Whirlpool GU630, DU1020 User Manual
DISHWASHER
Use & Care Guide
For questions about features, operation/performance
parts, accessories or service, call: 1-800-253-1301.
In Canada, call for assistance 1-800-461-5681, for installation
www.whirlpool.com or www.whirlpool.com/canada
and service, call: 1-800-807-6777
or visit our website at...
LAVE-VAISSELLE
Guide d’utilisation
et d’entretien
Au Canada, pour assistance, composez le 1-800-461-5681, pour
Table of Contents/Table des matières................2
installation ou service, le 1-800-807-6777
ou visitez notre site web à
www.whirlpool.com/canada
8283509
Model Series/Modèles des séries
GU630, GU1100, GU1108, GU1200,
GU1500, GU2300, DU1020, DUL300
TABLE OF CONTENTS
TABLE DES MATIÈRES
DISHWASHER SAFETY .................................................................3
Before Using Your Dishwasher....................................................4
PARTS AND FEATURES................................................................5
Control Panels.............................................................................. 6
START-UP GUIDE ..........................................................................7
Using Your New Dishwasher .......................................................7
Stopping Your Dishwasher ..........................................................7
DISHWASHER LOADING.............................................................. 7
Loading Suggestions ...................................................................7
Loading Top Rack........................................................................8
Loading Bottom Rack ..................................................................9
Loading Silverware Basket ........................................................11
DISHWASHER USE.....................................................................12
Detergent Dispenser ..................................................................12
Rinse Aid Dispenser...................................................................13
Dishwasher Efficiency Tips ........................................................13
Cycle Selection Charts...............................................................14
Canceling a Cycle ......................................................................14
Changing a Cycle or Setting ......................................................15
Adding Items During a Cycle .....................................................15
Option Selections.......................................................................15
Cycle Status Indicators..............................................................16
Active Vent (on some models) ...................................................17
Drying System............................................................................17
Overfill Protection Float..............................................................17
WASHING SPECIAL ITEMS.........................................................17
DISHWASHER CARE ...................................................................18
Cleaning......................................................................................18
Drain Air Gap..............................................................................18
Storing........................................................................................18
TROUBLESHOOTING ..................................................................19
WASH MODULE ...........................................................................20
ASSISTANCE OR SERVICE.........................................................21
In the U.S.A. ...............................................................................21
In Canada ...................................................................................21
WARRANTY ..................................................................................22
LA SÉCURITÉ DU LAVE-VAISSELLE .........................................23
Avant d’utiliser le lave-vaisselle .................................................24
PIÈCES ET CARACTÉRISTIQUES ..............................................25
Tableaux de commande ............................................................26
GUIDE DE MISE EN MARCHE ....................................................27
Utilisation de votre nouveau lave-vaisselle................................27
Arrêt du lave-vaisselle ................................................................27
CHARGEMENT DU LAVE-VAISSELLE.......................................27
Suggestions de chargement......................................................27
Chargement du panier supérieur ...............................................28
Chargement du panier inférieur .................................................29
Chargement du panier à couverts .............................................31
UTILISATION DU LAVE-VAISSELLE...........................................32
Distributeur de détergent ...........................................................32
Distributeur d’agent de rinçage..................................................33
Conseils d’efficacité pour le lave-vaisselle ................................33
Tableaux de sélection de programmes .....................................34
Annulation d’un programme ......................................................35
Changement d’un programme ou réglage ................................35
Addition de vaisselle durant un programme..............................35
Sélection d’options.....................................................................36
Indicateurs d’état d’avancement du programme ......................37
Évent actif (sur certains modèles)..............................................38
Système de séchage..................................................................38
Dispositif de protection contre le débordement........................38
LAVAGE D’ARTICLES SPÉCIAUX ..............................................38
ENTRETIEN DU LAVE-VAISSELLE.............................................39
Nettoyage ...................................................................................39
Dispositif anti-refoulement .........................................................39
Remisage....................................................................................40
DÉPANNAGE.................................................................................40
MODULE DE LAVAGE..................................................................42
ASSISTANCE OU SERVICE.........................................................42
Aux États-Unis............................................................................42
Au Canada..................................................................................42
GARANTIE.....................................................................................43
®
2
DISHWASHER SAFETY
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all
safety messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or
“WARNING.” These words mean:
You can be killed or seriously injured if you don't
immediately follow instructions.
can be killed or seriously injured if you don't
You
follow instructions.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you
what can
happen if the instructions are not followed.
