161
OPERATION
MANUAL
for
COUNTERTOP
ELECTRIC
CHAR
Model B-50
This manual is considered to be part of the appliance and is to be given to the OWNER or
MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of
THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR
Model B-40
BROILERS
Models:
B-40
B-44
B-50
includes:
INSTALLATION,
USE and CARE
IMPORTANT: DO NOT DISCARD THIS MANUAL
this appliance. Additional manuals are available from your WELLS DEALER.
INSTALLING THIS APPLIANCE. Contact your WELLS DEALER if you have any
questions concerning installation, operation or maintenance of this equipment.
p/n 303672 Rev. A M161 112102 cps
LIMITED WARRANTY STATEMENT
Unless otherwise specified, all commercial cooking equipment manufactured by WELLS MFG. CO. is warranted
against defects in materials and workmanship for a period of
one year from the date of original installation or 18 months
from the date of shipment from our factory, whichever
comes first, and is for the benefit of the original purchaser
only.
THIS WARRANTY IS THE COMPLETE AND ONLY WARRANTY, EXPRESSED OR IMPLIED IN LAW OR IN FACT,
INCLUDING BUT NOT LIMITED TO, WARRANTIES OF
MERCHANTABILITY OR FITNESS FOR ANY PARTICULAR PURPOSE, AND/OR FOR DIRECT, INDIRECT OR
CONSEQUENTIAL DAMAGES IN CONNECTION WITH
WELLS MFG. CO. PRODUCTS. This warranty is void if it
is determined that, upon inspection by an authorized service
agency, the equipment has been modified, misused, misapplied, improperly installed, or damaged in transit or by fire,
flood or act of God. It also does not apply if the serial nameplate has been removed, or if service is performed by unau-
SERVICE POLICY AND PROCEDURE GUIDE
ADDITIONAL WARRANTY EXCLUSIONS
1. Resetting of safety thermostats, circuit breakers, over
load protectors, and/or fuse replacements are not
covered by this warranty unless warranted conditions
are the cause.
2. All problems due to operation at voltages or phase
other than specified on equipment nameplates are
not covered by this warranty.
Conversion to correct voltage and/or phase must be
the customer’s responsibility.
3. All problems due to electrical connections not made
in accordance with electrical code requirements
and wiring diagrams supplied with the equipment are
not covered by this warranty.
4. Replacement of items subject to normal wear, to
include such items as knobs, light bulbs; and, normal
maintenance functions including adjustments of
thermostats, adjustment of micro switches and
replacement of fuses and indicating lights are not
covered by warranty.
5. Damage to electrical cords and/or plug due to exposure
to excessive heat are not covered by this warranty.
6. Full use, care, and maintenance instructions supplied
with each machine. Noted maintenance and
preventative maintenance items, such as servicing and
thorized personnel. The prices charged by Wells Mfg. Co.
for its products are based upon the limitations in this warranty. Seller’s obligation under this warranty is limited to the
repair of defects without charge by a Wells Mfg. Co. factory
authorized service agency or one of its sub-service agencies. This service will be provided on customer’s premises
for non-portable models. Portable models (a device with a
cord and plug) must be taken or shipped to the closest authorized service agency, transportation charges prepaid, for
service. In addition to restrictions contained in this warranty,
specific limitations are shown in the Service Policy and Procedure Guide. Wells Mfg. Co. authorized service agencies
are located in principal cities. This warranty is valid in the
United States and Canada and void elsewhere. Please consult your classified telephone directory, your foodservice
equipment dealer or write the Factory Service Department,
Wells Manufacturing Company, P.O. Box 280, Verdi, Nevada 89439, phone (775) 689-5700 or fax (888) 492-2782,
for information and other details concerning warranty.
cleaning schedules, are customer responsibility. Those
miscellaneous adjustments noted are customer
responsibility. Proper attention to preventative
maintenance and scheduled maintenance procedures
will prolong the life of the appliance.
7. Travel mileage is limited to sixty (60) miles from an
Authorized Service Agency or one of its sub-service
agencies.
8. All labor shall be performed during regular working
hours. Overtime premium will be charged to the buyer.
9. All genuine Wells replacement parts are warranted for
ninety (90) days from date of purchase on nonwarranty equipment. This parts warranty is limited only
to replacement of the defective part(s). Any use of
non-genuine Wells parts completely voids any
warranty.
10. Installation, labor, and job check-outs are not
considered warranty and are thus not covered by this
warranty.
11. Charges incurred by delays, waiting time or operating
restrictions that hinder the service technician’s ability to
perform service are not covered by warranty. This
includes institutional and correctional facilities.
SHIPPING DAMAGE CLAIM PROCEDURE
NOTE: For your protection, please note that equipment in
this shipment was carefully inspected and packaged by
skilled personnel before leaving the factory. Upon acceptance of this shipment, the transportation company assumes
full responsibility for its safe delivery.
