Whirlpool DU1200XTSQ1, DU1201XTSQ1, DU1200XTSS1, DU1101XTPB9, DU1101XTPS9 Use & Care Manual

...

0 (0)

W10073760

DISHWASHER

For questions about features, operation/performance,

parts, accessories or service, call: 1-800-263-1301

or visit our website at www.whirlpooLcom

In Canada, for assistance, installation or service,

call: 1-800-807-6777 or visit our website at

www.whirlpool.ca

LAVE.VAISSELLE

Au Canada, pour assistance, installation ou service,

composez le 1-800-807-6777

ou visitez notre site web h

www.whirlpool.ca

Table of Contents/Table des matieres ................ 2

Models/ModUles DU1015, DU1055, DUll00, DUll01,

DUl145, DUl148, DU1200, DU1201, DU1245, DU1248, DUL240

TABLEOFCONTENTS

DISHWASHER SAFETY ................................................................. 3

Before Using Your Dishwasher .................................................... 4

PARTS AND FEATURES ................................................................ 5

Control Panels .............................................................................. 6

START-UP GUIDE .......................................................................... 7

Using Your New Dishwasher ....................................................... 7

Stopping Your Dishwasher .......................................................... 7

DISHWASHER LOADING .............................................................. 7

Loading Suggestions ................................................................... 7

Loading Top Rack ........................................................................ 7

Loading Bottom Rack .................................................................. 9

Loading Silverware Basket ........................................................ 10

DISHWASHER USE ...................................................................... 11

Detergent Dispenser .................................................................. 11

Rinse Aid Dispenser ................................................................... 12

Dishwasher Efficiency Tips ........................................................ 12

Cycle Selection Charts ............................................................... 13

Canceling a Cycle ...................................................................... 14

Changing a Cycle or Setting ...................................................... 14

Adding Items During a Cycle ..................................................... 14

Option Selections ....................................................................... 14

Cycle Status Indicators .............................................................. 15

Sensor System ........................................................................... 15

Drying System ............................................................................ 15

Overfill Protection Float.............................................................. 16

WASHING SPECIAL ITEMS ......................................................... 16

DISHWASHER CARE ................................................................... 17

Cleaning ...................................................................................... 17

Drain Air Gap .............................................................................. 17

Storing ........................................................................................ 17

TROUBLESHOOTING .................................................................. 18

ASSISTANCE OR SERVICE ......................................................... 20

In the U.S.A ................................................................................ 20

In Canada ................................................................................... 20

WARRANTY .................................................................................. 21

TABLEDESMATIERES

SI:!:CURITE DU LAVE-VAISSELLE ............................................... 23

Avant d'utiliser le lave-vaisselle ................................................. 24

PII_CES ET CARACTC:RISTIQUES .............................................. 25

Tableaux de commande ............................................................ 26

GUIDE DE MISE EN MARCHE .................................................... 27

Utilisation de votre nouveau lave-vaisselle ................................ 27

Arr_t du lave-vaisselle ................................................................ 27

CHARGEMENT OU LAVE-VAISSELLE ....................................... 27

Suggestions de chargement ...................................................... 27

Chargement du partier superieur ............................................... 28

Chargement du partier inferieur ................................................. 29

Chargement du partier a couverts ............................................. 30

UTILISATION DU LAVE-VAISSELLE ........................................... 32

Distributeur de detergent ........................................................... 32

Distributeur d'agent de ringage .................................................. 33

Conseils d'efficacite pour le lave-vaisselle ................................ 33

Tableaux de selection de programmes ..................................... 34

Annulation d'un programme ...................................................... 35

Changement d'un programme ou reglage ................................ 35

Addition de vaisselle durant un programme .............................. 35

Selection d'options ..................................................................... 35

Indicateurs d'etat d'avancement du programme ...................... 37

Systeme de detection ................................................................ 37

Syst_me de sechage .................................................................. 37

Dispositif de protection centre le debordement ........................ 37

LAVAGE D'ARTICLES SPI:!:CIAUX.............................................. 38

ENTRETIEN DU LAVE-VAISSELLE ............................................. 39

Nettoyage ................................................................................... 39

Dispositif anti-refoulement ......................................................... 39

Remisage .................................................................................... 39

DI:!:PANNAGE................................................................................. 40

ASSISTANCE OU SERVICE ......................................................... 42

Aux I_tats-Unis ............................................................................ 42

Au Canada .................................................................................. 42

GARANTIE ..................................................................................... 43

Wh 1°

Whi_l_oF

DISHWASHERSAFETY

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety

messages.

