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A PROUD HERITAGE OF EXPERIENCE & QUALITY
Wine Cellar
VT-32 (32 bottle)
OWNER’S MANUAL
WWW.VINOTEMP.COM
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Your Wine Cellar
This unit can be used for Storage and/or Service. The unit has a glass
door and soft interior light that you can leave on to elegantly display your
wine.
Serving Wines
Storing wines at the proper temperature is important. To preserve them
as long as possible, wine should be stored at approximately 55°
Fahrenheit. However, the chart below suggests the optimal drinking
temperature for the different styles of wine.
°C °F Wine Style
19 66 Armagnac, Brandy, Cognac
18 64.5 Full Bodied Red wines, Shiraz
17 62 Tawny Port
15 59 Medium Bodied Red Wines
14 57 Amontillado Sherry
13 55.5 Light Bodied Red Wines
12 53.5 Full Bodied White Wines
11 52 Medium Bodied White Wines
10 50 Rosé, Light Bodied White Wines
9 48 Vintage Sparkling
8 46.4 Fino Sherry
7 44.5 Non Vintage Sparkling
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General Operating Instructions
Remove all external and internal packaging from your wine cellar. Be sure
that all parts have been included before discarding any packaging
materials. You may want to keep the box and packing materials for use at
a later date.
Upon receipt and inspection of unit, the supply cord must be replaced if it
is damaged. Contact our customer service at 1-800-777-8466 or
[email protected].
• Let the unit rest UNPLUGGED for 24 hours once you have it placed
in your home.
• Please fully read the instruction manual.
• Save these instructions.
Please read and follow all safety rules
and operating instructions before using.
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Table of Contents
PARTS AND SPECIFICATIONS....................................................... 6
IMPORTANT SAFETY INSTRUCTIONS ............................................. 7
CORD INSTRUCTIONS ................................................................. 8
WINE CELLAR INSTALLATION....................................................... 8
TEMPERATURE CONTROL ............................................................. 9
REVERSAL OF DOOR SWING ...................................................... 10
CLEANING AND CARE................................................................ 11
MOVING YOUR WINE CELLAR ..................................................... 11
TROUBLESHOOTING.................................................................. 12
TERMS OF SALE AND WARRANTY................................................ 13
SERVICE & IMPORTANT NOTICE ................................................. 14
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PARTS AND SPECIFICATIONS
1. Glass Door
2. Grill
3. Adjustable Leveling Legs
4. Shelf
5. PVC Control Panel
6. Cabinet
7. LED Temperature Indicator
8. Temperature Adjustment Button
9. Light Switch
Type 1 Temp.
Item Number VT-32
Bottle Capacity Approx. 32
Dimension (HxWxD) without handle 34.4"×15.0"×22.6"
Weight 74 Lbs
Power Consumption 1.6 kW.h/24h
Cooling System R134a
Ambient Temp. Range 60～90°F
Temperature Range 45～65°F
Rated Voltage 115V
Rated Frequency 60Hz
Input Power 115W
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IMPORTANT SAFETY INSTRUCTIONS
When using an electrical appliance, basic precautions should be followed
to reduce the risk of fire, electric shock, and personal injury.
1. Use this appliance only as described in this manual. Other uses are
not recommended and may cause fire, electric shock or injury.
2. This product is intended for household use.
3. To protect against electric shock, do not immerse unit, plug or
cord in water or other liquids. Avoid locating the unit in moist
areas.
4. Never allow children to operate, play with, or crawl inside the unit.
5. Unplug from the outlet when not in use, when moving from one
location to another, or before cleaning.
6. To disconnect the appliance, grip the plug and pull it from the wall
outlet. Never pull by the cord.
7. Do not operate the appliance in the presence of explosive and/or
flammable fumes.
8. Do not place the appliance or any of its parts near an open flame,
cooking or other heating appliance.
9. Do not operate the appliance with a damaged cord or plug. If the
product malfunctions, or if it is dropped or damaged in any
manner, do not use.
10. The use of attachments is not recommended and may be
hazardous.
11. Do not operate if the housing is removed or damaged.
12. A loose fit plug may cause overheating and a distortion of the plug.
Contact a qualified electrician to replace loose or worn outlet.
13. This appliance is designed to be built-in (fully recessed) or free
standing.
14. The wine cellar is intended for use in a controlled ambient location
such that the ambient temperature does not exceed 90°F (32°C).
