Whirlpool BMTMS 9145 User Manual

Gebrauchsanweisung

Instructions for use

Mode d’emploi

Gebruiksaanwijzing

Istruzioni per l’uso

Brugsanvisning

Bruksanvisning

BMTMS 9145

Käyttöohje

Manual de utilização

Instrucciones para el uso

Οδηγίες Χρήσης

Instrukcje użytkowania

Használati utasítás

Инструкция за употреба

Návod k použití

Návod na použitie

Instrucţiuni de utilizare

Инструкции по эксплуатации

1

INSTALLATION

MOUNTING THE APPLIANCE

FOLLOW THE SUPPLIED separate mounting in­structions when installing the appliance.

PRIOR TO CONNECTING

HECK THAT THE VOLTAGE on the rating plate cor-

C

responds to the voltage in your home.

E

NSURE the oven cavity is empty before moun-

ting.

NSURE THAT THE APPLIANCE IS NOT DAMAGED. Check

E

that the oven door closes firmly against the
door support and that the internal door seal is
not damaged. Empty the oven and clean the
interior with a soft, damp cloth.

D

O NOT OPERATE TH IS APPLIANCE if it has a damaged

mains cord or plug, if it is not working proper­ly, or if it has been damaged or dropped. Do
not immerse the mains cord or plug in water.
Keep the cord away from hot surfaces. Electri­cal shock, fire or other hazards may result.

DO NOT USE EXTENSION CORD:

I

F THE POWER SUPPLY CORD IS TOO SHORT, have

a qualified electrician or serviceman in-

stall an outlet near the appliance.

AFTER CONNECTING

T

HE OVEN CAN BE OPERATED ONLY if the oven door is

firmly closed.
THE EARTHING OF THIS APPLIANCE is compulsory. The
manufacturer will accept no responsibility for
injury to persons, animals or damage to ob­jects arising from the non-observance of this
requirement.

The manufacturers are not liable for any
problems caused by the user’s failure to ob­serve these instructions.

2

HE FIRST TIME THE OVEN IS SWITCHED ON, you will be

T

asked to set the language and current time.
Follow the instructions under the headline
“Changing settings” in this instructions for use.
The appliance is ready to use after these two
steps have been taken.

BEFORE FIRST USE

WfL

W



PRESS THE MENU BUTTON.



PRESS THE OK BUTTON when Manual is displayed.



USE THE UP / DOWN BUTTONS until Quick Heat is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS set the temperature to 250 °C.



PRESS THE START BUTTON.



W

HEN THE TEMPERATURE IS REACHED the oven keeps the set temperature

for 10 minutes before switching off.

LET THE OVEN COOL TO ROOM TEMPERATURE .
WIPE AND CLEAN THE OVEN cavity with a damp kitchen paper.

Automatic

Manual
Special

Traditional cooking functions









THE OVEN NEEDS TO BE FULLY HEATED
(250 °C)BEFORE FIRST USE (cooking

food).
PLEASE USE THE FOLLOWING STEPS to



carry out this proceedure.

3

IMPORTANT SAFETY INSTRUCTIONS

READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

DO NOT HEAT, OR USE FLAM MABLE MATERIALS in or
near the oven. Fumes can create a fire hazard
or explosion.

DO NOT USE YOUR MICROWAVE oven for drying tex­tiles, paper, spices, herbs, wood, flowers, fruit
or other combustible materials. Fire could re­sult.

I

F MATERIAL INSIDE / OUTSIDE THE OVEN SHOULD IGNITE

OR SMOKE IS OBSERVED, keep oven door closed and

turn the oven off. Disconnect the power cord
or shut off power at the fuse or circuit brea­ker panel.

D

O NOT OVER-CO OK FOOD. Fire could result.

O NOT LEAVE THE OVEN UNATTENDED, especially

D

when using paper, plastic or other combusti­ble materials in the cooking process. Paper can
char or burn and some plastics can melt if used
when heating foods.

NLY ALLOW CHILDREN to use the appliance under

O

adult supervision and after adequate instructions
have been given, so that the child is able to use
the appliance in a safe way and understands the
hazards of improper use.

HIS APPLIANCE IS NOT INTENDED FOR use by persons

T

(including children) with reduced physical,
sensory or mental capabilities, unless used under
the supervision of a person responsible for their
safety.
ACCESSI BLE PART S MAY BECOME HOT during use, young
children should be kept away

O NOT USE YOUR MICROWAVE oven for heat-

D

ing anything in airtight sealed con­tainers. The pressure increases
and may cause damage when
opening or may explode.

T

HE DOOR SEALS AND THE DOOR SEAL AREAS must be reg-

ularly inspected for damage. If these areas are
damaged the appliance should not be operat­ed until it has been repaired by a trained service
technician.

O NOT USE corrosive chemicals or vapors in this

D

appliance. This type of oven is specifically de­signed to heat or cook food. It is not designed
for industrial or laboratory use.

4

EGGS

O NOT USE YOUR MICROWAVE oven for cooking

D

or reheating whole eggs with or wit­hout shell since they may ex­plode even after microwave
heating has ended.

IMPORTANT PRECAUTIONS

GENERAL

HIS APPLIANCE IS DESIGNED FOR DOMESTIC USE ONLY!

T

HE APPLIANCE SHOULD NOT BE OPERATED without food

T

in the oven when using microwaves. Operation in
this manner is likely to damage the appliance.

I

F YOU PRAC TICE OPERATING the oven, put a glass of

water inside. The water will absorb the micro­wave energy and the oven will not be dama­ged.

O NOT USE THE CAVITY for any storage purposes.

D

REMOVE WIRE TWIST-TIES from paper or
plastic bags before placing bag in
the oven.

DEEPFRYING

D

O NOT USE YOUR MICROWAVE oven for deep-frying,

because the oil temperature cannot be
controlled.

USE HOT PADS OR OVEN MITTS to prevent burns,
when touching containers, oven parts, and
pan after cooking.

LIQUIDS

E.

G. BEVERAGES OR WATER. Overheating the liquid

beyond boiling point can occur
without evidence of bubbling.
This could result in a sudden
boil over of the hot liquid.
To prevent this possibility the
following steps should be taken:

1. Avoid using straight-sided containers with
narrow necks.

2. Stir the liquid before placing the container
in the oven and let the teaspoon remain
in the container.

3. After heating, allow standing for a short
time, stirring again before carefully re­moving the container from the oven.

CAREFUL

A

LWAYS REFER to a microwave cookbook for de-

tails. Especially, if cooking or reheating food
that contains alcohol.

A

FTER HEATING BABY FOO D or liquids in a

baby bottle or in a baby food
jar, always stir and check the
temperature before serving.
This will ensure that the heat is evenly distributed
and the risk of scalding or burns can be avoided.

Ensure the Lid and the Teat is removed be­fore heating!

5

ACCESSORIES

GENERAL

HERE ARE a number of accessories available on

T

the market. Before you buy, ensure they are
suitable for microwave use.

E

NSURE THAT THE UTENSILS YOU USE are oven proof

and allow microwaves to
pass through them before
cooking.

L

EVEL INDICATOR

WHEN SOME FUNCTION S ARE SELECTED, the level in-

dicators will flash and lit. First the levels possi­ble to use with this function flashes briefly and
then the recommended lev­el to use with the function
is lit. In this example the lev­el 1 & 3 would flash briefly
leaving the recommended
level 2 lit.







BAKING PLATE
USE THE BAKING PLATE when
cooking or baking
with Convection Bake.
NEVER USE IT in combination with
microwaves.

GLASS DRIP TRAY

U

SE THE GLASS DRIP TRAY beneath the wire shelf

when using the Grill or Grill
and Microwaves in
combination. It may
also be used as a cooking
utensil or as a bak­ing plate when
using Convection
Bake combined with Micro­waves.

T

HE GLASS DRIP TRAY is

used to collect the
dripping juices and
food particles that otherwise
would stain and soil the interior of the oven.
ALWAYS USE THE GLASS DRIP TRAY when using mi-
crowaves. It shall be placed on shelf level 1.
Avoid placing vessels directly on the oven bot­tom.

WIRE SHELF

SE THE WIRE SHELF with all

U

cooking methods, ex­cept when using the
Microwave function
only. The Wire shelf al­lows hot air circulation
around the food and can be placed with
the high end up or down to adjust the distance
from the grill element. When you put food di­rectly on the Wire shelf, place the Glass drip
tray under it. It may also be used with Convec­tion Bake . It may also be used when you com­bine these functions with Microwaves.