This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others.

All safety messages will follow the safety alert symbol and either the word "DANGER" or "WARNING."

These words mean:

You can be killed or seriously injured if you don't immediately

follow instructions.

You can be killed or seriously injured if you don't follow instructions.

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.

IMPORTANT SAFETY INSTRUCTIONS

WARNING: When using the dishwasher, follow basic precautions, including the following:

[] Read all instructions before using the dishwasher. [] Do not tamper with controls. [] Use the dishwasher only for its intended function.

[] Use only detergents or rinse agents recommended for use

in a dishwasher, and keep them out of the reach of children.

[] When loading items to be washed:

1) Locate sharp items so that they are not likely to damage the door seal; and

2) Load sharp knives with the handles up to reduce the risk of cut-type injuries.

[] Do not wash plastic items unless they are marked

"dishwasher safe" or the equivalent. For plastic items not so marked, check the manufacturer's recommendations.

[] Do not touch the heating element during or immediately

after use.

[] Do not operate the dishwasher unless all enclosure panels

are properly in place.

[] Do not abuse, sit on, or stand on the door, lid, or dish racks

of the dishwasher.

[] To reduce the risk of injury, do not allow children to play in

or on the dishwasher.

[] Under certain conditions, hydrogen gas may be produced in

a hot water system that has not been used for two weeks or more. HYDROGEN GAS IS EXPLOSIVE. If the hot water

system has not been used for such a period, before using the dishwasher turn on all hot water faucets and let the

water flow from each for several minutes. This will release any accumulated hydrogen gas. As the gas is flammable, do not smoke or use an open flame during this time.

[] Remove the door or lid to the washing compartment

when removing an old dishwasher from service or discarding it.

SAVE THESE INSTRUCTIONS

Tip Over Hazard

Do not use dishwasher until completely installed. Do not push down on open door.

Doing so can result in serious injury or cuts.

Electrical Shock Hazard

Electrically ground dishwasher. Connect ground wire to green ground connector in

terminal box.

Do not use an extension cord. Failure to follow these instructions can result in death,

fire, or electrical shock.

• Install where dishwasher is protected from the elements. Protect against freezing to avoid possible rupture of fill valve.

Such ruptures are not covered by the warranty. See "Storing" section for winter storage information.

• Install and level dishwasher on a floor that will hold the weight, and in an area suitable for its size and use.

• Remove all shipping plugs from hoses and connectors (such as the cap on the drain outlet) before installing. See

Installation Instructions for complete information.

GROUNDING iNSTRUCTiONS

For a grounded, cord-connected dishwasher:

The dishwasher must be grounded. In the event of a malfunction or breakdown, grounding will reduce the

risk of electric shock by providing a path of least resistance for electric current. The dishwasher is

equipped with a cord having an equipment-grounding conductor and a grounding plug. The plug must be

plugged into an appropriate outlet that is installed and grounded in accordance with all local codes and ordinances.

WARNING: Improper connection of the

equipment-grounding conductor can result in a risk of electric shock. Check with a qualified electrician or

service representative if you are in doubt whether the dishwasher is properly grounded. Do not modify the

plug provided with the dishwasher; if it will not fit the outlet, have a proper outlet installed by a qualified

electrician.

For a permanently connected dishwasher:

The dishwasher must be connected to a grounded metal, permanent wiring system, or an equipment-

grounding conductor must be run with the circuit conductors and connected to the equipment-

grounding terminal or lead on the dishwasher.

SAVE THESE INSTRUCTIONS

PARTSANDFEATURES

This manual covers several different models. The dishwasher you have purchased may have some or all of the parts and features listed

below.

