VIRCO THE CLASSIC, THE CLASSIC 720-0021 Use And Care Manual
Stainless Steel Gas Grill
With Rear and Side Burner
USE AND CARE GUIDE
FOR OUTDOOR USE ONLY
FOR YOUR SAFETY
It you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flame.
3. Open lid
4. If odor continues, immediately call you gas supplier or your fire department.
FOR YOUR SAFETY
1. Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this
or any other appliance.
2. An LP cylinder not connected for use shall not be stored in the vicinity of this or any
other appliance.
MESSAGE TO OUR MEMBERS
Thank you for selecting The Classic Grill.
Because this appliance contains s features not found on any other grill, we recommend that you read this entire booklet
before your first use. Keep it in a handy place as it has answers to questions that may occur during future use.
Feel free to contact us if we can help you. When you write please include the model number of the grill.
We thank you for buying The Classic Grill and wish you many years of enjoyment.
Note: This appliance is NOT intended to be installed in or on recreational vehicles or boats.
PLEASE RETAIN THIS MANUAL FOR FUTURE
TABLE OF CONTENTS
SECTION ONE: SECTION FIVE:
Precaution
Placement of The Grill 3 Troubleshooting 13
SECTION TWO: SECTION SIX:
Assembly/Installation of Grill Parts List
Side Shelf 4
Installation of Push Bar
Installing the Batteries 6 Grilling Hints 15
Rotisserie Kit Assembly 7 Grill Cooking Chart 16-18
Gas Hook-up
Leak Testing 8 SECTION EIGHT:
Installer Final Checklist
SECTION THREE:
Operating Instruction
Lighting Instruction Grill
/Rotisserie 11
SECTION FOUR:
Using The Side Burner
2-3 Care and Maintenance 12
14-15
5 SECTION SEVEN:
8
9 Grill Recipe Suggestions 19
10
11
1
PRECAUTIONS
TESTED IN ACCORDANCE WITH ANSI
Z21.58a-1995 STANDARD FOR OUTDOOR
COOKING GAS APPLIANCES. THIS
GRILL IS FOR OUTDOOR USE ONLY.
Check your local building codes for the proper
method of installation. In the absence of local
codes, this unit should be installed in accordance
with the National Fuel Gas Code No. Z223.11988 and the National Electrical Code
ANSI/NFPA No. 70-1990.
CALIFORNIA PROPOSITION 65WARNING
The burning of gas fuel generates some
byproducts, which are on the list of substances
which are known by the State of California to
cause cancer or reproductive harm. California
law requires businesses to warn customers of
potential exposure to such substances. To
minimize exposure to these substances, always
operate this unit according to the use and care
manual, ensuring you provide good ventilation
when cooking with gas.
SAFETY PRACTICES TO AVOID
PERSONAL INJURY
When properly cared for, your 720-0021 Grill will
give safe, reliable service for many years. However,
extreme care must be used since the grill produces
intense heat and can increase accident potential.
When using this appliance basic safety practices must
be followed, including the following:
Read this Care and Use Manual carefully and
completely before using your grill to reduce the risk
of fire, burn hazard or other injury.
Begin by ensuring proper assembly.
Do not repair or replace any part of the grill unless
specifically recommended in this manual. All other
service should be referred to a qualified technician.
CHILDREN SHOULD NOT BE LEFT ALONE OR
UNATTENDED IN AN AREA WHERE THE GRILL
IS BEING USED. NEVER ALLOW THEM TO SIT,
STAND OR PLAY ON OR AROUND THE GRILL AT
ANY TIME.
DO NOT STORE ITEMS OF INTEREST TO
CHILDREN AROUND OR BELOW THE GRILL OR
IN THE CART. NEVER ALLOW CHILDREN TO
CRAWL INSIDE OF THE CART.
Never let clothing, pot holders or other flammable
materials come in contact with or too close to any
grate, burner or hot surface until it has cooled. Fabric
may ignite and result in personal injury.
For personal safety, wear proper apparel. Loose
fitting garments or sleeves should never be worn
while using this appliance. Some synthetic fabrics are
highly flammable and should not be worn while
cooking.
Only certain types of glass, heat-proof glass ceramic,
earthenware, or other glazed utensils are suitable for
grill use. Theses types of materials may break with
sudden temperature changes. Use only on low or
medium heat settings according to the manufacturer’s
directions.
Do not heat unopened food containers as a build-up
of pressure may cause the container to burst.
Use a covered hand when opening the grill lid. Never
lean over an open grill.
WHEN LIGHTING A BURNER, ALWAYS PAY
CLOSE ATTENTION TO WHAT YOU ARE DOING.