6

START PROTECTION

THE STA RT PROTECTION FU NCTION IS ACTIVATED ONE

MINUTE AFTER the oven has returned to

“stand by mode“.

THE DOOR MUST BE OPENED AND CLOSED e.g. putting
food into it, before the safety lock is released.

Safety Lock is activated

close door and press

KEY LOCK

SE THIS FUNCTIO N to hinder child-

U

19:30



PRESS THE BACK AND OK buttons simultaneously and keep pressed until two beeps are heard



(3 seconds).

P

LEASE NOTE: These buttons only work in conjunction

when the oven is turned OFF.

CONFIR MATION MESSAGE is displayed for 3 seconds befo-

A

re returning to the previous view.
THE KEY LOCK ID DEACTIVATED the same way it was acti-
vated.



ren from using the oven unatten­ded.
WHEN THE LOCK IS ACTIVE , all buttons
are non-responsive.

Key Lock

has been activated

Key Lock

has been deactivated



7

DONENESS (AUTO FUNC TIONS ONLY)

D

ONENESS IS AVAILA BLE in most of the auto functi-

ons. You have the possibility to personally con­trol the end result through the Adjust done­ness feature. This feature enables you to achie­ve higher or lower end temperature compared
to the default standard setting.

HEN USING one of these functions the oven

W

chooses the default standard setting. This set­ting normally gives you the best result. But if
the food you heated became too warm to eat
at once, you can easily adjust this before you
use that function the next time.

THIS IS DONE BY SELECTING A DONENESS LEVEL with the
Up & Down buttons before pressing the Start
button.

DONENESS

EVEL EFFECT

L

EXTRA YIELDS HIGHEST END TEMPERATURE

NORMAL DEFAULT STANDARD SETTING

LIGHT YIELDS LOWEST END TEMPERATURE

400g

WEIGHT

Fruit Pie

8

AMOUNT

Extra

DONENESS

30:00300g

COOK TIME

19:30

END TIME

WEIGHT

Normal

DONENESS

Light

DONENESS

Steamed Fillets

Rolls

MESSAGES

HEN USING SOME OF THE FUNCTION S the oven may

W

stop and prompt you to perform an action or
simply advice on which accsessoire to use.

Please use

baking plate

Cooking nearly finished

Please check on food

Please add milk

Press when done

8

W

HEN A MESSAGE APPEAR:

 Open the door (if needed).
 Perform the action (if needed).
 Close the door and restart by pressing the

Start button.

Please use

high wire rack

Please stir food

Please turn food

Temperature reached

Insert food and press

COOLING DOWN

WHEN A FUNCTION IS FIN ISHED, the oven may carry
out a cooling procedure. This is normal.
After this procedure the oven switches off
automatically.

I

F THE TEMPERATURE IS HIGHER THAN 100°C, the cur-

rent cavity temperature is displayed. Be careful
not to touch the cavity inside when removing
food. Use oven mittens.
IF THE TEMPERATURE IS LESS THAN 50°C, the 24 hour
clock is displayed.
PRESS THE BACK BUTTON to temporarily view the
24 hour clock during the cooling procedure.

SHORTCUTS

TO FAVOR THE EASE OF USE, the oven automatical­ly compiles a list of your favorite shortcuts for
you to use.
WHEN YOU BEGIN using your oven, the list con­sists of 10 empty positions marked “shortcut”.
As you use the oven over time, it will automa­tically fill in the list with shortcuts to your most
frequently used functions.
WHEN YOU ENTER THE SHORTCUT MENU, the function
you have been using mostly, will be pre-selec­ted and positioned as shortcut #1.
NOTE: the order of functions presented in the
shortcut menu will automatically change ac­cording to your cooking habits.

180°c 35:00

TEMPERATURE

Oven is Hot!

COOK TIME

--:--

END TIME

168°C

Residual Heat

168°C

Active Cooling

Shortcut
Shortcut
Shortcut

Your most used cooking functions

French Fries

Shortcut

Your most used cooking functions

French Fries

Pan Pizza

Lasagna

Your most used cooking functions









French Fries

Pan Pizza

Lasagna

Your most used cooking functions



PRESS THE SHORTCUT BUTTON .



USE THE UP / DOWN BUTTONS to choose your favorite shortcut. The most frequently used function



is pre-selected.

PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN / OK BUTTONS to make the needed adjustments.



PRESS THE START BUTTON.



9

ON/OFF

T

HE APPLIANCE IS TURNED ON OR OFF using

the On/Off button.

W

HEN THE APPLIANCE IS TURNED ON , all buttons

function normally and the 24 hour clock is not
displayed.

WHEN THE APPLIANCE IS TURNED OFF , all but two
buttons are non-responsive. I.E. The Start but­ton (see Jet Start) and the OK button (see Kit­chen Timer). The 24 hour clock is displayed.

N

OTE: The oven behavior may differ from the

above described, depending on the ECO func­tion being turned ON or OFF (see ECO for more
information).
THE DESCRIPTIONS IN THIS IFU assume that the
oven is turned ON .

CHANGING SETTINGS



PRESS THE MENU BUTTON.



USE THE UP / DOWN BUTTONS until Settings is shown.



PRESS THE OK BUTTON



USE THE UP / DOWN BUTTONS to choose one of the settings to adjust.



PRESS THE BACK BUTTON TO EXIT the settings function when you are done.



Cleaning
Settings

Appliance and display settings

Manual









WHEN THE APPLIANCE IS FIRST PLUGGED

IN it will ask you to set the Langu-

age and 24 hour Clock.
AFTER A POWER FAILU RE the Clock will
flash and needs to be reset.
YOUR OVEN HAS a number of func­tions which can be adjusted to
your personal taste.

LANGUAGE

Guides

Language

Appliance and display settings

PRESS THE OK BUTTON .



USE THE UP / DOWN BUTTONS to choose one of the available



languages.

PRESS THE OK BUTTON again to confirm the change.



10

Time







Français

English
Italiano

Please select language

Language

has been set

CHANGING SETTINGS

CLOCK SETTING

Language

Time

Appliance and display settings

PRESS THE OK BUTTON . (The left right hand digits (hours) flicker).



USE THE UP / DOWN BUTTONS to set the 24 hour clock.



PRESS THE OK BUTTON again to confirm the change.



T

HE CLOCK IS SET AND IN OPERATION.

Volume







SOUND SETTING

Time

Volume

Brightness

Appliance and display settings

PRESS THE OK BUTTON .



USE THE UP / DOWN BUTTONS to set the volume on high, medium,









low or mute.

PRESS THE OK BUTTON again to confirm the change.



00 : 00

(HH) (MM)

^
^

Press to set time, to confirm

Time

has been set

High

Medium

Volume

has been set

Low

For normal living conditions

11

CHANGING SETTINGS

BRIGHTNESS

Volume

Brightness

Appliance and display settings

PRESS THE OK BUTTON .



USE THE UP / DOWN BUTTONS to set the level of brightness suitable to



your preference.

PRESS THE OK BUTTON again to confirm your selection.



Contrast

e e

Contrast

e

PRESS THE OK BUTTON .



USE THE UP / DOWN BUTTONS to turn the ECO setting ON or OFF.



PRESS THE OK BUTTON again to confirm the change.



W

HEN ECO IS ON, the display will automatically turn off after a while

to save energy. It will automatically light up again when a button is
pressed or the door is opened.
WHEN OFF IS SET, the display will not turn off and the 24 h clock will
always be visible.

Eco Mode

Appliance and display settings

Guides











ECO



e

High

Medium

Low

For normal living conditions

Brightness

has been set

Off

On

Minimal power consumption

e

Eco Mode

has been set

12

CHANGING SETTINGS

DURING COOKING

NCE THE COOKIN G PROCESS HAS BEEN STARTED:

O

The time can easily be increased in 30-second or 1 minute steps by
pressing the Start button. Each press increases the time with 30 se­conds or 1 minute depending on function.

BY PRESSING THE UP OR DOWN BUTTONS, you may toggle
between the parameters to select which you wish
to alter.

RESSING THE OK BUTTON selects and enables it to be changed (it

P

High 07:00

GRILL POWER COOK TIME

200 g

WEIGHT

flashes). Use the up / down buttons to alter your setting.
PRESS THE OK BUTTON AGAIN to confirm your selection. The oven
continues automatically with the new setting.

Y PRESSING THE BACK BUTTON you may return directly to the last para-

B

meter you changed.

