Whirlpool AFG 542/G, AFG 552/G, AFG 523 L/G, AFG 529 L/G, AFG 520/G User Manual

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42014bGB.FM5 Page 31 Tuesday, October 24, 2000 10:35 AM
CONTENTS GB
BEFORE USING THE FREEZER SAFEGUARDING THE ENVIRONMENT PRECAUTIONS AND GENERAL
RECOMMENDATIONS FREEZING FOOD FOOD STORAGE DEFROSTING THE FREEZER CARE AND MAINTENANCE TROUBLESHOOTING GUIDE AFTER-SALES SERVICE INSTALLATION
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ELECTRICAL CONNECTION
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42014bGB.FM5 Page 32 Tuesday, October 24, 2000 10:35 AM
BEFORE USING THE FREEZER
For best use of your appliance, please read the instructions and product description sheets carefully. These contain a description of your appliance and useful tips for storing food.
Keep the instruction booklet and product description sheets carefully for future use.
After unpacking the appliance, check for damage. Any damage must be reported to the supplier within 24 hours.
Following installation, wait at least 2 hours without moving the appliance before connecting it to the mains supply; this will allow the refrigerant circuit to reach optimum efficiency.
Before connecting the appliance to the mains supply, please refer to the chapter “Installation”.
SAFEGUARDING THE ENVIRONMENT
1. Packing
The packaging material is entirely recyclable, and marked with the recycling symbol . Follow local regulations for scrapping.
Keep the packaging materials (plastic bags, polystyrene parts, etc.) out of reach of children, as they are potentially dangerous.
2. Appliance
The freezer is made of recyclable material. Dispose of the appliance in conformity wit h local environmental regulations.
Make the appliance unusable by cuttin g off the power cord. The appliance must be delivered to an authorised collection centre for the recovery of refrigerant gas.
Information:
This appliance does not contain CFCs (replaced with R134a) or HFCs (replaced with R600a ­Isobutane). For further details, refer to the rating plate located on the rear of the appliance.
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42014bGB.FM5 Page 33 Tuesday, October 24, 2000 10:35 AM
PRECAUTIONS AND GENERAL RECOMMENDATIONS
Do not cover or obstruct the air vent of the appliance.
Do not store liquids in glass containers in the freezer: risk of bursting.
Do not eat ice cubes or ice lollies immediately after taking them out of the freezer: risk of cold burns.
Do not allow children to play or hide inside the freezer: risk of becoming trapped inside and suffocating.
Keep the keys (if supplied) in a separate place and out of reach of children: risk of children becoming locked inside the appliance.
Do not ingest the contents (non-toxic) of the ice packs (if provided).
Before servicing or cleaning the appliance, unplug it from the mains or disconnect the electrical power supply.
The power cable may only be replaced by an
authorised person.
DECLARATION OF CONFORMITY
This appliance is intended to come into contact with foodstuffs and conforms to D.L. 108 of 25.01.1992 (European Directive 89/109/EEC).
Appliances with Isobutane (R600a)
Isobutane is a natural gas having low environmental impact. Caution is required, however, since isobutane is flammable. Therefore, it is essential to ensure that refrigerant pipelines are not damaged.
FREEZING FOOD
Only use the freezer for storing frozen food, freezing fresh food and production of ice cubes.
FREEZING FOOD
Defrost the appliance when ice build-up on the freezer walls is excessive (see Care and Maintenance).
At least 24 hours before storing fresh food in the freezer, switch the rapid freeze button on. For freezers without this button, turn the thermostat to maximum position.
Observe the maximum freezing capacity specified on the rating plate.
Place the food you wish to freeze and keep the lid of the appliance closed for 24hours. At the end of this period, switch OFF the rapid freezing function.
To freeze the maximum amount of food specified on the rating plate (see figure D in the chapter “Installation”), extend the prefreezing period to 48 hours.
PREPARATION OF FRESH FOOD FOR FREEZING
Before freezing, wrap and seal fresh food in: aluminium foil, cling film, watertight plastic bags, polyethylene containers with lids, provided they are suitable for freezing foods.
Food must be fresh, mature and of prime quality in order to obtain high quality frozen food.
Fresh vegetables and fruit should preferably be frozen as soon as they are picked to maintain the full original nutritional value, texture, colour and flavour.
Some meat, especially game, should be hung before it is frozen.
Note:
Always leave hot food to cool before placing in the freezer.
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