15. Locate the unit away from direct sunlight and sources of heat
(stove, heater, radiator, etc.). Direct sunlight may affect/alter the
outside color of the appliance.
WARNING: To reduce the risk of fire, electric shock or personal injury,
unplug or disconnect the appliance from the power supply before
servicing.
WARNING: Risk of child entrapment. Before you throw away your old
wine cellar, take off the door and leave the shelves in place so that
children may not easily climb inside.
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CORD INSTRUCTIONS
For your protection, this unit should be properly
grounded. Unit is equipped with a 3-conductor
cord set that has a molded 3-prong groundingtype plug, and should be used in combination
with a properly connected grounding-type outlet
as shown in figure A.
It is not recommended to use this wine cellar
with an extension cord or power board. Please ensure that the appliance
is plugged directly into the electrical outlet.
WINE CELLAR INSTALLATION
• Remove the exterior and interior packaging before use.
• Check to be sure you have all of the parts and 1 owner’s manual.
• Place your wine cellar on a flat, dry surface that is strong enough to
support the unit when fully loaded.
• This unit is designed to be built-in (fully recessed) or free standing.
• Do not place heavy objects on top of the unit.
• Unit is not designed for installation in a garage, basement, or any
other location where a controlled ambient environment between 60°
and 90°F cannot be maintained.
• Do not place the unit in direct sunlight or near sources of heat.
Extreme hot and cold ambient temperatures may cause the unit not to
perform properly or increase electrical consumption.
• Do not place the unit next to a major appliance that emits large
amounts of heat, such as a dishwasher, microwave, oven, etc.
• Do not plug unit into the same outlet as a refrigerator or microwave.
• Before connecting the appliance to the power source, let it stand
upright for approximately 24 hours. This will reduce the possibility of a
malfunction in the cooling system from handling during transportation.
• Clean the interior surface with lukewarm water using a soft cloth
before first use.
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OPERATING INSTRUCTIONS
1. Gently place/slide the racks into the wine cellar.
2. Determine the best temperature setting to use.
3. Place bottles inside the cooler.
4. Plug the power cord into a standard grounded electrical outlet.
5. Limit the frequency of opening the door to conserve energy and
maintain proper storage temperature.
6. You can turn the interior light on and off by touching the button
labeled with a light on the front control panel.
Important: When using the wine cellar for the first time, allow at least
24 hours for the internal temperature to adjust properly. Make sure there
are at least 3 to 5 bottles in the unit.
TEMPERATURE CONTROL
Important: In order to operate efficiently, this product should be
in an environment with an ambient temperature of less than 90°F
(32°C).
Temperature preset:
For your convenience, the wine cellar is programmed at storing
temperature. The temperature pre-set by the manufacturer is 54°F
(12°C).
Setting the temperature:
You can manually adjust the temperature. Simply press the “ ” button
on the control panel to decrease the temperature and the “ ” button to
increase the temperature by 1 degree increments inside the wine cellar.
The temperature range for this unit is from 45°F (7°C) to 65°F (18°C).
When the cabinet temperature is too low, the LED will display “LL”. When
the temperature is too high, it will display “HH”. The “ER” display shows
when there has been a power disruption.
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REVERSAL OF DOOR SWING
This wine cellar is built with a reversible door. You have the choice of
either opening it from the left or the right side. In order to reverse the
opening direction of your door, please follow these simple instructions.
CAUTION: To avoid personal injury to yourself and/or property,
we recommend someone assist you during the door reversal
process.
1. Remove the top hinge assembly and
keep for later use.
2. Remove the plug buttons from the
left holes on the top of the cabinet
and transfer them to the uncovered
holes at the right side. Be sure to
press the plug buttons firmly into
the holes.
3. Remove the door assembly and keep
for later use.
4. Remove the right bottom hinge and
left bottom hinge and install them on
the opposite sides.
5. Re-install the door assembly with
the door handle on the opposite side
(rotating the door 180°). Make sure
the door assembly is properly
aligned on the cabinet.
6. Re-install the top hinge assembly
previously removed in step 1 on the
opposite side and tighten all
necessary screws.
Note: 1. It is recommended to change the door swing before installation.
2. Please remember, do not power up the unit for 48 hours after
cabinet has been out of an upright position to allow the coolants
to settle inside the compressor.