13

DELAYED START

USE THIS FUNCTIO N when you need to have the











FOLLOW THE SETTING PROCEDURE for the function you wish to use and stop when the cooking time



has been set.

Do not press start button.

PRESS THE OK BUTTON .



USE THE UP / DOWN BUTTONS to select End time.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS to set the Cooking End Time.



PRESS THE START BUTTON Delayed Start is activated and the time remaining to oven start is dis-



played.

cooking finished at a specific time. The oven
needs to know the desired cooking duration
and the time of day when the food should be
ready.

14

DELAYED START WORKS WITH THESE FUNCTIONS

ONVENTIONAL

C

GRILL

TURBO GRILL

CONVECTION BAKE

FORCED AIR

NOTE:
IF THE COOK ING DURATION (TIME) IS NOT SET, the oven will run continuosly

during 4 hours before automatically turning off.

KITCHEN TIMER

00 : 00 : 00

(HH) (MM) (SS)

^
^

Press to set Timer, OK to Start

PRESS THE OK BUTTON .



USE THE UP / DOWN BUTTONS to set the desired length of the timer.



PRESS THE OK BUTTON to start the timer countdown



N ACOUSTI C SIGNAL will be heard when the timer has fi-

A







.

nished to count down.

P

RESSING THE STOP BUTTON before the timer has finished will switch the

timer off.

COOK & REHEAT WITH MICROWAVES



PRESS THE MENU BUTTON.



PRESS THE OK BUTTON when Manual is displayed.



PRESS THE OK BUTTON when Microwave is displayed.



USE THE UP / DOWN BUTTONS to set the cooking time.



PRESS THE OK BUTTON to confirm your setting.



USE THE UP / DOWN BUTTONS set the microwave power level.



PRESS THE START BUTTON.



Automatic

Manual
Special

Traditional cooking functions













USE THIS FUNCTIO N when you need
a kitchen timer to measure exact
time for various purposes such
as cooking eggs or letting the
dough rise before baking etc.

HIS FUNCTIO N IS ONLY AVALI ABLE

T

when the oven is switched off or
in standby mode.

00 : 59 : 59

Timer

00 : 00 : 00

Press to prolong, OK to switch off

^

U

SE THIS FUNCTIO N for normal coo-

king and reheating, such as Vege­tables, Fish, Potatoes and Meat.

Quick Heat
Microwave

Microwave

Grill

COOK TIME

19:00

END TIME

For cooking and reheating

750 w 00:05

POWER

15

COOK & REHEAT WITH MICROWAVES

POWER LEVEL

MICROWAVES ONLY

POWER SUGGESTED USE:

R

850 W

750 W C

EHEATING OF BEVERAGES, water, clear soups, coffee, tea or other food with a high water

content. If the food contains egg or cream choose a lower power.

OOKING OF VEGETABLES, meat etc.

650 W C

500 W

350 W S

160 W D

90 W S

0 W W

OOKING OF fish.

ORE CAREFUL COOKING e.g. high protein sauces, cheese and egg dishes and to finish coo-

M

king casseroles.

IMMERING STEWS, melting butter & chocolate.

EFROSTING. Softening butter, cheeses.

OFTENING Ice cream.

HEN USING the Timer only.

ALWAYS USE THE GLASS DRIP TRAY when using this function.

16

JET START

HIS FUNCTIO N IS USED for quick re-

850 w 03:00

POWER

PRESS THE START BUTTON TO AUT OMATICALLY START with full microwave power level



Microwave

MM:SS

19:03

END TIME

and the cooking time set to 30 seconds. Each additional press increases the
time with 30 seconds.

ALWAYS USE THE GLASS DRIP TRAY when using this function.

T

heating of food with a high water
content such as; Clear Soups, Cof­fee or Tea.



T

HIS FUNCTIO N IS ONLY AVALI ABLE

when the oven is switched off or
in standby mode.

17

GRILL



Automatic

Manual
Special

Traditional cooking functions







PRESS THE MENU BUTTON.



PRESS THE OK BUTTON when Manual is displayed.



USE THE UP / DOWN BUTTONS until Grill is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS set the Grill power level.



PRESS THE OK BUTTON to confirm your setting.



USE THE UP / DOWN BUTTONS set the cooking time.



PRESS THE START BUTTON.



NSURE THAT THE UTENSILS used are heat resistant and ovenproof before

E

grilling with them.
DO NOT USE PLASTIC utensils when grilling. They will melt. Items of wood or
paper are not suitable either.







SE THIS FUNCTIO N TO quickly give a

U

pleasant brown surface to food.

FOR FOOD LIKE CHEESE TOAST, STEAKS

AND SAUSAGES , place the food on



the wire rack.

To quickly give food a brown surface

Medium 00:00

GRILL POWER

High 01:00

GRILL POWER

Microwave

Grill + MW

Grill

Grill

Grill

COOK TIME

--:--

END TIME

COOK TIME

19:07

END TIME

CHOOSING POWER & SHELF LEVEL

P

REHEAT THE GRILL for 3 - 5 minutes on High grill power level.

GRILL

UGGESTED USE GRILL POWER SHELF LEVEL

S

CHEESE TOAST, HAMBURGERS, MEAT.HIGH 3

AUSAGES , GRILL SPIT.MEDIUM 3

S

IGHT BROWNING OF FOOD SURFACES.HIGH

L

18

GRILL + MW







PRESS THE MENU BUTTON.



PRESS THE OK BUTTON when Manual is displayed.



USE THE UP / DOWN BUTTONS until Grill + MW is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS set the cooking time.



PRESS THE OK BUTTON to confirm your setting.



USE THE UP / DOWN BUTTONS to set the Grill power level.



PRESS THE OK BUTTON to confirm your setting.



USE THE UP / DOWN BUTTONS set the Microwave power level.



PRESS THE START BUTTON.



Automatic

Manual
Special

Traditional cooking functions













SE THIS FUNCTIO N TO cook such

U

food as Lasagne, Fish and Pota­to Gratins.



For food such as lasagne, fish and potato gratins

Medium

GRILL POWER

350 w

POWER

Medium

GRILL POWER

350 w

POWER

Medium

GRILL POWER

350 w

POWER

Grill+MW

Turbo Grill

Grill + MW

Grill + MW

Grill + MW

Grill

01:00

COOK TIME

19:00

END TIME

01:00

COOK TIME

19:00

END TIME

01:00

COOK TIME

19:00

END TIME

CHOOSING POWER & SHELF LEVEL

HE MAX. POSSIBLE microwave power level when using the Grill + MW

T

is limited to a factory-preset level.
PLACE FOOD on the wire rack.

GRILL + MW

UGGESTED USE GRILL POWER MICROWAVE POWER LEVEL

S

GRATINS.MEDIUM 500 - 650 W 2

HICKEN PIECES, VEGETABLES.MEDIUM 160 - 350 W 2

C

ISH STEAKS.HIGH 90 W 3

F

ROWNING ONLY DURING COOKIN G.HIGH 0 W

B

19

TURBO GRILL



PRESS THE MENU BUTTON.



PRESS THE OK BUTTON when Manual is displayed.



USE THE UP / DOWN BUTTONS until Turbo Grill is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS set the Grill power level.



PRESS THE OK BUTTON to confirm your setting.



USE THE UP / DOWN BUTTONS to set the cooking time.



PRESS THE START BUTTON.



P

LACE FOOD on the wire rack.

Automatic

Manual
Special

Traditional cooking functions











ENSURE THAT THE UTENSILS used are heat resistant and oven proof before
grilling with them.
DO NOT USE PLASTIC utensils when grilling. They will melt. Items of wood or
paper are not suitable either.



USE THIS FUNCTIO N TO cook such
food as Chicken Fillets, Gratina­ted Vegetables and Fruit.



For food such as vegetables and fruit crumbles

Medium 00:00

GRILL POWER

Medium 00:00

GRILL POWER

Grill + MW

Turbo Grill

Turbo Grill + MW

Turbo Grill

Turbo Grill

COOK TIME

--:--

END TIME

COOK TIME

--:--

END TIME

CHOOSING POWER & SHELF LEVEL

TURBO GRILL

UGGESTED USE GRILL POWER SHELF LEVEL

S

CHICKEN FILLETS. HIGH 2

RATINATE TOMATOES.MEDIUM 2

G

RUIT GRATIN.LOW 1

F

ROWNING ONLY DURING COOKIN G.LOW

B

20

TURBO GRILL + MW





PRESS THE MENU BUTTON.



