Whirlpool AKZ 449/IX, AKZ 449/WH INSTALLATION

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Page 1

AKZ 449

PRODUCT DESCRIPTION SHEET

GB PL GR RU SE DK NO FI CZ SK HU ES PT

Control panel

Cooling fan (not visible)

Fan operation switches on only when the oven has reached a certain temperature, and may continue even after the appliance has been turned off, for a

To p shelf

Bottom shelf



few minutes. Top heating element (can be lowered)

Rear oven lamp

Circular heating element (not visible)

Fan

Catalytic rear wall

Lower heating element (hidden)

Oven cool door

ACCESSORIES

Baking tray:

Wire Shelf:

Drip tray:

Side catalytic panels:

Sliding runners:

CONTROL PANEL

1. ON/OFF - Function Selector Knob

2. Button to select and confirm programmes

3. Pre-set values modification knob (temperature, time, shelves)

Function

Oven OFF

LAMP

MLTF (Heat Maintenance)

CONVENTIONAL

PASTRY/FAN

FAN/ THERMOVENTILATED

TURBOFAN 160°C

GRILL

TURBO GRILL

PIZZA/BREAD

BOOSTER

Oven function chart

Preset

temperature

- - -

- - To switch on the oven light

35°C - 60°C -

200°C 50°C - 250°C

175°C 50°C - 250°C

160°C 50°C - 250°C

3 -

200°C 50°C - 250°C

Temperature

range

50°C - 250°C

P1- 300°C P2- 220°C

• To maintain constant temperature inside the oven.

• 35°C: to raise pasta, bread and pizza.

• 60°C: to keep cooked food warm.

• Ideally the first shelf level should be used.

• To cook meat, fish and chicken on the same level.

• Preheat the oven to the required cooking temperature and place food in the oven as soon as the indicator light

switches off.

• Ideally, the second or third shelf level should be used.

• To cook on up to two different shelf levels.

• If necessary, switch the positions of the dishes to cook food more evenly.

• To cook (without preheating) foods that require the same cooking temperature on one or more levels (e.g.: fish, vegetables, sweets), without transferring odours from one foodstuff to the other.

• To cook on one level (e.g.: fruit, cakes, timbales, vegetables, pizza, poultry).

• To grill steak, kebabs and sausages, to cook vegetables au gratin and to toast bread.

• This function can be set to different power levels (min. 1 - max. 5).

• Preheat the oven for 3 - 5 min.

• During cooking the oven door can be kept closed or open a little.

• When cooking meat, pour a little water into the drip tray (on the bottom level) to reduce smoke and fat spatters.

• Ideally the meat should be turned during cooking.

• To grill large joints of meat (roast beef and other roast meats).

• This function can be set to different power levels (min. 1 - max. 5).

• Preheat the oven for 3 - 5 min.

• The oven door must be kept closed during the cooking cycle.

• When cooking meat, pour a little water into the drip tray (on the bottom level) to reduce smoke and fat spatters.

• Ideally the meat should be turned during cooking.

• To bake pizza, bread, focaccia.

• To preheat the oven rapidly.

• As the temperature increases, the thermostat will light up in sequence.

• The booster function cuts out automatically when the programmed temperature is reached. The acoustic signal will sound and the appliance switches to the STATIC

cooking function.

Description of function

indicators

5019 310 56620

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COOKING TABLES

FOOD Function Preheating

MEAT

Lamb, Kid, Mutton

Roast

(Veal, Pork, Beef)

(kg. 1)

Chicken, Rabbit,

Duck

Tu r k e y

(kg. 4-6) + Browning 3

level

Goose (kg. 2)

(WHOLE)

FISH

(1-2 kg)

Gilt-head, Bass, Tuna,

Salmon, Cod

(CUTLETS)

FISH

(1 kg.)

Sword Fish, Tuna

VEGETABLES

Stuffed peppers and tomatoes

Roast potatoes

SWEETS, PASTRIES, ETC.

Leavened cakes

Filled pies

(with cheese)

Tar t s

Apple strudel

Biscuits

Choux buns

Shelf

(from the bottom)

