MEAT 36
POULTRY 37
FISH 38
POTATOES 39
VEGETABLES 40
RICE / GRAIN 42
PASTA 43
EGGS 44
PIZZA / PIE 45
DESSERTS 46
BREAD/CAKES 47
MAINTENANCE & CLEANING 49
GENERAL 49
DISHWASHER SAFE 49
REMOVING THE SHELF SUPPORTS 50
DISHWASHER UNSAFE 50
REPLACING THE OVEN LIGHT BULB 50
TROUBLE SHOOTING GUIDE 51
DATA FOR TEST HEATING PERFORMANCE 52
TECHNICAL SPECIFICATION 52
4
IMPORTANT INFORMATION
BEFORE MOUNTING
HISAPPLIANCECOMPLIES to current
T
safety standard.
PLEASEKEEP the instruction for use manual and
mounting instructions in a safe place for future
reference.
PLEASEPAS S these instructions on to the new
owner in case you should sell the appliance
ENVIRONMENTAL HINTS
T
HEPACKI NGBOX may be fully re-
cycled as confirmed by the recycling symbol. Follow local disposal regulations. Keep
potentially hazardous packaging (plastic bags, polystyrene etc.) out of the reach of children.
THISAPPLIANCE is marked according to the European directive 2002/96/EC on Waste Electrical
and Electronic Equipment (WEEE). By ensuring
this product is disposed of correctly, you will
help prevent potential negative consequences
for the environment and human health, which
could otherwise be caused by inappropriate
waste handling of this product.
R
EADTHISMANUALCAREFULLY. This will ensure you
make full use of the technical benefits this appliance has to offer and enables you to operate
it in a safe and proper way. A incorrect use may
lead to injury or damaged objects
U
NPACKTHEAPPLIANCE and dispose of the packag-
ing in an environmentally responsible manner.
THESYMBOL on the product,
or on the documents accompanying the product,
indicates that this appliance
may not be treated as household waste. Instead it shall be
handed over to the applicable collection point for the
recycling of electrical and
electronic equipment.
DISPOSAL must be carried
out in accordance with local environmental regulations for waste disposal.
FORMOREDETAILEDINFORMATION about treatment,
recovery and recycling of this product, please
contact your local city office, your household
waste disposal service or the shop where you
purchased the product.
EFORESCRAPPING, cut off the mains cord so that
B
the appliance cannot be connected to the
mains.
5
IMPORTANT INFORMATION
MOUNTING THE APPLIANCE
THEAPPLIANCE shall only be used when it is
built-in (mounted) properly.
FOLLOWTHESUPPLIED separate mounting instructions when installing the appliance.
INSTALLING (MOUNTING) of this appliance in places that are not permanent such as ships, caravans, busses and so on, may only be
carried out by a professional if it is ensured that the conditions
on the place permit a safe use of the appliance.
PRIOR TO CONNECTING
HECKTHATTHEVOLTAGE on the rating plate corre-
C
sponds to the voltage in your home.
E
NSURE the oven cavity is empty before mount-
ing.
ENSURETHATTHEAPPLIANCEISNOTDAMAGED. Check
that the oven door closes firmly against the
door support and that the internal door seal is
not damaged. Empty the oven and clean the
interior with a soft, damp cloth.
ONOTOPERATETHISAPPLIANCE if it has a damaged
D
mains cord or plug, if it is not working properly, or if it has been damaged or dropped. Do
not immerse the mains cord or plug in water.
Keep the cord away from hot surfaces. Electrical shock, fire or other hazards may result.
AFTER CONNECTING
T
HEOVENCANBEOPERATEDONLY if the oven door is
firmly closed.
THEEARTHINGOFTHISAPPLIANCE is compulsory. The
manufacturer will accept no responsibility for
injury to persons, animals or damage to objects arising from the non-observance of this
requirement.
The manufacturers are not liable for any
problems caused by the user’s failure to observe these instructions.
