Whirlpool ADG 975/3 WHM, ADG 975/3 AVM PROGRAM CHART
GB
E
ADG 975
PROGRAMME CHART
Rinse aid level indicator
Add rinse aid.
Salt level indicator
Add regeneration salt.
Programme progress indicator
Pre-rinse
Only lights up for programmes with prewash (the symbol
“+” in the table below indicates that detergent must be
added).
Rinsing / Washing
Half load button / Multizone
Load the upper or lower rack only.
This function can be used with any programme.
Press once = upper rack
Press twice = lower rack
Press 3 times = Off (half load function deactivated).
Delayed start button
Starts the dishwasher at the set time. It is possible to
programme a delay of 3 - 6 - 9 hours.
Start button indicator lamp
Switches on when the dishwasher is operating.
Flashes when a fault occurs.
Switches off at the end of the programme.
Drying
nd
Programme end
Programme
Symbol and
temperature
Pre-rinse
Glasses 40° C
Rapid 40° C
Eco 50° C
Universal 65° C
Normal 65° C
Intensive 70° C
*) Values for normal conditions. Values may vary in relation to usage, e.g. different loads, water temperatures, water hardness and power supply voltage.
2)
1)
Crockery to be washed later.
Lightly soiled glasses and cups.
Lightly soiled crockery with no dried-on food.
Normally or heavily soiled crockery with dried-on food.
Normally soiled crockery.
Normally or heavily soiled crockery.
Heavily soiled pans and saucepans.
Crockery and cutlery
Load
Detergent
Pre-rinse
(small
compartment)
- - 5.0 0.02 9 4.2 0.02 9
- + 12.5 0.82 60 10.5 0.78 59
- + 13.0 0.85 30 13.0 0.75 30
+ + 17.0 1.35 85 14.2 1.28 83
- + 13.0 1.45 73 11.0 1.38 71
+ + 21.0 1.64 93 17.0 1.55 90
+ + 21.5 1.70 93 18.2 1.60 90
Pre-wash
(large
compartment)
Consumption *
Normal load
Water
Energy
(Liter)
(kWh)
Time
(Min.)
Consumption *
Half load
Water
Energy
(Liter)
(kWh)
Time
(Min.)
1) Programme recommended when using detergents of type A (non enzyme-based detergents).
2) Programme recommended when using detergents of type B (enzyme-based detergents).
Check the programme on the energy label.
(We reserve the right to make technical modifications)
5019 100 91100
Quick Reference Guide
GB
Daily check list
1. Arrange crockery so that items do
not touch each other.
2. Load cups at an angle to facilitate
water circulation.
3. In general, place the cutlery in the
basket with the handles positioned
downwards, but ensure that sharp
knives and forks that might cause
injury are placed in the basket with
the handles positioned upwards.
4. Make sure the water jet can reach
all loaded items and that the spray
arms turn freely.
5. Turn on the water supply tap before
starting the dishwasher.
Important:
• Switch off the dishwasher: once
the “Start” indicator lamp has
switched off. If you switch off the
dishwasher during a wash cycle,
when switched on again the
dishwasher resumes the cycle
from where it was interrupted.
• If a fault occurs or you wish to
change the current programme,
press the “START” button for
about 5 seconds until the Start
indicator lamp switches off !
Refer to the “Troubleshooting
Guide” in these user instructions
to remedy any problems.
• If regeneration sale is to be
added, IMMEDIATELY
a washing programme, to
eliminate any residual salt.
Sometimes even when the
•
regeneration salt container is full,
the corresponding indicator
lamp may illuminate during the
first wash cycle.
start
Crockery holders:
• Down: cups and long-stemmed
glasses.
• Up: plates.
Glass holder:
• The glass holder can be moved
sideways.
• Below: small glasses.
• Above: long-stemmed glasses.
Upper rack
Half load / Multizone:
If only the upper rack is to be loaded,
remove the cutlery basket from the lower
rach and place it in the upper one.
Height adjustment:
(The dishwasher is delivered with the
upper rack in the top position).
The rack height can also be changed
when loaded.
• To lower: pull out the two side
handles and gently lower the rack.
• To raise: pull up the two side
handles until the rack clicks into
place.
• The rack must be level on both
sides.
Lower rack
Half load / Multizone:
Loading the lower rack only: greater
washing power, particularly for plates
and saucepans.
Cutlery basket:
The cutlery basket can be removed to
increase available space.
Plate holders:
• may be removed to increase
available space.
• To remove: pull the handle up.
• To reposition: simply insert in the
required position (nor mal or
crosswise).
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