You have purchased a quality, war/d-c/ass home appliance. Years of engineering experience
have gone into its manufacturing. To ensure that you will enjoy many years of trouble-free
operation, we have developed this Use and Care Guide. It is full of valuable information on
how to operate and maintain your appliance properly and safely. Please read it carefully.
Also, please complete and mail the Ownership Registration Card provided with your appliance. This will help us notify you about any new information on your appliance.
Your safety is important to us.
This guide contains safety symbols and statements. Please pay special attention to these
symbols and follow any instructions given. Here is a brief explanation of the use of each
symbol.
This symbol will help alert you to such
dangers as personal injury, burns, fire and
electrical shock.
This symbol will help you avoid actions
which coukf cause product damage
(scratches, dents, etc.) and damage to your
personal property.
Our Consumer Assistance Center number, l-800-253-1301,
is toll-free, 24 hours a day.
If you ever have a question concerning your appliance’s operation, or if you need service, first
see “If You Need Assistance Or Service” on page 25. If you need further help, feel free to call
our Consumer Assistance Center. When calling, you will need to know your appliance’s
complete model number and serial number. You can find this information on the model and
serial number label (see diagram on page 4). For your convenience, we have included a
handy place below for you to record these numbers, the purchase date from the sales slip
and your dealer’s name and telephone number. Keep this book and the sales slip together in
a safe place for future reference.
Model Number
Serial Number
Purchase Date
Dealer Name
Dealer Phone
Important Safety Instructions
To reduce the risk of fire, electrical shock, or injury when using
your refrigerator,
l
Read all instructions before using the
refrigerator.
*Child entrapment and suffocation are
not problems of the past. Junked or
abandoned refrigerators are still dangerous . . . even if they will “just sit in the
garage a few days.”
If you are getting rid of your old refrig-
erator, do it safely.
l
Never allow children to operate, play
with, or crawl inside the refrigerator.
follow these basic precautions:
l
Never clean refrigerator parts with
flammable fluids. The fumes can create a
fire hazard or explosion.
l
FOR YOUR SAFETY
DO NOT STORE OR USE GASOLINE OR
OTHER FLAMMABLE VAPORS AND
LIQUIDS IN THE VICINITY OF THIS OR
ANY OTHER APPLIANCE. THE FUMES
CAN CREATE A FIRE HAZARD OR
EXPLOSION.
l
I
- SAVE THESE INSTRUCTIONS -
Help us help you
Please:
l
Install and level the refrigerator on a floor
that will hold the weight and in an area
suitable for its size and use.
l
Do not install the refrigerator near an oven,
radiator or other heat source.
l
Do not use the refrigerator in an area
where the room temperature will fall below
55°F (13°C).
l
Keep the refrigerator out of the weather.
l
Connect the refrigerator only to the proper
kind of outlet, with the correct electrical
supply and grounding.
l
Do not load the refrigerator with food
before it has time to get properly cold.
l
Use the refrigerator only for the uses
described in this manual.
l
Properly maintain the refrigerator.
l
Be sure the refrigerator is not used by
anyone unable to operate it properly.
3
Parts
This section contains captioned illustrations of your appliance. Use them to become familiar
with where all parts and features are located and what they look like.
using the refrigerator.
To remove any remaining glue:
l Rub briskly with thumb to make a ball, then
remove.
OR
l Soak area with liquid hand-dishwashing
detergent before removing glue as
described
instruments, rubbing alcohol, flammable
fluids or abrasive cleaners. These can
damage the material. See “Important
Safety Instructions” on page 3.
above.
Do not use sharp
NOTE:
instruction labels inside your refrigerator. Do
not remove the Tech Sheet fastened under
the refrigerator at the front.
Cleaning it before use
After removing all packaging materials,
clean your refrigerator before using it, if
necessary. See cleaning instructions on
pages 20-21.
Do not remove any permanent
6
Plugging it in
Recommended Grounding Method
A 115 Volt, 60 Hz., AC only 15 or 20 ampere
fused and properly grounded electrical
supply is required. It is recommended that a
separate circuit serving only this appliance
be provided. Use a receptacle which cannot
be turned off with a switch or pull chain. Do
not use an extension cord.