C D

E F

G H

A. Upper level wash B. Top rack

C. Lower spray arm D. Bottom rack

E.Fold-down tines (on some models) F Model and serial number label

G. Heating element

H. Water inlet opening (in tub wall)

L Silverware basket

(on some models)

J. ANYWARE TM PLUS silverware

basket (on some models)

K. Detergent dispenser

L. Vent

M. Top spray arm

N. Filter module O. Overfill protection float

R Rinse aid dispenser

Other features your dishwasher may have

Light item clips Side clips

Utensil clips Two position adjusters Cup shelves

DU1015

DU1055

STATUS

Washi## P[yill g Clear _ @

START/ CANCRL /

RESUME DRAIN

CYCLES OPTIONS

® ® ® ® o 6

000 00©

POTS& NORMAL RINSE HI-TEMP HEATED

PANS ONLY WASH DRY

4 HOURDELAY

DELAY

Washing D[yi_g Clea_ Sanitized @ @

STATUS .......

S_RT/ CANCEL/

RESUME DRAIN

CYCLES OPTIONS

® © © ® ® ® o 6

0000 000_

ROTS& NORMAL LIGHT RINSE HIqEMP SANI HEATED

_NS ONd WASH RINSE DRY

2 4 6

0©©

DELAY

DU1100, DU1101, DUL240

CYCLES

0 0 Q 0

QQQQ

POTS& NORMAL LIGHT RINSE

PANS ONLv

SoakRig WashllR Drying Clean Sanitized

S T A T U S Sensing _>_ 0

OPTIONS 2 4 6 f_

0 0 0 0 000 0

Q Q Q @ @c_,

SOAK& HI-TEMP 5ANI HEATED DELAY START/

SCOUR WAS RINSE DRY RESUME

DUl145

CYCLES

QQQQ

POTS& NORMAL LIGHT RINSE

PANS ONLY

SellsR/g WashiW DiyMg Clean Sanitized

STATUS __ O

OPTIONS 2 4 6 f'-_Iv%_

O 0 © OOO O

C) C) O_ _ @CANCEL,DRAW

HI-TEMP EANI HEATED DELAv START/

WASH RINSE DRY RESUME

DU1148, DU1200, DU1201, DU1245, DU1248

CYCLES

0 C) 0 0 C)

QQQQQ

POTS& NORMAL LIGHT 5LA&S RINSE

PANS XPNESS ONlY

Sensing Washng Dryutg Clean SanNzed

STATUS _ O

OPTIONS 2 4 6

0 O O O©O 0

O O O_ @ @ c_,

RI-TEMP SANI HEATED DELAY START/

WASH RINSE DRY RESUME

START-UPGUIDE

Before using your dishwasher, remove all packaging materials. Read this entire Use and Care Guide. You will find important safety information and useful operating tips.

1. Scrape large food soil and hard items (toothpicks or bones) from dishes.

2. Properly load the dishwasher. (See "Dishwasher Loading.") Make sure nothing keeps the spray arm(s) from spinning freely.

o°_ -

Add detergent and check the rinse aid dispenser. Add rinse aid if needed. (See "Dishwasher Use.")

Push door firmly closed. The door latches automatically. Run hot water at the sink nearest your dishwasher until the water is hot. (See "Dishwasher Efficiency Tips.") Turn off water.

5. Press the desired cycle and option selections.

6. Press START/RESUME.

NOTE: If the door is opened during a cycle or the power is interrupted, the Start/Resume indicator flashes. The cycle will not

resume until the door is closed, and Start/Resume is pressed.

DISHWASHERLOADING

Remove leftover food, bones, toothpicks and other hard items from the dishes. It is not necessary to rinse the dishes before putting them into the dishwasher. The wash module removes food particles from the water. The module contains a chopping device which will reduce the size of food items.

NOTE: If hard items such as fruit seeds, nuts, and eggshells enter the wash module, you might hear chopping, grinding, crunching, or buzzing sounds. These sounds are normal when hard items enter the module. To avoid damage to the dishwasher, do not let metallic items (such as pot handle screws) get into the wash module.

• It is important for the water spray to reach all soiled surfaces.

• Load dishes so they are not stacked or overlapping, if possible. For best drying, water must be able to drain from all

surfaces.

• Make sure pot lids and handles, pizza pans, cookie sheets, etc., do not interfere with the spray arm rotation.

