Viking VGIC488-4G User Manual

PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
All models include
• Right oven—convection bake/broil o Overall capacity—4.1 cu. ft.
(23”W. x 16-1/8”H. x 18-3/4”D.)
ft. (23”W. x 16-1/8”H. x 17”D.)
o Three heavy-duty racks/six rack
positions
• Left bake oven—bake, with auto. ignition o Overall capacity—2.1 cu. ft.
(12-1/8”W. x 16-1/8”H. x 18-3/4”D.)
ft. (12-1/8”W. x 16-1/8”H. x 18­1/8”D.)
o Two heavy-duty racks/six rack
positions
Exclusive VSH™ Pro Sealed Burner System (VariSimmer™ to High)— combination of unique patented
burner and top design provide cleanability plus superior performance at simmer and high
Exclusive VariSimmer™ setting for all burners
Exclusive one-piece tooled and porcelainized cooking surface contains spills for easy cleaning
Exclusive combination of single u-shaped bake burners and infrared broil burner, all with electric spark ignition
• Drip tray with roller bearing glides and two-quart drip pan
• Six functions—natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost
• Standard kickspace height
6G models include
• Six 15,000 BTU brass sealed burners with porcelain/cast iron caps and automatic ignition/re-ignition
• 12”W. thermostatically controlled steel griddle/simmer plate
6Q models include
• Six 15,000 BTU brass sealed burners with porcelain/cast iron caps and automatic ignition/re-ignition
• 12”W. grill with flavor generator plates and automatic ignition/re-ignition
4G models include
• Four 15,000 BTU brass sealed burners with porcelain/cast iron caps and automatic ignition/re-ignition
• 24”W. thermostatically controlled steel griddle/simmer plate (separate burner/control for the left and right side)
VGIC488-6G*
Six-Burner/Griddle Range
• All finishes have stainless steel handle/chrome-plated brackets and stainless steel drip tray pull, control panel, and landing ledge.
• Brass Trim Option (BR)—nameplate, window trim, handle, drip tray pull, knob bezels, thermal-convection switch bezel, and grate support side trim. Brass components have a durable protective coating for maintenance­free normal use.
o Has black porcelain grates, black
porcelain burner caps, black porcelain grate supports/burner bowls, and black knobs/switches.
• White (WH) o Finish designates door front, lower
front panel, side panels, porcelain grate supports/burner bowls, porcelain center worktop, and knobs/switches.
o Has black porcelain grates and black
porcelain burner caps.
FINISH DETAILS FOR ALL MODELS
• Stainless Steel (SS), Black (BK), White (WH), Metallic Silver (MS), Graphite Gray (GG), Stone Gray (SG), Taupe (TP), Biscuit (BT), Cotton White (CW), Oyster Gray (OG), Golden Mist (GM), Lemonade (LE), Sage (SA), Mint Julep (MJ), Sea Glass (SE), Iridescent Blue (IB), Viking Blue (VB), Pumpkin (PM), Racing Red (RR), Apple Red (AR), Burgundy (BU), Plum (PL), Chocolate (CH), and Cobalt Blue (CB). o Finish designates door front, lower
front panel, and side panels.
VGIC488-6Q*
Six-Burner/Grill Range
VGIC488-4G*
Four-Burner/
Double Griddle Range
Standard Features & Accessories
Model Options
COOKING
Professional Freestanding Gas 48”W.
Sealed Burner Range
*Shown throughout with 6”H. backguard. See Installation Notes & Accessories for details.
ORDERING INSTRUCTIONS
First specify model number, and then color code (VGIC488-6GSS). If ordering optional brass trim, specify code at end (VGIC488-6GSSBR). If ordering optional LP conversion, specify code at end (VGIC488-6GSSBRLP).
COOKING
Professional Freestanding Gas 48”W.
Sealed Burner Range
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
All models include
• Right oven—convection bake/broil
o Overall capacity—4.1 cu. ft.
(23”W. x 16-1/8”H. x 18-3/4”D.)
o AHAM Standard capacity—3.7 cu. ft.
(23”W. x 16-1/8”H. x 17”D.)
o Three heavy-duty racks/six rack
positions
• Left bake oven—bake, with auto.
ignition o Overall capacity—2.1 cu. ft.
(12-1/8”W. x 16-1/8”H. x 18-3/4”D.)
o AHAM Standard capacity—2.0 cu. ft.