6
HEFIRSTTIMETHEOVENISSWITCHEDON, you will be
T
asked to set the language and current time.
Follow the instructions under the headline
“Changing settings” in this instructions for use.
The appliance is ready to use after these two
steps have been taken.
BEFORE FIRST USE
OPENTHEDOOR, remove the accessories
and ensure the oven is empty
R
INSETHEWATERCONTAIN ER with tap wa-
ter (no detergents) and then fill it to the
“MAX” mark.
LIDETHEWATERCO NTAINER into it’s socket
S
until it engages the contact point and sits
firmly in place.
RUNTHE CALIBRATIONFUNCTIO N and follow on
screen instructions.
N
OTE
THEWATER PUMP responsible for filling and
draining the steam boiler is now activated. It will initially sound louder during airpumping and lower when water is filling
the pump again.
THISISNORMAL and no concern for alarm.
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
DONOTHEAT, ORUSEFL AMMABLEMATERIALS in or
near the oven. Fumes can create a fire hazard
or explosion.
I
FMATERIALINSIDE / OUTSIDETHEOVENSHOULDIGNITE
ORSMOKEISOBSERVED, keep oven door closed and
turn the oven off. Disconnect the power cord
or shut off power at the fuse or circuit breaker panel.
D
ONOTOVER-CO OKFOOD. Fire could result.
ONOTLEAVETHEOVENUNATTENDED, especially
D
when using paper, plastic or other combustible materials in the cooking process. Paper can
char or burn and some plastics can melt if used
when heating foods.
D
ONOTUSE corrosive chemicals or vapors in this
appliance. This type of oven is specifically designed to heat or cook food. It is not designed
for industrial or laboratory use.
T
HEDOORSEALSANDTHEDOORSEALAREAS must be
regularly inspected for damage. If these areas
are damaged the appliance should not be operated until it has been repaired by a trained
service technician
O
adult supervision and after adequate instructions
have been given, so that the child is able to use
the appliance in a safe way and understands the
hazards of improper use.
THISAPPLIANCEISNOTINTENDEDFOR use by persons
(including children) with reduced physical, sensory or mental capabilities, unless used under the
supervision of a person responsible for their safety.
WARNING!
ACCESSI BLEPART SMAYBECOMEHOT during use, young
children should be kept away
NEVERPUTORDRAG utensils across the bottom of
the oven as this could scratch the surface. Always put utensils on the wire shelf or trays.
D
as this can damage the oven opening and
hinges. The door handle should not be used
for hanging things on.
D
humidifier.
FTERCALIBRATION, let the oven cool to
A
room temperature and then wipe dry any
damp areas if present.
EMPTYTHEWATERCO NTAINER and dry it off before further use.
RUNTHE FORCED AIRFUNCTION at 200°C for
about an hour to eliminate the smell and
fumes of the protective grease and insulating materials. The window should be
kept open during this operation.
NLYALLOWCHILDRENto use the appliance under
ONOTHANGORPLACEheavy items on the door
ONOTUSE this appliance as a room heater or
7
IMPORTANT PRECAUTIONS
GENERAL
HISAPPLIANCEISDESIGNEDFORDOMESTICUSEONLY!
T
DONOTUSETHECAVITY for any storage purposes.
O
PEN THE OVEN DOOR CAREFULLY
HOTAIRAND/ORSTEAMMAYESCAPEQUICKLY.
USEHOTPADSOROVEN MITTS to prevent burns,
when touching containers, oven parts, and
pan after cooking.
L
ETTHEOVENCOOLOFF before cleaning. The water
in the bottom recess is hot after cooking.
KEEPTHEDOORSEALSURFACESCLEAN. The oven door
must shut properly.
IPEOFFANYRESIDUALCON DENSATION that may
W
be present in the cooled oven after cooking.
