Whirlpool ADP 996 WHM, ADP 996 NBM, ADP 996 GRM PROGRAM CHART

GB
6 e
T w
optimum wash results with minimum water and energy consumption.
ADP 996
th
SENSE: Optimum wash results coupled with maximum
nergy savings
he two sensor-controlled programmes are recommended for routine
ashes. They use double sensor technology designed to ensure
PROGRAMME CHART
Rinse aid level indicator
Add rinse aid.
Salt level indicator
Add regeneration salt.
Programme progress indicator Pre-rinse
Only lights up for programmes with prewash (the symbol “+” in the table below indicates tha t detergent must be added).
Rinsing / Washing Drying
Programm end
Programme Symbol
and Temperature
Eco-Normal 40 - 55° C
Intensive 60 - 70° C
Pre-rinse Glasses 40° C Standard 50° C
1)
Recommended programme with little or no dried-on food.
Recommended programme with dried-on food. Especially suitable for pans and saucepans.
Crockery to be washed later.
Lightly soiled glasses and cups. Normally or heavily soiled crockery, with dried-on food.
Half Load button / Multizone
Load the upper This function can be used with any programme.
Press once = upper rack Press twice = lower rack Press 3 times = Off (half load function deactivated).
or
Delayed start button
Starts the dishwasher at the set time. It is possible to programme a delay of 3 - 6 - 9 hours.
Programme selection and
recommended load type
for routine washes
for heavily soiled crockery
lower rack only.
, for crockery
,
Detergent
Pre-rinse / Washing
Small
compartment
+ +
+ +
- -
- +
+ +
Start button indicator lamp
Switches on when the dishwasher is operating. Flashes when a fault occurs. Switches off at the end of the programme.
Consumption *
Normal load /
(Half load / Multizone)
Large
compartment
Water
(Litres)
5.0 (4.2) 0,02 (0.02) 9 (9)
12.5 (10.0) 0,82 (0.78) 60 (59)
16.0 (14.5) 1,24 (1.10) 91 (88)
(13.5)
(11.5) (19.5)
(11.5)
Energy
(kWh)
(1.3)
(0.9) (1.7)
(1.3)
Time
(Min.)
(80)
(60) (98)
(90)
1) Reference programme for Test Institute and energy label.
*) Values for normal conditions. Values may vary in relation to usage, e.g.: different loads,
water temperatures,
water hardness and power supply voltage.
(We reserve the right to make technical modifications)
5019 100 91154
Quick Reference Guide
GB
Daily check list
1. Arrange crockery so that items do not touch each other.
2. Load cups at an inclination to facilitate water circulation.
3. In general, place the cutlery in the basket with the handles positioned downwards, but ensure that sharp knives and forks that might cause injury are placed in the basket with the handles positioned upwards.
4. Make sure the water jet can reach all loaded items and that the spray arms rotate freely.
5. Turn on the water supply tap before starting the dishwasher.
Important
Switch off the dishwasher once the Start indicator lamp has switched
off. If the dishwasher is turned off during the washing programme, it will start again from the same point in the programme when it is turned back on.
If a fault occurs or you wish to change the current programme, press the START button for about 5 seconds until the Start indicator lamp switches off! Refer to the “Troubleshooting Guide in these user instructions to remedy any problems.
If a regeneration salt is to be added, IMMEDIATELY start a washing programme, in order to eliminate any residual salt.
Sometimes even when the regeneration salt container is full, the corresponding indicator lamp may illuminate during the first wash cycle.
Upper rack
Crockery holders:
Down: cups and long-stemmed glasses.
Raised: plates.
Cutlery holder for long utensils:
Up: glass holder (gently lift up and release).
Down: large cutlery (gently lift up).
Place knives with blades facing
downwards.
Glass holder:
The glass holder can be moved sideways.
Below: small glasses.
Above: long-stemmed glasses.
Half load button / Multizone:
If only the upper rack is to be loaded, remove the cutlery basket from the lower rack and place it in the upper one.
Height adjustment:
(The dishwasher is delivered with the upper rack in the top position).
The rack height can also be changed when loaded.
To lower: pull out the two side handles and gently lower the rack.
To raise: pull up the two side handles until the rack clicks into place.
The rack must be level on both sides.
Lower rack
Half load button / Multizone:
Loading the lower rack only: greater washing power, especially for plates and saucepans.
Cutlery basket:
The cutlery basket can be removed to increase available space.
Plate holders:
The plate holders may be removed to increase available space.
To remove: pull the handle up.
To reposition: simply insert in the
required position (normal or crosswise).
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