(12-1/8”W. x 16-1/8”H. x 18-1/8”D.)
o Two heavy-duty racks/six rack positions
Exclusive VSH™ Pro Sealed Burner
System (VariSimmer™ to High)— combination of unique patented burner and top design provide
cleanability plus superior performance at simmer and high
Exclusive VariSimmer™ setting for all burners
Exclusive one-piece tooled and porcelainized cooking surface contains spills for easy cleaning
Exclusive combination of single u-shaped bake burners and infrared broil burner, all with electric spark ignition
• Drip tray with roller bearing glides and two-quart drip pan
• Six functions—natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost
• Standard kickspace height
4Q models include
• Four 15,000 BTU brass sealed burners with porcelain/cast iron caps and automatic ignition/re-ignition
• 24”W. grill with flavor generator plates and automatic ignition/re-ignition (separate burner/control for the left and right side)
4GQ models include
• Four 15,000 BTU brass sealed burners with porcelain/cast iron caps and automatic ignition/re-ignition
• 12”W. thermostatically controlled steel griddle/simmer plate
• 12”W. grill with flavor generator plates and automatic ignition/re-ignition
o Has black porcelain grates and black
porcelain burner caps.
• All finishes have stainless steel handle/chrome-plated brackets and stainless steel drip tray pull, control panel, and landing ledge.
• Brass Trim Option (BR)—nameplate, window trim, handle, drip tray pull, knob bezels, thermal-convection switch bezel, and grate support side trim. Brass components have a durable protective coating for maintenance­free normal use.
o Has black porcelain grates, black
porcelain burner caps, black porcelain grate supports/burner bowls, and black knobs/switches.
o All finishes have black porcelain
grates, black porcelain burner caps, and black knobs/switches.
• White (WH) o Finish designates door front, lower
front panel, side panels, porcelain grate supports/burner bowls, porcelain center worktop, and knobs/switches.
FINISH DETAILS FOR ALL MODELS
• Stainless Steel (SS), Black (BK), White (WH), Metallic Silver (MS), Graphite Gray (GG), Stone Gray (SG), Taupe (TP), Biscuit (BT), Cotton White (CW), Oyster Gray (OG), Golden Mist (GM), Lemonade (LE), Sage (SA), Mint Julep (MJ), Sea Glass (SE), Iridescent Blue (IB), Viking Blue (VB), Pumpkin (PM), Racing Red (RR), Apple Red (AR), Burgundy (BU), Plum (PL), Chocolate (CH), and Cobalt Blue (CB). o Finish designates door front, lower
front panel, and side panels.
VGIC488-4Q*
Four-Burner/
Double Grill Range
VGIC488-4GQ*
Four-Burner/
Griddle/Grill Range
Standard Features & Accessories
Model Options
*Shown throughout with 6”H. backguard. See Installation Notes & Accessories for details.
ORDERING INSTRUCTIONS
First specify model number, and then color code (VGIC488-4QSS). If ordering optional brass trim, specify code at end (VGIC488-4QSSBR). If ordering optional LP conversion, specify code at end (VGIC488-4QSSBRLP).
VGIC488-6G
Six-Burner/
Griddle Range
VGIC488-6Q
Six-Burner/ Grill Range
VGIC488-4G Four-Burner/
Double Griddle
Range
VGIC488-4Q Four-Burner/
Double Grill
Range
VGIC488-4GQ
Four-Burner/ Griddle/Grill
Range
All models
Overall width 47-7/8” (121.6 cm) Overall height
Base height
To top of grate support 35-7/8” (91.1 cm) min. to 37-5/8” (95.6 cm) max.
Legs adjust (with “spindles” fully extended) 1/3/4” (4.45 cm)
Additions to base height
To top of grate Add 1-1/8” (2.9 cm) To top of island trim Add 1-1/4” (3.2 cm) To top of 6” backguard Add 6” (15.2 cm) To top of 10” backguard Add 10” (25.4 cm) To top of high-shelf Add 23-1/2” (59.7 cm)
Overall depth (from rear)
To end of side panel 24-5/16” (63.3 cm) To end of control panels 27-7/8” (70.8 cm) To end of knobs 28-3/8” (72.0 cm)
Oven
Interior width
Right 23” (58.4 cm)
Left 12-1/8” (30.8 cm)
Interior height
Both 16-1/8” (41.0 cm)
Interior depth
Right 17” (43.2 cm)
Left 18-1/8” (46.0 cm)
Overall interior size
Right 3.7 cu. ft.
Left 2.0 cu. ft.
24-15/16” (63.3 cm)
42-15/16” (109.0 cm)
18” (45.7 cm)
6” (15.2 cm)
26-3/16” (66.5 cm)
1-5/8” (4.1 cm)
6” (15.2 cm)
COOKING
Professional Freestanding Gas 48”W.
Sealed Burner Range
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
Please see
Installation Notes &
Accessories
for important
installation
information
including
backguard, high-
shelf, island trim,
and curb base front.
47-7/8”
(121.6 cm)
35-7/8
(91.1 cm) min.
t
o
3
7-5/8”
(95.6
cm) ma
x.
6”
(15.2 cm)
27-7/
8”
(70
.8 cm)
28-3/
8”
(72.0 cm)
24-15/
1
6”
(63
.3 cm)
Star-K Kosher Certification for use on the Jewish Sabbath or Jewish holidays
Dimensions & Specifications
PRODUCT DIMENSIONS & DOOR SWING
ALL MODELS
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