• Right oven—large convection oven
o Overall capacity—4.0 cu. ft.
(23”W. x 16-1/8”H. x 18-3/4”D.)
o AHAM Standard capacity—3.7 cu. ft.
(23”W. x 16-1/8”H. x 17”D.)
o Three heavy-duty racks/six positions
and two halogen oven lights
• Left bake oven
o Overall capacity—2.1 cu. ft.
(12-1/8”W. x 16-1/8”H. x 18-3/4”D.)
o AHAM Standard capacity—2.0 cu. ft.
(12-1/8”W. x 16-1/8”H. x 18-1/8”D.)
o Two heavy-duty racks/six positions
and two halogen oven lights
• Exclusive VSH™ Pro Sealed Burner
System (VariSimmer™ to High) –
combination of unique patented
burner and top design provides
cleanability plus superior performance
at simmer and high
• Exclusive SureSpark™ Ignition System
for all burners
• Exclusive VariSimmer setting for all
burners
• Exclusive one-piece tooled and
porcelainized cooking surface contains
spills for easy cleaning
• Exclusive combination of single
U-shaped bake burner and infrared
broil burner, all with electric spark
ignition
• Six functions – natural airflow bake,
convection bake, infrared broil,
convection infrared broil, convection
dehydrate and convection defrost
• Shipped standard with heavy-duty
metal knobs with stainless steel finish
• Shipped standard with stainless steel
island trim
• Standard kickspace height
COOKING
Sealed Burner Range
8B models include
• Exclusive one TruPower Plus™ 18,500
BTU Burner (front right burner
position)
• Seven 15,000 BTU brass sealed
burners with porcelain/cast iron caps
and automatic ignition/re-ignition
6G models include
• Exclusive one TruPower Plus™ 18,500
BTU Burner (front right burner
position) five 15,000 BTU brass sealed
burners with porcelain/cast iron caps
and automatic ignition/re-ignition
• Removable grease trough holds two
1/2 cups of liquid
Model Options
FINISH DETAILS FOR ALL MODELS
• Stainless Steel (SS), Black (BK), White
(WH), Metallic Silver (MS), Graphite Gray
(GG), Stone Gray (SG), Taupe (TP), Biscuit
(BT), Cotton White (CW), Oyster Gray
(OG), Golden Mist (GM), Lemonade (LE),
Sage (SA), Mint Julep (MJ), Sea Glass
(SE), Iridescent Blue (IB), Viking Blue (VB),
Pumpkin (PM), Racing Red (RR), Apple
Red (AR), Burgundy (BU), Plum (PL),
Chocolate (CH), and Cobalt Blue (CB).
o Finish designates door front, lower
front panel, and side panels.
VGCC548-8B*
Eight-Burner Range
o All finishes have black porcelain
grates, black porcelain burner caps,
black porcelain grate supports,
stainless steel knobs and black
switches.
• All finishes have stainless steel
handle/chrome-plated brackets and
stainless steel drip tray pull, control
panel, and landing ledge.
VGCC548-6G*
Six-Burner/
Griddle Range
• Brass Accent Option (BR)—nameplate,
handle endcaps and knob bezels. Brass
components have a durable protective
coating for maintenance-free normal
use.
*Shown throughout with island trim. See Installation Notes & Accessories for details.
ORDERING INSTRUCTIONS
First specify model number, and then color code (VGCC548-8BSS). If ordering optional brass accent, specify code at end (VGCC5488BSSBR). If ordering optional LP conversion, specify code at end (VGCC548-8BSSBRLP).
P L A N N I N G A N D D E S I G N G U I D E
V I K I N G R A N G E . C OM•1 - 8 8 8 - V I K I N G 1
• Right oven—large convection oven
o Overall capacity—4.0 cu. ft.
(23”W. x 16-1/8”H. x 18-3/4”D.)
o AHAM Standard capacity—3.7 cu. ft.
(23”W. x 16-1/8”H. x 17”D.)
o Three heavy-duty racks/six positions
and two halogen oven lights
• Left bake oven
o Overall capacity—2.1 cu. ft.