3. Always unplug and empty the wine cellar before reversing door
and secure any loose items (shelves) for safety.
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CLEANING AND CARE
• Always unplug the wine cellar before cleaning.
• Do not use benzene, scrubbing brushes or chemical cleaners as these
will damage the unit.
• Use only a mild, nonabrasive cleanser to clean the exterior of the
cabinet.
• Clean the stainless steel door and handle by wiping with a warm water
and baking soda solution. The solution should be about 2 tablespoons
of baking soda to a quart of water.
• Wash the racks with a mild detergent solution.
• Always dry all parts with a clean dry cloth before plugging the wine
cellar back into the receptacle.
MOVING YOUR WINE CELLAR
• Always unplug the wine cellar before moving.
• Always remove all bottles before moving the wine cellar.
• Securely tape down all loose items (shelves) inside your appliance.
• Turn the leveling legs up to the base to avoid damage.
• Tape the door shut.
• Be sure the wine cellar stays in the upright position during
transportation
• Protect the outside of appliance with a blanket or similar item when
moving as needed.
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TROUBLESHOOTING
You can solve many common wine cellar problems easily, saving you the
cost of a possible service call. Try the suggestion below to see if you can
solve the problem before contacting Vinotemp at [email protected].
SYMPTOM POSSIBLE CAUSE
Door will not
close properly.
Unit does not
operate—does
not have power
Power is ON but
the unit will not
cool.
Fan is always
running.
Vibrations • Check to make sure the wine cellar is level.
• The wine cellar is not level.
• The shelves are out of position.
• The door was reversed and not properly installed.
• The door gasket is dirty.
• A bottle in the cellar is too long.
• Check that unit is plugged into the wall socket.
• Make sure the wall socket has power. If outlet is
controlled by a wall switch, make sure switch is set to
on. Test wall socket functionality by testing another
electrical appliance in the power socket.
• Make sure there are at least 3 to 5 bottles in the unit.
When using the unit for the first time, it can take up
to 24 hours to reach the desired temperature.
• If the room temperature is above 90°F (32°C), the
unit will not get below 51°F (11°C). Humidity does
not affect the cooling ability of the unit.
• To achieve accurate temperature control, the unit
should not be used or operated in any of the
following locations:
o In a sunny place
o In a room with poor air circulation such as a
garage near another heat-producing appliance
such as a dishwasher, oven or refrigerator.
o With an outlet shared with a refrigerator, as the
refrigerator will drain power from the wine cellar.
o In a cabinet or closet.
• Make sure the cooling vents are not obstructed.
• This is simply a function of the cooling system. The
lower the setting, the more the fan will run. If the
room is warmer than 90°F (32°C), it will run more.
• The unit has been designed to run continuously when
operating at the lower temperatures.
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TERMS OF SALE AND WARRANTY
Vinotemp International (“Seller”) and the p erson or entity that acquires the se goods from Seller (“Purchaser”)
hereby fully agree to the following ter ms and conditions of the sale: Shipping fees are the res ponsibility of the
Purchaser whether freight prepaid or freight collect. Seller assumes no responsib ility for the goods sold to the
Purchaser once the goods have left the Seller’s premise s, including, but not limited to, late deliv ery by the
moving carrier, or for events caused by any difficulty carrier incurs in attempting to fit the goods into the
Purchaser’s place of business or residence due to the size of the goods or otherw ise. Purchaser assumes all
responsibility for delivery, payment of freight, access, measurement, installation, hook -up, wiring, moving an d
storage of the goods. The transportatio n of all goods is subject to the terms and conditions whi ch the moving
carrier imposes on Purchaser including, but not limited to, additional charges imposed per flight of stairs,
and/or additional charges resulting from the carrier’s inability to safely and/or adequately use the building
elevator to lift the goods to an upper floor. Any claim for damages incurred during shipment by the carrier of
the goods are insured and handled directly with the carrie r. Any damages due to manufacture defects will be
handled directly with Vinotemp International, subject to the limited warranty.
All sales are final, and unless authorized in writi ng by the Seller, Purchaser may not return the goods, un der
any circumstance. If Purchaser refuses to accept the good s, under any circum stanc e, the Pur chaser is liable for
the return and cost of freight both ways, and if Seller does take back the goods, there will be a restocking
charge that is 35% of the purchase price of the goods. Purchaser must notify Seller of non-conformi ng goods
within four days of delivery, after which time all goods are deemed accepted.
