the oven cavity wall. They
prevent grease & food particles from entering the microwave inlet channels.
LACETHEOVENONASTABLE, EVENSUR-
P
FACE that is strong enough to hold
the oven and the food utensils you put in it. Use care
when handling.
OSITIONTHEOVENAT ADISTANCE from other heat-
P
ing sources. For su cient ventilation there
must be a space of at least 20 cm above the
oven. Ensure that the space underneath, above
and around the oven is empty to allow for
proper air ow. The microwave oven shall not
be placed in a cabinet.
NSURETHATTHEAPPLIANCEISNOTDAMAG ED. Check
E
that the oven door closes rmly against the
door support and that the internal door seal is
not damaged. Empty the oven and clean the
interior with a soft, damp cloth.
D
ONOTOPERATETHISAPPLIANCE if it has a
damaged mains cord or plug, if it is not
working properly, or if it has been damaged or dropped. Do not immerse the
mains cord or plug in water. Keep the
cord away from hot surfaces. Electrical
shock, re or other hazards may result.
AFTER CONNECTING
T
HEOVENCANBEOPERATEDONLY if the oven door is
rmly closed.
POORTELEVISIONRECEPTION
and radio interference may
result if the oven is located
close to a TV, radio or aerial.
The manufacturers are not liable for any
problems caused by the user’s failure to observe these instructions.
2
T
HEEARTHINGOFTHISAPPLIANCE is compulso-
ry. The manufacturer will accept no responsibility for injury to persons, animals or damage to objects arising from
the non-observance of this requirement.
GB
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
DONOTHEAT, ORUSEFLAMMABLEMATERIALS in
or near the oven. Fumes can create a re
hazard or explosion.
D
ONOTUSEYOURMICROWAVE oven for drying
textiles, paper, spices, herbs, wood, owers, fruit or other combustible materials.
Fire could result.
I
FMATERIALINSIDE / OUTSIDETHEOVENSHOULD
IGNITEORSMOKEISOBSERVED, keep oven
door closed and turn the oven o . Disconnect the power cord or shut o power at the fuse or circuit breaker panel.
DONOTOVER-CO OKFOOD. Fire could result.
DONOTLEAVETHEOVENUNATTENDED, espe-
cially when using paper, plastic or other combustible materials in the cooking process. Paper can char or burn and
some plastics can melt if used when
heating foods.
Do not leave the oven unattended if you
are using a lot of fat or oil since they can
overheat and cause a re!
D
ONOTUSE corrosive chemicals or va-
pors in this appliance. This type of oven
is speci cally designed to heat or cook
food. It is not designed for industrial or
laboratory use.
D
ONOTHANGORPLACEheavy items on the
door as this can damage the oven opening and hinges. The door handle should
not be used for hanging things on.
ONLYALLOWCHILDREN to use the appliance
without adult supervision after adequate
instructions have been given, so that the
child is able to use the appliance in a safe
way and understands the hazards of improper use. Children should be supervised
when using other heatsources (if available) separately or in
combination with microwaves due to the
high temperatures generated.
HISAPPLIANCEISNOTINTENDEDFORuse by per-
T
sons (including children) with reduced
physical, sensory or mental capabilities,
or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance
by a person responsible for their safety.
CHILDRENSHOULDBESUPERVISED to ensure that
they do not play with the appliance.
ONOTUSEYOURMICROWAVE
D
oven for heating anything in
airtight sealed containers. The pressure increases and may cause damage
when opening or may explode.
HEDOORSEALSANDTHEDOORSEALAREAS must
T
be regularly inspected for damage. If these
areas are damaged the appliance should
not be operated until it has been repaired
by a trained service technician.
EGGS
ONOTUSEYOU RMICROWAVE oven for cooking
D
or reheating whole eggs with or without shell since they may explode
even after microwave heating
has ended.
GB
3
PRECAUTIONS
GENERAL
HISAPPLIANCEISDESIGNEDFORDOMESTICUSEONLY!
T
HEAPPLIANCESHOULDNOTBEOPERATED without food
T
in the oven when using microwaves. Operation in
this manner is likely to damage the appliance.