PRESS THE OK BUTTON when Manual is displayed.



USE THE UP / DOWN BUTTONS until Turbo Grill + MW is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS set the cooking time.



PRESS THE OK BUTTON to confirm your setting.



USE THE UP / DOWN BUTTONS to set the Grill power level.



PRESS THE OK BUTTON to confirm your setting.



USE THE UP / DOWN BUTTONS to set the Microwave power level.



PRESS THE START BUTTON.



HE MAX. POSSIBLE microwave power level when using the Turbo Grill

T

Automatic

Manual
Special

Traditional cooking functions















+ MW is limited to a factory-preset level.

CHOOSING POWER & SHELF LEVEL

PLACE FOOD on the wire rack.

USE THIS FUNCTIO N TO cook such

food as Stuffed Vegetables &
Chicken Pieces.



For food such as poultry, stuffed vegetables and...

Medium

GRILL POWER

350 w

POWER

Medium

GRILL POWER

350 w

POWER

Medium

GRILL POWER

350 w

POWER

Turbo Grill

Turbo Grill+MW

Forced Air

Turbo Grill + MW

Turbo Grill + MW

Turbo Grill + MW

01:00

COOK TIME

19:00

END TIME

01:00

COOK TIME

19:00

END TIME

01:00

COOK TIME

19:00

END TIME

TURBO GRILL + MW

UGGESTED USE GRILL POWER MICROWAVE POWER SHELF LEVEL

S

CHICKEN HALVES.MEDIUM 350 - 550 W 3

TUFFED VEGETABLES.MEDIUM 500 - 650 W 2

S

HICKEN LEGS.HIGH 350 - 500 W 2

C

AKED APPLES.MEDIUM 160 - 350 W 3

B

AKED FISH.HIGH 160 - 350 W 2

B

21

FORCED AIR



PRESS THE MENU BUTTON.



PRESS THE OK BUTTON when Manual is displayed.



USE THE UP / DOWN BUTTONS until Forced Air is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS set the temperature.



PRESS THE OK BUTTON to confirm your setting.



USE THE UP / DOWN BUTTONS to set the cooking time.



PRESS THE START BUTTON.



Automatic

Manual
Special

Traditional cooking functions













U

SE THIS FUNCTIO N TO cook Merin-

gues, Pastry, Sponge Cakes, Souf­flés, Poultry and Roast Meats.



To cook pastry, cakes, poultry and roast meats

175°C 00:00

TEMPERATURE

175°C 00:00

TEMPERATURE

Turbo Grill + MW

Forced Air

Forced Air + MW

Forced Air

Forced Air

COOK TIME

--:--

END TIME

COOK TIME

--:--

END TIME

22

FORCED AIR

ALWAYS USE THE WIRE RACK to put food on to allow the air to circulate
properly around the food.
USE THE BAKING PLATE when baking small items like cookies
or rolls.

FOOD ACCESSORIES OVEN TEMP °C COOK TIME

OAST BEEF, MEDIUM (1,3 - 1,5Kg) DISH on wire rack. 170 - 180 °C 40 - 60 MIN

R

ROAST PORK (1,3 - 1,5Kg) DISH on wire rack. 160 - 170 °C 70 - 80 MIN

WHOLE CHICKEN (1,0 - 1,2Kg) DISH on wire rack. 210 - 220 °C 50 - 60 MIN

SPONGE CAKE (heavy) CAKE DISH on wire rack. 160 - 170 °C 50 - 60 MIN

SPONGE CAKE (light) CAKE DISH on wire rack. 170 - 180 °C 30 - 40 MIN

COOKIES BAKING PLATE

BREAD LOAF

BAKING DISH on wire

rack.

ROLLS BAKING PLATE

MERINGUES BAKING PLATE

170 - 180 °C,

PREHEATED OVEN

180 - 200 °C,

PRE-HEATED OVEN

210 - 220 °C,

PRE-HEATED OVEN

100 - 120 °C,

PRE-HEATED OVEN

10 - 12 MIN

30 - 35 MIN

10 - 12 MIN

40 - 50 MIN

23

FORCED AIR + MW





PRESS THE MENU BUTTON.



PRESS THE OK BUTTON when Manual is displayed.



USE THE UP / DOWN BUTTONS until Forced Air + MW is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS set the cooking time.



PRESS THE OK BUTTON to confirm your setting.



USE THE UP / DOWN BUTTONS to set the temperature.



PRESS THE OK BUTTON to confirm your setting.



USE THE UP / DOWN BUTTONS to set the Microwave Power Level.



PRESS THE START BUTTON.



A

LWAYS USE THE WIRE RACK to put food on to allow the air to

Automatic

Manual
Special

Traditional cooking functions















circulate properly around the food.
THE MAX. POSSIBLE microwave power level when using
the Forced air + MW is limited to a factory-preset level.

SE THIS FUNCTIO N TO cook Roast

U

Meats, Poultry, and Jacket Pota­toes, Frozen Convenience Foods,
Sponge Cakes, Pastry, Fish and



Puddings.

To bake, roast and cook fresh and frozen...

175°C

TEMPERATURE

Forced Air + MW

90 w

POWER

175°C

TEMPERATURE

Forced Air + MW

90 w

POWER

175°C

TEMPERATURE

Forced Air + MW

90 w

POWER

Forced Air

Forced Air + MW

Conventional

01:00

COOK TIME

19:00

END TIME

01:00

COOK TIME

19:00

END TIME

01:00

COOK TIME

19:00

END TIME

CHOOSING POWER & SHELF LEVEL

FORCED AIR + MW

UGGESTED USE MICROWAVE POWER SHELF LEVEL

S

POULTRY, GRATINS.350 W3

AKED FISH. 160 - 350 W 2

B

OASTS.160 W2

R

READ, CAKES.90 W1

B

ROWNING ONLY DURING COOKIN G.0 W

B

24

CONVENTIONAL



PRESS THE MENU BUTTON.



PRESS THE OK BUTTON when Manual is displayed.



USE THE UP / DOWN BUTTONS until Conventional is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS set the temperature.



PRESS THE OK BUTTON to confirm your setting.



USE THE UP / DOWN BUTTONS to set the cooking time.



PRESS THE START BUTTON.



Automatic

Manual
Special

Traditional cooking functions













NOTE: If time is not set, this function will run until you open the door
or press the Stop button. If you don’t interrupt this function it will
automatically shut off after 4 hours.

WHEN COOKIN G FOOD IN DISHES, place the dishes on the Wire shelf.
USE BAKING PLATE for rolls and pizzas.

USE THIS FUNCTIO N just as you use

your traditional oven when bak­ing Cookies, Cakes, Rolls and Me­ringues.



For baked food such as cookies, cakes and rolls

200°C

TEMPERATURE

200°C

TEMPERATURE

Forced Air + MW

Conventional

Conventional + MW

Conventional

Conventional

00:00

COOK TIME

--:--

END TIME

00:00

COOK TIME

--:--

END TIME

25

CONVENTIONAL + MW





PRESS THE MENU BUTTON.



PRESS THE OK BUTTON when Manual is displayed.



USE THE UP / DOWN BUTTONS until Conventional + MW is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS set the cooking time.



PRESS THE OK BUTTON to confirm your setting.



USE THE UP / DOWN BUTTONS to set the temperature.



PRESS THE OK BUTTON to confirm your setting.



USE THE UP / DOWN BUTTONS to set the Microwave Power Level.



PRESS THE START BUTTON.



Automatic

Manual
Special

Traditional cooking functions















U

SE THIS FUNCTIO N to bake Fruit

Cakes, Tin Bread and Frozen Con­venience Food.



For baked food such as fruit cakes and tin bread

200°C

TEMPERATURE

Conventional + MW

90 w

POWER

200°C

TEMPERATURE

Conventional + MW

90 w

POWER

200°C

TEMPERATURE

Conventional + MW

90 w

POWER

Conventional

Conventional + MW

Convection Bake

00:05

COOK TIME

19:00

END TIME

01:00

COOK TIME

19:00

END TIME

01:00

COOK TIME

19:00

END TIME

CHOOSING POWER & SHELF LEVEL

CONVENTIONAL + MW

UGGESTED USE TEMPERATURE MICROWAVE POWER SHELF LEVEL

S

GRATINS, FISH.

A

OASTS.160 W1

R

READ.90 W1

B

ROWNING ONLY DURING COOKIN G.0 W

B

S

RECOMMENDED IN

THE RECEPIES.