3
Before Using Your Dishwasher
Tip Over Hazard
Do not use dishwasher until completely installed.
Do not push down on open door.
Doing so can result in serious injury or cuts.
Electrical Shock Hazard
Electrically ground dishwasher.
Connect ground wire to green ground connector
in terminal box.
Do not use an extension cord.
Failure to follow these instructions can result in
death, fire, or electrical shock.
■ Install where dishwasher is protected from the elements.
Protect against freezing to avoid possible rupture of fill valve.
Such ruptures are not covered by the warranty. See “Storing”
in the “Dishwasher Care” section for winter storage
information.
■ Install and level dishwasher on a floor that will hold the
weight, and in an area suitable for its size and use.
■ Remove all shipping plugs from hoses and connectors (such
as the cap on the drain outlet) before installing. See
Installation Instructions for complete information.
4
PARTS AND FEATURES
This manual covers several different models. The dishwasher you have purchased may have some or all of the parts and features listed
below.
1
2
3
14
15
10
11
12
13
4
5
6
7
8
9
16
17
18
19
20
21
22
1. Upper level wash
2. Two position adjuster
(on some models)
3. Top rac k
4. Lower spray arm
5. Bottom rack
6. Fold-down tines (on some models)
7. Model and serial number label
8. Heating element
9. Water inlet opening [in tub wall]
10. Silverware basket
(on some models)
11. ANYWARE™ PLUS silverware
basket (on some models)
12. Detergent dispenser
13. Active vent (on some models)
14. Flexible tines (on some models)
15. Cup shelves (on some models)
16. Top spray arm
17. Utensil caddy (on some models)
18. Utensil rack (on some models)
19. FLIP AWAY™ plate holders
(on some models)
20. Filter module
21. Overfill protection float
22. Rinse aid dispenser
Other features your dishwasher may
have
Light item clips
5
GU630, GU1100, GU1108
GU1200, GU2300
GU1500
Control Panels
DU1020
DUL300
6
START-UP GUIDE
Before using your dishwasher, remove all packaging materials.
Read this entire Use and Care Guide. You will find important
safety information and useful operating tips.
Using Your New Dishwasher
1. Scrape large food soil and hard items (toothpicks or bones)
from dishes.
2. Properly load the dishwasher. (See “Dishwasher Loading.”)
Make sure nothing prevents the spray arm(s) from spinning
freely.
3. Add detergent and check the rinse aid dispenser. Add rinse
aid if needed. (See “Dishwasher Use.”)
IMPORTANT (on some models):
■ When the cycle starts, you will see a rotating pattern of lights
in the display window indicating that the unit is operating.
■ This pattern will continue for up to 6 minutes while the
multiple sensors check the incoming water temperature, rinse
aid usage and soil level on dishes and cookware. The sensors
then determine the ideal cycle for your dish load. After
sensing is complete, the display will show the number of
minutes left in the cycle and the cycle countdown will begin.
■ The cycle countdown pauses and the water heating light
glows while the dishwasher heats the water to a set
temperature. (See “Cycle Selection Charts.”)
Stopping Your Dishwasher
You can stop your dishwasher anytime during a cycle.
1. Open the door slightly.
2. Wait for the spraying action to stop. Then open the door all
the way, if needed.
Close the door to continue the cycle.
OR
Press CANCEL. A 2-minute drain starts.
4. Push door firmly closed. The door latches automatically. Run
hot water at the sink nearest your dishwasher until the water
is hot. (See “Dishwasher Efficiency Tips.”) Turn off water.