IF SHIPMENT ARRIVES DAMAGED:
1. VISIBLE LOSS OR DAMAGE: Be certain that any
visible loss or damage is noted on the freight bill or
express receipt, and that the note of loss or damage is
signed by the delivery person.
2. FILE CLAIM FOR DAMAGE IMMEDIATELY:
Regardless of the extent of the damage.
3. CONCEALED LOSS OR DAMAGE: if damage is
unnoticed until the merchandise is unpacked, notify the
transportation company or carrier immediately, and file
“CONCEALED DAMAGE” claim with them. This
should be done within fifteen (15) days from the date
the delivery was made to you. Be sure to retain the
container for inspection.
Wells Manufacturing cannot assume liability for damage or
loss incurred in transit. We will, however, at your request,
supply you with the necessary documents to support your
claim.
xi
TABLE OF CONTENTS
WARRANTY xi
SPECIFICATIONS 1
FEATURES & OPERATING CONTROLS 2
PRECAUTIONS & GENERAL INFORMATION 4
AGENCY LISTING INFORMATION 4
INSTALLATION 5
OPERATION 7
SUGGESTED COOKING TIMES 9
TROUBLESHOOTING SUGGESTIONS 10
MAINTENANCE INSTRUCTIONS 11
PARTS & SERVICE 13
CUSTOMER SERVICE DATA 13
SPECIFICATIONS
AMPS PER LEG 3Ø
Thank you for purchasing this
Wells Manufacturing Co.
appliance.
Proper installation, professional
operation and consistent
maintenance of this appliance
will ensure that it gives you the
very best performance and a
long, economical service life.
This manual contains the
information needed to properly
install this appliance in a
manner which will ensure its
optimum performance.
AMPS
MODEL ELEMENT VOLTS KW
B-40 SINGLE
ASSEMBLY
*B-40EU
B-44 SINGLE
ASSEMBLY
*B-44EU
B-50 DUAL
ASSEMBLIES
*B-50EU
* for export model, also refer to European Operation Manual…, p/n 301500
DIMENSIONS
HIGH
MODEL
B-40 15-3/8” 24-3/4” 23-1/2” 6” 7” 4” 21”
B-44 15-3/8” 19-7/16” 29-9/16” 6” 7” 4” 30”
w/4” LEGS
208 5.4 12.9 12.9 22.4 N/A 26.0 OPTIONAL
240 5.4 11.2 11.2 19.4 N/A 22.5
380-415 5.4 7.6 7.6 7.6 N/A
208 5.4 11.5 22.4 14.4 N/A 26.0 NOT SUPPLIED
240 5.4 10.0 19.5 12.5 N/A 22.5
380-415 5.4 7.6 7.6 7.6 N/A -
208 10.8 30.0 30.0 30.0 N/A - NOT SUPPLIED
240 10.8 26.0 26.0 26.0 N/A 45.0
280-415 10.85 15.0 15.0 15.0 N/.A
WIDE DEEP BACK SIDE BOTTOM TOP
L1 L2 L3 NEUT
MINIMUM CLEARANCES
1Ø
POWER
NEMA 6-30P
CORD
B-50 15-3/8” 36-1/2” 29-9/16” 6” 7” 4” 30”
1
FEATURES & OPERATING CONTROLS
ITEM
TEMPERATURE CONTROL
INDICATOR LIGHT
HEATING ELEMENT
GRATE
ELEMENT SUPPORT ROD
DRIP PAN
DATA PLATE
ADJUSTABLE LEGS
COMMENT
The char-broiler is INFINITE SWITCH CONTROLLED. Power is
applied to the heating elements based on the control knob position and
the amount of energy used.
Light will glow when the infinite switch is in any position other that OFF.
The char-broiler element assembly may be raised for cleaning, or to
add water to the drip pan. It is held the “up” position by a support rod
which automatically engages as the element is raised.
The grate is designed to protect the individual elements from food
contact and spatula abrasion, resulting in prolonged element life and
reduced carbonization. The grate is easily removed for cleaning.
IMPORTANT: B-40 grate mounts above the element.
B-44 and B-50 grates can mount above or below the elements.
Always remove a top-mounted grate before lifting the element
assembly.
Hold element assembly in up position. Engages automatically when the
element assembly is raised.
IMPORTANT: Remember to dis-engage the support rod before
lowering element assembly.
IMPORTANT: DO NOT pour water over elements to refill drip pan.
The heavy-duty removable drip pan is located under the element
assembly. The drip pan catches food particles and grease drippings
during broiler operation. Maintain 2 inches of water in the drip pan at all
times during operation of the broiler. The drip pan is easily removed for
cleaning.
Gives manufacturer, make, model and serial number. Also voltage and
phase information, and agency approvals.
The char-broiler is equipment with adjustable 4” legs.
Legs allow for:
a. leveling the broiler
b. ventilation around the broiler, and
c. cleaning the broiler
The supplied legs MUST be properly installed before the broiler is place
into operation.
2