26

350 W 2

CONVECTION BAKE



PRESS THE MENU BUTTON.



PRESS THE OK BUTTON when Manual is displayed.



USE THE UP / DOWN BUTTONS until Convection Bake is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS set thetemperature.



PRESS THE OK BUTTON to confirm your setting.



USE THE UP / DOWN BUTTONS to set the cooking time.



PRESS THE START BUTTON.



OTE: If time is not set, this function will run until you open the door

N

Automatic

Manual
Special

Traditional cooking functions

or press the Stop button. If you don’t interrupt this function it will
automatically shut off after 4 hours.

WHEN COOKIN G FOOD IN DISHES, place the dishes on the Wire shelf.
USE BAKING PLATE for rolls and pizzas.













SE THIS FUNCTIO N to bake Pies,

U

Rolls, Pizzas and Muffins.



Conventional + MW

Convection Bake

Convection Bake + MW

For food such as pies, rolls, pizzas and muffins

175°C 00:00

TEMPERATURE

Convection Bake

175°C 00:00

TEMPERATURE

Convection Bake

COOK TIME

--:--

END TIME

COOK TIME

--:--

END TIME

CHOOSING SHELF LEVEL

CONVECTION BAKE

UGGESTED USE TEMPERATURE SHELF LEVEL

S

A

PIE.

P

IZZA, MUFFINS.2

S

RECOMMENDED

IN THE

RECEPIES.

1

27

CONVECTION BAKE + MW





PRESS THE MENU BUTTON.



PRESS THE OK BUTTON when Manual is displayed.



USE THE UP / DOWN BUTTONS until Convection Bake + MW is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS set the cooking time.



PRESS THE OK BUTTON to confirm your setting.



USE THE UP / DOWN BUTTONS to set the temperature.



PRESS THE OK BUTTON to confirm your setting.



USE THE UP / DOWN BUTTONS to set the Microwave Power Level.



PRESS THE START BUTTON.



Automatic

Manual
Special

Traditional cooking functions

















SE THIS FUNCTIO N to cook Fruit

U

Pies, Cakes and Frozen Quiches.

Convection Bake

Convection Bake + MW

For food such as fruit pies, cakes and frozen quiches

190°C

TEMPERATURE

90 w

POWER

190°C

TEMPERATURE

90 w

POWER

190°C

TEMPERATURE

90 w

POWER

Quick Heat

Convection Bake + MW

Convection Bake + MW

Convection Bake + MW

01:00

COOK TIME

19:00

END TIME

01:00

COOK TIME

19:00

END TIME

01:00

COOK TIME

19:00

END TIME

CHOOSING POWER & SHELF LEVEL

CONVECTION BAKE + MW

UGGESTED USE TEMPERATURE MICROWAVE POWER SHELF LEVEL

S

APPLE PIE.

ROZEN QUICHE.160 W2

F

AKES.90 W1

C

ROWNING ONLY DURING COOKIN G.0 W

B

A

S

RECOMMENDED

IN THE

RECEPIES.

28

350 W 1

QUICK HEAT



Automatic

Manual
Special

Traditional cooking functions







PRESS THE MENU BUTTON.



PRESS THE OK BUTTON when Manual is displayed.



USE THE UP / DOWN BUTTONS until Quick Heat is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS set the temperature.



PRESS THE START BUTTON.



D

O NOT PLACE FOOD BEFORE OR DURING preheating in the oven. It will be

burned from the intense heat. Once the heating process has been
started the temperature can easily be adjusted with the Up / Down
buttons.
WHEN THE SET TEMPERATURE IS REACHED The oven then keeps the set tem-
perature for 10 minutes before switching off. During this time, it is
waiting for you to, insert food and choose a Forced Air function to
begin cooking.



USE THIS FUNCTIO N TO PREHEAT the
empty oven.
PREHEATING is always done with
the oven empty just like you



would in a conventional oven be­fore cooking or baking.

For preheating the empty oven

175°C

TEMPERATURE

175°C

TEMPERATURE

Convection Bake + MW

Quick Heat
Microwave

Quick Heat

Quick Heat

29

AUTO REHEAT



AUTO

PRESS THE MENU BUTTON.



USE THE UP / DOWN BUTTONS until Auto is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS until Reheat is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS to choose a food class.



PRESS THE OK BUTTON to confirm your selection.



USE THE OK & UP / DOWN BUTTONS to make the needed settings.



PRESS THE START BUTTON.



ENSURE the oven is at room temperature before using this function
in order to obtain the best result.
SOME FOOD CLASSES REQUIRE the food to be stirred during cooking.
In these cases the oven will stop and prompt you to perform the
needed action.

Settings

Automatic

Manual

Automatic functions and recipes









SE THIS FUNCTIO N when reheating

U

ready-made food either frozen,
chilled or room tempered.
PLACE FOOD onto a microwave-safe



heat proof dinner plate or dish.

For reheating ready-made food

Reheat Chilled Dinner Plate

250g

WEIGHT

Chilled Dinner Plate

Normal

Doneness

Recipes

Reheat

Jet Defrost

Beverage

Chilled Dinner Plate

Frozen Dinner Plate

02:06

COOK TIME

19:00

END TIME

30

ALWAYS USE THE GLASS DRIP TRAY when using this function.

AUTO REHEAT

WHEN YOU ARE SAVING a meal in the refrigerator
or ”plating” a meal for reheating, arrange the

thicker, denser food to the out-

side of the plate and

the thinner or less
dense food in the

middle.

LACE THIN SLICES of meat on top of each other

P

or interlace them.
THICKER SLICES such as meat loaf and sausages
have to be placed close to each other.

MINUTES STANDING TIME ALWAYS

1-2

IMPROVES the result, especially

for frozen food.

RECOMMENDED WEIGHTS

DINNER PLATE, chilled (250g - 500g)

DINNER PLATE, frozen (250g - 500g)

LWAYS COVE R FOOD when using this function.

A
IF THE FOOD IS PACK AGE D in such way that it al-

ready have a cover, the package should be

cut with 2-3 scores to allow for excess
pressure to escape during reheating.

P

LASTIC FOIL should be

scored or pricked with a

fork, to relieve the pressu­re and to prevent bursting,
as steam builds-up during
cooking.

REPARE FOOD IN LINE WITH RECOMMENDATIONS

P

ABOVE.

HEAT UNDER COVER.

OLLOW THE DIRECTIONS ON PACK AGE, IE. VENTILA-

F

TION, PRICKING AN D SO ON.

EHEAT UNCOVERED IN SEPARATE BOWLS OR IN A

SOUP, chilled (1 - 4 Servings)

BEVERAGE (1 - 4 Servings)

F

OR FOOD NOT LISTED IN THIS TABL E and if the weight is lesser or greater than recommended weight,

R

LARGE ONE.

EAT UNCOVERED AND USE A METAL SPOON IN A MUG

H

OR CUP.

you should follow the procedure for “Cook and reheat with microwaves”

31

MANUAL DEFROST

FOLLOW THE PROCEDURE for “Cook & Reheat with
microwaves” and choose power level 160 W
when defrosting manually.

FROZEN FOOD IN PLASTIC BAGS, plastic films or card­board packages can be placed directly in the
oven as long as the package has no me­tal parts (e.g. metal twist ties).

HE SHAPE OF THE PACKAG E alters the

T

defrosting time. Shallow packets
defrost more quickly than a deep block.

EPARATE PIECES as they begin to defrost.

S

Individual slices defrost more easily.

HIELD AREAS OF FOOD with small

S

pieces of aluminum foil if
they start to become warm
(e.g. chicken legs and wing
tips).

CHECK AND INSPECT THE FOOD REGULARLY. Experi-
ence will give you the times needed for vari­ous amounts.

T

URN LARGE JOINTS halfway through the defros-

ting process.

BOILED FOOD, STEWS AND MEAT SAUCES defrost
better if stirred during defrosting time.

HEN DEFROSTING it is better to under-

W

thaw the food slightly and allow the

process to finish during standing time.

S

TAN DIN G TIME AFTER DEFROSTING ALWAYS IMPROVES

the result since the temperature
will then be evenly distribu­ted throughout the food.

32

JET DEFROST



AUTO

PRESS THE MENU BUTTON.



USE THE UP / DOWN BUTTONS until Automatic is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS until Jet Defrost is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS to select the food.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS to set the weight.



PRESS THE START BUTTON.