(12-1/8”W. x 16-1/8”H. x 18-3/4”D.)
o AHAM Standard capacity—2.0 cu. ft.
(12-1/8”W. x 16-1/8”H. x 18-1/8”D.)
o Two heavy-duty racks/six positions
and two halogen oven lights
• Exclusive VSH™ Pro Sealed Burner
System (VariSimmer™ to High) –
combination of unique patented
burner and top design provides
cleanability plus superior performance
at simmer and high
• Exclusive SureSpark™ Ignition System
for all burners
• Exclusive VariSimmer setting for all
burners
• Exclusive one-piece tooled and
porcelainized cooking surface contains
spills for easy cleaning
• Exclusive combination of single
U-shaped bake burner and infrared broil
burner, all with electric spark ignition
• Six functions - natural airflow bake,
convection bake, infrared broil,
convection infrared broil, convection
dehydrate and convection defrost
• Shipped standard with heavy-duty
metal knobs with stainless steel finish
• Shipped standard with stainless steel
island trim
• Standard kickspace height
6Q models include
• Exclusive one TruPower Plus™ 18,500
BTU Burner (front right burner
position)
• Five 15,000 BTU brass sealed burners
COOKING
Sealed Burner Range
with porcelain/cast iron caps and
automatic ignition/re-ignition
• 12”W. grill with flavor generator plates
and automatic ignition/re-ignition
• Exclusive two piece removable
porcelainized drip pan holds three
quarts of liquid
4GQ models include
• Four 15,000 BTU brass sealed burners
with porcelain/cast iron caps and
automatic ignition/re-ignition
• Stainless Steel (SS), Black (BK), White
(WH), Metallic Silver (MS), Graphite Gray
(GG), Stone Gray (SG), Taupe (TP), Biscuit
(BT), Cotton White (CW), Oyster Gray
(OG), Golden Mist (GM), Lemonade (LE),
Sage (SA), Mint Julep (MJ), Sea Glass
(SE), Iridescent Blue (IB), Viking Blue (VB),
Pumpkin (PM), Racing Red (RR), Apple
Red (AR), Burgundy (BU), Plum (PL),
Chocolate (CH), and Cobalt Blue (CB).
o Finish designates door front, lower
front panel, and side panels.
VGCC548-4GQ*
Four-Burner/Grill/
Griddle Range
o All finishes have black porcelain
grates, black porcelain burner caps,
black porcelain grate
supports/burner bowls, stainless steel
knobs and black switches.
• All finishes have stainless steel
handle/chrome-plated brackets and
stainless steel drip tray pull, control
panel, and landing ledge.
VGCC548-4G*
Four-Burner/
24”W. Griddle Range
• Brass Accent Option (BR)—nameplate,
handle endcaps and knob bezels. Brass
components have a durable protective
coating for maintenance-free normal
use.
*Shown throughout with island trim. See Installation Notes & Accessories for details.
ORDERING INSTRUCTIONS
First specify model number, and then color code (VGCC548-6QSS). If ordering optional brass accent, specify code at end (VGCC548-6QSSBR).
If ordering optional LP conversion, specify code at end (VGCC548-6QSSBRLP).
P L A N N I N G A N D D E S I G N G U I D E
V I K I N G R A N G E . C O M•1 - 8 8 8 - V I K I N G 1
Star-K Kosher
Certification for
use on the Jewish
Sabbath or Jewish
holidays
Dimensions & Specifications
PRODUCT DIMENSIONS & DOOR SWING
VGCC548-8B
Eight-Burner
Range
VGCC548-6G
Six-Burner/
Griddle Range
VGCC548-6Q
Six-Burner/
Grill Range
VGCC548-4GQ
Four-Burner/Grill/
Griddle Range
GCC548-4G
V
Four-Burner/
24”W. Griddle Range
All models
Overall width47-7/8” (121.6 cm)
Overall height
Base height
To top of side trim35-7/8” (91.1 cm) min. to 37” (94.0 cm) max.
