Vogue 320265, 320267 Installation Instructions And User Manual
VOGUE Induction Cooktop 600mm
To prevent the risk of accidents or damage to the appliance, it is essential
to read these instructions before it is installed and used for the f irst time
320265
INSTALLATION
INSTRUCTIONS
USER GUIDE
2
Section1. Introduction
Thank you for choosing this appliance.
It has been designed to give years of trouble-free use provided it is installed
and maintained correctly.
Please read these instructions carefully before installing
or
using your
appliance. It is advisable to keep your purchase and installation receipts
with these instructions in a safe place
for
future reference. Included is
some important safety in
f
ormation in addition to guidelines and
recommendations that will
enable
you to take full advantage of all the
functions available
.
This quality appliance has been tested and certified to meet all
applicable electrical and safety
standards.
This appliance must be installed and connected in accordance
with current regulations.
After unpacking the appliance ensure that there is no visible damage.
If the appliance has been damaged during transit, do not use it
,
contact your retailer immedia
t
ely
.
Section 2. Safety Warnings
Your safety is important to us. Please read this information before using
your cooktop.
Installation
Electrical Shock Hazard
• Disconnect the appliance from the mains electricity supply before carrying
out any work or maintenance on it.
• Connection to a good earth wiring system is essential and mandatory.
• Alterations to the domestic wiring system must only be made by a
qualified electrician.
• Failure to follow this advice may result in electrical shock or death.
3
Operation and maintenance
Electrical Shock Hazard
• Do not cook on a broken or cracked cooktop. If the cooktop surface should
break or crack,switch the appliance off immediately at the mains power
supply (wall switch) and contact a qualified technician.
• Switch the cooktop off at the wall before cleaning or maintenance.
• Failure to follow this advice may result in electrical shock or death.
Health Hazard
• This appliance complies with electromagnetic safety standards.
Hot Surface Hazard
• During use, accessible parts of this appliance will become hot enough to
cause burns.
• Do not let your body, clothing or any item other than suitable cookware
contact the Induction glass until the surface is cool.
• Metallic objects such as knives, forks, spoons and lids should not be
placed on the hob surface since they can get hot
• Keep children away.
• Handles of saucepans may be hot to touch. Check saucepan handles do
not overhang other cooking zones that are on. Keep handles out of reach of
children.
• Failure to follow this advice could result in burns and scalds.
Cut Hazard
• The razor-sharp blade of a cooktop scraper is exposed when the safety
cover is retracted.Use with extreme care and always store safely and out of
reach of children.
• Failure to use caution could result in injury or cuts.
Important safety instructions
4
• Never leave the appliance unattended when in use. Boilover causes
smoking and greasy spillovers that may ignite.
• Never use your appliance as a work or storage surface.
• Never leave any objects or utensils on the appliance.
• Never use your appliance for warming or heating the room.
• After use, always turn off the cooking zones and the cooktop as described
in this manual (i.e. by using the touch controls).
• Do not allow children to play with the appliance or sit, stand, or climb on it.
• Do not store items of interest to children in cabinets above the appliance.
Children climbing on the cooktop could be seriously injured.
• Do not leave children alone or unattended in the area where the appliance
is in use.
• Children or persons with a disability which limits their ability to use the
appliance should have a responsible and competent person to instruct them
in its use. The instructor should be satisfied that they can use the appliance
without danger to themselves or their surroundings.
• Do not repair or replace any part of the appliance unless specifically
recommended in the manual. All other servicing should be done by a
qualified technician.
• Do not use a steam cleaner to clean your cooktop.
• Do not place or drop heavy objects on your cooktop.
• Do not stand on your cooktop.
• Do not use pans with jagged edges or drag pans across the Induction
glass surface as this can scratch the glass.
• Do not use scourers or any other harsh abrasive cleaning agents to clean
your cooktop, as these can scratch the Induction glass.
• If the supply cord is damaged, it must be replaced by the manufacturer,
its service agent or similarly qualified persons in order to avoid a hazard.
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•This appliance is intended to be used in household and similar applications
such as: -staff kitchen areas in shops, offices and other working
environments; -farm houses; -by clients in hotels, motels and other
residential type environments ; -bed and breakfast type environments.
•WARNING: The appliance and its accessible parts become hot during use.
Care should be taken to avoid touching heating elements.
Children less than 8 years of age shall be kept away unless continuously
supervised.
