Viking VGRC605-6GD, VGRC605-6, VGRC6056-GQDSS, VGRC605-6GQD Specification Sheet

Page 1
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
All models include
• Both ovens o Overall capacity—4.2 cu. ft.
(24-1/8”W. x 14-1/8”H. x 21-1/4”D.)
(24-1/8”W. x 14-1/8”H. x 19-1/4”D.)
o Three heavy-duty racks/five rack
positions
o Two lights
• Right oven only—convection bake/broil o Exclusive combination of dual bake
burners and infrared broil burner, all with automatic ignition
o Six functions—natural airflow bake,
convection bake, infrared broil,
convection infrared broil, convection dehydrate, and convection defrost
• Left oven only o Dual bake burners with automatic
ignition
o Four functions—natural airflow
bake, convection bake, convection dehydrate, and convection defrost
• Exclusive VariSimmer™ setting for all burners
• Removable porcelain burner bowls
• Drip trays with roller bearing glides and two-quart drip pan
• Standard kickspace height
6GD models include
• Six 15,000 BTU stainless steel burners with porcelain/cast iron caps and automatic ignition/re-ignition
• 24”W. thermostatically controlled steel griddle/simmer plate (separate burners/controls for left and right side)
6GQD models include
• Six 15,000 BTU stainless steel burners
with porcelain/cast iron caps and automatic ignition/re-ignition
• 12”W. thermostatically controlled steel griddle/simmer plate
• 12”W. grill with flavor generator plates and automatic ignition/re-ignition
VGRC605-6GD*
Six-Burner/
Double Griddle Range
• Brass Trim Option (BR)—nameplate, window trim, handle, drip tray pull, knob bezels, thermal-convection switch bezel, and grate support side trim. Brass components have a durable protective coating for maintenance­free normal use.
• White (WH) o Finish designates door front, lower
front panel, side panels, porcelain grate supports/burner bowls, porcelain center worktop, and knobs/switches.
o Has black porcelain grates and black
porcelain burner caps.
o All finishes have black porcelain
grates, black porcelain burner caps, and black knobs/switches.
• All finishes have stainless steel handles/chrome-plated brackets and stainless steel drip tray pull, control panel, and landing ledge.
FINISH DETAILS FOR BOTH MODELS
• Stainless Steel (SS), Black (BK), White (WH), Metallic Silver (MS), Graphite Gray (GG), Stone Gray (SG), Taupe (TP), Biscuit (BT), Cotton White (CW), Oyster Gray (OG), Golden Mist (GM), Lemonade (LE), Sage (SA), Mint Julep (MJ), Sea Glass (SE), Iridescent Blue (IB), Viking Blue (VB), Pumpkin (PM), Racing Red (RR), Apple Red (AR), Burgundy (BU), Plum (PL), Chocolate (CH), and Cobalt Blue (CB). o Finish designates door front, lower
front panel, and side panels.
o Has black porcelain grates, black
porcelain burner caps, black porcelain grate supports/burner bowls, and black knobs/switches.
VGRC605-6GQD*
Six-Burner/
Griddle/Grill Range
Standard Features & Accessories
Model Options
COOKING
Professional Freestanding Gas 60”W.
Commercial Depth Open Burner Range
*Shown throughout with 6”H. backguard. See Installation Notes & Accessories for details.
ORDERING INSTRUCTIONS
First specify model number, and then color code (VGRC605-6GDSS). If ordering optional brass trim, specify code at end (VGRC605-6GDSSBR). If ordering optional LP conversion, specify code at end (
VGRC605-6GD
SSBRLP).
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2
8
-
3/4”
(73
.0 cm)
3
0
-
3/8”
(77
.2 c
m)
2
7”
(68.6 c
m)
59-1/2”
(151.1 cm)
36-1/8”
(91
.8 cm) min.
to
39-1
/
8
”
(99.4
cm)
max
.
6”
(15.2 cm)
All models
Overall width 59-1/2” (151.1 cm) Overall height
Base height
To top of grate support 36-1/8”(91.8 cm) min. to 39-1/8” (99.4 cm) max.