Don’t forget the cavity ceiling which is easily
overlooked. Some foods require a completely
dry oven for best result.
CAREFUL
F
OOD & ALCOHOL. Be extra careful when cooking
or reheating food that contains alcohol. If you
are adding alcohol (e.g. rum, cognac, wine etc.)
While roasting meats or baking cakes, remember that alcohol evaporates easily at high temperatures. You should therefore bear in mind
that the vapors released can ignite when they
come in contact with the electrical heating element. If possible you should refrain from using
alcohol in this oven.
!
FRUITJUICEDRIPPINGS may leave permanent
stains. Let the oven cool and clean before next
use.
E
NSUREONLYWATER is used in the water contain-
er. No other liquids are allowed.
N
EVERPULLOUT fully loaded shelves. Use ex-
treme caution.
FTERHEATINGBABYFOOD or liquids
A
in a baby bottle or in a baby
food jar, always stir and check
the temperature before serving.
This will ensure that the heat is evenly distributed
and the risk of scalding or burns can be avoided.
8
ACCESSORIES
GENERAL
T
HEREARE a number of accessories available on
the market. Before you buy, ensure they are
suitable for cooking with steam and hot air in
combination.
P
LACECONTAINERS on the Wire Shelf. It can hold
greater weights than the baking tray or steam
tray can.
ENSURETHATTHEREIS a space of at least 30 mm
between the upper rim of the container and
the cavity ceiling to allow sufficient steam entrance to the container.
CHOOSING COOKING CONTAINER
U
SEPERFORATEDCOOK ING containers whenev-
er possible, e.g. for cooking vegetables. The
steam has free access to the food from all sides
and the food is cooked evenly.
STEAMEASILYREACHES into the space between big
pieces of food such as large potatoes. This ensures even and effective cooking. It enables
a large quantity to finish in the same amount
of time as a smaller quantity. Placing (spacing)
food to allow the steam even and easy access
to individual pieces of food enables it to be
cooked in the same amount of time as smaller quantities.
MORECOMPACTDISHES such as casseroles or
bakes, or food such as peas or asparagus
spears, which have very small / no space between them will take longer to cook because
the steam has less space to work in.
SPONGE
T
HESUPPLIEDSPONGE is used for
wiping off residual condensation that may be present in the
cooled oven after cooking. It
is important that you allow the
oven to cool off to avoid scalding.
WIRE SHELF
THE WIRESHELF allows hot air circulation around
the food. Put food directly on
it or use it as support for
pots, cake tins and other cooking receptacles.
When you put food directly on the Wire
shelf, place the Baking & Drip tray under it.
BAKING & DRIP TRAY
U
SETHE BAKING & DRIP
TRAY beneath the Wire
Shelf and Steam tray. It
may also be used as a
cooking utensil or as a baking tray.
The Baking & Drip tray is used to collect the
dripping juices and food particles that otherwise would stain and soil the interior of the
oven.
Avoid placing vessels directly on the oven bottom.
STEAM TRAY
U
SETHESTEAMTRAY for foods such as fish, vege-
tables and potatoes.
USETHEOVENWITH-
OUTTHESTEAMTRAY
for foods such as rice, and
grains.
WATER CONTAINER
HEWATERCONTAI NERISLOCATED behind the
T
door and is accessible as soon as the door is
opened.
ALLCOOKI NGFUNCTION S except Forced Air require the
water container to be full.
FILLWATERCONTAIN ER to the
“MAX” mark with tap water.
USEONLY fresh tap water or
still bottled water. Never use
distilled or filtered water nor any
other liquids in the water container.
ITISIMPORTANTTOEMPTYTHEWATERCON TAINERAFTER
EACHUSE. This is for hygienic reasons. It also pre-
vents condensate from building up inside the
appliance.
CAREFULLY (slowly not to spill) pull the water
container out of it’s compartment. Keep it horizontal to allow remaining water to drain out of
the valve seat.