X 2 2 200 95 - 110

X 3 2 200 100 - 110

X 2 - 200 100 - 110

X 2 2 200 95 - 110

X 3 3 200 100 - 110

X 2 - 200 90 - 100

X 2 3 200 80 - 90

X 2 3 190 80 - 90

X 2 - 200 85 - 95

X 1 3 200 160 - 180

X 1 - 210 180 - 190

X 2 3 210 100 - 130

X 1 3 200 100 - 130

X 2 - 200 100 - 130

X 2 1 200 45 - 55

X 3 1 190 45 - 55

X 2 - 200 50 - 60

X 2 2 200 40 - 50

X 3 2 190 40 - 50

X 3 - 200 40 - 50

X 2 - 220 50 - 60

X 2 - 200 50 - 60

X 2 3 220 50 - 60

X 2 3 200 50 - 60

X 2 - 190 40 - 50

X 1 - 180 40 - 50

X 2 - 180 40 - 50

X 2 - 190 80 - 90

X 2 - 180 70 - 80

X 2 - 180 80 - 90

X 2 - 190 40 - 50

X 2 - 180 40 - 50

X 2 - 200 50 - 55

X 1 - 3 - 200 50 - 55

X 2 - 200 50 - 55

X 2 - 170 20 - 30

X 1 - 3 - 200 20 - 30

X 2 - 200 20 - 30

X 2 - 180 35 - 45

X 1 - 3 - 180 35 - 45

X 2 - 180 40 - 50

Browning

level

Te m p e r a t u r e

(°C)

Cooking time

(minutes)

FOOD Function Preheating

Savoury pies

Lasagna

Filled fruit pies

e.g. Pineapple, Peach

Meringues

Vol- au- vent s

Soufflés

Shelf

(from the bottom)

X 2 - 200 40 - 50

X 2 - 190 40 - 50

X 2 1 200 45 - 60

X 2 - 200 45 - 60

X 2 - 190 50 - 60

X 2 - 190 40 - 50

X 2 - 120 120 - 150

- 1 - 3 - 120 120 - 150

- 2 - 120 120 - 150

X 2 - 200 35 - 45

X 1 - 3 - 190 35 - 45

X 2 - 190 35 - 45

X 2 - 200 40 - 50

X 2 - 190 45 - 55

Browning

level

Temperature

(°C)

COOKING TABLE FOR GRILL FUNCTION

FOOD Function Pre heating

Steak X 4 5 35 - 45

Cutlets X 4 5 30 - 40

Sausages X 3 - 4 5 30 - 40

Chops X 4 5 35 - 45

Fish (steaks) X 3 - 4 5 35 - 45

Chicken legs X 3 - 4 5 40 - 50

Kebabs X 3 - 4 5 40 - 50

Spare ribs X 3 - 4 5 35 - 45

1/2 chicken X 3 5 45 - 55

Whole chicken X 3 5 60 - 70

Roast

(pork, beef)

Duck X 2 5 70 - 80

Leg of lamb X 3 5 70 - 80

Roast beef X 3 5 50 - 60

Roast potatoes X 3 5 50 - 60

Fish (gilthead, trout) X 3 5 50 - 60

When cooking meat with Fan or Static functions, it is advisable to add the Browning function, using level 1 to 3.

NB.:

X 2 5 60 - 70

Shelf

(from the bottom)

Cooking times and temperatures are for guidance only.

Power

level

Cooking time

(minutes)

Cooking time

(minutes)

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S t p

T “

T a

W s l

2 T

GUIDE TO USING THE ELECTRONIC PROGRAMMER

Electronic

Display

programmer

Temperature increase indicators

 !

ON/OFF - Function Selector Knob



Button to select and confirm programmes Knob to change preprogrammed values

(temperature, time, levels)

Cooking time ClockEnd of

cooking time

Fast starting the oven

When the oven is connected to the power supply for the first time, or reconnected after a power failure, the display indicates “ ”.

To switch on the oven:

1. Turn knob

2. press the

Selecting and changing the clock time:

1. Press the button

2. Turn the knob

3. Press the button

To modify the time of the day:

Press the button

Select cooking function:

1. Turn knob display.

2. If this value is right, press the button accepted automatically.

To change the pre-set temperature or grill level:

1. Turn knob blinks on the display.

2. Press button automatically.

The oven begins operation about 5 seconds after confirmation: the temperature increase indicators on the display turn on sequentially, indicating the temperature increase on the graduated scale

Notes: The set values can be changed even during cooking. At the end of cooking:

Switch off the oven by turning knob

Important notes:

To cancel any selection made, turn knob Keeping button Press button

“ ” and functions) after 4.5 hours of continuous operation.







°C

again for 5 seconds to reactivate. For safety reasons, the oven switches off automatically (except for the

“0”

button. The display shows

three times.

within 15 seconds to set the time of day. The time of day flashes on the display.

or wait 15 seconds to get automatic confirmation of the setting.

twice blinks on the display. Repeat the steps described above.

to the chosen function: the preset temperature or grill level will flash on the

: the temperature (or grill level when knob  is on the selection )

to confirm or else wait about 10 seconds to have the setting accepted

back to



down for 5 seconds deactivates the audio signal associated with the manipulation of knobs and buttons.