THEVENTILATIONOPENINGS on the oven must not be
covered. Blocking the air intake or exhaust vents
may cause damage to the oven and poor cooking results.
FYOUPRACT ICEOPERATING the oven, put a glass
I
of water inside. The water will absorb the microwave energy and the oven will not be damaged.
D
ONOTSTOREORUSE this appliance outdoors.
DONOTUSE this product near a kitchen sink, in
a wet basement, or near a swimming pool, or
similar.
D
ONOTUSEthe cavity for any storage purposes.
EMOVEWIRETWIST-TIES from paper or
R
plastic bags before placing bag in
the oven.
LIQUIDS
E.
G. BEVERAGESORWATER. Overheating the liquid
beyond boiling point can occur
without evidence of bubbling.
This could result in a sudden
boil over of the hot liquid.
To prevent this possibility the
following steps should be taken:
1. Avoid using straight-sided containers with
narrow necks.
2. Stir the liquid before placing the container
in the oven and let the teaspoon remain
in the container.
3. After heating, allow standing for a short
time, stirring again before carefully removing the container from the oven.
CAREFUL
A
LWAYSREFER to a microwave cookbook for de-
tails. Especially, if cooking or reheating food
that contains alcohol.
A
FTERHEATINGBABYFOOD or liquids in a
baby bottle or in a baby food
jar, always stir and check the
temperature before serving.
This will ensure that the heat is evenly distributed
and the risk of scalding or burns can be avoided.
Ensure the Lid and the Teat is removed before heating!
DEEPFRYING
D
ONOTUSEYOURMICROWAVE oven for deep-frying,
because the oil temperature cannot be
controlled.
USEHOTPADSOROVENMITTS to prevent
burns, when touching containers, oven
parts, and pan after cooking. Accessible parts may become hot during use,
young children should be kept away.
4
GB
ACCESSORIES
GENERAL
THEREARE a number of accessories available on
the market. Before you buy, ensure they are
suitable for microwave use.
ENSURETHATTHEUTENSILSYOUUSE are oven proof
and allow microwaves to
pass through them before
cooking.
HENYOUPUTFOODANDACC ESSORIES in the micro-
W
wave oven, ensure that they do not come in
contact with the interior of the oven.
This is especially important with accessories made of metal or metal parts.
I
FACCESSOR IESCONTAININGMETAL comes in contact
with the oven interior, while the oven is in operation, sparking can occur and the oven could
be damaged.
LWAYSENSURE that the turntable is able to turn
A
freely before starting the oven. If the turntable isn’t able to turn freely you should use a
smaller vessel or the TurnTable stop function
(see Large vessels).
GLASS TURNTABLE
USETHE GLASSTURNTABLE with all cooking meth-
ods. It collects the dripping juices and food particles that otherwise would stain and soil the interior of the oven.
Place the Glass turntable on the turntable
support.
WIRE RACK
USETHEHIGHWIRERACK when cooking
with grill.
USETHELOWWIRERACK when cook-
ing with forced air or cooking in
combination with other heat sources.
LARGE VESSELS
U
SETHE TURNTABLESTOP button when cooking
with vessels that is so large that they can not
turn freely in the oven. This function can only
be used when
cooking with microwaves only or
microwaves and
Grill in combination. The button will not work with other functions.
TURNTABLE SUPPORT
USETHETURNTABLESUPPORT under the
Glass turntable. Never put any other utensils on the turntable support.
Fit the turntable support in the oven.
GB
5
START PROTECTION / CHILD LOCK
THISAUTOMATICSAFETYFU NCTIONISACTIVATEDONE
MINUTEAFTER the oven has returned to
“stand by mode“. (The oven is in
“stand by” when the 24-hour clock is
displayed or if the clock has not been
set, when the display is blank).