9
APPLIANCE FEATURES
VA
Lift
OR
VO
UT
TO
N
Cle
B
M
(C
N
FORCEDAIRFAN
LEVELS
HELF
S
STEAMINLET
TEMPERATURESENSOR
RESENS
CONTROL PANEL
DOOR SEAL
WATER CONTAINER
VALVESEAT
Lift & pull
Push
ON/OFF / PAUSEBUTTON
F
AVORITEBUTTON
RITEB
(10 most used functions)
10
ENUBUTTON
M
(Choose functions)
Appliance and display settings
BACKBUTTON
DIGITALDISPLAY
Cleaning
Settings
Manual
OK / SELECTBUTTON
BUTTO
(Confirms settings)
+/- BUTTONSScrolls up/down or adjusts
to higher/lower values
S
TAR TBUTTON
N
KEY LOCK
SETHISFUNCTIO N to hinder chil-
U
19:30
PRESSTHE BACK AND OK / SELECTBUTTONSSIMULTANEOUSLYANDKEEPPRESSEDUNTILTWOBEEPSAREHEARD
(3 SECONDS).
P
LEASENOTE: These buttons only work in conjunction
when the oven is turned OFF.
CONFIR MATIONMESSAGE is displayed for 3 seconds be-
A
fore returning to the previous view.
THE KEY LOCKIDDEACTIVATED the same way it was acti-
vated.
dren from using the oven unattended.
WHENTHELOCKISACTIVE , all buttons
are non-responsive.
Key Lock
has been activated
Key Lock
has been deactivated
11
MESSAGES
WHENUSINGSOMEOFTHEFUNCTIONS the oven may
stop and prompt you to perform an action or
simply advice on which accessory to use.
Please remove and empty the container
Press OK/Select button when done
Cooking nearly finished
Please check on food
Empty and refill
container with water
WHENAMESSAGEAPPEAR:
Open the door (if needed). Perform the action (if needed). Close the door and restart by pressing the
Start button.
25%
Draining Boiler
Please stir food
Please turn food
Temperature reached
Insert food and press
12
SHORTCUTS
French Fries
Pan Pizza
Lasagna
Your most used cooking functions
PRESSTHE SHORTCUTBUTTON .
USETHEUP / DOWNBUTTONS to choose your favorite shortcut. The
most frequently used function is pre-selected.
PRESSTHE OK / SELECTBUTTON to confirm your selection.
USETHEUP / DOWN / OK / SELECTBUTTONS to make the needed adjust-
ments.
PRESSTHE STAR TBUTTON.
W
HENYOUBEGIN using your oven, the list consists of 10 empty posi-
tions marked “shortcut”. As you use the oven over time, it will automatically fill in the list with shortcuts to your most frequently used
functions.
W
HENYOUENTERTHESHORTCUTMENU, the function you have been using
mostly, will be pre-selected and positioned as shortcut #1.
TOFAVORTHEEASEOFUSE, the oven
automatically compiles a list of
your favorite shortcuts for you
to use.
Shortcut
Shortcut
Shortcut
Your most used cooking functions
French Fries
Shortcut
Your most used cooking functions
French Fries
Pan Pizza
Lasagna
Your most used cooking functions
N
OTE: the order of functions presented in the shortcut menu will au-
tomatically change according to your cooking habits.
13
ON / OFF / PAUSE
THEAPPLIANCEISTURNED ON/OFF OR
PAUSED using the On/Off button.
WHENTHEAPPLIANCEISTURNED OFF , all but one
button are non-responsive. Only the OK button (see Kitchen Timer) will work. The 24 hour
clock is displayed.
W
HENTHEAPPLIANCEISTURNED ON , all buttons
function normally and the 24 hour clock is not
displayed.
N
OTE: The oven behavior may differ from the
above described, depending on the ECO function being turned ON or OFF (see ECO for more
information).