BE CERTAIN YOU ARE TURNING THE IGNITER
LABELED FOR THE BURNER YOU INTEND ON
USING.
2
PRECAUTIONS
When using the grill, do not touch the grill rack, burner
grate or immediate surrounding area as these areas
become extremely hot and could cause burns. Use only
dry potholders. Moist or damp potholders on hot surfaces
may cause burns from steam. Do not use a towel or
bulky cloth in place or potholders. Do not let potholders
touch hot portions of the grill rack.
Grease is flammable. Let hot grease cool before
attempting to handle it. Avoid letting grease deposits
collect in the bottom of the grill. Clean often.
DO NOT USE ALUMINUM FOIL TO LINE THE GRILL
RACKS OR GRILL BOTTOM. This can severely upset
combustion air flow or trap excessive heat in the control
area. The result of this can be melted knobs, rotary
igniters and increased chance of personal injury.
For proper lighting and performance of the burners keep
the ports clean. It is necessary to clean them periodically
for optimum performance. The burners will only operate
in one position and must be mounted correctly for safe
operation.
Clean the grill with caution. Avoid steam burns; do not
use a wet sponge or cloth to clean the grill while it is hot.
Some cleaners produce noxious fumes or can ignite if
applied to a hot surface.
INSECT WARNING!!! Spiders and insects can nest in
the burners of this and any other grill, and cause the
gas to flow from the front of the burner. This is a very
dangerous condition which can cause a fire to occur
behind the value panel, thereby damaging the grill and
making it unsafe to operate. Inspect the grill twice a
year.
Be sure all grill controls are turned off and the grill is
cool before using any type of aerosol cleaner on or
around the grill. The chemical that produces the spraying
action could, in the presence of heat, ignite or cause
metal parts to corrode.
Do not use the grill for cooking excessively fatty meats
or products which promote flare-ups. Do not operate the
grill under unprotected combustible construction. Use
only in well ventilated areas. Do not use in buildings,
garages, sheds, breezeways or other such enclosed areas.
THIS UNIT IS FOR OUTDOOR USE ONLY.
Keep the area surrounding the grill free from
combustible materials, trash, or combustible fluids and
vapors such as gasoline or charcoal lighter fluid. Do not
obstruct the flow of combustion and ventilation air. If the
unit is stored indoors ensure that it is cool. If propane is
used, the cylinder must be unhooked and the propane
cylinder stored outside in a well ventilated area, out of
reach of children.
DO NOT USE BRIQUETTES OF ANY KIND IN THE
GRILL.
The Classic Grill is designed for optimum performance
without the use of briquettes. Do not place briquettes on
the radiant as this will block off the area for the grill
burners to vent. Adding briquettes can damage ignition
components and knobs, and void the warrant y . Kee p the
back of the cart free and clear from debris. Keep any
electrical supply cord, or the rotisserie motor cord away
from the heated areas of the grill.
Never use the grill in windy conditions. If located in a
consistently windy area (oceanfront, mountaintop, etc.) a
windbreak will be required. Always adhere to the
specified clearance.
NEVER USE A DENTED OR RUSTY PROPAN
PLACEMENT OF THE GRILL
CLEARANCE
To Non-Combustible Construction
A minimum of 3” clearance from the back of the grill to
non-combustible construction is required for the lid to
open fully.
DO NOT INSTALL THIS UNIT INTO COMBUSTIBLE
ENCLOSURES!
LOCATION
When determining a suitable location take into account
concerns such as exposure to wind, proximity to traffic
paths and keeping any gas supply lines as short as
possible. Locate the grill only in a well-ventilated area.
Never locate the grill in a building, garage, breezeway,
shed or other such enclosed areas without an approved
ventilation system. During heavy use, the grill will
produce a lot of smoke. Lock the wheels after the grill is
placed in a suitable position according to the sticker
located beneath the right door.
3
ASSEMBLY INSTRUCTIONS
INSTALLATION OF SIDE SHELF
The screws used to attach the side shelf are already screwed into the left panel (see the figure below). Remove the screws
from the left panel, align with the holes in the side shelf, and then re-screw into the holes on the left panel of the grill.
4
INSTALLATION OF PUSH BAR
The screws used to attach the side shelf are already screwed into the left panel (see the figure below). Unscrew the 4
screws, align the holes on the push bar and the holes on the right panel, and then tighten up the screws to assemble the push
bar. Press the cap against the ends of the tower bar, and gently tap them into place.
5
INSTALLING THE BATTERIES
To install the batteries, turn the ignition button housing counterclockwise and remove it. Batteries are inserted for both the
main and side burner. The main burner ignition switch uses a double A size battery, and the side burner ignition switch uses
a triple A size battery. Replace the ignition button housing after batteries are installed.
6
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