Legs adjust (with “spindles” fully extended)1-1/8” (2.9 cm)
Additions to base height
To top of island trimAdd 1” (2.5 cm)
To top of 8” backguardAdd 8” (20.3 cm)
To top of high-shelfAdd 23-1/2” (59.7 cm)
Overall depth (from rear)
To end of side panel24-5/16” (61.8 cm)
To front of door25-3/4” (65.4 cm)
To end of landing edge28-1/16” (72.3 cm)
To end of door handle28-11/16” (72.9 cm)
Minimum clearances from adjacent
combustible construction
• Cooking surface and below, i.e.,
36” (91.4 cm) and below
o Sides—0”
o Rear—0” with 8” backguard or
high-shelf; 0” with island trim
and non-combustible rear wall;
6” (15.2 cm) with island trim
and combustible rear wall
o Top grate support—36” (91.4 cm)
• Above cooking surface, i.e., above
36” (91.4 cm)
o Sides—6” (15.2 cm)
o Within 6” (15.2 cm) side clearance,
wall cabinets no deeper than 13”
(33.0 cm) must be minimum 18”
(45.7 cm) above cooking surface
P L A N N I N G A N D D E S I G N G U I D E
V I K I N G R A N G E . C O M•1 - 8 8 8 - V I K I N G 1
Range
Width
48”48” (121.5 cm)
“A”
Dimension
o Wall cabinets directly above product
must be minimum 42” (106.7 cm) for
sealed top burners above cooking
surface
• Use range only with factory supplied
legs
There must be a minimum of
6” (15.2 cm) side clearance from the
range to such combustible surfaces
above the 36” (91.4 cm) counter height.
3.Within the 6” (15.2 cm) side clearance
to combustible vertical surfaces above
36” (91.4 cm), the maximum wall
1.This range may be installed directly
adjacent to existing 36” (91.4 cm) high
base cabinets. Important: The top
grate support must be 3/8” (0.95 cm)
above the adjacent base cabinet
countertop. This may be accomplished
by raising the unit using the
adjustment spindles on the legs.
2.The range cannot be installed directly
adjacent to sidewalls, tall cabinets, tall
appliances, or other side vertical
surfaces above 36” (91.4 cm) high.
cabinet depth must be 13” (33.0 cm)
and wall cabinets within this 6” (15.2
cm) side clearance must be 18” (45.7
cm) above the 36” (91.4 cm) high
countertop.
4.Wall cabinets above the range must be
a minimum of 42” (106.7 cm) above
the range cooking surface for the full
width of the range. This minimum
height requirement does not apply if a
rangehood is installed over the
cooking surface.
R E V I S E D 6 / 6 / 1 1
2-3/4”
(7.0 cm)
4-3/8”
(11.1 cm)
31-1/16”
(
78.9 cm)
Gas or Electrical
connection in
this area
COOKING
Professional Custom Series Freestanding Gas 48”W.
Sealed Burner Range
UTILITY
REQU IR EMENT S
GAS
• Shipped natural
gas standard;
field convert to
LP/propane with
optional accessory
kit or order as LP
by adding LP
after color code
• Accepts standard
residential 1/2” ID
gas service line
• Gas manifold
pressure
o Natural gas 5.0”
W.C.P.
o LP/Propane
10.0” W.C.P.
ELECTRICAL
• Four-foot (121.9
cm) cord included
with range
• Three-wire with
ground/threeprong plug
• 120 V/60 Hz
• Maximum amp
usage—
o
8B—1.89
o 6G—1.89
o 6Q—1.89
o 4GQ—1.89
o 4G—1.89
Installation Requirements
ACCESS REQUIREMENTS
VGCC548-8B
Eight-Burner
Range
VGCC548-6G
Six-Burner/
24” Griddle Range
VGCC548-6Q
Six-Burner/
Grill Range
VGCC548-4GQ
Four-Burner/Grill/
24” Griddle Range
GCC548-4G
V
Four-Burner/
24”W. Griddle Range
PLUMBING
Not applicable
Note: Ground plug and electrical wire toward the direction of the electrical outlet.