Settings

Automatic

Manual

Automatic functions and recipes









SE THIS FUNCTIO N for defrosting

U

Meat, Poultry, Fish, Vegetables
and Bread.
Jet Defrost should only be used if



the net weight is between 100 g-

3.0 kg.

For defrosting 5 types of food

Please select food

WEIGHT

Normal

DONENESS

Meat

Reheat

Jet Defrost

Recipes

Bread

Meat

Poultry

01:55100g

COOK TIME

19:00

END TIME

ALWAYS USE THE GLASS DRIP TRAY when using this function.

33

JET DEFROST

WEIGHT:

HIS FUNCTIO N NEEDS TO KNOW the net weight of the food. The

T

oven will then automatically calculate the needed time to
finish the procedure.

I

F THE WEIGHT IS LESSER OR GREATER THAN RECOMMENDED WEIGHT: Follow the

procedure for “Cook & Reheat with microwaves” and choose 160 W
when defrosting.

FROZEN FOODS:
IF THE FOOD IS WARM ER than deep-freeze temperature (-18°C),
choose lower weight of the food.
IF THE FOOD IS COLD ER than deep-freeze temperature (-18°C),
choose higher weight of the food.

FOOD HINTS

M

EAT (100g - 2.0Kg)

OULTRY (100g - 3,0Kg)

P

FISH (100g - 2.0Kg)

VEGETABLES (100g - 2.0Kg)

BREAD (100g - 2.0Kg)

OR FOOD NOT LISTED IN THIS TABL E and if the weight is lesser or greater than recommended weight,

F

MINCED MEAT, cutlets, steaks or roasts.
TURN FOOD when oven prompts.

CHICKEN WHOLE, pieces or fillets.
TURN FOOD when oven prompts.

WHOLE, STEAKS or fillets.
TURN FOOD when oven prompts.

MIXED VEGETABLES, peas, broccoli etc.
TURN FOOD when oven prompts.

LOAF, buns or rolls.
TURN FOOD when oven prompts.

you should follow the procedure for “Cook and reheat with microwaves” and choose 160 W
when defrosting.

34

SPECIAL  KEEP WARM



PRESS THE MENU BUTTON.



USE THE UP / DOWN BUTTONS until Special is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS until Keep Warm is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS to set the cooking time.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS to set the Temperature.



PRESS THE START BUTTON.



N

OTE: If time is not set, this function will run until you open the door

Manual

Special

Settings

Special reheat functions















or press the Stop button. If you don’t interrupt this function it will
automatically shut off after 4 hours.

SPECIAL  DOUGH PROVING



PRESS THE MENU BUTTON.



USE THE UP / DOWN BUTTONS until Special is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS until Dough Proving is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS to set the cooking time.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS to set the Temperature.



PRESS THE START BUTTON.



OTE: If time is not set, this function will run until you open the door

N

Manual

Special

Settings

Special reheat functions

or press the Stop button. If you don’t interrupt this function it will
automatically shut off after 4 hours.















SE THIS FUNCTIO N to maintain the

U

food at serving temperature
(60°C) for any length of time.



For maintaining serving temperature

60°C

TEMPERATURE

60°C

TEMPERATURE

U

SE THIS FUNCTIO N to prove your

dough. The oven temperature is
kept at 35°C.

35°C

TEMPERATURE

35°C

TEMPERATURE

Keep Warm

Keep Warm

For proving your dough

Dough Proving

Dough Proving

Dough Proving

Keep Warm

Dough Proving

Keep Warm

00:00

COOK TIME

--:--

END TIME

00:00

COOK TIME

--:--

END TIME

00:00

COOK TIME

--:--

END TIME

00:00

COOK TIME

--:--

END TIME

35

RECIPES



AUTO

PRESS THE MENU BUTTON.



USE THE UP / DOWN BUTTONS until Auto is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS until Recipes is shown.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS to select one of the recipes.



PRESS THE OK BUTTON to confirm your selection.



USE THE UP / DOWN BUTTONS to select one of the foods.



PRESS THE OK BUTTON to confirm your selection.



USE THE OK / UP / DOWN BUTTONS to navigate among and carry out



the needed settings.

PRESS THE START BUTTON.



Settings

Automatic

Manual

Automatic functions and recipes























USE THIS FUNCTIO N TO quickly navi­gate to your favorite recipe.

AUTO

BATCH

Normal

DONENESS END TIME

Jet Defrost

Recipes

Reheat

Press OK to view recipes

Pizza/Pie

Bread/Cakes

Meringues

Frozen Rolls

Prebaked Rolls

Please select food

Frozen Rolls

Meat

Press OK to view recipes

10:001

COOK TIME

--:--

36

POTATOES

RECIPES

FOOD AMOUNT ACCESSORIES HINTS

SPRINKLE WITH SALT and spices

OTATO WEDGES 1KG - 1,5KG GLASS DRIP TRAY

P

MICROWAVE SAFE

OTATO GRATIN 4 SERVING S

P

& OVEN PROOF

VESSEL

and some oil. Stir when oven
prompts you to do so.

PEEL AND SLICE 1kg potatoes and
place half of the amount in a
dish. Sprinkle 200ml grated
cheese, salt, pepper, crushed
garlic and thyme on the pota­toes. Add the remaining pota­toes and season. Mix togeth­er milk and cream, totally 250­300ml and pour over the pota­toes. Sprinkle with 200ml grated
cheese on top.

B

OILED POTATOES 500G - 1KG

MICROWAVE SAFE

VESSEL WITH COVER

ADD ½-1DL WATER . Stir when oven
prompts you to do so.

USE LARGE POTATOES around 350g

J

ACKET POTATOES 4 - 8 PCS

GLASS DRIP TRAY

RENCH FRIES, FROZEN 500G - 1KG

F

F

OR FOOD NOT LISTED IN THIS TABL E and if the weight is lesser or greater than recommended weight, you

each. Turn over when oven
prompts you to do so.

SPRINKLE WITH SALT, stir when oven
prompts you to do so.

should follow the procedure for “Cook and reheat with microwaves”.

37

RECIPES

FOOD AMOUNT ACCESSORIES HINTS

R

OAST BEEF

R

OAST PORK

LEG OF LAMB 1,5 KG - 2KG

ROAST VEAL 1KG - 1,5KG

1KG - 1,5KG

MICROWAVE SAFE
& O

VEN PROOF

VESSEL

SPRINKLE with salt, spices and brush
with oil.

PLACE 250g of button mushrooms
and 250g of chopped shallots be­side the meat. Turn the roast and
stir the vegetables when oven
prompts you to do so.

USE SAUSAGES of around 100g each.
Cut scores into the skin before
grilling. Turn when oven prompts.

RATWURST 4 - 12 PCS

B

USE WIRE SHELF IN
GLASS DRIP TRAY

LIGHTLY FRY together1½ tbsp but­ter, 1 chopped onion and 2 finely

MEAT

diced carrots. Add 1tbsp flour and
300ml beef stock and cook until
thickened. Add 1tbsp tomato pu-

SHEPHARD’S PIE

ree and dash of Worcestershire
sauce. Stir in 450g minced cooked
beef or lamb and season with salt
and pepper.
COVER THE MEAT STEW with 4 portions
of mashed potatoes.

4 SERVINGS

MICROWAVE SAFE
& OVEN PROOF

VESSEL

MIX TOGET HER 4 tbsp bread crumbs,
150ml milk or water and 1 tbsp
corn starch. Let soak for 10 min-

EAT LOAF

M

utes.
MIX TOGET HER with 400g minced
meat, 1½ tsp salt, 1 egg, 1-2 ml
pepper and finely chopped onion.
Shape to a loaf.

OR FOOD NOT LISTED IN THIS TABL E and if the weight is lesser or greater than recommended weight, you

F
should follow the procedure for “Cook and reheat with microwaves”.

38

RECIPES

FOOD AMOUNT ACCESSORIES HINTS

R

OAST CHICKEN 1KG - 1,5KG

C

HICKEN LEGS

MICROWAVE SAFE &
OVEN PROOF VESSEL

SPRINKLE with salt, spices and
brush with oil.

POULTRY

800G - 1,2KG

USE WIRE SHELF IN
GLASS DRIP TRAY

CHICKEN FILLETS, GRILLED

CHICKEN FILLETS, BOILED 500G - 1KG

F

OR FOOD NOT LISTED IN THIS TABL E and if the weight is lesser or greater than recommended weight, you

MICROWAVE SAFE

VESSEL WITH COVER

SPRINKLE WITH SALT AND SPICES AND

ADD SOME LIQUID (LEMON JUICE OR
BOUILLON).

should follow the procedure for “Cook and reheat with microwaves”.

