Whirlpool ECTM 8145 PT INSTRUCTION FOR USE
Gebrauchsanweisung
Instructions for use
Mode d’emploi
Gebruiksaanwijzing
Istruzioni per l’uso
Brugsanvisning
Bruksanvisning
ECTM 8145
Käyttöohje
Manual de utilização
Instrucciones para el uso
Οδηγίες Χρήσης
Instrukcje użytkowania
Használati utasítás
Инструкция за употреба
Návod k použití
Návod na použitie
Instrucţiuni de utilizare
Инструкции по эксплуатации
1
Table of contents
IMPORTANT INFORMATION 5
BEFORE MOUNTING 5
ENVIRONMENTAL HINTS 5
MOUNTING THE APPLIANCE 6
PRIOR TO CONNECTING 6
AFTER CONNECTING 6
BEFORE FIRST USE 7
IMPORTANT SAFETY INSTRUCTIONS 7
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE 7
IMPORTANT PRECAUTIONS 8
GENERAL 8
CAREFUL 8
PUSH PUSH KNOBS 8
ACCESSORIES 9
GENERAL 9
CHOOSING COOKING CONTAINER 9
SPONGE 9
WIRE SHELF 9
BAKING & DRIP TRAY 9
STEAM TRAY 9
WATER CONTAINER 9
APPLIANCE FEATURES 10
CONTROL PANEL 10
KEY LOCK 11
DELAYED START 12
2
MESSAGES 12
SHORTCUTS 13
ON / OFF / PAUSE 14
KITCHEN TIMER 14
CHANGING SETTINGS 15
LANGUAGE 15
CLOCK SETTING 16
BRIGHTNESS 16
VOLUME 17
ECO 17
CALIBRATE 18
DURING COOKING 19
e
SPECIALS 20
DOUGH PROVING 21
DESCALING 22
DRAIN 23
DISINFECTION 24
YOGHURT 25
PRESERVATION 26
FINISHING 27
REHEAT 28
STEAM DEFROST 29
MANUAL 31
STEAM 32
FORCED AIR + STEAM 33
FORCED AIR 34
3
ASSISTED MODE 35
MEAT 36
POULTRY 37
FISH / SHELLFISH 38
POTATOES 39
VEGETABLES 40
RICE / G RAIN 42
PASTA 43
EGGS 44
PIZZA / PIE 45
DESSERTS 46
BREAD/CAKES 47
MAINTENANCE & CLEANING 49
GENERAL 49
DISHWASHER SAFE 49
REMOVING THE SHELF SUPPORTS 50
DISHWASHER UNSAFE 50
REPLACING THE OVEN LIGHT BULB 50
TROUBLE SHOOTING GUIDE 51
DATA FOR TEST HEATING PERFORMANCE 51
TECHNICAL SPECIFICATION 51
4
IMPORTANT INFORMATION
BEFORE MOUNTING
This appliance complies to current
safety standard.
Please keep the instruction for use manual and
mounting instructions in a safe place for future
reference.
Please pass these instructions on to the new
owner in case you should sell the appliance
ENVIRONMENTAL HINTS
Read this manual carefully. T hi s wi ll ens ure you
make full use of the technical benefits this appliance has to offer and enables you to operate
it in a safe and proper way. A incorrect use may
lead to injury or damaged objects
Unpack the appli ance and dispose of the packaging in an environmentally responsible manner.
The packing box may be fully recycled as confirmed by the recycling symbol. Follow local disposal regulations. Keep
potentially hazardous packaging (plastic bags, polystyrene etc.) out of the reach of children.
This appliance is ma rke d ac cor din g to th e Euro pean directive 2002/96/EC on Waste Electrical
and Electronic Equipment (WEEE). By ensuring
this product is disposed of correctly, you will
help prevent potential negative consequences
for the environment and human health, which
could otherwise be caused by inappropriate
waste handling of this product.
The symbol on the product,
or on the documents accompanying the product,
indicates that this appliance
may not be treated as household waste. Instead it shall be
handed over to the applicable collection point for the
recycling of electrical and
electronic equipment.
Disposal must be carried
out in accordance with local environmental regulations for waste disposal.
For more deta iled informat ion about treatment,
recovery and recycling of this product, please
contact your local city office, your household
waste disposal service or the shop where you
purchased the product.
Before scrapping, cut off the mains cord so that
the appliance cannot be connected to the
mains.
5
IMPORTANT INFORMATION
MOUNTING THE APPLIANCE
The appliance shal l on ly b e us ed wh en i t is
built-in (mounted) properly.
Follow t he suppli ed separate mounting instructions when installing the appliance.