5. Press the desired cycle and option selections. The
dishwasher starts filling when you press a cycle. You can
select options as the machine fills. (See “Dishwasher Use.”)
DISHWASHER LOADING
Loading Suggestions
■ Remove leftover food, bones, toothpicks and other hard
items from the dishes. It is not necessary to rinse the dishes
before putting them into the dishwasher. The wash module
removes food particles from the water. The module contains a
chopping device which will reduce the size of food items.
NOTE: If hard items such as fruit seeds, nuts, and eggshells
enter the wash module, you might hear chopping, grinding,
crunching, or buzzing sounds. These sounds are normal
when hard items enter the module. Do not let metallic items
(such as pot handle screws) get into the wash module.
Damage can occur.
■ It is important for the water spray to reach all soiled surfaces.
■ Load dishes so they are not stacked or overlapping, if
possible. For best drying, water must be able to drain from all
surfaces.
■ Make sure pot lids and handles, pizza pans, cookie sheets,
etc., do not interfere with the spray arm rotation.
7
■ Run a rinse cycle to keep dishes moist if you do not plan to
wash them soon. Foods such as eggs, rice, pasta, spinach,
and cooked cereals may be hard to remove if they are left to
dry over a period of time.
Quiet operating tips
To avoid thumping/clattering noises during operation:
■ Make sure lightweight load items are secured in the racks.
■ Make sure pot lids and handles, pizza pans, cookie sheets,
etc., do not touch interior walls or interfere with the rotation of
the spray arm.
■ Load dishes so they do not touch one another.
NOTE: For built-in models, keep sink drain plugs closed during
dishwasher operation to prevent noise transfer through drains.
Loading Top Rack
The top rack is designed for cups, glasses, and smaller items.
Many items, up to 9" (22 cm), fit in the top rack. (See
recommended loading patterns shown.)
NOTE: The features on your dishwasher rack may vary from the
drawings shown
.
■ Load plastic items so the force of the spray does not move
them during the cycle.
■ To avoid chipping, do not let stemware touch other items.
■ Small bowls, pans, and other utensils can be placed in the
top rack. Load bowls in the center section for best stability.
Cup shelves (on some models)
Fold down the extra shelf on the left-hand or right-hand side of
the top rack to hold additional cups, stemware or long items such
as utensils and spatulas.
Flexible tines (on some models)
The row of tines on the left-hand and right-hand sides of the top
rack can be adjusted to make room for a variety of dishes.
10 place setting 10 place setting
Tiered rack
12 place setting 12 place setting
Tiered rack
■ Place items so open ends face down for cleaning and
draining.
■ Load glasses in top rack only. The bottom rack is not
designed for glasses. Damage can occur.
■ Place cups and glasses in the rows between tines. Placing
them over the tines can lead to breakage and water spots.
■ China, crystal, and other delicate items must not touch each
other during dishwasher operation. Damage may occur.
■ Load lightweight plastic items in the top rack only. Only
plastic items marked “dishwasher safe” are recommended.
To adjust the flexible tines
1. Grasp the tip of the tine that is in the tine holder.
2. Gently push the tine out of the holder.
3. Lay the tines down, toward the center of the rack.
Light item clips (on some models)
The light item clips hold lightweight plastic items such as cups,
lids, or bowls in place during washing.
To move a clip
1. Pull the clip up and off the tine.
2. Reposition the clip on another tine.
8
Adjustable two position top rack (on some models)
You can raise or lower the top rack to fit tall items in either the top
or bottom rack. Raise the top rack to accommodate items up to
9" (22 cm) in the top rack and 13" (33 cm) in the bottom rack, or
lower the top rack to accommodate items up to 11" (28 cm) in
both the top and bottom racks. Adjusters are located on each
side of the top rack.
To raise the top rack
Lift the rack on both sides until the rack is level.
NOTE: The top rack must be level.