See Electrical Requirements and Grounding Instructions Sheet in your Literature
Package.
3-prong grounding
type wall receptacle
Refrigeretor
power cord
grounding
plug
5
Installing it properly
1.
Allow l/i inch (1.25 cm) space on each
side and at the top of the refrigerator for
ease of installation.
2.
If the refrigerator is to be against a wall,
you might want to leave extra space on
the hinge side closest to the wall so the
door can be opened wider.
3.
The refrigerator can be flush against the
wall.
4.
Make sure ice maker water supply has
been connected. Refer to Installation
Instructions.
Leveling it
Your refrigerator has 2 front leveling
screws-one on the right and one on the left.
To adjust one or both of these, follow the
directions below.
1. Set the Refrigerator Control to 3.
Refrigerator Control adjustments range from
1 (warmest) to 5 (coldest).
2. Set the Freezer Control to B.
Freezer Control adjustments range from
A (warmest) to C (coldest).
3. Give the refrigerator time to cool down
completely before adding food. This may
take several hours.
The settings indicated above should be
correct for normal, household refrigerator
usage. The controls will be set correctly
when milk or juice is as cold as you like and
when ice cream is firm. If you need to adjust
these settings, see “Changing the control
settings” on page 8.
NOTE: The Automatic Exterior Moisture control
continuously guards against moisture build-up
on the outside of your refrigerator cabinet. This
control does not have to be set or adjusted.
7
Changing the control settings
If you need to adjust temperatures in
refrigerator or freezer, use the settings listed
in the chart below as a guide. If you have
questions, call our Consumer Assistance
Center number. (See page 27.)
CONDITION:
If Refrigerator
Section is
TOO WARM
REASON:
Door opened often
Large amount of food added
Room temperature too warm
l Adjust the Refrigerator Control first.
l Wait at least 24 hours between adjustments.
l Then adjust the Freezer Control if needed.
RECOMMENDED
CONTROL SETTINGS:
Refrigerator 4
Freezer
A
If Freezer
Section is
TOO WARM
If Refrigerator
Section is
TOO COLD
If ICE isn’t
MADE FAST
ENOUGH
If BOTH
SECTIONS
are TOO WARM
Door opened often
Large amount of food added
Very cold room temperature
(can’t cycle often enough)
Controls not set correctly
for your conditions
Heavy ice usage
Very cold room temperature
(can’t cycle often enough)
Door opened often
Large amount of food added
Very warm or very cold room
temperatures
Removing the door shelf fronts
The door shelf fronts are removable for
easier cleaning.
To remove shelf fronts:
1.
Remove all items from the shelf.
2. Pull out on the inside tab at each end of
the shelf front.
3. Pull shelf front straight out.
Refrigerator 3
Freezer
Refrigerator 2
Freezer
Refrigerator 3
Freezer
Refrigerator 4
Freezer
C
B
C
B
To replace shelf fronts:
I.
Line up each end of the shelf front with
the button on the door liner wall.
2. Push shelf front straight back until it
snaps securely into place.
3. Replace items on the shelf.
8
Removing the door trim (dispenser area)
The trim above the dispenser area is
removable for easier cleaning.
To remove
1. Remove all items from the shelf.
2. Pull straight up at each end of the trim.
trim:
To replace trim:
1.
Line up each end of the trim above the
trim pocket opening in the door liner wall.
2. Push the trim straight down until it stops.
3. Replace items on the shelf.
Adjusting the refrigerator shelves
Shelves can be adjusted to match the way
you use your refrigerator. Glass shelves are
strong enough to hold bottles, milk and other
heavy food items.
To remove glass shelves:
1.
Remove items from shelf.
2. Slide shelf out with an even, constant
pull.
3. Lift front and slide the rest of the way out.
To move shelf guides to a new position:
1.
Lift front of guide. Pull guide forward off
rear support. Repeat for other guide.
2. To replace guide, push guide onto rear
support. Push front of guide down onto
support.
To replace glass shelves:
1.
Guide rear of shelf into shelf guide.
2. Slide shelf into place.
Be careful when
handling glass items.
9
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