Run a rinse cycle to keep dishes moist if you do not plan to wash them soon. Foods such as eggs, rice, pasta, spinach, and cooked cereals may be hard to remove if they are left to dry over a period of time.

Quiet operating tips

To avoid thumping/clattering noises during operation:

• Make sure lightweight load items are secured in the racks.

• Make sure pot lids and handles, pizza pans, cookie sheets, etc., do not touch interior walls or interfere with the rotation of

the spray arm.

• Load dishes so they do not touch one another.

NOTE: For built-in models, keep sink drain plugs closed during

dishwasher operation to avoid noise transfer through drains.

The top rack is designed for cups, glasses, and smaller items. Many items, up to 9" (22 cm), fit in the top rack. (See

recommended loading patterns shown.) NOTE: The features on your dishwasher rack may vary from the

drawings shown.

You can stop your dishwasher anytime during a cycle.

1. Open the door slightly.

2. Wait for the spraying action to stop. Then open the door all the way, if needed.

Close the door and press START/RESUME to continue the cycle.

Press CANCEL/DRAIN. A 2-minute drain starts.

10 place setting

12placesetting

Placeitemssoopenendsfacedownforcleaningand draining.

Loadglassesintoprackonly.Thebottomrackisnot designedforglasses.Damagecanoccur.

Placecupsandglassesintherowsbetweentines.Placing themoverthetinescanleadtobreakageandwaterspots.

China,crystal,andotherdelicateitemsmustnottoucheach otherduringdishwasheroperation.Damagemayoccur.

Loadlightweightplasticitemsinthetoprackonly.Only plasticitemsmarked"dishwashersafe"arerecommended.

Loadplasticitemssotheforceofthespraydoesnotmove themduringthecycle.

Toavoidchipping,donotletstemwaretouchotheritems. Smallbowls,pans,andotherutensilscanbeplacedinthe

toprack.Loadbowlsinthecentersectionforbeststability.

Cup shelves (on some models)

Fold down the extra shelf on the left-hand or right-hand side of

the top rack to hold additional cups, stemware or long items such

as utensils and spatulas. NOTE: The features on your dishwasher may vary from those

shown below.

Light item clips (on some models)

The light item clips hold lightweight plastic items such as cups,

lids, or bowls in place during washing.

To move a clip

1. Pull the clip up and off the tine.

2. Reposition the clip on another tine.

Side clip (on some models)

The side clip holds lightweight plastic items such as cups, lids, or bowls in place during washing.

To move a clip

1. Pull the clip up and off horizontal rack wire.

2. Reposition the clip on another horizontal rack wire.

Utensil clip (on some models)

The utensil clip holds specialty cooking items (wooden spoons, spatulas, and similar items).

To move a clip

1. Pull the clip up and off horizontal rack wire.

2. Reposition the clip on another horizontal rack wire.

Adjustable 2-position top rack (on some models}

You can raise or lower the top rack to fit tall items in either the top or bottom rack. Raise the top rack to accommodate items up to 9" (22 cm) in the top rack and 13" (33 cm) in the bottom rack, or lower the top rack to accommodate items up to 11" (28 cm) in both the top and bottom racks. Two adjusters are located on each side of the top rack. Each adjuster has 2 preset positions. The high and low positions are marked on the adjuster.

To adjust the top rack

1. Hold the top rack with one hand near the adjuster.

2. With the other hand, pull out the top of the adjuster.

3. Raise or lower the rack to one of the preset positions.

4. Release the adjuster.

5. Repeat the steps for the remaining adjusters. NOTE: The top rack must be level.

The bottom rack is designed for plates, pans, casseroles, and

utensils. Many items, up to 13" (33 cm) tall, fit in the bottom rack. (See recommended loading patterns shown.)

NOTE: The features on your dishwasher rack may vary from the drawings shown.

• Load cookie sheets, cake pans, and other large items at the sides and back. Loading such items in front can keep the water spray from reaching the detergent dispenser.

10 place setting

12 place setting

Do not load glasses, cups, or plastic items in the bottom rack. Load small items in the bottom rack only if they are secured in place.