To lower the top rack
Depress both tabs on rack adjusters, as shown above, and slide
the rack back to its original position.
Loading Bottom Rack
The bottom rack is designed for plates, pans, casseroles, and
utensils. On models without the upper tiered rack, many items,
up to 13" (33 cm) tall, fit in the bottom rack. (See recommended
loading patterns shown.)
NOTE: The features on your dishwasher rack may vary from the
drawings shown.
■ Do not load glasses, cups, or plastic items in the bottom
rack. Load small items in the bottom rack only if they are
secured in place.
■ Load plates, soup bowls, etc., between tines.
■ Overlap the edges of plates for large loads.
■ Load soup, cereal, and serving bowls in the rack in a variety
of ways depending upon their size and shape. Load bowls
securely between the rows of tines. Do not nest bowls
because the spray will not reach all surfaces.
Utensil load
■ Load cookie sheets, cake pans, and other large items at the
sides and back. Loading such items in front can keep the
water spray from reaching the detergent dispenser.
10 place setting
12 place setting
Mixed load
■ Secure heavily soiled cookware face down in the rack.
■ Make sure pot handles and other items do not stop rotation
of the spray arm(s). The spray arm(s) must move freely.
■ Do not load items between the bottom rack and the side of
the dishwasher tub because they might block the water inlet
opening.
9
FLIP AWAY™ plate holders (on some models)
You can fold up all, or part, of the row of V-shaped flexible tines
at the back of the bottom rack. This is useful when washing a
variety of dishes, pots and pans, or roasters.
Place the entire row of tines in the down
position when washing a large number of
plates.
Utensil caddy (on some models)
Use the utensil caddy to hold wooden spoons, spatulas, and
similar items.
The utensil caddy has three hooks. (See arrows.) For best wash
performance, hook the utensil caddy in the right rear corner of
the lower rack. You can also hook it in the left front corner.
NOTE: Spin the top spray arm. Be sure items in the utensil caddy
do not stop the rotation of the spray arm.
Fold away the plate tines to hold many bowls.
Fold away the entire row of both plate and
bowl tines to make room for larger pans or
roasters.
Fold-down tines (on some models)
You can fold down one row of tines at the back of the bottom
rack.
Utensil rack (on some models)
Use the utensil rack to hold specialty cooking items (wooden
spoons, spatulas, and similar items).
The utensil rack lies on the two supports in the right-hand lower
rack. Load the rack tray while it is in the dishwasher or remove it
for loading on a counter or table top.
When not in use, the utensil rack may remain in the dishwasher
and tilt out of the way.
1. Grasp the tip of the tine that is in the tine holder.
2. Gently pull the tine out of the tine holder.
3. Lay the row of tines down in the rack to make room for larger
dishes, bowls, pots, pans or roasters.
10
You can also remove the utensil rack from the dishwasher. Swing
the two supports out of the way for easier bottom rack loading.
Loading Silverware Basket
Load the silverware basket while it is in the dishwasher or take
the basket out for loading on a counter or table.
NOTE: Unload or remove the basket before unloading the racks
to avoid spilling water droplets on the silverware.
Style 1 (on some models)
Mix items in each section of the basket with some pointing up
and some down to avoid nesting. Spray cannot reach nested
items.
■ Mix items in each section of the basket with some pointing up
and some down to avoid nesting. Spray cannot reach nested
items.
IMPORTANT: Always load sharp items (knives, skewers, etc.)
pointing down.
■ The silverware basket can be hung on the door or on the
bottom rack (see illustration).
■ The silverware basket can also be placed inside the bottom
rack.
IMPORTANT: Always load sharp items (knives, skewers, etc.)
pointing down.
NOTES:
■ Do not load silver or silver-plated silverware with stainless
steel. These metals can be damaged by contact with each
other during washing.
■ Some foods (such as salt, vinegar, milk products, fruit juices,
etc.) can pit or corrode silverware. Run a rinse cycle if you do
not have a full load to wash immediately.
