Viking VCSB5423CS, VCSB5483CS, VCSB5483AG, VCSB5483DG, VCSB5423SM Installation GUIDE

Installation

GUIDE

5 SERIES

Side-by-Side Refrigerator/Freezer

VCSB5423 / VCSB5483 / FDSB5423 / FDSB5483

CVCSB5423 / CVCSB5483 / FDSB5423 / CFDSB5483

Table of Contents

Warnings and Important Information _______________________________ 3 Dimensions & Specifications (Professional 42” & 48”)_________________ 6 Dimensions & Specifications (Professional 42” & 48” with

flush mount trim) ____________________________________________ 8 Cutout Dimensions (42”)_________________________________________ 10 Anti-Tip Dimensions (42”)________________________________________ 11 Cutout Dimensions (48”)_________________________________________ 12 Anti-Tip Dimensions (48”)________________________________________ 13 Cabinet Information_____________________________________________ 14 Cabinet Information (with flush mount trim) ________________________ 15 Custom Side Panel Dimensions___________________________________ 16 Custom Side Panel Dimensions (with flush mount trim) ______________ 17 Custom Door Panel Dimensions __________________________________ 18 Custom Door Panel Installation ___________________________________ 19 General Information_____________________________________________ 21 Unpacking & Moving ____________________________________________ 22 Flush Mount Side Trim Installation ________________________________ 23 Installation _____________________________________________________ 23

Hinge Adjustment ___________________________________________ 24 Kickplate Installation _________________________________________ 26 Door Stop Adjustment _______________________________________ 27 System Specifications and Data________________________________ 28 Final Installation _____________________________________________ 29

Performance Checklist___________________________________________ 30 Control Panels__________________________________________________ 32 Service & Registration ___________________________________________ 33

2

IMPORTANT – Please Read and Follow!

•Make sure that incoming voltage is the same as unit rating. An electric rating plate specifying voltage, frequency, wattage, amperage, and phase is attached to the product.

•To reduce the risk of fire, electrical shock, or injury to persons, installation work and electrical wiring must be done by a qualified technician in accordance with all applicable codes and standards, including fire-rated construction.

•The installer should leave these instructions with the consumer who should retain them for local inspector’s use and for future reference.

Your safety and the safety of others is very important.

We have provided many important safety messages in this manual and on your appliance. ALWAYS read and obey all safety messages.

This is the safety alert symbol. This symbol alerts you to hazards that can kill or hurt you and others.

All safety messages will be preceded by the safety alert symbol and the word “DANGER” or “WARNING.” These words mean:

DANGER

You will be killed or seriously injured if you don't follow instructions.

WARNING

You can be killed or seriously injured if you don't follow instructions.

All safety messages will identify the hazard, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.

3

IMPORTANT – Please Read and Follow!

A GFI shall be used if required by NFPA-70 (National Electric Code), federal/state/local laws, or local ordinances.

•The required use of a GFI is normally related to the location of a receptacle with respect to any significant sources of water or moisture.

•Viking Range, LLC will NOT warranty any problems resulting from GFI outlets which are not installed properly or do not meet the requirements below.

If the use of a GFI is required, it should be:

•Of the receptacle type (breaker type or portable type NOT recommended)

•Used with permanent wiring only (temporary or portable wiring NOT recommended)

•On a dedicated circuit (no other receptacles, switches or loads in the circuit)

•Connected to a standard breaker of appropriate size (GFI breaker of the same size NOT recommended)

•Rated for Class A (5 mA +/- 1 mA trip current) as per UL 943 standard)

•In good condition and free from any loose-fitting gaskets (if applicable in outdoor situations)

•Protected from moisture (water, steam, high humidity) as much as reasonably possible

4

IMPORTANT – Please Read and Follow!

It is your responsibility to:

•comply with installation specifications and dimensions.

•properly install unit.

•remove any moldings or decorative panels that prevent the unit from being serviced.