Load plates, soup bowls, etc., between tines. Overlap the edges of plates for large loads. Load soup, cereal, and serving bowls in the rack in a variety

of ways depending upon their size and shape. Load bowls securely between the rows of tines. Do not nest bowls because the spray will not reach all surfaces.

Mixedload

• Secure heavily soiled cookware face down in the rack.

• Make sure pot handles and other items do not stop rotation of the spray arm(s). The spray arm(s) must move freely.

• Do not load items between the bottom rack and the side of the dishwasher tub because they might block the water inlet

opening.

Fold-down tines (on some modems}

You can fold down one row of tines at the back of the bottom rack.

1. Grasp the tip of the tine that is in the tine holder.

2. Gently pull the tine out of the tine holder.

3. Lay the row of tines down in the rack to make room for larger dishes, bowls, pots, pans or roasters.

Utensil load

Load the silverware basket while it is in the dishwasher or take

the basket out for loading on a counter or table top.

NOTE: Unload or remove the basket before unloading the racks

to avoid spilling water droplets onto the silverware.

Style I (on some models)

Mix items in each section of the basket with some pointing up and some down to avoid nesting. Spray cannot reach nested

items.

Use suggested loading patterns as shown to increase the washability of your silverware, if your silverware basket has

these covers. If your silverware basket does not have covers, or when

covers are up, mix items in each section of the basket with some pointing up and some down to avoid nesting. Spray

cannot reach nested items.

IMPORTANT: Always load items (knives, skewers, etc.) pointing down.

The silverware basket can be hung on the door or on the bottom rack (see illustration).

IMPORTANT: Always load items (knives, skewers, etc.) pointing down.

NOTES:

• Do not load silver or silver-plated silverware with stainless steel. These metals can be damaged by contact with each other during washing.

• Some foods (such as salt, vinegar, milk products, fruit juices, etc.) can pit or corrode silverware. Run a rinse cycle if you do not have a full load to wash immediately.

Style 2 (on some models)

ANYWARE TM PLUS silverware basket

To open the silverware basket Unlock the latch.

NOTE: Be sure the cover is completely latched before pulling out

the bottom rack and before closing the dishwasher door.

• Place small items such as baby bottle caps, jar lids, corncob holders, etc., in the section(s) with hinged cover(s). Close the cover to hold small items in place.

• The silverware basket can also be placed inside the bottom rack.

To remove the basket from the door

1. Grasp the silverware basket by the handle. Slide it toward the top of the door.

2. Lift the basket off the holding buttons.

To replace the basket in the door

1. Set the silverware basket on the holding buttons.

2. Slide the basket toward the bottom of the door until it locks into place.

NOTES:

• Do not load silver or silver-plated silverware with stainless steel. These metals can be damaged by contact with each other during washing.

• Some foods (such as salt, vinegar, milk products, fruit juices, etc.) can pit or corrode silverware. Run a rinse cycle if you do not have a full load to wash immediately.

DISHWASHERUSE

The detergent dispenser has two sections. The smaller Pre-Wash

section empties detergent into the dishwasher when you close

the door. The larger Main Wash section automatically empties

detergent into the dishwasher during the wash. (See the "Cycle Selection Charts.")

Filling the dispenser

1. If the dispenser cover is closed, open the cover by moving the cover latch to the right.

A. Cover latch B. Main Wash section C. Pre-Wash section

• Use automatic dishwashing detergent only. Other detergents can produce excessive suds that can overflow out of the dishwasher and reduce washing performance.

• Add detergent just before starting cycle.

• Store tightly closed detergent in a cool, dry place. Fresh automatic dishwasher detergent results in better cleaning.

NOTE: Do not use detergent with a rinse cycle.

2. Add the correct amount of detergent to the Main Wash section of the dispenser according to the chart below. If you are using a tablet detergent, it must be placed in the Main Wash section. (See "How much detergent to use.")

3. Add the correct amount of detergent to the Pre-Wash section of the dispenser, if needed, according to the chart below.

4. Close the dispenser cover.

It is normal for the cover to open partially when dispensing detergent.

NOTE: See the "Cycle Selection Charts" for which section to fill depending on the cycle selected.