Style 2 (on some models)
ANYWARE™ PLUS silverware basket
To open the silverware basket
Unlock the latch.
NOTE: Be sure the cover is completely latched before pulling out
the bottom rack and before closing the dishwasher door.
■ Place small items such as baby bottle caps, jar lids, corncob
holders, etc., in the section(s) with hinged cover(s). Close the
cover to hold small items in place.
To remove the basket from the door
1. Grasp the silverware basket by the handle. Slide it toward the
top of the door.
2. Lift the basket off the holding buttons.
To replace the basket in the door
1. Set the silverware basket on the holding buttons.
2. Slide the basket toward the bottom of the door until it locks
into place.
NOTES:
■ Do not load silver or silver-plated silverware with stainless
steel. These metals can be damaged by contact with each
other during washing.
■ Some foods (such as salt, vinegar, milk products, fruit juices,
etc.) can pit or corrode silverware. Run a rinse cycle if you do
not have a full load to wash immediately.
11
DISHWASHER USE
3
4
Detergent Dispenser
The detergent dispenser has two sections. The smaller Pre-Wash
section empties detergent into the dishwasher when you close
the door.
1
2
1. Cover latch
2. Main Wash section
3. Pre-Wash section
4. Cover
The larger Main Wash section automatically empties detergent
into the dishwasher during the wash. (See the “Cycle Selection
Charts.”)
■ Use automatic dishwashing detergent only. Other detergents
can produce excessive suds that can overflow out of the
dishwasher and reduce washing performance.
■ Add detergent just before starting cycle.
■ Store tightly closed detergent in a cool, dry place. Fresh
automatic dishwasher detergent results in better cleaning.
NOTE: Do not use detergent with a rinse cycle.
Filling the dispenser
1. If the dispenser cover is closed, open the cover by rotating
the cover latch.
NOTE: Use both sections for cycles with two washes. Use only
the covered section for cycles with one wash. See the “Cycle
Selection Charts” for more details.
How much detergent to use
■ The amount of detergent to use depends on the hardness of
your water and the type of detergent. If you use too little,
dishes won’t be clean. If you use too much in soft water,
glassware will etch.
■ Water hardness can change over a period of time. Find out
your water’s hardness by asking your local water department,
water softener company, or county extension agent.
■ Different brands of dishwasher detergent have different
amounts of phosphorus for softening water. If you have hard
water and use a detergent with a phosphorous content of
less than 8.7%, you might need to use more detergent, or use
a detergent with a phosphorous content higher than 8.7%.
Water Hardness Amount of Detergent
Soft to Medium
Hard Water
0 to 6 grains per
gallon
Medium to Hard
Water
7 to 12 grains per
gallon
For normally soiled loads
■ Partially fill the Main Wash
section (6 tsp or 30 g)
■ Fill the Pre-Wash section
(4 tsp or 20 g)
NOTE: Add only 2 tsp or 10 g of
detergent to the Pre-Wash section if
dishes are pre-rinsed or the water is
very soft (0 to 2 grains per gallon).
For heavily soiled loads
■ Partially fill the Main Wash
section (7 tsp or 35 g)
■ Fill the Pre-Wash section
(4 tsp or 20 g)
For normal and heavily soiled loads
■ Partially fill the Main Wash
section (7 tsp or 35 g)
■ Fill the Pre-Wash section
(4 tsp or 20 g)
2. Fill the Main Wash section with detergent. See “How much
detergent to use.”
3. Fill the Pre-Wash section, if needed.
4. Close the dispenser cover.
It is normal for the cover to open partially when dispensing
detergent.
12
Very Hard Water
13 grains per gallon
and above
NOTE: It might be
necessary to use the
Pots & Pans cycle, or
a normal cycle with
the Hi-Temp Scour
option for best wash
For normal and heavily soiled loads
■ Fill the Main Wash section
(8 tsp or 40 g)
■ Fill the Pre-Wash section
(4 tsp or 20 g)
■ Turn the rinse aid dispenser to a
higher setting. See “Rinse Aid
Dispenser” later in this section.
performance with
very hard water.
