EZ MOUNT (See section 3 for your mount type.)
A. Line up disposer under mounting assembly. Guide hopper
projections into mount ring slots. Turn mount ring about 1/4”
to right so that disposer is temporarily supported (see 6C).
B. Turn mount ring and disposer until disposer elbow lines up
with trap (see 6D).
C. Turn mount ring to the right (counter-clockwise) until
it locks up tight. Tap the mount ring ears with a hammer until
the lock position is achieved. Hopper projections
must be to extreme left of mounting slots (see 6E).
D. If mount ring is hard to turn, you may add a small
amount of petroleum jelly or liquid soap to hopper
projections. Run water and check for leaks.
6E
6D
ELBOW
TRAP
LOCKING DETAIL
HOPPER PROJECTION IN
“SUPPORTED” POSITION
HOPPER PROJECTION IN
“LOCK” POSITION
MOUNT RING
6. CONNECTING DISPOSER TO MOUNT ASSEMBLY (continued)
7. OPERATING INSTRUCTIONS
SLOT
PROJECTION
6C
The Anti-Jam Swivel Impellers make a clicking
sound as they swing into place. This indicates
normal operation.
A. Remove sink stopper. Turn on a medium flow of
cold water.
B. Turn switch to ON position; your motor is turn-
ing at full speed and ready to use.
C. Scrape in food waste. Down the drain go table
scraps, peelings, rinds, seeds, pits, small bones
and coffee grounds. To speed up food waste disposal, cut or break up large bones, rinds and cobs.
Large bones and fibrous husks require consider-
able grinding time and are more easily thrown
away with other trash. Do not be alarmed that
the disposer slows down while grinding. The disposer is actually increasing torque (grinding
power) and is operating under normal conditions.
D. Before turning disposer off, let water and disposer
run for approximately 15 seconds after shredding
stops. This assures that all waste is thoroughly
flushed through trap and drain.
E. It is not recommended to use hot water while
running disposer. Cold water will keep waste and
fats solid so disposer can flush away particles.
6F
TIPS FOR SUCCESSFUL OPERATION
A. Be sure disposer is empty before using your dishwasher so it may drain
properly.
B. You may want to leave the stopper in the drain when not in use to prevent
utensils and foreign objects from falling into the disposer.
C. Your disposer is ruggedly built to give you many years of trouble free service.
It will handle all normal food wastes, but it will NOT grind or dispose of such
items as plastic, tin cans, bottle caps, glass, china, leather, cloth, rubber,
string, clam and oyster shells, aluminum foil or feathers.
BATCH FEED OPERATING INSTRUCTIONS
The Anti-Jam Swivel Impellers make a clicking sound as they swing into place. This indicates normal operation.
A. Remove sink stopper and turn on a medium flow of cold water.
B. Scrape in food waste. Down the drain go table scraps, vegetable peelings,
cobs, rinds, pits, bones and coffee grounds. (see 7A)
C. Insert stopper to start disposer. (see 7B) One of the two small slots in stopper
base must line up with switch plunger inside the neck of the disposer. Push
down firmly to turn the disposer on. Lift stopper to shut the disposer off.
D. Run disposer for 15 seconds after shredding stops. This assures that all waste is
thoroughly flushed through the drain.
E. To fill sink, insert stopper and align the largest slot with the switch plunger.
(see 7C) Push down to seal sink without starting the disposer. When medium
sized slot (see 7B) in stopper base is lined up with the switch plunger, water
can drain, but tableware, etc., cannot be accidentally dropped into disposer.
7A
7B
7C
MEDIUM
SLOT
SMALL
SLOT
LARGE
SLOT