How much detergent to use

use too little, dishes will not be clean. If you use too much in soft water, glassware will etch.

• Water hardness can change over a period of time. Find out your water's hardness by asking your local water department, water softener company, or county extension agent.

Detergent Dispenser fill recommendations per dish load soil level and water hardness

Light Soil or Prerinsed Normal Soil Heavy Soil

Water Hardness

Pre-Wash Main Wash Pre-Wash Main Wash Pre-Wash

section section section section section

Empty 6tsp (30 mL) 2 tsp (10 mL) 9 tsp (45 mL) 7 tsp (35 mL)

Fill above the Fill to Soft Water Fill cup Fill cup

Soft Water line line completely completely

2 tsp (10 mL) 6 tsp (30 mL) 4 tsp (20 mL) 9 tsp (45 mL) 7 tsp (35 mL)

Fill to Soft Water Fill above the Fill to Hard Water Fill cup Fill cup

line Soft Water line line completely completely

Soft

(0-2 grains per

U.S. gallon)

Medium

(2-6 grains per

U.S. gallon)

Hard

(7 grains per U.S.

gallon and above)

Main Wash

section

4 tsp (20 mL)

Fill to Soft Water

line

6 tsp (30 mL) Fill above the

Soft Water line

8 tsp (40 mL)

Fill to Hard Water

line

4 tsp (20 mL)

Fill to Hard Water

line

9 tsp (45 mL)

Fill cup

completely

7 tsp (35 mL)

Fill cup

completely

9 tsp (45 mL)

Fill cup

completely

7 tsp (35 mL)

Fill cup

completely

NOTE: Fill amounts shown are for standard powdered detergent. Amounts may vary if you use li( uid or concentrated powdered detergent. Tablet detergents should be placed in the main wash section of the detergent dispenser with the cover closed. Follow instructions on the package when using liquid dishwasher detergent, concentrated powdered detergent or tablet detergent.

IMPORTANT: Your dishwasher is designed to use a liquid rinse aid. The use of rinse aids greatly improves drying by allowing water to drain from the dishes after the final rinse. They also keep water from forming droplets that can dry as spots or streaks. Do not use a solid or bar-type rinse aid.

Filling the dispenser

The rinse aid dispenser holds 5 oz (150 mL) of rinse aid. Under

normal conditions, this will last for about 1 to 3 months.

1. Make sure the dishwasher door is fully open.

2. Turn the dispenser knob to "Open" and lift it out.

A ......

USERINSEAIDFOR BETTERDRYING

Lock

Openc:D__

A. Dispenserknob

B.Indicator

C. Indicator window

Full 1

4. Clean up any spilled rinse aid with a damp cloth.

5. Place the knob back into the opening and turn to the "Lock" position.

Rinse aid setting

The amount of rinse aid released into the final rinse can be adjusted. For most water conditions, the factory setting of 2 will

give good results. If you have hard water or notice rings or calcium spots on your glasses or dishes, try a higher setting.

Lock

Open

Pour rinse aid into the opening until the indicator points to "Full." Take care not to overfill. (When the rinse aid indicator drops to the "Add" level, add more rinse aid.)

Full

Add

To adjust the setting

1. Remove the dispenser knob.

2. Turn the arrow adjuster inside the dispenser to the desired setting by either using your fingers or inserting a flat-blade

screwdriver into the center of the arrow and turning.

3. Replace the dispenser knob.

Hot water dissolves and activates the dishwashing detergent. Hot water also dissolves grease on dishes and helps glasses dry spot- free. For best dishwashing results, water should be 120°F (49°C) as it enters the dishwasher. Loads may not wash as well if the water temperature is too low. Water that is too hot can make some soils harder to remove and cause certain detergent ingredients not to function. If your water heater is located far from the dishwasher, it may be necessary to run the hot water at the faucet closest to the

dishwasher to minimize the amount of cold water in the water line.

To check water temperature Additional efficiency tips

1. Run hot water at the faucet closest to your dishwasher for at • least 1 minute.

2. Place a candy or meat thermometer in a glass measuring • cup.

Check the temperature on the thermometer as the water is running into the cup.

To save water and energy and time, do not rinse dishes before putting them into the dishwasher.

