Viking VHSO205 Installation Manual

Viking Installation Guide

High Speed Convection Oven

111 Front Street

Greenwood, Mississippi 38930 USA

IMPORTANT–Please Read and Follow!

• Before beginning, read these instructions
thoroughly and carefully.

• Be sure to DISCONNECT THE PLUG of the
microwave oven from the elec trical outlet
before installing the built-in trim kit. Remove the
turntable from the oven cavity.

• Because the kit includes metal parts, caution
should be used in handling and installation to
avoid the possibility of injury.

• Do not remove permanently affixed labels,
warnings or plates from the product as this may
void the warranty.

• Observe all local and national codes, requirements
and ordinances.

• Installation must conform with local codes or
in the absence of codes, the National Electrical
Code, ANSI/NFPA 70 – latest edition.

The misuse of the oven door(s) (e.g. stepping,

sitting, or leaning on them) can result in

hazards or injuries and damage to the product.

ELECTRICAL GROUNDING INSTRUCTIONS

This oven must be electrically grounded in

accordance with local codes or, in the absence

of local codes, with the National Electrical

Code, ANSI/NFPA 70 – latest edition.

DO NOT USE AN EXTENSION CORD WITH

THIS APPLIANCE. SUCH USE MAY RESULT

IN FIRE, ELECTRICAL SHOCK OR OTHER

PERSONAL INJURY.

• IN MASSACHUSETTS: This appliance must be
installed by a Massachusetts licensed plumber
or electrician.

• IN CANADA: Installation must be in accordance
with the current CSA C22.1 Canadian Electrical
Codes Part 1 and/or local codes.

• Installers should leave these instructions with the
consumer who should retain them for the local
inspector’s use and for future reference.

DO NOT use the handle or oven door to lift

the oven.

The oven is heavy – use extreme care when

handling!

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Dimensions & Specifications

22 7/32"

(56.46 cm)

cabinet face to back

20 31/32"

(53.29 cm)

21 7/32"

(53.9 cm)

Door width

26 1/2"

(67.31 cm)

29 1/2"

(74.93 cm)

35 1/4"

(89.535 cm)

15 15/32"

(39.29 cm)

Door to control

panel height

23 7/8"

(60.59 cm)

21 21/32"

(55.0 cm)

26 7/32"

(66.6 cm)

Description VHSO205

Overall Width 21-7/32" (53.9 cm)

Overall Height from Bottom 20-31/32" (53.29 cm)

Overall Depth from Rear 23-7/8" (60.59 cm) Including Handle 26-7/32" (66.6 cm)

Oven Interior

Cutout Width / Height / Depth See page 4

Electrical Requirements (Single Phase) UL Rating 240VAC/60 Hz CSA Rating 240VAC/60 Hz

Rated Amp / Watt Usage UL Rating 3.2 kw 13.5 amp CSA Rating 3.2 kw 13.5 amp

Approx. Shipping Wt. 110 lbs.

High Speed Convection Oven

Width 16-1/8" (41.0 cm) Depth 13-5/8" (34.6 cm)

Height 8-3/8" (21.3 cm) Overall 1.1 cu ft

*Internal capacity is calculated by measuring maximum width, depth, and height. Actual capacity for holding food is less.

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