Vulcan BT10 Installation Manual

Hamburger Press

Model BT10 and BT13

Instruction Manual

Version 1

3115 Pepper Mill Court, Mississauga, ON, L5L 4X5
4450 Witmer Industrial Estates, Unit 4, Niagara Falls, NY, 14305

1-800-465-0234

www.omcan.com

Table of Contents

Model BT10 / Model BT13

Section

General Information

Technical Specications

Operation

Maintenance

Parts Breakdowns

Warranty Registration

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General Information

Omcan Manufacturing and Distributing Company Inc. and Food Machinery Of America, Inc. dba Omcan
are not responsible for any harm or injury caused due to any person’s improper or negligent use of
this equipment. The product shall only be operated by someone over the age of 18, of sound mind, and

not under the inuence of any drugs or alcohol, who has been trained in the correct operation of this
machine, and is wearing authorized, proper safety clothing. Any modication to the machine voids any
warranty, and may cause harm to individuals using the machine or in the vicinity of the machine while

in operation.

All food contact areas are stainless steel. The machine is simple to operate and easy to clean. The hand
operated patty press has a heavy duty cast aluminium construction. The BT series patty press quickly and

effortlessly makes perfect, uniform patties. The device is great for burgers, crab-cakes, sh cakes, veggie­burgers, salmon patties and meat-loaf patties. The burger press will save time and effort with its efcient

production of patties.

1 YEAR BENCH WARRANTY

WARNING:

The packaging components are classied as normal solid urban waste and can therefore be disposed of
without difculty.

In any case, for suitable recycling, we suggest disposing of the products separately (differentiated
waste) according to the current norms.

DO NOT DISCARD ANY PACKAGING MATERIALS IN THE ENVIRONMENT!

Technical Specications

Model BT10 BT13
Type 4” Diameter 5.2” Diameter
Capacity 6.75 oz. capacity 10 oz. capacity
Weight 10 lbs. 10 lbs.
Dimensions (DWH) 11” × 10” × 13” 11” × 10” × 13”

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Technical Specications

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