39

RECIPES

FOOD AMOUNT ACCESSORIES HINTS

SCORE THE SKIN and sprinkle with salt

B

AKED WHOLE FISH 800G - 1,5KG GLASS DRIP TRAY

BOILED WHOLE FISH 800G - 1,5KG

GLASS DRIP TRAY
and MW wrap

and spices. Brush the fish with melt­ed butter and sprikle eventually
some bread crumbs on top.

SCORE THE SKIN and sprinkle with salt
and pepper. Add some lemon juice
or bouillon into the pan (½-1dl).

FISH

ISH FILLETS, BOILED 400G - 1KG

F

G

RATIN, FROZEN 600G - 1,2KG

MICROWAVE SAFE

VESSEL WITH COVER

MICROWAVE SAFE
& O

VEN PROOF

VESSEL

SPRINKLE WITH SALT and spices and add
½dl liquid.

IF PACK ED IN FOIL , move it to a suitable
container.

AROUND 150 G EACH, can be marinated

F

ISH STEAKS, GRILLED 4 - 8 PCS

USE WIRE SHELF IN
GLASS DRIP TRAY

in oil and spices some time before.
Turn over when oven prompts you
to do so.

OR FOOD NOT LISTED IN THIS TABL E and if the weight is lesser or greater than recommended weight, you

F
should follow the procedure for “Cook and reheat with microwaves”.

40

VEGETABLES

RECIPES

FOOD AMOUNT ACCESSORIES HINTS

OOT VEGETABLES, BOILED

R

EGETABLES, BOILED

V

200G - 800G

MICROWAVE

SAFE VESSEL WITH

COVER

VEGETABLES, FROZEN ADD 2-4tbsp water

MICROWAVE

TOMATO GRATIN

SAFE & OVEN
PROOF VESSEL

4 SERVINGS

TUFFED PEPPERS

S

GLASS DRIP
TRAY

CUT IN EVEN SIZES, add 2-4tbsp
water.

LAYE R 4 SLICED TOM ATOE S (700g)
and 1 thinly sliced courgette
(250g) in a buttered dish.
Season with salt and pepper
and herbs and sprinkle 250­300ml grated cheese on top
plus some lumps of butter.

CUT 4 PEPPERS in half and remo-
ve cores and seeds.
Mix together 400g minced
beef, ½ chopped onion, 1
egg, 2 tbsp bread crumbs, 4
tbsp milk or water. Season
with salt, pepper, curry pow­der and thyme.
Stu peppers with the mix­ture and place them on the
glass tray. Sprinkle bread
crumbs and lump butter on
top. Pour 2-3 tbsp tomato
juice or water on the Glass
Drip Tray.

V

EGETABLE GRATIN, FROZEN 600G - 1,2KG

EGETABLE GRATIN 4 SERVINGS

V

MICROWAVE

SAFE & OVEN
PROOF VESSEL

IF PACK ED IN FOIL , move it to a
suitable container.

PLACE 500G-600G COOKED VEGETA-

BLES in a buttered dish. Cover

with 200-250ml white sauce
and sprinkle grated cheese
mixed with bread crumbs
on top.

F

OR FOOD NOT LISTED IN THIS TABL E and if the weight is lesser or greater than recommended weight, you

should follow the procedure for “Cook and reheat with microwaves”.

41

LASAGNE

RECIPES

FOOD AMOUNT ACCESSORIES HINTS

COOK A MEAT SAUCE of 400-500g min-
ced beef, 1 chopped onion, 2 tbsp
oil, garlic, 500g canned tomatoes
and 1½ beef stock cube + 100ml
water. Season with salt, pepper and

L

ASAGNE, HOME

MADE

4 SERVINGS

MICROWAVE

SAFE & OVEN
PROOF VESSEL

herbs.
C

OOK A WHITE SAUCE of 50g butter, 40g

flour (3/4 dl), 600 ml milk. Season
with salt, pepper and nutmeg.
LAYE R THE SAUCES together with 300g
lasagne sheets and 100g grated
mozzarella in a buttered dish, top
with 40 – 50g parmesan.

ASAGNE, FROZEN 600G - 1,2KG

L

OR FOOD NOT LISTED IN THIS TABL E and if the weight is lesser or greater than recommended weight, you

F

IF PACK ED IN FOIL , move it to a suitable
container.

should follow the procedure for “Cook and reheat with microwaves”.

42

PIZZA / PIE

RECIPES

FOOD AMOUNT ACCESSORIES HINTS

MAKE A DOUGH of 225 ml water,
15g fresh yeast, 20 ml olive oil,
1½ tsp salt, ¾ tsp sugar and
approx. 400g flour. Let rise for
15-20 minu tes.

OLL IT OUT and place it on the

R

T

HIN PIZZA, HOME MADE

PAN PIZZA, HOME MADE

IZZA, CHILLED

P

PIZZA, FROZEN

1 PLATE

BAKING PLATE

250G - 800G

lightly greased baking plate.
Top with 250g chopped to­matoes, 150g sliced mozzarel­la and season with salt, pepper
and oregano and dash with
some olive oil.

LET RISE for about 1 hour.

FOLLOW THE INSTRUCTIONS FOR THIN

PIZZA but change the amount

of ingredients for the dough
to the following: 250 ml wa­ter, 20g yeast, 25 ml oil, 2 tsp
salt and 1 tsp sugar. Amount of
flour around 450g.

MAKE A DOUGH of 180g (3dl)
flour, 125 g butter and 2-3 tbsp
water. Line a pie dish with the
dough and pre-bake.

QUICHE LORRAI NE 4 SERVINGS

MICROWAVE

SAFE & OVEN
PROOF VESSEL

FILL IT with 150g diced bacon
and 150g diced cooked ham.
Sprinkle 100g cheese on top.
Mix 100 ml milk and 200 ml
cream with 3 eggs and season
with salt, pepper and thyme
and pour over the filling.

UICHE, FROZEN 200G - 1KG

Q

OR FOOD NOT LISTED IN THIS TABL E and if the weight is lesser or greater than recommended weight, you

F

GLASS DRIP
TRAY

IF PACK ED IN FOIL , move it to a suit­able container.

should follow the procedure for “Cook and reheat with microwaves”.

43

BREAD

RECIPES

FOOD AMOUNT ACCESSORIES HINTS

MAKE A DOUGH of 350 ml water +
200 ml milk, 30g fresh yeast, 20g
salt, 10g sugar, 70g butter and

MICROWAVE SAFE

IN BREAD 1 - 3 PCS

T

& OVEN PROOF

VESSEL

SCONES 2 PCS BAKING PLATE

approx. 1 kg flour. Let stand for
10 minutes. Divide into 3 piec­es, form them to balls and let rise
under cover for 15 minutes. Form
to loaves and place into buttered
baking dishes. Let rise under cov­er for 40-45 minutes.

MAKE A DOUGH of 240g (4dl) flour, ½
tsp salt, 2 tsp baking powder, 50g
butter and 150 ml milk. Divide
into 2 pieces and form to round
cakes, diameter 15cm. Place them
on baking plate.

R

OLLS, FROZEN

1 PLATE

ROLLS, PRE-BAKED

F

OR FOOD NOT LISTED IN THIS TABL E and if the weight is lesser or greater than recommended weight,

BAKING PLATE

BAKING PLATE
(USE VACUU M-

PACK ED ROLLS)

you should follow the procedure for “Cook and reheat with microwaves”.

44

RECIPES

FOOD

CATEGORY

CAKES

FOOD CLASS AMOUNT HINTS

6 - 8 SERVINGS MICROWAVE SAFE & OVEN PROOF VESSEL

MAKE A DOUGH of 225g flour, pinch of salt, 125g butter and 1-2 tbsp
water. Form to a ball and chill for ½ hour.

PPLE PIE

A

PEEL AND SLICE 500g apples. Roll out ½ of the dough and line a cake
dish, diameter 20cm. Fill it with the apples and sprinkle with 75g
sugar and some clove. Roll out the remaining dough and cover
the apples with it, seal the edges and brush with egg.

6 - 8 SERVINGS MICROWAVE SAFE & OVEN PROOF VESSEL

MIX TOGETHER for the dough 150g butter, 150g sugar, 2 egg yolks,

T

ART

pinch of salt, grated lemon rind and 300g flour. Line a pie dish
with ¾ of the dough and spread out 250 ml jam over the dough.
Roll the remaining dough and cut into strips, make a lattice pat­tern on top.

