Whirlpool DU4000XY User Manual

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Appliances
4a
Use & Care Guide
Spray tower
Water inlet opening
Bottom rack
Heating element Detergent
dispenser
screen
(not shown)
Silverware
basket
Overfill
protector
Lower
spray arm
Rinse agent dispenser
Access
panel
I
Door color panel (on right side)
UNDERCOUNTER DISHWASHER
Model and
serial nurirber
;3.
DU4000XY
label
-93
Contents
Page
Important Safety Instructions. ......
Operating InstrucGons
Before starting your dishwasher.
Starting your dishwasher ............
What happens in each cycle. .........
What happens in each option .........
Proper Loading.
....................
Adding Detergent
Using Rinse Agent Dispenser. ......
For Best Results
Special tips
....................
........................
Common Dishwashing Problems ... If You Need Service Or Assistance Whirlpool Dishwasher Warranty .
0 1993 Whirlpool Corporation
Thank you for buying a Whirlpool appliance. Please complete and mail the Owner Regis­tration Card provided with this product. Then complete the form below. Have this informa­tion ready if you need service or call with a question.
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Copy model and serial numbers from label (see diagram on front cover) and purchase date
from sales slip.
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Keep this book and sales slip together in a handy place.
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3 3 3 4 4 4 5 7 8 9
9 11 13 16
It is your responsibility to be sure your dishwasher:
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Is installed by a qualified installer.
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Has been installed where it is protected from the elements.
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Has been installed on a floor strong enough to support its weight.
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Has been properly connected to electricity, water and drain.*
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Has been properly electrically grounded.*
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Has had all hang tags and temporary labels removed.
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Is not used by children or anyone unable to operate it properly.
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Is properly maintained.
*See Installation Instructions for complete
information.
Model Number
Serial Number
Purchase Date
Service Company Phone Number
If you need assistance, first see the “Service or
Assistance” section of this book. After checking
“Service or Assistance;’ additional help can be found by calling our Consumer Assistance Center telephone number, l-800-253-1301, from any­where in the U.S.

Important Safety Instructions

To reduce the risk of fire, electrical shock, or injury when using your dishwasher, follow basic precautions including the following:
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Read all instructions before using the dishwasher.
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Properly connect to electricity and water.
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DISHWASHER MUST BE ELECTRICALLY GROUNDED. Read the Installation Instructions for details.
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Be sure your dishwasher is installed on a level floor that will hold the weight, and in an area suitable for its size and use.
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When discarding an old dishwasher, always remove the door to prevent accidental entrapment or suffocation.
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REMEMBER, use your dishwasher only for the job it was designed to do.
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Store dishwasher detergent in a cool, dry place WHERE CHILDREN CAN’T REACH IT.
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Use ONLY detergents and rinse agents recommended for use in a dishwasher.
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When loading items to be washed:
- Load sharp knives with the handles up to reduce risk of cut-type injuries.
- Locate sharp items so that they are
not likely to damage the door seal.
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DO NOT let children play in or on the dishwasher.
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DO NOT reach into the area below the bottom rack until the heating element has
cooled for at least 20 minutes.
- SAVE THESE INSTRUCTIONS -
DO NOT wash plastic items unless marked “Dishwasher Safe” or the equivalent. If not marked, check manufacturer’s recommendations.
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DO NOT use your dishwasher unless all enclosure panels are properly in place.
. DO NOT sit on, stand on or abuse,the
dishwasher door or dish racks.
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DO NOT tamper with controls.
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If hot water has not been used recently (usually two weeks or longer), hydrogen gases may build up in the water heater and the hot water pipes. HYDR-OGEN GAS IS EXPLOSIVE. To prevent injury or damage, before using your dishwasher, turn on all hot water faucets and allow water to run for several minutes. This will allow gases to escape. Do not smoke or use any open flame near the faucet while it is open.
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Disconnect electrical power to the dish­washer before attempting to service.
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DO NOT slore or use gasoline or other flam-
mable vapors and liquids in the vicinity of this or any other appliance. The fumes can create a fire hazard or explosion.

Operating Instructions

Before starting your dishwasher

1. Properly load the top and bottom racks, and silverware basket. See pages 5 and 6.
2. Spin the Lower Spray Arm with lower rack in place to make sure nothing will stop it from turning freely.
3. Add detergent. See page 7.
4
Check rin -
ngcml
3. t’ust I door firmly when closing and it will automatically latch.
6. Run hot water at sink nearest dishwasher until it is hot. Turn it off.
dispenser. See page 8.
Operating Instructions Continued

Starting your dishwasher

1. Select a drying option.
2. Turn the Cycle Control Knob clockwise to point to WASH. The dishwasher will automatically slat-t the cycle.
What happens in the cycle
The WASH cycle is used to wash and dry moderate lo heavily soiled loads. Cycle time is about 88 minutes if heated drying is used.
Maln Wash
Dry

What happens in each option

Heat Dry Option If the Heal Dry Option is selected, air in the dish-
washer is heated during the “dry” part of the cycle.
For best drying results, use a liquid rinse agenl
such as Jel-Dry.@ Air Dry Option
If the Air Dry Option is selected, air in the dish­washer is nol heated. Using this option helps save energy, but dishes take longer to dry (overnight) and some water spotting may result. Some items
(such as plastics) may need towel drying. For best drying results, use a liquid rinse agent such
as Jet-Dry.@

Proper Loading

Preparation for loading it is not necessary to rinse dishes before
putting them into the dishwasher. Just remove large pieces and quantities of food and bones. The filtering system helps keep food particles out of the wash water. Small particles are flushed away as water is pumped out. Larger particles are trapped on the filter system screen. Refer to “Dishwasher care 8 cleaning” on page 10 for filter screen cleaning instructions.
Always load dishes so soiled surfaces are reached by spray from rotating spray arm. Water must be able to drain off completely for best drying results. Be careful to separate items so spray can reach all surfaces.
Top rack loading
The top rack is designed for cups, glasses and smaller items.
Cup and glass load 9 Place so open ends face down for cleaning
and draining.
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Load glasses in top rack only. Bottom rack is not designed for glasses. Damage may occur.
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Place Items in the rows between prongs. Plac­Ing them over the prongs can lead to breakage.
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Be sure lightwelght Items are held firmly in place
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China, crystal and other delicate items must not touch each other during dishwasher operation Damage may occur
Cup
and
glass load
Mixed load
Mixed load
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Load plastic items only in the top rack. Only plastic items marked “dishwasher safe” are recommended
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Load plastic items so the force of the spray does not move them during the cycle.
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Plastic items can be melted In the bottom rack.
Utensil load
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Small bowls, pans and other utensils can be placed in the top rack.
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