GB
FUN 630
Quick Reference Guide
Further indications are given in the pages to follow and in the user instructions
Programme selector
Programme Symbol
and Temperature
1
2
3
1) Values may vary in relation to different loads, water
temperature - above or below 15° C - or water hardness, and power supply voltage, etc.
2) Reference programme for Test Institute and energy-label.
Pre-wash
Normal 65° C
Eco 65° C
2)
Crockery to be washed later.
Normally or heavily soiled crockery with dried-on food.
Normally soiled crockery.
Programme selection and
recommended load type
On/Off button
Place the detergent
in the following
compartment
small (A) large (B)
- - 4.5 0.10 10
X X 20.0 1.70 110
- X 16.0 1.64 100
Consumption
Water
(Litre)
Normal load
Energy
(kWh)
5019 100 93302
(We reserve the right to make technical modifications)
1)
Time
(Min.)
How to use the dishwasher
1. After loading the crockery, close the
dishwasher door properly and open the
water supply tap.
2. Select the desired programme by
turning the selector's knob clockwise:
position 1: Pre-wash; position
2: Normal; position 3: Eco.
dishwasher starts automatically as
soon as the On/Off button has been
pressed.
3. Press the On/Off button to switch the
dishwasher on. The indicator lamp
switches on.
To change the selected
programme, press the On/Off
button to turn the dishwasher off
and then turn the selector knob to
the desired programme. Press the
On/off button to start the newly
selected programme.
if you switch off the dishwasher
Note:
during a wash cycle, when switched on
again, the dishwasher resumes the cycle
from where it was interrupted.
The
Only open the dishwasher door if
strictly necessary during a wash
cycle and exercise maximum
caution. Danger of scalding from
steam.
4. The wash programme is over when
the selector's knob is back in the
start position.
5. Switch off the dishwasher by pressing
the On/Off button. All the indicator
lamps switch off.
6. Open the door (warning: beware of hot
steam). Unload the lower rack before
the upper one.
Close the water tap.
Upper rack
Upper and lower rack
Crockery holders:
• Down: cups and long-stemmed
glasses.
• Up: plates.
Lower rack
Cutlery basket (A):
• The cutlery basket can be either
inserted or removed to increase
available space, as required.
• If present, the central compartment
is recommended for storing
teaspoons.
Plate holders (B) (if available):
Please read the user instructions carefully.