Installing (mounting) of this appliance in places that are not permanent such as ships, caravans, busses and so on, may only be
carried out by a professional if it is ensured that the conditions
on the place permit a safe use of the appliance.
PRIOR TO CONNECTING
Check that the vol tage on the rating plate corresponds to the voltage in your home.
Ensure the oven cavity is empty before mounting.
Ensure that the ap pliance is no t damaged . Check
that the oven door closes firmly against the
door support and that the internal door seal is
not damaged. Empty the oven and clean the
interior with a soft, damp cloth.
AFTER CONNECTING
The oven can be operate d only i f t h e ov e n d o o r i s
firmly closed.
The earthing of this appliance i s c o m p u l s o r y . T h e
manufacturer will accept no responsibility for
injury to persons, animals or damage to objects arising from the non-observance of this
requirement.
The manufacturers are not liable for any
problems caused by the user’s failure to observe these instructions.
Do not operate t his appliance if it has a damaged
mains cord or plug, if it is not working properly, or if it has been damaged or dropped. Do
not immerse the mains cord or plug in water.
Keep the cord away from hot surfaces. Electrical shock, fire or other hazards may result.
Do not use extension cord:
If the powe r suppl y cord is to o short , have
a qualified electrician or serviceman in-
stall an outlet near the appliance.
The first t ime the oven is switc hed on, you will be
asked to set the language and current time.
Follow the instructions under the headline
“Changing settings” in this instructions for use.
The appliance is ready to use after these two
steps have been taken.
6
BEFORE FIRST USE
Open the door, remove the accessories
and ensure the oven is empty
Rinse the water container with tap water (no detergents) and then fill it to the
“MAX” mark.
Slide the water container into it’s socket
until it engages the contact point and sits
firmly in place.
IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
Do not heat, or use flammable materials in or
near the oven. Fumes can create a fire hazard
or explosion.
If material inside / outside the oven should ignite
or smoke is observed, k e e p o v e n d o o r c l o s e d a n d
turn the oven off. Disconnect the power cord
or shut off power at the fuse or circuit breaker panel.
Do not over-cook food. Fire could result.
Do not leave the oven unattended, especially
when using paper, plastic or other combustible materials in the cooking process. Paper can
char or burn and some plastics can melt if used
when heating foods.
Do not use corrosive chemicals or vapors in this
appliance. This type of oven is specifically designed to heat or cook food. It is not designed
for industrial or laboratory use.
The door seal s and the door seal areas must be
regularly inspected for damage. If these areas
are damaged the appliance should not be operated until it has been repaired by a trained
service technician
Only allow children to use the appliance under
adult supervision and after adequate instructions
have been given, so that the child is able to use
the appliance in a safe way and understands the
hazards of improper use.
This appliance is not intended for use by persons (including children) with reduced physical, sensory
or mental capabilities, unless used under the supervision of a person responsible for their safety.
Warni ng!
Accessible parts may become hot d u ri n g u s e , y o u n g
children should be kept away.
Never put or drag utensils across the bottom of
the oven as this could scratch the surface. Always put utensils on the wire shelf or trays.
Do not hang or place heavy items on the door
as this can damage the oven opening and
hinges. The door handle should not be used
for hanging things on.
Do not use this appliance as a room heater or
humidifier.
Run the Calibrat ion function and follow on
screen instructions.
Note
The waterpum p respo nsible for filling and
draining the steam boiler is now activated. It will initially sound louder during airpumping and lower when water is filling
the pump again.
This is normal and no concern for alarm.
After calibration, let the oven cool to
room temperature and then wipe dry any
damp areas if present.
Empty th e water container and dry it off b efore further use.
7
IMPORTANT PRECAUTIONS
GENERAL
This appliance is designed for domestic use only!
Do not use the c avity for any storage purposes.
Fruit juice drippings may leave permanent
stains. Let the oven cool and clean before next
use.
Open the oven door carefully
Hot steam may escape quickly.
Use hot pads or oven mitts to prevent burns,
when touching containers, oven parts, and
pan after cooking.
Let the oven cool of f before cleaning. The water
in the bottom recess is hot after cooking.
Keep the door seal surfaces clean. The oven door
must shut properly.
Wipe off any residual condensation that may
be present in the cooled oven after cooking.
Don’t forget the cavity ceiling which is easily
overlooked. Some foods require a completely
dry oven for best result.
CAREFUL
Food & alcohol. Be extra careful when cooking or reheating food that contains alcohol. If
you are adding alcohol (e.g. rum, cognac, wine
etc.) Remember that alcohol evaporates easily at high temperatures. You should therefore
bear in mind that the vapors released can ignite when they come in contact with the electrical heating element. If possible you should
refrain from using alcohol in this oven.