NOTE: Fill amounts shown are for standard powdered detergent.
Amounts may vary if you use liquid or concentrated powdered
detergent. Tablet detergents should be placed in the main wash
section of the detergent dispenser with the cover closed. Follow
instructions on the package when using liquid dishwasher
detergent, concentrated powdered detergent or tablet detergent.
Rinse Aid Dispenser
3
Rinse aids prevent water from forming droplets that can dry as
spots or streaks. They also improve drying by allowing water to
drain off of the dishes during the final rinse by releasing a small
amount of the rinse aid into the rinse water. Your dishwasher is
designed to use a liquid rinse aid. Do not use a solid or bar-type.
Filling the dispenser
The rinse aid dispenser holds 4.8 oz (145 mL) of rinse aid. Under
normal conditions, this will last for about 1 to 3 months. Rinse aid
is released through an opening in the dispenser. When latched
properly, the cover remains closed. The cover should be opened
only when refilling the dispenser. You do not have to wait until the
dispenser is empty to refill it. Try to keep it full, but be careful not
to overfill it.
1. Make sure the dishwasher door is fully open.
2. Open the dispenser by pushing the cover latch.
1
2
Dishwasher Efficiency Tips
Hot water dissolves and activates the dishwashing detergent.
Hot water also dissolves grease on dishes and helps glasses dry
spot-free. For best dishwashing results, water should be 120°F
(49°C) as it enters the dishwasher. Loads may not wash as well if
the water temperature is too low. Water that is too hot can make
some soils harder to remove and cause certain detergent
ingredients not to function. If your water heater is located far from
the dishwasher, it may be necessary to run the hot water at the
faucet closest to the dishwasher to minimize the amount of cold
water in the water line.
To check water temperature
1. Run hot water at the faucet closest to your dishwasher for at
least 1 minute.
2. Place a candy or meat thermometer in a glass measuring
cup.
1. Cover latch
2. Rinse aid dispenser
3. Indicator window
3. Add rinse aid until the indicator window looks full.
4. Clean up any spilled rinse aid with a damp cloth.
5. Close the cover.
NOTE: The cover latch clicks when the cover is closed and
latched.
Rinse aid setting
The amount of rinse aid released into the final wash can be
adjusted. The factory setting is at 2. For most water conditions,
set the adjuster to 1 or 2. If there are rings or calcium (hard water)
spots on dishes, try a higher setting.
To adjust the setting
Open the dispenser cover. Turn the adjuster inside the dispenser
to the desired setting.
3. Check the temperature on the thermometer as the water is
running into the cup.
■ To save water, energy and time, do not rinse dishes before
putting them into the dishwasher.
■ Use a low energy, quick, or short cycle whenever possible.
These cycles use less hot water and energy than a normal
cycle.
■ Use a delay feature (on some models) to run your dishwasher
during off-peak hours. Local utilities recommend avoiding
heavy usage of energy at certain times of day.
■ During the summer, run your dishwasher at night. This
reduces daytime heat buildup in the kitchen.
■ Use the energy-saving dry option whenever possible. Allow
longer drying times (overnight) when using these options. Use
a rinse aid to improve drying.
■ Use cycles or options that add extra heat to the wash or rinse
portion of the cycle only when needed.
■ Run your dishwasher with full loads. Run a rinse cycle after
meals until the dishwasher is full.
■ If your home is equipped with a water softener, you may want
to avoid starting the dishwasher during the regeneration of
the softener, since this may contribute to poor wash
performance.
13
Cycle Selection Charts
Select the wash cycle and options desired. The dishwasher starts
filling once you press a cycle, unless you select a delay wash.
You can select an option as the machine is filling.
After a wash cycle, the dishwasher remembers the options used
and uses the same options in the next wash cycle unless new
options are selected or Cancel is selected.
