Vollrath 1101 Installation Manual

ENGLISH

Operator’s Manual

English, Spanish, French

Grill Tender

TM

1101

Thank you for purchasing this Vollrath Food Processing Equipment. Before operating the equipment, read and familiarize yourself with
the following operating and safety instructions. SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE. Save the original box and
packaging. Use this packaging to ship the equipment if repairs are needed.

Item No. 2350035-1 tri Rev 06/14

Safety precaUtiOnS

B

HANDLE. Used to control the blade during operation.

To ensure safe operation, read the following statements and understand
their meaning. This manual contains safety precautions which are
explained below. Please read carefully.

WARNING

Warning is used to indicate the presence of a hazard that can cause
severe personal injury, death, or substantial property damage if the
warning is ignored.

CAUTION

Caution is used to indicate the presence of a hazard that will or can
cause minor personal injury or property damage if the caution is
ignored.

NOTE

Note is used to notify people of installation, operation, or maintenance
information that is important but not hazard-related.

For Your Safety!

These precautions should be followed at all times. Failure to follow
these precautions could result in injury to yourself and others or
damage the equipment.

To reduce risk of injury or damage to the equipment:

 Check equipment before each use to insure the equipment is clean.
 Check for broken, nicked or dull blades and if found, replace the blade

assembly.

 Check to insure that the pusher head sits down completely on the rubber

ENGLISH

bumpers.
 Always hold the handle and knob when using this equipment.
 Allow grill surface to cool prior to using this equipment.

fUnctiOn and pUrpOSe

C

KNOB. Used to control the blade during operation.

Unpacking the eqUipment and initial SetUp

Carefully remove crating or packaging materials from the equipment. When
no longer needed, dispose of all packaging materials in an environmentally
responsible manner.

OperatiOn

WARNING

Sharp Blade Hazard.

Blades are sharp and can cause cuts. To avoid
injury from sharp blades, handle with caution.

Prior to rst use, it is important to clean the equipment. Wash new blades

with warm soapy water and rinse thoroughly to remove the thin protective oil

lm.

1. Before each use, check that the equipment is clean and the blades are
in good condition. If loose or broken blades are found, blades must be
serviced.

2. With one hand on the handle (B) and other hand on the knob (C), place

the Grill Tender® scraper on the grill surface. See Figure 1. With a rm

front-to-back motion, scrap the carbonized food particles from the grill
surface.

3. Repeat step 2 as needed.

4. Clean your equipment immediately after each use. See the CLEANING
section of this manual for more information.

cleaning

Intended for cleaning at grill surfaces.

featUreS and cOntrOlS

B

C

A

Figure 1. Features and Controls

A

BLADE. Scrapes the carbonized food and residue from at grill

surfaces.

WARNING

Sharp Blade Hazard.

Blades are sharp and can cause cuts. To avoid
injury from sharp blades, handle with caution.

To maintain the appearance and increase the service life, clean your daily.

NOTE:
Food acids will make blades dull and corrode the metal.
Always clean this food preparation equipment immediately
after every use.

1. Wipe, rinse or spray off equipment, and blade (A) thoroughly with mild
soap and HOT water.

2. Rinse and allow equipment to air dry.

2

OperatOr’s Manual

replacing Blade aSSemBly

WARNING

Sharp Blade Hazard.

Blades are sharp and can cause cuts. To avoid
injury from sharp blades, handle with caution.

Wash new blades with warm, soapy water and rinse thoroughly to remove

the thin protective oil lm. Keep the sharp edge away from you when

handling blade.

1. Familiarize yourself with the Exploded View diagram for your equipment.

2. Loosen the set screws with an Allen wrench. See Figure 2.

3. Carefully remove the blade (A) and pressure plate (D). Properly dispose
of the old blade.

4. Carefully align the replacement blade (A) and pressure plate (D) into the
groove of the head section casting/handle (B).

5. With the pressure plate (B) and blade (A) in place, rmly tighten the set
screws (E).

Spare partS liSt

Call
Out

explOded View

Part No. Description

A 1102R Blade, Single G.T.S.

B 1105R

C 1106R Blade Pressure Plate
D 1107R Set Screws

B

Knob Assembly includes Knob and
Bolt

D

Figure 2. Exploded View

ENGLISH

B

C

A

OperatOr’s Manual

3

SerVice and repair

Please contact the qualied professional repair service listed below.

VOLLRATH Technical Service • 1-800-628-0832

• Email: [e-mail]

When contacting the Authorized Professional Service Center, please be ready with the item number, model number (if applicable), serial number, and proof of
purchase showing the date the equipment was purchased.

warranty Statement fOr the VOllrath cO. l.l.c.

This warranty does not apply to products purchased for personal, family or household use, and The Vollrath Company LLC does not offer a written warranty to
purchasers for such uses.

The Vollrath Company LLC warrants each of its products listed below against defects in materials and workmanship for the applicable period provided below. All
other products manufactured or distributed by The Vollrath Company LLC are warranted against defects in materials and workmanship for a period of one year. In all
cases, the warranty runs from the date of the end user’s original purchase found on the receipt.

 Vollrath – Redco® products – The warranty period is 2 years
 Replacement parts – The warranty period is 90 days.

For complete warranty information, product registration and new product announcement, visit www.vollrath.com.

www.vollrath.com

The Vollrath Company, L.L.C.
1236 North 18th Street
Sheboygan, WI 53081-3201
U.S.A.

Main Tel: [phone]
Fax: [phone]

Technical Services: 800.628.0832
Service Fax: [phone]

Canada Service: 800.695.8560

© 2014 The Vollrath Company, L.L.C.

Item No. 2350035-1 en Rev 6/14