KITCHEN TIMER
USETHISFUNCTION when you need a kitchen timer to measure exact time for various purposes such as cooking eggs or letting the
dough rise before baking etc.
q
PRESSTHE CLOCKBUTTON.
q
TURNTHE ADJUSTKNOBto set the time to measure.
w
PRESSTHE STARTBUTTON.
e
T
HEDOORMUSTBEOPENEDANDCLOSED e.g. putting
food into it, before the safety lock is released.
Else the display will show “DOOR“.
d OOR
w
F
LASHINGCOLONS indicate that the timer is running.
A
NACOUSTI CSIGNAL will be heard when the timer has nished to
count down.
O
NEPRESSONTHE CLOCKBUTTON displays how much is left on the Timer.
It’s displayed for 3 seconds and then returns to displaying the cooking time (If you are currently cooking).
e
OSTOPTHE KITCHEN TIMER when it is operating in the background of
T
another function, you must rst recall it to the foreground by pressing the Clock button and then stop it by pressing the Stop button.
6
GB
PAUSE OR STOP COOKING
TOPAUSECOO KING:
THECOOKINGCANBEPAUS EDto
check, turn or stir the food
by opening the door. The
setting will be maintained
for 10 minutes.
OCONTIN UECOOKI NG:
T
CLOSETHEDOORand press the Start
button ONCE. The cooking is
resumed from where it was
paused.
PRESSINGTHE STARTBUTTON TWICE will increase the time by 30 seconds.
WHENTHEAPPLIANCEISFIRSTPLUGGEDIN or after a power failure, the display is blank. If the clock is not set, the display will remain blank un-
q
e
t
w
r
til the cooking time is set.
PRESSTHE CLOCKBUTTON (3 seconds) until the left-hand digits
q
(hours) flicker.
TURNTHE ADJUSTKNOB to set the hours.
w
PRESSTHE CLOCKBUTTONAGAIN. (The two right-hand digits (min-
e
utes) flicker).
TURNTHE ADJUSTKNOB to set the minutes.
r
PRESSTHE CLOCKBUTTONAGAIN.
t
FYOUDON’TWAN TTOCONTINUECOO KING:
I
REMOVETHEFOOD, close the door
and press the STOP button.
A BEEPWILLSIGNAL once a minute for 10 minutes
when the cooking is nished. Press the STOP
button or open the door to
cancel the signal.
NOTE: The oven will only hold
the settings for 60 seconds
if the door is opened and then closed after the
cooking is nished.
CLOCK
HECLOCKISSETand in operation.
T
IFYOUWISHTOREMOVETHE CLOCK from the display once it has been set,
simply press the Clock button again for 3 seconds and then press
the Stop button.
TOREINSTATETHE CLOCK, follow the above procedure.
NOTE: KEEPTHEDOOROPENWHILESETTINGTHE CLOCK. This gives you 10
minutes to complete the setting of the Clock. Otherwise, each step
must be accomplished within 60 seconds.
GB
7
q
w
e
COOK & REHEAT WITH MICROWAVES
USETHISFUNCTION for normal cooking and reheating, such as vegetables, sh, potatoes and meat.
PRESSTHE POWERBUTTON repeatedly to set the microwave power.
q
TURNTHE ADJUSTKNOB to set the cooking time.
w
PRESSTHE STARTBUTTON.
e
O
NCETHECOOKIN GPROCESSHASBEENSTARTED:
The time can easily be increased in 30-second steps by pressing
the Start button. Each press increases the time with 30 seconds. You
may also alter the time by turning the adjust knob to increase or
decrease the time.
CHOOSING POWER LEVEL
MICROWAVES ONLY
OWERSUGGESTEDUSE:
P
JET
(950 W)
750 WC
650 WC
500 W
350 WS
160 WDEFROSTING.
90 WS
8
EHEATINGof beverages, water, clear soups, co ee, tea or other food with a high water
R
content. If the food contains egg or cream choose a lower power.
OOKINGof sh, meat, vegetables etc.
OOKINGdishes, not possible to stir.
OREcareful cooking e.g. high protein sauces, cheese and egg dishes and to nish
M
cooking casseroles.
IMMERINGstews, melting butter.
OFTENING butter, cheeses and ice cream.
GB
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