Viking VESO530 User Manual

Professional Built-In Electric Induction

Standard Features & Accessories

All models include

• Commercial-type styling

• MagneQuick™ induction power generators utilize magnetic energy for superior power, responsiveness, and efficiency

• Strong, wear-resistant glass ceramic top offers excellent cleanability

• Metal knobs with childproof, push-to-turn safety features

4B model includes

• Four elements o Left front— 8” 3,700 watt

boost/2300 watts o Left rear—6” 1,400 watts o Right front—7” 1,850 watts o Right rear—7” 1,850 watts

Model Options

COOKING

30”/36”W. Cooktop

6B model includes

• Six elements o Left front—8” 3,700 watt

boost/2,300 watts o Left rear—6” 1,400 watts o Center front—7” 1,850 watts o Center rear—7” 1,850 watts o Right front—6” 1,400 watts o Right rear—8” 3,300 watt

boost/2,300 watts

VICU206-4B

30”W. Four-Element

FINISH DETAILS FOR BOTH MODELS

• Stainless Steel/Black (SB) o Stainless steel trim/frame and control

panel

o Black glass and knobs

• Stainless Steel/White (SW) o Stainless steel trim/frame and control

panel

o White glass and knobs

• Brass Trim Option (BR)—nameplate, control panel frame, and knob bezels. Brass components have a durable protective coating for maintenance-free normal use.

Cooktop

VICU266-6B

36”W. Six-Element

Cooktop

ORDERING INSTRUCTIONS

First specify model number, and then color code (VICU206-4BSB). If ordering optional brass trim, specify code at end (VICU206-4BSBBR).

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Professional Built-In Electric Induction

30-3/4”

(78.1 cm)

3-1/4”

(9.5 cm)

4”

(10.2 cm)

1-5/8”

(4.1 cm)

H O

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36-3/4”

(93.3 cm)

3-1/4”

(9.5 cm)

4”

(10.2 cm)

1-5/8”

(4.1 cm)

Dimensions & Specifications

PRODUCT DIMENSIONS–OVERALL

COOKING

30”/36”W. Cooktop

VICU206-4B

30”W. Four-Element

Cooktop

30”W. Models

VICU266-6B

36”W. Six-Element

Cooktop

36”W. Models

FRONT VIEW

Note: Dimension may vary by ± 1/8” (0.3 c m ) .

VICU206-4B VICU266-6B

Overall width 30-3/4” (78.1 cm) 36-3/4” (93.3 cm) Overall height (from bottom)

To top of knobs 5-5/8” (14.3 cm) To top of cooking surface 4” (10.2 cm) To bottom edge of frame 3-1/4” (8.3 cm)

Overall depth (from rear) 21” (53.3 cm)

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Dimensions & Specifications

18”

(45.7 cm) max.

1-1/2”

(

3.8 cm) min.

Hot Air

ood Design

ptimum Design

Oven Design

Cool Air

ool Air

CLEARANCE DIMENSIONS

COOKING

Professional Built-In Electric Induction

30”/36”W. Cooktop

Minimum clearances from adjacent combustible construction

• Below countertop 3-1/4” (8.3 cm)

minimum

• Above countertop 36” (91.4 cm)

minimum

• Side 6” (15.2 cm)

• Rear* 0” minimum

• Within 6” side clearance. Wall

cabinets no deeper than 13” (33.0 cm)

• Center of cutout from rear wall/back

splash minimum 10-1/2” (26.7 cm)

• Countertop depth 25” (63.5 cm)

• Cabinet depth from rear maximum

13” (33.0 cm)

• Cabinet height from countertop

minimum 18” (45.7 cm)

1. The cooktop CANNOT be installed directly adjacent to sidewalls, tall cabinets or appliances, or other side vertical surfaces above 36” (91.4 cm) high. A minimum side clearance of 6” (15.2 cm) is required between the cooktop and such combustible surfaces above the counter.

2. A minimum height clearance of 18” (45.7 cm) is required between the countertop and wall cabinets no deeper than 13” (33.0 cm) above the countertop.

3. These dimensions are based on a standard 24” (60.1 cm) deep base cabinet with a 25” (63.5 cm) deep countertop and 3/4” backsplash.

4. If a ventilation hood is installed over the cooktop, the minimum 36” (91.4 cm) height clearance above the unit does not apply. Refer to the hood installation instructions for further information.

Interior Cabinet Clearances IMPORTANT: The electronic components for the induction

elements in the cooktop need air circulation. To ensure long life of electronic components, it is required that 1-1/2 (3.8 cm) or more open space remains between the bottom of the cooktop and any shelf underneath. The maximum length of the shelf underneath is 18” (45.7 cm). It is required that the exit air ports at the front are not blocked, otherwise elements may begin to cycle down during heavy usage.

Warning

The use of cabinets for storage above the appliance may result in a potential burn hazard. If a cabinet storage is to be provided the risk can be reduced by installing a hood that projects horizontally a minimum of 5” (12.7 cm) beyond the bottom of the cabinets.

Important: To ensure proper performance and extend the life of the electric components in the cooktop, it is required that a minimum height clearance of 1-1/2” (3.8 cm) be located between the bottom of the induction cooktop and any shelf or combustible surface directly below the cooktop. This includes the top edges of drawers located directly beneath the cooktop. If a shelf or drawer is located directly below the cooktop, a 1” (0.4 cm) gap at the front of the shelf or drawer is necessary to allow for proper ventilation.

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