Use a low energy, quick, or short cycle whenever possible. These cycles use less hot water and energy than a normal cycle.

Use a delay feature (on some models) to run your dishwasher during off-peak hours. Local utilities recommend avoiding heavy usage of energy at certain times of day.

During the summer, run your dishwasher at night. This reduces daytime heat buildup in the kitchen.

Use the energy-saving dry option whenever possible. Allow longer drying times (overnight) when using these options. Use a rinse aid to improve drying.

Use cycles or options that add extra heat to the wash or rinse portion of the cycle only when needed.

Run your dishwasher with full loads. Run a rinse cycle after meals until the dishwasher is full.

If your home is equipped with a water softener, you may want to avoid starting the dishwasher during the regeneration of the softener, since this may contribute to poor wash performance.

(.,);,4Y/,t¢

Select the wash cycle and options desired and press START! RESUME. The dishwasher starts filling once you press START/ RESUME, unless you select a delay wash. You can change cycles and options as the machine is filling.

After completing a wash cycle, the dishwasher remembers the

cycle and options. It uses the same cycle and options again in

the next wash cycle, if you press only START/RESUME.

NOTE: If the door is opened during a cycle or the power is interrupted, the Start/Resume indicator flashes. The cycle will not resume until the door is closed and Start/Resume is pressed.

A "O" shows what steps are in each cycle. Your model may have

some or all of the cycles shown. Display time is for models with the dual digit display on the

console.

These models meet the ENERGY STAR®guidelines for energy

efficiency.

Temperatures indicate where extra heat is added. The cycle

countdown (on some models) pauses at these points until water reaches the temperature.

Water usage is shown in U.S. gallons/liters.

Pots & Pans

Use this cycle for hard-to-clean, heavily soiled pots, pans, casseroles, and regular tableware. During the wash, the wash action will repeatedly pause for several seconds.

Initial display time after rotating clock pattern: 92-99 min.

Use both detergent dispenser sections.

Pre- Main Rinse

Wash Wash

14O°F

(60°0)

Rinse Final Dry Mini- Water

Heated mum Usage

Rinse Time (gal/L)

(rain)

• • 99* 6.g-7,8/

140°F Light 26.1-26.6

(60°C) soil

Normal

Use this cycle for loads with normal amounts of food soil. (The energy-usage label is based on this cycle.) During the wash, the wash action will repeatedly pause for several seconds.

Initial display time after rotating clock pattern: 64-84 min.

Use both detergent dispenser sections.

Pre- Main Purge Rinse Final Dry Mini- Water

Wash Wash Heated mum Usage

Rinse Time (gal/L)

(rain}

• • • • • 71" 5,6-6,8/

120°F 140°F Light 21.2-25.7

(49°0) (6O°C) soil

Light (on some models)

Use this cycle for lightly soiled items or china and crystal.

During the wash, the wash action will repeatedly pause for several seconds.

Initial display time after rotating clock pattern: 68-81 min.

Use main detergent dispenser section.

Rinse Main Purge Rinse Final Dry Mini- Water

Wash Heated mum Usage

Rinse Time (gal/L)

(rain}

• • • • • 77* 5.6-6,8/ 120°F 135°F cycled Light 22,3-25.7

(49°0) (57°C) soil

GLASS XPRESS TM cycle (on some models)

Use this cycle to quickly wash prerinsed glasses or dish loads.

This cycle does not dry.

NOTE: Time and water use do not vary in this cycle. Initial display time after rotating clock pattern: 29 min.

Use main detergent dispenser section.

Pre- Main Rinse Rinse Final Dry Mini- Water

Wash Wash Heated mum Usage

Rinse Time (gal/L)

(rain)

• • • • 30 6.9126.0

Rinse Only

Use this rinse cycle for rinsing dishes, glasses, and silverware

that will not be washed right away.

Initial display time after rotating clock pattern: 3 min.

Do not use detergent with this cycle.

Pre- Main Rinse Rinse Final Dry Time Water

Wash Wash Heated (min) Usage

Rinse (gal/L)

• 10 1.8-/6.8

*If the incoming water is less than the recommended temperature

or food soils are heavy, the cycle will automatically compensate

by adding time, heat, and water as needed.

