Dear Customer,
If you follow the recommendations contained in this Instruction Manual, our appliance
will give you constant high performance and will remain efficient for many years to
come.
CONTENTS
RECOMMENDA TIONS AND SUGGESTIONS
CHARACTERISTICS
INSTALLATION & USE
MAINTENANCE
Product Specification & Technical Parameters
Model AKR1985/IX
Rated Voltage 220-240V~
Rated Power Frequency 50Hz
Light Power 2x20W 12V
Motor Power 270W
Total Power 310W
Motor 1
Diameter of Exhaust Pipe 150mm
Dimension (mm) W 898 x D 498 x H 585-1015
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RECOMMENDA TIONS AND SUGGESTIONS
INSTALLATION
* The manufacturer will not be held liable for any damages resulting from incorrect or
improper installation.
* Please read this instruction manual before installing and usi ng this cooker hood.
Properly keep this instruction manual in a safe place for future reference.
* This cooker hood can be used in the Ducted Mode (ducting fumes to the outside).
* Only a qualified and trained service technician can undertake the work of installation
and servicing.
* Check that the mains voltage corresponds to the one indicated on the rating plate
fixed inside the hood.
* Check that the domestic power supply guarantees adequate earthing.
* Do not connect the hood to exhaust ducts carrying combustion fumes (boilers,
fireplaces, etc.)
* If the hood is used in conjunction with non-electrical applia nces (e. g. gas burning
appliances), a sufficient degree of ventilation must be guaranteed in the room in order
to prevent the backflow of exhaust gas. The kitchen must have an opening directly
with the open air in order to guarantee the entry of clean air.
* The minimum distance is 700mm from the bottom of cooker hood to the top of hob.
NOTICE: Considering excessive weight, two or more people are required t o install or
move this appliance. Failure to do so can cause physical injuries.
USE
* The cooker hood has been designed only for domestic use to eliminate kitchen
fumes.
* Never use the hood for purposes other than what it has been designed for.
* Never leave high naked flames under the hood when it is in operation.
* Adjust the flame intensity to direct it onto the bottom of the pan only; making sure
that it does not engulf the pan sides.
* Deep fat fryer must be continuously monitored during use: overheated oil can burst
into flame.
* The hood should not be used by children or person not instructed in its correct use.
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MAINTENANCE
* Proper maintenance of the Range Hood will assure proper performance of the unit.
* Disconnect the hood from the main supply before carrying out any maintenance
work.
* Clean and/or replace aluminum grease filters and activated charcoal filters after
specified period of time.
* Clean the hood using a damp cloth and a neutral liquid detergent.
* DISPOSAL: Do not dispose this product as unsorted municipal waste. Collection of
such waste separately for special treatment is necessary.
WARNING!!
In certain circumstances electrical appliances may be a danger hazard.
* Do not check the status of the filters while the cooker hood is operating.
* Do not touch the light bulbs after appliance use.
* Do not disconnect the appliance with wet hands.
* Avoid free flame, as it is damaging for the filters and a fire hazard.
* Constantly check food frying to avoid that the overheated oil may become a fire
hazard.
* Disconnect the electrical plug prior to any maintenance.
* Children don’t recognize the risks of electrical appliances. Therefore use or keep the
appliance only under supervision of adults and out of the reach from children.
* Don’t use this product outdoor.
* This appliance is not intended for use by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction concerning use of the appliance by a
person responsible for their safety. Children should be supervised to ensure that they
do not play with the appliance.
* There shall be adequate ventilation of the room when the range hood is used at the
same time as appliances burning gas or other fuels.
* There is a fire risk if cleaning is not carried out in accordance with instructions.
* Do not flambé under the range hood.
* The discharge air must not be discharged into a flue which is used for exhausting
fumes from appliances burning gas or other fuels.
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