THEDESCRIPTIONSINTHIS IFU assume that the
oven is turned ON .
KITCHEN TIMER
00 : 00 : 00
(HH) (MM) (SS)
^
^
Press to set Timer, OK to Start
PRESSTHE OK / SELECTBUTTON .
USETHEUP / DOWNBUTTONS to set the desired length of the timer.
PRESSTHE OK / SELECTBUTTON to start the timer countdown
U
SETHISFUNCTIO N when you need
a kitchen timer to measure exact
time for various purposes such
as standing times for roasts and
cooking on cook top.
THISFUNCTIONISONLYAVAILA BLE
when the oven is switched off or
in standby mode.
00 : 59 : 59
.
Timer
14
NACOUSTI CSIGNAL will be heard when the timer has
A
finished to count down.
P
RESSINGTHE STOPBUTTON before the timer has finished will switch the
Press to prolong, to switch off
^
timer off.
00 : 00 : 00
CHANGING SETTINGS
PRESSTHEMENUBUTTON.
USETHEUP / DOWNBUTTONS until Settings is shown.
PRESSTHE OK / SELECTBUTTON
USETHEUP / DOWNBUTTONS to choose one of the settings to adjust.
PRESSTHE BACKBUTTONTOEXIT the settings function when you are done.
PRESSTHE OK / SELECTBUTTON .
USETHEUP / DOWNBUTTONS to choose one of the available
languages.
PRESSTHE OK / SELECTBUTTON again to confirm the
change.
Specials
Settings
Assisted Mode
Appliance and display settings
Calibrate
Language
Appliance and display settings
Time
LANGUAGE
WHENTHEAPPLIANCEISFIRSTPLUGGED
IN it will ask you to set the Lan-
guage and 24 hour Clock.
FTERAPOWERFAILUR E the Clock will
A
flash and needs to be reset.
YOUROVENHAS a number of functions which can be adjusted to
your personal taste.
Türkçe
English
Français
Please select language
Language
has been set
15
CHANGING SETTINGS
CLOCK SETTING
Language
Time
Brightness
Appliance and display settings
PRESSTHE OK / SELECTBUTTON. (The digits flicker).
USETHEUP / DOWNBUTTONS to set the 24 hour clock.
PRESSTHE OK / SELECTBUTTON again to confirm the change.
HE CLOCKISSETANDINOPERATION.
T
BRIGHTNESS
Time
Brightness
Appliance and display settings
PRESSTHE OK / SELECTBUTTON .
USETHEUP / DOWNBUTTONS to set the level of brightness suitable to
Volume
your preference.
PRESSTHE OK / SELECTBUTTON again to confirm your selection.
00 : 00
(HH) (MM)
^
^
Press to set time, to confirm
00 : 00
(HH) (MM)
^
^
Press to set time, when done
Time
has been set
High
Medium
Low
For normal living conditions
Brightness
has been set
16
CHANGING SETTINGS
VOLUME
Brightness
Volume
Appliance and display settings
PRESSTHE OK / SELECTBUTTON .
USETHEUP / DOWNBUTTONS to set the volume on high, medium,
low or mute.
PRESSTHE OK / SELECTBUTTON again to confirm the change.
Eco Mode
ee
Volume
e
PRESSTHE OK / SELECTBUTTON .
USETHEUP / DOWNBUTTONS to turn the ECO setting ON or OFF.
PRESSTHE OK / SELECTBUTTON again to confirm the change.
HEN ECO ISON, the display will automatically turn off after a while
W
to save energy. It will automatically light up again when a button is
pressed or the door is opened.
WHEN OFF ISSET, the display will not turn off and the 24 h clock will
always be visible.
Eco Mode
Appliance and display settings
Calibrate
ECO
For normal living conditions
e
High
Medium
Low
Volume
has been set
Off
On
Minimal power consumption
e
e
Eco Mode
Eco Mode
is active
has been set
17
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