Anytime during a cycle, press CANCEL/DRAIN. Your dishwasher

starts a 2-minute drain, if needed, and clears all indicators. NOTE: If your dishwasher does not need draining, the

dishwasher stops and clears all indicators.

To stop the drain

You can press CANCEL!DRAIN again to stop the drain immediately. Be sure to drain the dishwasher before starting a new cycle.

To clear the indicators

Press CANCEL!DRAIN before starting the dishwasher to clear all options and cycles.

During the first fill of a cycle

1. Press a new cycle and/or options.

2. Check the detergent dispensers. They must be filled properly for the new cycle.

3. Press START/RESUME.

After the first fill of a cycle

1. Press CANCEL!DRAIN. Your dishwasher starts a 2-minute drain, if needed, and clears all indicators.

NOTE: If your dishwasher does not need draining, the dishwasher stops and clears all indicators.

2. Check the detergent dispensers. They must be filled properly for the new cycle.

3. Press a new cycle and/or options.

4. Press START/RESUME. (The door must be closed.)

You can add an item anytime before the main wash starts. Open

the door and check the detergent dispenser. If the cover is still

closed, you can add items.

To add items

1. Lift up the door latch to stop the cycle. Wait for the spraying action to stop before opening the door.

2. Open the door. If the detergent dispenser cover is still closed, add the item.

3. Close the door firmly until it latches.

4. Press START/RESUME. The dishwasher resumes the cycle after a 5-second pause.

You can customize your cycles by pressing an option. If you change your mind, press the option again to turn off the option, or select a different option if desired.

You can change an option anytime before the selected option begins. For example, you can turn off the drying option anytime before drying begins.

After a wash cycle, the dishwasher remembers the options used. It uses the same options in the next wash cycle, ifyou press only

START/RESU ME.

Soak & Scour (on some models)

Select this option to presoak your dishes for 4 hours in your dishwasher instead of presoaking them in the sink. When you select Soak & Scour, the dishwasher fills and then sprays for 8 minutes. It will then pause for 16 minutes while dishes soak, and then spray for 90 seconds to keep dishes wet. Pausing for 16 minutes and spraying for 90 seconds are repeated for 4 hours. At the end of the 4 hours, the dishwasher drains and then starts the cycle you have selected. The Main Wash heating time will be extended to allow the water temperature to reach 145°F (63°C). This presoaking uses only one additional fill of water and does not require special detergent. Use standard detergent according to cycle recommendations.

Hi-Temp Wash

Select this option to increase the target water temperature during the wash portions of the cycle. Hi-Temp Wash raises the target water temperature to 145°F (63°C) in the main wash. Heating the water helps improve washing results. Hi-Temp Wash is useful

when loads contain baked-on food. This option adds heat, wash time and water to the cycle.

NOTE: Hi-Temp Wash is an option with Pots & Pans and Normal cycles. Selecting Hi-Temp Wash with the Sani Rinse option has no effect, as it already raises the main wash to 145°F (63°C).

Sani Rinse

Select this option to raise the water temperature in the final rinse to approximately 155°F (68°C). The Sani Rinse option adds heat and time to the cycle. The Main Wash heating time will be extended to reach 145°F (63°C). In the Pots & Pans and Normal cycles, this high-temperature rinse sanitizes your dishes and glassware in accordance with NSF/ANSl Standard 184 for

Residential Dishwashers. Certified residential dishwashers are not intended for licensed food establishments.

NOTE: Use the Sani Rinse option with Pots & Pans and Normal cycles. Only these sanitization cycles have been designed to meet the NSF/ANSl requirements.

Heated Dry

Select this option to dry dishes with heat. Switching off Heated Dry skips the dry period. This is useful when

loads contain plastic dinnerware that may be sensitive to high temperatures. The dishes take longer to dry and some spotting

may occur. Some items (such as plastics) may need towel drying. For best drying, use a liquid rinse aid.

NOTE: Heated Dry is an option with all cycles, except GLASS XPRESS TM and Rinse Only cycles. Heated Dry begins

automatically with all cycles unless you switch it off.

+ 30 hidden pages