If Purchaser tenders payment with a check that has insufficient funds (N SF), or stops payment on a check or
credit card for any reason, Purchaser agrees to pay for all costs associated with the Seller’s connection or
litigation of such a claim, including without li mitation extra damages, court costs and attorn eys’ fees. Finance
charges begin the date of invoice. Collection fees plus NSF fee of $50 will be added to your invoice, which you
agree to promptly pay. Title to the goods does not pa ss until payment is received in full by S eller and Seller
retains a security interest in the goods until they are paid for in full.
LIMITED WARRANTY: Seller warrants that the goods will be free of defects in materials and workmanship a s
follows: Metal cabinet wine, beverage, refrigerator and freezer units: parts a nd labor for cooling system and
cabinetry for a period of 12 (twelve) months from date of sale, removal and re-installation of unit is not
included in warranty. For a scratch and dent or refurbished unit, warranty is 3 months from your dated invoice
(parts for function only, not cosmetic). There is no warranty on parts purchased separately. Purchaser’s
exclusive remedy is limited, at Seller’s option; to repair or replace defect ive part[s] with either new or factory
reconditioned part[s]. Purchaser is responsib le for shipping the unit pre-paid to designated facility and Seller
will pay return shipping charges in the continental United States for items repaired under warranty within 12
months from date of sale. Improper placement of the unit will void the warranty. This limited warranty does
not cover damage due to such things as accident, misuse, abuse, mishandling, neglect, acts of God, fires,
earthquakes, floods, high winds, government, war, riot or labor trouble, strikes, lockouts, delay of carrier,
unauthorized repair, or any other cause beyond the control of the Sel ler, whether similar or dissimilar to the
foregoing. Seller is not responsibl e for any damages caused to Seller’s property resulting from the good. This
limited warranty applies only inside the Continental US. (Alaska, Puerto Rico and Hawaii are not warranted).
Purchaser understands and acknowledges that the goods sold here are wine cellars a nd/or other similar units
which house wine. Purchaser assumes all risk of using these units, including risk of spoilage, humidity
variations, temperature variations, leaks, fire, water damage, mold, mildew, dryne ss and similar and any other
perils that might occur.
Seller is not responsible for incidental or consequential damages, and there are no warranties , expressed or
implied, which extend beyond the Limited Warranty described above. The impl ied warranti es of mercha ntab ility
and of fitness for a particular purpose are hereby expressly disclaimed. Some states do not allow th e exclusio n
of incidental or consequential damages, or a waiver of the implied warra nties of fi tness and/or merchan tability,
so the above limitations may not apply to you. This warranty gives you specific legal rights and you may also
have other rights which vary from state to state.
In the event of any dispute between Seller and Purchaser arising out of or relating to these terms and
conditions or to the goods sold generally, Purchaser must first file a written claim with Seller within ten days of
the occurrence giving rise to the claim and wait an additional thirty days for a response before initiating any
legal action. The sale and all terms are subject to Calif ornia law. Any legal proceeding arising out of or relating
to these terms and conditions or to the goods sold generally shall be brought solely and exclusively in t he
County of Los Angeles. In no event may Purchaser init iate any legal pr oceed ing more than six month s after th e
occurrence of the event giving rise to the dispute.
The above terms and conditions are the only ones governing this transaction and Seller makes no oral
representations of any kind. These Terms and Conditions can only be modified in writing, signed by both
Purchaser and Seller. 07/08
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SERVICE & IMPORTANT NOTICE
Upon receipt and inspection of unit, the supply cord must be replaced if it
is damaged. Contact our customer service at 1-800-777-8466 or
[email protected].
The manufacturer has a policy of continuous improvement on its products
and reserves the right to change materials and specifications without
notice.
WARNING
Please do not place the unit within reach of children.
For adult use only.
Contact [email protected] with any questions or visit:
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17631 South Susana Road, Rancho Dominguez, California 90221
info@vinotemp.com
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17631 S. Susana Road
Rancho Dominguez, CA 90221
www.vinotemp.com
Vinotemp is a registered trademark of Vinotemp International. All pr oducts, features, and services are subject
to change without notice. We cannot guarantee the accuracy of the contents of this document. We disclaim
liability for errors, omissions, or future changes.
© 2008 Vinotemp International. All rights reserved.
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