6 - 8 SERVINGS MICROWAVE SAFE & OVEN PROOF VESSEL

CRUMBLE TOGETHER 200g flour, 100g sugar and 150g butter.

F

RUIT CRUMBLE

PLACE APPLES (1½ litre sliced + sugar and cinnamon), rhubarb (1kg +
75ml sugar and 1 tbsp corn starch) or frozen berries (600g + 75ml
sugar and 1 tbsp corn starch) in a dish and sprinkle the dough on top.

1 CAKE MICROWAVE SAFE & OVEN PROOF VESSEL

BEAT 200G BUTTER and 200g sugar until porous. Add 4 eggs one at

S

PONGE CAKE

a time. Mix 200g flour and 1½ tsp baking powder with a pinch of
salt and stir in. Pour the batter into a greased and breaded cake
dish.

1 CAKE MICROWAVE SAFE & OVEN PROOF VESSEL

MIX A DOUGH of 300g flour, pinch of salt, 150g sugar, 175g butter
and 1egg. Chill for ½ hour.
PEEL AND SLICE 1 kg apples and mix with 75g sugar, 100g raisins,

D

UTCH APPLE

TAR T

50g chopped almonds, 1 tbsp custard powder and 1 tsp cinna­mon.
ROLL OUT ¾ of the dough and line a buttered cake tin, diame­ter 26cm. Sprinkle 2 tbsp bread crumbs over the dough bottom
and fill with the mixed apples. Roll out the remaining dough and
cut into strips. Arrange the strips in a lattice pattern over the top.
Brush with egg yolk mixed with a little water.

1 PLATE BAKING PLATE

M

ERINGUES

WHISK 2 EGG WHITES until stiff. Whisk in 80g sugar and vanilla (1-2 drops es-
sence or 2 tsp vanilla sugar). Gently fold in 100g desiccated coconut. Pla­ce 18-20 pcs of the mixture on baking plate lined with baking paper.

FOR FOOD NOT LISTED IN THIS TABL E and if the weight is lesser or greater than recommended weight,
you should follow the procedure for “Cook and reheat with microwaves”.

45

MAINTENANCE & CLEANING

CLEANING IS THE ONLY MAINTENANCE normally re-
quired.

AILURE TO MAINTAIN THE OVEN in a clean condition

F

could lead to deterioration of the surface that
could adversely affect the life of the appliance
and possibly result in a hazardous situation.

O NOT USE METAL SCOURING PA DS,

D

ABRASIVE CLEANSERS, steel-

wool pads, gritty wash­cloths, etc. which can
damage the control pan­el, and the interior and exterior oven sur­faces. Use a sponge with a mild detergent
or a paper towel with spray glass cleaner.
Apply spray glass cleaner to a paper towel.
DO NOT SPRAY directly on the oven.

T REGULAR INTERVALS, especially if spill

A

overs have occurred, wipe the
base of the oven clean.

SE A MILD DETERGENT, water and a soft cloth to

U

clean the interior surfaces, front and rear of the
door and the door opening.

D

O NOT ALLOW GREASE or food particles to

build up around the door.

OR STUBBORN STAINS, boil a cup of water in the

F

oven for 2 or 3 minutes. Steam will soften the
marks.

D

O NOT USE STEAM CLEANING APPLIANCES when

cleaning your microwave oven.

DDING SOME LEMON JUICE to a cup of water and

A

boiling for a few minutes can eliminate odors
inside the oven.

T

HE GRILL ELEMENT does not need cleaning since

the intense heat will burn off any splashes, but
the ceiling above it may need regular cleaning.
This should be done with warm water, deter­gent and a sponge. If the Grill is not used regu­larly, it should be run for 10 minutes a month
to burn off any splashes.

DISHWASHER SAFE:

IRE SHELF.

W

46

B

AKING PLATE

GLASS DRIP TRAY

TROUBLE SHOOTING GUIDE

IF THE OVEN DOES NOT WORK , do not make a service
call until you have made the following checks:

 The Plug is properly inserted in the wall

socket.

 The Door is properly closed.
 Check your Fuses and ensure that there is

power available.

 Check that the oven has ample ventilation.
 Wait for 10 minutes, then try to operate the

oven once more.

 Open and then close the door before you

try again.
THIS IS TO AVOID unnecessary calls for which you
will be charged.
When calling for Service, please give the serial
number and type number of the oven (see Ser­vice label). Consult your warranty booklet for
further advice.

I

F THE MAINS CORD NEEDS REPLACING it should

be replaced by the original mains cord,
which is available via our ser­vice organization. The mains
cord may only be replaced
by a trained service techni­cian.

S

ERVICE ONLY TO BE CARRIED OUT BY

A TRAINED SERVICE TECHNICIAN. It

is hazardous for anyone other
than a trained person to carry
out any service or repair opera­tion, which involves the remov­al of any cover, which gives
protection against exposure to
microwave energy.

DO NOT REMOVE ANY COVER.

DATA FOR TEST HEATING PERFORMANCE

IN ACCORDA NCE WITH IEC 60705.

THE INTERNATIONAL ELECTROTECHNICAL COMMISSION has developed a standard for comparative testing of

heating performance of different microwave ovens. We recommend the following for this oven:

TEST AMOUNT APPROX. TIME POWER LEVE L CONTAINER

12.3.1 1000 G 10 MIN 750 W PYREX 3.227

12. 3. 2 475

12.3.3 900

12. 3. 4 110 0

12. 3. 5 7 00

12.3.6 1000

13. 3 50 0

G 5 ½ MIN 750 W PYREX 3.827

G 15 MIN 750 W PYREX 3.838

G 25 - 28 MIN FORCED AIR 200 ºC + 350 W PYREX 3.827

G 25 MIN FORCED AIR 200 ºC + 90 W PYREX 3.827

G 30 - 32 MIN FORCED AIR 220 ºC + 350 W PYREX 3.827

G 10 ½ MIN JET DEFROST GLAS DRIP TRAY

IN ACCORDA NCE WITH IEC 60350.

THE INTERNATIONAL ELECTROTECHNICAL COMMISSION has developed a standard for comparative testing of

heating performance of different ovens. We recommend the following for this oven:

TEST APPROX. TIME TEMPERATURE PREHEATED OVE N ACCESSORI ES FUNCTION

8.4.1 30 - 35 MIN 150 °C NO BAKING PLATE CONVECTION BAKE

8.4.2 18 - 20 MIN 170 °C YES BAKING PLATE CONVENTIONAL

8.5.1 33 - 35 MIN 160 °C NO WIRE RACK CONVECTION BAKE

8.5.2 65 - 70 MIN 160 - 170 °C YES WIRE RACK CONVECTION BAKE

47

ENVIRONMENTAL HINTS

THE PACKIN G BOX may be fully re­cycled as confirmed by the re­cycling symbol. Follow lo­cal disposal regulations. Keep
potentially hazardous packa­ging (plastic bags, polystyrene
etc.) out of the reach of children.

HIS APPLIANCE is marked according to the Euro-

T

pean directive 2002/96/EC on Waste Electrical
and Electronic Equipment (WEEE). By ensuring
this product is disposed of correctly, you will
help prevent potential negative consequences
for the environment and human health, which
could otherwise be caused by inappropriate
waste handling of this product.

TECHNICAL SPECIFICATION

SUPPLY VOLTAGE 230 V/50 HZ

RATE D POWER INPUT 2800 W

USE 16 A

F

OUTPUT POWER 850 W

MW

RILL 160 0 W

G

ORCED AIR 120 0 W

F

OTTOM HEATER 1000 W

B

UTER DIMENSIONS (HXWXD) 455 X 595 X 560

O

NNER DIMENSIONS (HXWXD) 210 X 450 X 420

I

HE SYMBOL on the product,

T

or on the documents ac­companying the product,
indicates that this appliance
may not be treated as house­hold waste. Instead it shall be
handed over to the applica­ble collection point for the
recycling of electrical and
electronic equipment.

ISPOSAL must be carried

D

out in accordance with lo­cal environmental regulations for waste dis­posal.
FOR MORE DETAILED INFORMATION about treatment,
recovery and recycling of this product, please
contact your local city office, your household
waste disposal service or the shop where you
purchased the product.
BEFORE SCRAPPING, cut off the mains cord so that
the appliance cannot be connected to the
mains.

48

5019-421-01107

Rev. / A

GB

Made in Sweden.