A “●” shows what steps are in each cycle. Your model may have
some or all of the cycles shown.
Display time is for models with the dual digit display on the
console.
These models meet the ENERGY STAR
efficiency.
Temperatures indicate where extra heat is added.
Water usage is shown in U.S. gallons/liters.
Use this cycle for all day-to-day
soil types, including both
normal and heavy soils, giving
you exceptional cleaning
performance combined with
reassuring sanitization.
Initial display time after rotating
clock pattern: 86-94 min
Pre-
Wash
130°F
(54°C)
Main
Wash
●
145°F
(63°C)
Rinse Rinse Final
●
●●
Use this cycle for hard-to-clean,
heavily-soiled pots, pans,
casseroles, and regular
tableware.
Initial display time after rotating
clock pattern: 84-92 min
Pre-
Wash
130°F
(54°C)
Main
Wash
●
140°F
(60°C)
Rinse Rinse Final
●
●●
®
guidelines for energy
Heated
Rinse
160°F
(71°C)
Heated
Rinse
140°F
(60°C)
Dry Mini-
● 91*
Dry Mini-
● 89*
Use both
detergent
dispenser
sections.
mum
Time
(min)
6.9-10.4/
Light
26.1-39.3
soil
Use both
detergent
dispenser
sections.
mum
Time
(min)
6.9-10.4/
Light
26.1-39.3
soil
Water
Usage
(gal/L)
Water
Usage
(gal/L)
Use this cycle for china and
crystal. This cycle uses a light
wash and gentle dry. During the
Rinse Main
Wash
●●
120°F
(49°C)
heated dry, the heating element
cycles on and off.
Initial display time after rotating
clock pattern: 65-73 min
Purge Rinse Final
●●
Heated
Rinse
135°F
(57°C)
Use main
detergent
dispenser
section.
Dry Mini-
●
cycled
mum
Time
(min)
Water
Usage
(gal/L)
71* 5.9-8.4/
22.3-31.8
Use this cycle for pre-rinsed or
lightly-soiled loads. This cycle
automatically adds a fill and brief
pre-wash, purging the hot water
line and improving wash results,
without adding time for water
heating periods.
Initial display time after rotating
Use main
detergent
dispenser
section.
clock pattern: 42-46 min
First Fill
Water
Te mp .
Greater
than
135°F
(57°C)
Pre-
Wash
Main
Rinse Rinse Final
Wash
●● ● ●44* 5.2-7.8/
Heated
Rinse
Dry Mini-
mum
Time
(min)
Water
Usage
(gal/L)
19.7-29.5
Use this rinse cycle for rinsing
dishes, glasses, and silverware
that will not be washed right
Pre-
Wash
away.
Initial display time after rotating
clock pattern: 4 min
Main
Wash
Rinse Rinse Final
● 10 1.8-2.7/
Heated
Rinse
Do not use
detergent with
this cycle.
Dry Time
(min)
Water
Usage
(gal/L)
6.8-10.2
*If the incoming water is less than the recommended temperature
or food soils are heavy, the cycle will automatically compensate
by adding time, heat, and water as needed.
Canceling a Cycle
Anytime during a cycle, press
Pre-
Wash
Main
Wash
●●
120°F
(49°C)
14
Use this cycle for loads with
normal amounts of food soil.
(The energy-usage label is
based on this cycle.) During the
main wash, the wash action will
repeatedly pause for several
seconds.
Initial display time after rotating
clock pattern: 73-90 min
Purge Rinse Final
●●
Heated
Rinse
140°F
(60°C)
Dry Mini-
● 72*
Use both
detergent
dispenser
sections.
mum
Time
(min)
5.9-10.1/
Light
22.3-38.2
soil
Water
Usage
(gal/L)
If your dishwasher has a dual-digit display, it shows
Your dishwasher starts a 2-minute drain (if needed). Let the
dishwasher drain completely. The light turns off after
2minutes.
NOTE: If your dishwasher does not need draining, the light
turns off. Select a new cycle and options.
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