Legs adjust (with “spindles” fully extended) 3” (7.6 cm)
Additions to base height
To top of grate Add 1-1/8” (2.9 cm) To top of island trim Add 1-1/4” (3.2 cm) To top of 6” backguard Add 6” (15.2 cm) To top of 10” backguard Add 10” (25.4 cm) To top of high shelf Add 23-1/2” (59.7 cm)
Overall depth (from rear)
To end of side panel 27” (68.6 cm) To end of control panels 28-3/4”(73.0 cm) To end of knobs 30-3/8” (77.2 cm)
Oven
Interior width 24-1/8” (61.3 cm) Interior height 14-1/8” (35.9 cm) Interior depth 19-1/4” (48.9 cm) Overall interior size 3.8 cu. ft.
COOKING
Professional Freestanding Gas 60”W.
Commercial Depth Open Burner Range
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
✪
Please see
Installation Notes &
Accessories
for important
installation
information
including
backguard, high-
shelf, island trim,
and curb base front.
Star-K Kosher Certification for use on the Jewish Sabbath or Jewish holidays
Dimensions & Specifications
PRODUCT DIMENSIONS & DOOR SWING
VGRC605-6GD
Six-Burner/Double Griddle Range
VGRC605-6GQD
Six-Burner/Griddle/Grill Range
ALL MODELS
27” (68.6 cm)
43-1/8” (109.5 cm)
16-1/8” (41.0 cm)
6” (15.2 cm)
28-1/8” (71.4 cm)
2-3/8” (6.0 cm)
6” (15.2 cm)
Page 3
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
COOKING
Professional Freestanding Gas 60”W.
Commercial Depth Open Burner Range
36” min
.
(91.4 cm)
13” max. (33.0 cm)
6” min.
(15
.2
cm)
59-
1/2”
(151.1 cm)
18” min. (45.7 c
m)
3/8”
(0.95 c
m)
36”
(91.4 cm)
Minimum clearances from adjacent combustible construction
• Cooking surface and below, i.e., 36” 91.4 cm o Sides—0” o Rear—0” with backguard or high
shelf; 0” with island trim and non­combustible rear wall; 6” (15.2 cm) with island trim and combustible rear wall.
o Top grate support—36” (91.4 cm)
• Above cooking surface, i.e., 36” (91.4 cm) o Sides—6” (15.2 cm) o Within 6” (15.2 cm) side clearance,
wall cabinets no deeper than 13” (33.0 cm) must be minimum 18” (45.7 cm) above cooking surface.
o Wall cabinets directly above product
must be minimum 36” (91.4 cm) for open top burners above cooking surface
• Use range only with factory supplied legs
1.This range may be installed directly adjacent to existing 36” (91.4 cm) high base cabinets. Important: The top grate support must be 3/8” (0.95 cm) above the adjacent base cabinet countertop. This may be accomplished by raising the unit using the adjustment spindles on the legs.
2.The range cannot be installed directly adjacent to sidewalls, tall cabinets, tall appliances, or other side vertical surfaces above 36” (91.4 cm) high. There must be a minimum of 6”
(15.2 cm) side clearance from the range to such combustible surfaces above the 36” (91.4 cm) counter height.
3.Within the 6” (15.2 cm) side clearance to combustible vertical surfaces above 36” (91.4 cm), the maximum wall cabinet depth must be 13” (33.0 cm) and wall cabinets within this 6” (15.2 cm) side clearance must be 18” (45.7 cm) above the 36” (91.4 cm) high countertop.
4.Wall cabinets above the range must be a minimum of 36” (91.4 cm) above the range cooking surface for the full width of the range. This minimum height requirement does not apply if a rangehood is installed over the cooking surface.
Dimensions & Specifications
CLEARANCE DIMENSIONS
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5”
(12.7 cm)
6”
(15.2 cm)
3”
(7.6 cm)
12”
(30.5 cm)
11”
(27.9 cm)
Electrical connection in this area
Gas connection in this area
COOKING
Professional Freestanding Gas 60”W.
Commercial Depth Open Burner Range
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
UTILITY
REQUIREMENTS
GAS
• Shipped natural gas standard;field convert to LP/propane with optional accessory kit or order as LP by adding LP after color code
• Accepts standard residential 1/2” ID gas service line
• Gas manifold pressure o Natural gas 5.0”
W.C.P.
o LP/Propane
10.0” W.C.P.