!
Ensure only water i s used in t he wat er co nta in-
er. No other liquids are allowed.
Never pull out fully loaded shelves. Use extreme caution.
After hea ting baby fo od or liquids
in a baby bottle or in a baby
food jar, always stir and check
the temperature before serving.
This will ensure that the heat is evenly distributed
and the risk of scalding or burns can be avoided.
PUSH PUSH KNOBS
The knobs of this oven are aligned with
the buttons on the panel, at delivery.
The knobs will slide out if pushed
and their various functions
can be accessed. It is not
necessary to have them petruding
from the panel during operation.
Simply push them back into the panel
when you are done with the setting and
continue to operate the oven.
8
ACCESSORIES
GENERAL
There are a number of accessories available on
the market. Before you buy, ensure they are
suitable for cooking with steam and hot air in
combination.
Place containers on the Wire Shelf. It can hold
greater weights than the baking tray or steam
tray can.
Ensure that there is a space of at least 30 mm
between the upper rim of the container and
the cavity ceiling to allow sufficient steam entrance to the container.
CHOOSING COOKING CONTAINER
Use perforated cooking containers whenever possible, e.g. for cooking vegetables. The
steam has free access to the food from all sides
and the food is cooked evenly.
Steam easily reaches into the space bet ween big
pieces of food such as large potatoes. This ensures even and effective cooking. It enables
a large quantity to finish in the same amount
of time as a smaller quantity. Placing (spacing)
food to allow the steam even and easy access
to individual pieces of food enables it to be
cooked in the same amount of time as smaller quantities.
More compact dishes such as casseroles or
bakes, or food such as peas or asparagus
spears, which have very small / no space between them will take longer to cook because
the steam has less space to work in.
SPONGE
The supplied sponge i s us e d f o r
wiping off residual condensation that may be present in the
cooled oven after cooking. It
is important that you allow the
oven to cool off to avoid scalding.
WIRE SHELF
The Wire shel f allows hot air circulation around
the food. Put food directly on
it or use it as support for
pots, cake tins and other cooking receptacles.
When you put food directly on the Wire
shelf, place the Baking & Drip tray under it.
BAKING & DRIP TRAY
Use the Baki ng & Drip
tray beneath the Wire
Shelf and Steam tray. It
may also be used as a
cooking utensil or as a baking tray.
The Baking & Drip tray is used to collect the
dripping juices and food particles that otherwise would stain and soil the interior of the
oven.
Avoid placing vessels directly on the oven bottom.
STEAM TRAY
Use the steam tray for foods such as fish, vegetables and potatoes.
Use the oven without the steam tray
for foods such as rice, and
grains.
WATER CONTAINER
The water container is located behind the
door and is accessible as soon as the door is
opened.
All cooking functions except Forced Air require the
water container to be full.
Fill water container to the
“MAX” mark with tap water.
Use only fresh tap water or
still bottled water. Never use
distilled or filtered water nor any
other liquids in the water container.
It is import ant to em pt y the wat er conta iner af te r
each use. Th is i s fo r hy gien ic r eas on s. I t al so p re -
vents condensate from building up inside the
appliance.
Carefully (slowly not to spill) pull the water
container out of it’s compartment. Keep it horizontal to allow remaining water to drain out of
the valve seat.
9
APPLIANCE FEATURES
Va
Lift
Time
Brig
t
t
but
Shelf levels
Steam inlet
Tem per atu re se nso r
CONTROL PANEL
Door Seal
Water container
Valve seat
Lift & pull
Push
Multifunction knob
10
On/Off / Pause button
Appliance and display settings
Back button
k
Digital display
htness
Brightness
Time
Volume
OK / Select button
ct button
Adjust knob
Start button
art but
KEY LOCK
19:30
Press the BACK and OK / S elect buttons simul taneously a n d ke ep pressed un t i l two beeps ar e h e a r d
(3 seconds).
Use this function to hinder children from using the
oven unattended.
When the lock is ac tive, all buttons are non- responsive.
Please note: These buttons only work in conjunction
when the oven is turned OFF.
A confirmation m essage is displayed for 3 seconds be fore returning to the previous view.
The Key Lock id deact ivated the same way it was activated.
Key Lock
has been activated
Key Lock
has been deactivated
11
ng
start
MESSAGES
When using so me of the funct ions the oven may
stop and prompt you to perform an action or
simply advice on which accessory to use.
Please remove and empty the container
Press OK/Select button when done
Cooking nearly finished
Please check on food
Empty and refill
container with water
DELAYED START
When using so me of the function s the ability to
delay the cooking is avaliable. Simply adjust
the “End time” setting to the time of day you
want the meal to be served.
