Waterline HOF605SS User Manual
User Manual for your
HOF605SS 60 cm Fan oven
NOTE: This User Instruction Manual contains important
information, including safety & installation points, which will
enable you to get the most out of your appliance. Please keep it
in a safe place so that it is easily available for future reference; for
you or any person not familiar with the operation of the appliance.
DD 28/01/11
1
Contents
Environmental note 3
Important safety information 4 - 6
Specifications 7 - 9
Product and aperture dimensions 7
Product specifications 7
Standard accessories 7
Electrical details 8
Cooling fan 8
Control panel 9
Oven programmer/timer display 9
Setting and using the oven programmer/timer 10-14
Selecting manual operation mode 10
Setting the time of day 10
The oven timer 10
Before first use 10
Setting the minute minder function 11
Setting the duration function 12
Setting the end cook function 13
Setting the start and end time function 14
Selecting a cooking function and temperature 15-18
Selecting an oven function 15
Oven functions 15
Thermostat control knob 16
Oven operating light 16
Cooking guidelines 16-17
Warnings 17
Shelf positions 18
Cleaning and maintenance 18-20
Replacing the oven bulb 19
Removing the oven door for cleaning 20
Installation 21-23
Electrical connection 21
Installing the oven into the kitchen cabinet 22
Positioning the appliance 22
Ventilation requirements 23
My appliance isn’t working correctly 24-25
Cooking tables 26
Contact details 28
2
Environmental note
o The packaging materials that the manufacturer uses are
environmentally friendly and can be recycled.
o Please discard
environment.
all packaging material with due regard for the
3
IMPORTANT SAFETY INFORMATION
Your safety is of the utmost importance to us. Please
make sure that you read this instruction booklet before
attempting to install or use the appliance. If you are
unsure of any of the information contained in this
booklet, please contact the Customer Care Department.
eneral Information
G
o This appliance is designed for domestic household use and can
be built into a standard kitchen cabinet or housing unit.
o IMPORTANT: The adjacent furniture or housing and all
materials used in the installation must be able to withstand a
minimum temperature of 85°C above the
of the room it is located in, whilst in use.
o Certain types of vinyl or laminate kitchen furniture are
particularly prone to heat damage or di
temperatures below the guidelines given above.
o Any damage caused by the appliance being installed in
contravention of this temperature limit, or by placing adjacent
cabinet materials closer t
liability of the owner.
o The use of this appliance for any other purpose or in any other
environment without the express agreement o
will invalidate any warranty or liability claim.
o Your new appliance is guaranteed against electrical or
mechanical defects, subject to certain exclusions that are noted
in the manufacturer’s Conditions Of
does not affect your statutory rights.
han 4mm to the appliance, will be the
ambient temperature
scolouration at
f the manufacturer
Guarantee. The foregoing
o Repairs may only be carried out by service enginee
are approved by the manufacture
arning and safety instructions
W
r.
rs that
o This appliance complies with all current European safety
legislation. The manufacturer does wish to emphasise that this
compliance does not remove the fact that the appliance surfaces
will becom
operation.
e hot during use and retain heat after
4
Child Safety
o We strongly recommend that ba
prevented from being near to the appliance and not allowed to
touch the appliance at any time.
o If it is nece
kitchen, please ensure that they are kept under close supervision
at all times.
General Safety
ssary for younger family members to be in the
bies and young children are
o Do not place
oven door when it is open, as this can cause damage to the oven
door hinges.
heavy objects on the oven door or lean on the
o Do not leave heated oil or fat unattended, as this is a fire risk.
o Do not place pans or baking trays directly on the base of the
oven cavity, or line it with aluminium foil.
o Do not allow electrical fittings or cables to come into contact
with areas on the appliance that get hot.
o Do not use the appliance to heat the room it is located in or to
dry clothing.
o Do not install the appliance next to curtains or soft furnishings.
o Do not attempt to lift or move cooking appliances b
oven door or handle, as this may cause damage to the appliance
sult in injury to the person lifting the appliance.
or re
Cleaning
o Cleaning of the oven should be carried out on a regular basis.
Great care should be taken whilst using this appliance and when
o
following the cleaning procedure.
o IMPORTANT: The appliance must be disconnected from the
mains before following the cleaning procedure.
y using the
5
nstallation
I
This appliance must be
correctly installed by a
suitably qualified person, strictly in accordance
with the manufacturer’s instructions.
o The manufacturer declines any respo
damage, to person or property, as a result of improper
use or installation of this appliance.
o Heat, steam and moisture will be created during use of the
appliance, take care to avoid injury and ensure that the room is
adequately
ventilated. If the appliance is going to be used for
prolonged periods of time, then additional ventilation may be
required.
o Please consult with your qualified installer if you are in any doubt
about the amount of ve
ntilation that you will require.
Declaration of conformity
o In the parts destined to come into contact with foodstuffs, this
appliance is in a
ccordance with the requirements of the EC
directive 89/109 transposed in the Italian Legislative Decree No.
108 of 25/01/92.
o CE: Appliance conforming to
89/336/EEC, 93/68/EEC, 73/23/EEC and subsequent revisions
and “RoHS” directive 2002/95/CE.*
o The manufacturer declares that the oven is built using certified
materials and requires the appliance to be installed
accordance with the standards currently in force. This appliance
must be used by a trained person for domestic purposes only.
* The RoHS directive stands for “the restriction of the use of
certain hazardous substances in electrical and electronic
equipment”. This directive bans the placing on the EU market of
new electrical and electronic equipment containing more than
the agreed levels of lead, cadmium,
chromium, polybrominated biphen
yl (PBB) and polybrominated
diphenyl ether (PBDE) flame retardants.
nsibility for injury or
the European directives
mercury, hexavalent
in
6
Specifications
Product Aperture DimensioDimensions
Height: 590 mm 580 mm – 583 mm
Width: 595 mm
Depth: 550 mm
560 mm
550 mm (min)
Product specifications
o 4 oven functions
o Energy efficiency class: A
o Oven gross capacity: 59 litres
o Oven net capacity: 50 litres
o LED fully programmable timer
o Cooling fan
o Thermostatically controlled gril
l
o Double-glazed removable door
o Oven light
Standard accessories
o
Safety shelf
o Enamelled ba
king tray
ns
7
7
Electrical details
Rated Voltage: 230 Vac 5
Supply Connection: 13 A (double
pole switched fused
0 Hz
outlet with 3mm contact gap)
ax Rated Inputs: 2.35 kW
M
ains Supply Lead: 3 x 1.5mm²
M
Oven Light Bu
lb: 25 W/300°C screw type pygmy
Cooling fan
o A tangential cooling fan is fitted inside of this appliance, to make
the internal temperature of the oven stable and the external
surface temperature lower.
o After you have finished cooking and switched o
ff the oven, the
cooling fan will continue to run for a period of time afterwards.
The length of time will depend on how long the oven has been
switched on for and at how high a temperature.
For future reference please record the following information which can
be found on the r
und on your sales invoice. The rating plate for your oven can be
fo
cated by opening the oven door and looking around the outer edge of
lo
ating plate and the date of purchase which can be
the oven chassis.
Model Number ……………………………….
Serial Number ……………………………….
Date of Purchase ……………………………….
8
Control Panel
1) Oven function selector
knob
2) Thermostat control knob
3) Minute minder bu
tton
4) Duration button
5) End cook butto
6) Manual oper
7) Minus button
) Plus button
8
n
ation button
9) LED display
Oven programmer/timer display
10) Auto function symbol
1) Minute minder symbol
1
2) Manual operation symbol.
1
9
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