ELECTRICAL
• Four-foot (121.9 cm) cord included with range
• Three-wire with ground/three­prong plug
• 120 V/60 Hz
• Maximum amp usage—
o 6GD—23.6 o 6GQD—20.0
PLUMBING
Not applicable
Installation Requirements
ACCESS REQUIREMENTS
VGRC605-6GD VGRC605-6GQD
Surface burner rating
Six grated burners (each) 15,000 BTU Nat. (4.4 kW)/ 15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW) 13,500 BTU LP (4.0 kW)
Two griddles (each) 15,000 BTU Nat. (4.4 kW)/
13,500 BTU LP (4.0 kW)
One griddle 15,000 BTU Nat. (4.4 kW)
13,500 BTU LP (4.0 kW)
One grill 18,000 BTU Nat. (5.3 kW)
16,000 BTU LP (4.7 kW)
Broil burner rating
Right oven only
–
18,000 BTU Nat. (5.3 kW)/16,000 BTU LP (4.7 kW)
Bake rating
Right and left ovens two burners (each) 15,000 BTU Nat./LP (4.4 kW)
VGRC605-6GD
Six-Burner/Double Griddle Range
VGRC605-6GQD
Six-Burner/Griddle/Grill Range
Note: Ground plug and electrical wire toward the direction of the electrical outlet.
Page 5
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
6”H. Backguard
• Stainless Steel (SS)
• Coordinates with all finishes
10”H. Backguard
• Stainless Steel (SS)
• Coordinates with all finishes
High-shelf
• Stainless Steel (SS)
• Coordinates with all finishes
• Shelf comes attached to a 24”H. backguard
Island Trim
• Stainless Steel (SS)
• Coordinates with all finishes
• For island/peninsula installation
Countertop Side Trim
• Stainless Steel (SS)
• Coordinates with all finishes
• One pair of trim
• Installs on side of unit; overlaps countertop
Curb Base Front Custom Curb Base Front
• Stainless Steel (SS) • Remove stainless steel front and recycle
• Coordinates with all finishes • Attach locally supplied trim
• Front only • Conceals range legs
• Conceals range legs • Completely assembled
• Completely assembled • Easily clips onto range legs after range is installed
• Easily clips onto range legs after range is installed
COOKING
Professional Freestanding Gas 60”W.
Commercial Depth Open Burner Range
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
✪
Installation Notes & Accessories
A backguard, high-shelf, or island trim must be used for all installations.
Model Description Approx. ship wt. lbs. (kg)
R60BG6 60”W. backguard 36 (16.2)
Model Description Approx. ship wt. lbs. (kg)
R60BG10 60”W. backguard 39 (17.6)
Model Description Approx. ship wt. lbs. (kg)
R60TII 60”W. island trim 21 (9.5)
Model Description Approx. ship wt. lbs. (kg)
R27CST 27”D. side trim 2 (0.9)
Model Description Approx. ship wt. lbs. (kg)
R60HS24 60”W. high-shelf 75 (33.8)
Model Description Approx. ship wt. lbs. (kg)
R60CBF 60”W. curb base front 13 (5.9)
Page 6
COOKING
Professional Freestanding Gas 60”W.
Commercial Depth Open Burner Range
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
Caster Kit
• For VGRC ranges with 6” to 8”H. legs only
• Agency certified for residential installation
• Includes four locking casters and one gas line quick connect/disconnect kit (flexible hose, restraining cable, fittings, and hardware)
LP/Propane Conversion Kit
• Allows for field conversion of range from natural gas to LP
Compliance Information
WARRANTY INFORMATION*
• One-year full warranty—complete product
• Ten-year limited warranty—porcelain oven and porcelain inner door panel
• Five-year limited warranty—surface burners, griddle burners, grill burners, and oven burner
• Ninety-day limited warranty—cosmetic parts such as glass, painted, and decorative items
* For complete warranty see
Use & Care Guide
. Warranty valid on Viking products shipped within the United States and Canada.
✪
Installation Notes & Accessories
Model Description Approx. ship wt. lbs. (kg)
CKR Caster kit 21 (9.5)
Model Description Approx. ship wt. lbs. (kg)
LPKRR Natural to LP/propane conversion kit 2 (0.9)
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