•This appliance can be used by children aged from 8 years and above and
persons with reduced physical,sensory or mental capabilities or lack of
experience and knowledge if they have been given supervision or instruction
concerning use of the appliance in a safe way and understand the hazards
involved.
•Children shall not play with the appliance. Cleaning and user maintenance
shall not be made by children without supervision.
•WARNING: Unattended cooking on a hob with fat or oil can be dangerous
and may result in fire.NEVER try to extinguish a fire with water, but switch
off the appliance and then cover flame e.g. with a lid or a fire blanket.
•WARNING: Danger of fire: do not store items on the cooking surfaces.
• Warning: If the surface is cracked, switch off the appliance to avoid the
possibility of electric shock, for hob surfaces of glass-ceramic or similar
material which protect live parts
•A steam cleaner is not to be used.
•The appliance is not intended to be operated by means of an external timer
or separate remote-control system.
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Section 3. Description of the appliance.
1. Max power 2000W booster 2600W Cook Zone
2. Max power 1500W booster 2000W Cook Zone
3. Max power 2000W booster 2600W Cook Zone
4. Max power 1500W booster 2000W Cook Zone
5-6. Flex zone 2500-2800W
7. Glass Plate
8. Control panel
1. Heating zone selection controls
2. Timer regulating controls
3. Power regulating key
4. Key/Lock control
5. ON/OFF control
6. Booster function control
7. Free zone control，BBQ control
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Section 4. Operating the appliance
4.1. Pan dimensions
The cooking zones are up to a limit, automatically adapted to the diameter
of the pan. However the bottom of this pan must have a minimum of
diameter according to the corresponding cooking zone. To obtain the best
efficiency of your hob, please place the pan in the centre of the cooking zone.
The base diameter of induction cookware
Cooking zone
Minimum (mm)
1, 2, 3, 4
120
Flex zone
220
4.2. Cookware Suitable for Induction Hob
Induction hobs are made from smooth, ceramic glass, the heat comes
from a magnetic induction coil which heats the cookware but not the
cooking surface. The heat from the cookware is transferred to the food.
Pans suitable for induction hob use must be made from magnetisable metal
such as cast iron or steel. Pure aluminium, copper or glass pans will not
work with this type of hob unless the base is bonded with a magnetic metal.
Check that pans are attracted to a magnet - this ensures that they are
suitable for use with an induction hob.
It is important that you use only metal pans specifically designed and/or
approved for use on Induction Hobs. Never allow melamine or plastic
containers to come in contact with the heat zones.
Choosing the right Cookware
• Only use cookware with a base suitable for induction
cooking. Look for the induction symbol on the
packaging or on the bottom of the pan.
• You can check whether your cookware is suitable by carrying out
a magnet test. Move a magnet towards the base of the pan. If it
is attracted, the pan is suitable for induction.
• If you do not have a magnet:
1. Put some water in the pan you want to check.
2. If does not flash in the display and the water is heating, the pan is suitable.
• Cookware made from the following materials is not suitable: pure stainless steel, aluminium or
copper without a magnetic base, glass, wood, porcelain, ceramic, and earthenware.
Do not use cookware with jagged edges or a curved base.
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Make sure that the base of your pan is smooth, sits flat against the glass,
and is the same size as the cooking zone. Always centre your pan on the
cooking zone.
Always lift pans off the ceramic hob – do not slide, or they may scratch the
glass.
A Word on Induction Cooking
Induction cooking is a safe, advanced, efficient, and economical cooking technology.
It works by electromagnetic vibrations generating heat directly in the pan, rather
than indirectly through heating the glass surface. The glass becomes hot only
because the pan eventually warms it up.
4.3. Using the Touch Controls
• The controls respond to touch, so you don’t need to apply any
pressure.
• Use the ball of your finger, not its tip.
iron pot
magnetic circuit
ceramic glass plate
induction coil
induced currents
9
• You will hear a beep each time a touch is registered.
• Make sure the controls are always clean, dry, and that there is no
object (e.g. a utensil or a cloth) covering them. Even a thin film of
water may make the controls difficult to operate.
Using your Hob
To start cooking
On-Off
1.To turn the appliance on or off, press and hold the
Power On/Off control (5) until you hear a ‘beep’.
When the appliance powers up, the heat zone indicators
will display.
2.Place a suitable pan on the cooking zone that
you wish to use.
Make sure the bottom of the pan and the surface
Of the cooking zone are clean and dry.
3.Touching the heating zone selection control,
and a indicator next to the key will flash.
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