Item # C.S.I. Section 11420
HEAVY DUTY COOKING
HEAVY DUTY GAS RANGE
12" WIDE FULL HOT TOP GAS RANGE
V112H
12" Wide Full Hot Top / Modular
V112H B
STANDARD FEATURES
■ Stainless steel front, front top ledge, burner box, sides, base,
and stub back
■ 11⁄4" diameter front gas manifold (not available with rear gas)
■ 30,000 BTU/hr. burner
■ Individual pilot and control for burner
■ Heavy-duty top castings
■ 4" stainless steel stub riser
■ 6" adjustable stainless steel legs for cabinet base units
(no legs for modular model)
■ Stainless steel cabinet base door
■ One year limited parts and labor warranty
12" Wide Full Hot Top / Cabinet Base
Model V112HB
(shown on cabinet base)
SPECIFICATIONS
12" wide heavy duty gas range, Vulcan Model No. V112H (modular)
and V112HB (cabinet base). Stainless steel front, front top ledge,
burner box, sides, base, and stub back. 11⁄4" diameter front gas
manifold. Heavy hot top castings. Individual pilot and control for
burner. Total input BTU/hr. 30,000.
Exterior Dimensions:
363⁄4"d x 12"w x 401⁄2"h on 6" adjustable legs
OPTIONAL FEATURES
(Factory Installed)
Cap and cover front manifold, left or right only, not both
4" adjustable anged feet for modular models
Less legs for dolly mounting of cabinet base models
3" high toe base for curb mounting for cabinet base models
ACCESSORIES
3
⁄4", 1", or 11⁄4" gas pressure regulator (specify gas type –
(Packaged & Sold Separately)
pack loose)
Set of 4 casters, 6" high (two locking)
6" adjustable anged feet for cabinet base models
Banking strip
10", 22", or 34" high back risers (no shelf)
22" single deck solid or o-thru high shelf risers
34" double deck solid or o-thru high shelf risers
Flexible gas hose with quick disconnect & restraining device
a divisi on of ITW Food Eq uipment Group LLC
P.O. Box 696 ■ Louisville, KY 40201 ■ Toll-free: 1-800-814-2028 ■ Local: 502-778-2791 ■ Quote & Order Fax: 1-800-444-0602
F3 82 32 (0 7/11)
INSTALLATION INSTRUCTIONS
HEAVY DUTY COOKING
HEAVY DUTY GAS RANGE
12" WIDE FULL HOT TOP GAS RANGE
1. A properly sized gas pressure regulator suitable for battery or
single unit application must be furnished and installed. Natural gas
6.0" W.C., propane gas 10.0" W.C.
2. An adequate ventilation system is required for commercial
cooking equipment. Information may be obtained by writing to the
National Fire Protection Association, 1 Batterymarch Park, Quincy,
MA 02269, www.NFPA.org. When writing, refer to NFPA No. 96.
3. These units are manufactured for installation in accordance with
ANSZ223.1A (latest edition), National Fuel Gas Code. Copies
may be obtained from The American Gas Association, 400 N
Capitol St. NW, Washington, DC 20001, www.AGA.org.
4. Clearances Rear Sides
Combustible 10" 10"
Non-combustible 0" 0"
5. For proper combustion, install equipment on adjustable legs or
casters. On curb or platform, allow 31⁄2" front overhang. Toe base
with leveling bolts are required for curb installation. Specif y when
ordering.
6. Cannot be batteried with GH series equipment.
7. This appliance is manufactured for commercial installation only
and is not intended for home use.
In line with its policy to continually improve its product, Vulcan
NOTE:
reserves the right to change materials and specications without notice.
Specify type of gas when ordering.
Specify altitude when above 2,000 feet.
TOP
CONFIGURATION
P.O. Box 696 ■ Louisville, KY 40201 ■ Toll-free: 1-800-814-2028 ■ Local: 502-778-2791 ■ Quote & Order Fax: 1-800-444-0602
F3 82 32 (0 7/11)
NOTE: In line with its policy to co ntinually improve its produ cts, Vulcan re serves the right to change materials and s pecicati ons without no tice.
MODEL
NUMBER
V112H 12" Wide Full Hot Top / Modular 30,000 220 / 100
V112HB 12" Wide Full Hot Top / Cabinet Base 30,000 24 5 / 111
This appliance is manufactured for commercial use only and is not intended for home use.
a divisi on of ITW Food Eq uipment Group LLC
DESCRIPTION
TOTAL INPUT
BTU / HR
SHIPPING WEIGHT
LBS / KG