Weber S-660TM, S-460TM User Manual
GAS GRILL
Built-In LP Gas Grill Installation Guide
Tank Enclosure Installation - Pg 25
S-460
S-660
™
™
#43267
YOU MUST READ THIS OWNER’S GUIDE
BEFORE OPERATING YOUR GAS GRILL
DANGER
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flames.
3. Open lid.
4. If odor continues, keep away from the
appliance and immediately call your gas
supplier or your fire department.
Leaking gas may cause a fire or explosion
which can cause serious bodily injury or death,
or damage to property.
WARNING: Follow all leak-check procedures
carefully in this manual prior to barbecue
operation. Do this even if the barbecue was
dealer-assembled.
NOTICE TO INSTALLER: These instructions
must be left with the owner and the owner
should keep them for future use.
THIS GAS APPLIANCE IS DESIGNED FOR
OUTDOOR USE ONLY.
WARNING: Do not try to light this appliance
without reading the “Lighting Instructions”
section of this manual.
WARNING:
1. Do not store or use gasoline or other
flammable liquids or vapors in the vicinity of
this or any other appliance.
2. An LP cylinder not connected for use shall
not be stored in the vicinity of this or any
other appliance.
43267 US 08/06/08
LP
2
WARNINGS
DANGER
Failure to follow the Dangers, Warnings and Cautions
contained in this Owner’s Manual may result in serious bodily
injury or death, or in a fire or an explosion causing damage to
property.
WARNINGS
Do not store a spare or disconnected liquid propane cylinder
under or near the barbecue.
Improper assembly may be dangerous. Please carefully
follow the assembly instructions in this manual.
Do not operate the Weber® gas barbecue if there is a gas leak
present.
Do not use a flame to check for gas leaks.
Combustible materials should never be within 24 (60.96cm)
inches of the top, bottom, back or sides of your Weber® gas
barbecue.
Do not put a barbecue cover or anything flammable on, or in
the storage area under the barbecue.
Your Weber® gas barbecue should never be used by children.
Accessible parts of the barbecue may be very hot. Keep
young children away while it is in use.
You should exercise reasonable care when operating your
Weber® gas barbecue. It will be hot during cooking or
cleaning and should never be left unattended, or moved
while in operation.
Liquid propane gas is not natural gas. The conversion or
attempted use of natural gas in a liquid propane unit or
liquid propane gas in a natural gas unit is dangerous and
will void your warranty.
Do not attempt to disconnect any gas fitting while your
barbecue is in operation.
Keep any electrical supply cord and the fuel supply hose
away from any heated surfaces.
Do not use this Weber® tank enclosure kit unless all parts are
in place. The unit must be properly assembled according
to the instructions outlined in the “Assembly Instruction”
section of the Owner’s Guide.
Proposition 65 Warning: Handling the brass material on
this product exposes you to lead, a chemical known to the
state of California to cause cancer, birth defects or other
reproductive harm.
(Wash hands after handling this product.)
LIQUID PROPANE GAS UNITS ONLY:
®
Use the regulator that is supplied with your Weber
Tank
Enclosure Kit.
Do not attempt to disconnect the gas regulator or any gas
fitting while your barbecue is in operation.
A dented or rusty liquid propane cylinder may be hazardous
and should be checked by your liquid propane supplier. Do
not use a liquid propane cylinder with a damaged valve.
Although your liquid propane cylinder may appear to be
empty, gas may still be present, and the cylinder should be
transported and stored accordingly.
If you see, smell or hear the hiss of escaping gas from the
liquid propane cylinder:
1. Move away from liquid propane cylinder.
2. Do not attempt to correct the problem yourself.
3. Call your fire department.
BUILT-IN CUTOUT DIMENSIONS
LOCATING YOUR GRILL
When determining a suitable location for your Summit® gas grill installation, give attention
to concerns such as exposure to wind, proximity to traffic paths, and keeping any
gas supply lines as short as possible. Never locate the Summit® gas grill in a garage,
breezeway, shed, under an unprotected overhang, or other enclosed area. Locate the grill
and structure so there is enough room to safely evacuate the area in case of a fire.
CLEARANCE FROM SURFACES OR STRUCTURES
WARNING: Clearance from any surface or structure is 24
inches (609.6 mm) from the back and sides of the grill.
Refer to “Typical Gas Supply Installation” before starting
installation.
WARNING: The structure, “island”, countertops, and adjacent
work areas for the built-in grill installation must be built from
noncombustible materials only.
NOTE: If you have questions on what materials are considered noncombustible, contact
your local building materials supplier or fire department.
CLEARANCES
24˝ inches (610 mm) Any Surface
1
27˝ inches (685.8 mm) min. for lid clearance
2
Grill Frame
a
Note: For a countertop treatment: Recommended 3/4˝ (19.1 mm)
b
overhang. Notch front edge for frame to fully slide in.
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®
BUILT-IN CUTOUT DIMENSIONS
3
BUILT-IN STRUCTURE CUTOUT DIMENSIONS
ALL DIMENSIONS ARE TO FINISHED SURFACES.