100°C 00:20
TEMPERATURE
Steam
COOK TIME
15:53
END TIME
When a message appear:
Open the door (if needed).
Perform the action (if needed).
Close the door and restart by pressing the
Start button.
25%
Draining Boiler
Please stir food
Please turn food
Do not open oven door
during calibration
When the Star t Button is pressed the cooking
time indication on the display switches to display the remaining time until cooking start
100°C -03:20
TEMPERATURE
Steam
START IN
15:53
END TIME
The cooking will start X min before “End Time”
(X beeing the number of minutes you have set
the cooking time to).
12
Note:
The Preheat fun ction is not avaliable when De -
layed Start is used.
Be careful when using perishables. They
should not be kept unrefrigerated.
SHORTCUTS
Asparagus
Bulgur
Boiled Eggs
Your most used cooking functions
Turn the Multifunction knob until Shortcut is displayed
Turn the Adjust Knob to choose your favorite shortcut. The most
frequently used function is pre-selected.
Press the OK button to confirm your selection.
Turn the Adjust Knob / OK button to make the needed adjust-
ments.
Press the Start button.
To favor the ease of use, the oven automatically compiles a list of
your favorite shortcuts for you to use.
When you begin using your oven, the list consists of 10 empty positions marked “shortcut”. As you use the oven over time, it will automatically fill in the list with shortcuts to your most frequently used
functions.
.
Your most used cooking functions
Your most used cooking functions
Your most used cooking functions
Shortcut
Shortcut
Shortcut
Bulgur
Boiled Eggs
Asparagus
Bulgur
Boiled Eggs
When you enter t he shortcut menu, the function you have been using
mostly, will be pre-selected and positioned as shortcut #1.
Note: the order of functions presented in the shortcut menu will automatically change according to your cooking habits.
13
ON / OFF / PAUSE
The appliance is turned ON/OFF or
Paused using the On/Off button.
When the app liance is turned O N , all
buttons function normally and the
24 hour clock is not displayed.
When the appliance is turned OFF , all but one
button are non-responsive. Only the OK button (see Kitchen Timer) will work. The 24 hour
clock is displayed.
Note: The oven behavior may differ from the
above described, depending on the ECO function being turned ON or OFF (see ECO for more
information).
The descriptions in this IFU assume that the
oven is turned ON .
KITCHEN TIMER
00 : 00 : 00
(HH) (MM) (SS)
Turn +/- to set Timer, OK to Start
Turn the oven OFF by turning theMultifunction Knob to the Zero position or pressing the On
/ Off button.
Press the OK button .
Turn the Adjust Knob to set the desired length of the timer.
Press the OK button to start the timer countdown
Use this function when you need a kitchen timer to measure exact time for various purposes such as standing times for roasts and
cooking on cook top.
This function is only available when the oven is
switched off or in standby mode.
.
00 : 59 : 59
14
00 : 00 : 00
An acoustic signal will be heard when the timer has
finished to count down.
Pressing the Stop button before the timer has f inished will switch the
timer off.
Turn +/- to prolong, OK to switch off
Timer
CHANGING SETTINGS
Turn the Multifunction Knob until Settings is shown.
Turn the Adjust Knob to choose one of the settings to adjust.
Settings
When the appliance is first plugged in it will ask you to set the Language and 24 hour Clock.
After a power failure the Clock will flash and needs to be reset.
You r ov en h as a number of functions which can be adjusted to your
personal taste.
LANGUAGE
Eco Mode
Language
Appliance and display settings
Press the OK button .
Tu rn th e Ad ju st Kn ob to cho os e on e of th e av ail abl e l an-
Time
guages.
Press the OK button again to confirm the change.
Türkçe
English
Français
Please select language
Language
has been set
15
CHANGING SETTINGS
CLOCK SETTING
Brightness
Time
Appliance and display settings
Turn the Adjust Knob until Time is displayed.
Press the OK button . (The digits flicker).
Turn the Adjust Knob to set the 24 hour clock.
Press the OK button again to confirm the change.
The Clock is set and in operation.
Volume
BRIGHTNESS
00 : 00
(HH) (MM)
Press +/- to set time, OK when done
12 : 30
(HH) (MM)
Press +/- to set time, OK when done
Time
has been set
Volume
Brightness
Eco Mode
Appliance and display settings
Turn the Adjust Knob until Brightness is displayed.
Press the OK button .
Turn the Adjust Knob to set the level of brightness suitable to
your preference.
Press the OK button again to confirm your selection.
16
For normal living conditions
has been set
Brightness
High
Medium
Low
Loading...