“--:--”.

to confirm or wait 10 seconds to have the setting

. The time of day appears again on the display.

“0”

Heat Maintenance

Extra browning

Operating the oven using the electronic programmer

electing the cooking time:

elect the cooking time (available with any function) to turn the oven on for a specified period of

ime. At the end of the specified time the oven will switch off automatically. The maximum

rogrammed cooking time is 3 hours and 59 minutes.

1. Set the function and temperature or grill level (see chapter: “Fast starting the oven” and “Selecting the cooking function”).

. Repeatedly press the button , the indicator blinks on the display and

3. Turn knob

indicates that the chosen time decreases until

“-”

. The oven automatically starts cooking 20 seconds after the setting and the time remaining until

the end of cooking appears on the display.

Note:

to the display of the remaining time, wait 20 seconds or press the button

o use the special functions Extra browning and Heat Maintenance , consult the chapter Special functions”.

o change the pre-set temperature or grill level:

urn the knob ! and confirm by pressing the button or wait about 10 seconds for automatic cceptance of the setting.

ppearance of on the display:

hen the pre-set time (end of cooking) runs out, appears on the display and an acoustic

ignal sounds for 15 minutes in intervals. The oven switches off automatically and the oven's interior

amp stay on for 25 min.

1. Press button

. Turn knob  back to

he time of day appears again on the display.

clockwise: the selected time blinks on the display. The appearance of the dash

is reached.

“0”

To vie w or cha nge t he p rev iou sly set temperature, turn the knob

by one click. To return

to stop the acoustic signal.

. The lamp turns off.

“0”

“-0:00”

appears.

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Setting end of cooking time

By using this function it is possible to preset the end of cooking time. The maximum programmed cooking time is 23 hours and 59 minutes.

1. Set the function and temperature or grill level. See chapter: “Fast starting the oven”, paragraph: “Select cooking function”.

2. Example: it is 10 a.m.: press button appears.

, the indicator blinks on the display and

“- 0:00”

Selecting the special Extra Browning function:

1. Set the cooking time or end of cooking time. See “Fast starting the oven” and “Selecting the cooking function”.

2. Repeatedly press button

3. Turn the knob

to select the food's level of browning:

until the symbol blinks on the display and

1, 2 or 3

“0”

appears.

3. Set the cooking time (e.g. 45 minutes) by turning the knob display.

4. Press the button the display indicates the time of day plus the cooking time (e.g.: time 10:00 + 45 minutes = ore 10:45).

5. Select the time when you want cooking to end by turning the knob (e.g.: 12:30).

6. Repeatedly press the button for the setting to be automatically accepted.

The oven will turn on automatically at the end of cooking time minus cooking time (e.g. 11:45): on the display turn on.

To verify the chosen temperature or grill level, turn knob

To verify or change both the cooking time (e.g. 45 min.) and the end of cooking time (e.g. 12:30), press the button

Special functions:

These functions are only available with the selection of cooking time or end of cooking time. It is possible to select the two special functions simultaneously or separately.

to confirm setting selection (e.g. 45 minutes): the indicator blinks and

until the time of day (10:00) appears, or wait about 20 seconds

(Extra browning and Heat Maintenance )

: the set time appears on the

by one click.

Extra browning

This function is used for browning food (e.g. roast) during cooking. It is possible to choose between levels number 1 represents minimum browning and the number 3 maximum browning. This function can be selected only together with the functions .

1-2-3

, where the

4. Press button

twice or wait 20 seconds to get automatic confirmation of the setting.

Heat Maintenance

This function is used to maintain an oven temperature of 60°C at the end of cooking with automatic oven operation.

The “Heat Maintenance” function can be selected only together with the functions .

Selecting the special Heat Maintenance function:

1. Set the cooking time or end of cooking time. See chapter: “Fast starting the oven” and “Selecting the cooking function”

2. Repeatedly press button display.

“60C”

3. Turn the knob

4. Press button

or wait 20 seconds to get automatic confirmation of the setting.

, the symbol blinks on the display and

“-- C”

appears on the

Minute minder

The minute minder can only be used when the oven is not in use, and allows a maximum setting of 3 hours and 59 minutes.

To set the minute minder:

“0”



1. Leave knob

2. Press button

3. Turn knob indicates that the chosen time decreases until

clockwise. The set time blinks on the display. The appearance of the dash

. The display shows the time of the day.

, the symbol blinks on the display.

“0”

is reached.

“-”

4. Press button

Once the set time has elapsed: An acoustic signal is heard and appears on the display. Press the button

or wait about 20 seconds to get automatic confirmation of the setting.

: The acoustic signal stops. The time of day appears again on the display.