WARNING: All countertop finished surfaces must be
constructed of a noncombustible material.
GENERAL CONSTRUCTION DETAILS
Summit® Built-In unit and all other accessory units should be on site before construction
begins.
All dimensions have a tolerance of plus or minus (+/-) 1/
The grill frame rests directly on the Island Structure top finished surface. Make
sure this surface is level. Do not support the grill from the bottom.
If the supporting structure is going to have an electrical outlet for a
rotisserie, it should be on the left side of the structure.
inch (6.35 mm).
4
BUILT-IN CUTOUT DIMENSIONS
1 30
2 34
3 23˝ (584.2 mm) 23˝ (584.2 mm) +
S-460™ S-660™ TOLERANCES
1
˝ (768.35 mm) 38
/
4
3
/
˝ (873.13 mm) 34
8
1
˝ (971.55 mm) +
/
4
3
/
˝ (873.13 mm) +
8
3
1
1
˝ -
˝ (6.35mm)
/
/
4
4
1
1
/
/
˝ -
˝ (6.35mm)
4
4
1
1
˝ -
˝ (6.35mm)
/
/
4
4
BUILT-IN CUTOUT DIMENSIONS
S-460™ S-660™
1
2
3
4
5
6
DIMENSIONS
7
8
a
Note: For a countertop treatment: Recommended 3/4” (19.1 mm) overhang. Notch front edge for frame to fully slide in.
b
Gas Inlet
c
Side Burner Opening
d
Access for electric on left hand side
* Clearance from any surface or structure is at least 24” (609.6mm) from the back and sides of the grill or side burner.
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27” (685.8 mm) minimum distance from front edge of
®
24” minimum* (610 mm) 24” minimum* (610 mm)
4 3/4” (120.65 mm) 4 3/4” (120.65 mm)
6 1/4” (158.75 mm) 6 1/4” (158.75 mm)
10 1/2” (266.7 mm) minimum 10 1/2” (266.7 mm) minimum
23” (584.2 mm) 23” (584.2 mm)
34 3/8” (873.13 mm) 34 3/8” (873.13 mm)
the cutout for open lid clearance
30 1/4” (768.35 mm) Built-In Frame 38 1/4” (971.55 mm) Built-In Frame
27” (685.8 mm) minimum distance from front edge of
the cutout for open lid clearance
4
S-460
PARTS LIST
™
Lid - 1
Cookbox - 1
™
S-660
Lid - 1
Left Door - 1
Right Door - 1
Warming Rack - 1
OR
Right Enclosure Panel - 1
Cookbox - 1
Front Frame Rail - 1
Rear Frame Rail - 1
Rear Panel Assembly - 1
Left Enclosure Panel - 1
Front Vent Panel - 1
Rear Vent - 1
Bottom Shelf - 1
Corrugated Gas Line - 1
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®
PARTS LIST
5
Flavorizer® Bars
™
S-460
S-660
Stainless Steel Cooking Grates
S-460
S-660
Collection Tray - 1
Catch-Pan Holder - 1
Catch-Pan - 1
Disposable Drip Pans - 2
- 8
™
- 12
™
- 2
™
- 3
Smoker - 1
5
Smoker Bar - 1
1/2 inch Bolts (¼-20 x 1/2 inch Bolt) - 10
Nylon Washer - 10
Hinge Pin - 2
Hair Pin Cotter - 2
#10-32 x 1/4 inch Steel Screw - 5
Battery Housing - 1
Right Front Vent Clip - 1
Left Front Vent Clip - 1
Rotisserie - 1
Rotisserie Fork - 4
Rotisserie Motor - 1
¼-20 x 1/2 inch Truss Head Screw - 2
#10 Sheet Metal Screw - 3
Flat Head Screw - 2
Plastic Anchors - 5
Keps Nuts (1/4 x 20 Keps Nut) - 2
1 inch Bolt (¼-20 x 1 inch Bolt) - 2
Handle Hardware - 4
Rotisserie Bracket - 1
Handle - 2
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Wire Tie - 1
7/16 inch Wrench - 1
®
6
1
1
2
2
3
1
ASSEMBLY
Arrow stickers
on Frame Rail
(1) and Left Side
Panel (2) should
point toward each
other (shown
above). Door Stop
Bracket (3) should
be positioned as
shown (left).
2
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®
3
ATTENTION! Do not fully tighten screws.
Clips should slide freely when installed.
ASSEMBLY
7
7
4
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®
8
5
ASSEMBLY
6
Back
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®
7
ASSEMBLY
9
9
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®
10
8
ASSEMBLY
CAUTION: Use two people to lift and install the Summit® Built-In frame assembly.
A) Lift the frame assembly into the “island” structure opening. Make sure the frame is resting level on the finished surface of the structure.
B) Adjust the Front Vent to rest squarely on ground.
CLEARANCES
24" (610 mm) Any Surface
1
Grill Frame
a
Note: For a countertop treatment: Recommended 19.1 mm (3/4˝
b
inch) overhang. Notch front edge for frame to fully slide in.
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®
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