•make sure that you have these materials (not provided with your unit), which are necessary for proper installation:

•1/4” (6 mm) copper tubing with shutoff valve

•6– #8 x 3” (7.6 cm) wood screws (longer screws may be required)

•1– Saddle valve (do not use self-piercing feature of the valve)

•assure that floor will support unit, door panels and contents (approximately 1200 pounds [540 kg]).

•provide a properly grounded electrical outlet.

•assure that location will permit appliance doors to open 90º minimum.

WARNING

ELECTRICAL SHOCK HAZARD

Disconnect power or turn power disconnect switch to

OFF position before removing top grille. Failure to do so can result in death or electrical shock.

WARNING

TIP OVER HAZARD

Appliance is top heavy

and tips easily when not completely installed. Keep doors closed until appliance

is completely installed and secured per installation instructions.

Use two or more people to move and install appliance. Failure to do so can result in death or serious injury.

Most of the unit’s weight is at the top. Extra care is needed when moving the unit to prevent tipping. Use cardboard shipping material or plywood under unit until it is installed in the operating position to protect floor surface.

5

Dimensions (Side-By-Side)

3–19/32”
(9.1	cm)

75	–
	15/16”
(192.
	9	cm)

42” Side-By Side

		41”
		(104.	1	cm)	1	–	1/2”
	42”				(3	.8		cm)
(106.7
		cm)

	29	-3/16”
		.1 cm)
	(74

9
–
	5/32”
(23.
	3	cm)

3–19/32”
(9.1	cm)

82	–3/4”
(210.
m			2	cm)
			in.
84–		to
(2131/16”.
			5 cm)
max.

75	–
	15/16”
(192.
	9	cm)

	23	–	7/8”
				cm)
		.6
	(60
		-5/8”
	24
		.6		cm)
	(62
		1/4”
		-		cm)
	26	.7
	(66

Top View

29-3/16” 26-1/4”

(74.1 cm) (66.7 cm)

48” Side-By Side

		47”
		(119.4	cm)
	48”
	(121.9	cm)

	1	–1/2”
		.8	cm)
	(3

9
–
	5/32”
(23.
	3	cm)

	29	-3/16”
		.1 cm)
	(74

82	–3/4”
(210.
m			2	cm)
			in.
84–		to
(2131/16”.
			5 cm)
max.

	23	–	7/8”
				cm)
		.6
	(60
		-5/8”
	24
		.6		cm)
	(62
		1/4”
		-		cm)
	26	.7
	(66

23-7/8”

(60.6 cm)

6

Specifications (Side-By-Side)

	42” Side-By-Side
Description	VCSB/CVCSB
Overall width	42” (106.7 cm)
Overall height (from bottom)	82-3/4” (210.2 cm) min. to 84-1/16” (213.5 cm) max.
Overall depth from rear	To front edge of side trim: 23-3/4 (60.3 cm)
	To front of top grille: 26-1/4” (66.7cm)
	To front of handle endcap: 29-3/16” (74.1 cm)
Cutout width	41-5/8” (105.7 cm) min. to 41-3/4” (106 cm) max.
Cutout height	82-7/8” (210.5 cm) min. to 84-1/16” (213.5 cm) max.
Standard Cutout depth	24” (61.0 cm) min.
Electrical requirements	115 volt, 60 Hz, 15 amp dedicated circuit; 3-wire cord with
	grounded 3-prong plug attached to product
Maximum amp usage	9.9 amps
Inlet water requirements	1/4” copper tubing inlet waterline; minimum 20 psi; maximum 120 psi
Overall interior dimensions
Refrigerator	15.76 cu. ft. (446 liters)
Freezer	9.56 cu. ft. (271 liters)
Total capacity	25.32 cu. ft. (717 liters)
Approximate shipping weight	525 lbs. (238 kg)

	48” Side-By-Side
Description	VCSB/CVCSB
Overall width	48” (121.9 cm)
Overall height (from bottom)	82-3/4” (210.2 cm) min. to 84-1/16” (213.5 cm) max.
Overall depth from rear	To front edge of side trim: 23-3/4 (60.3 cm)
	To front of top grille: 26-1/4” (66.7 cm)
	To front of handle endcap: 29-3/16” (74.1 cm)
Cutout width	47-5/8” (121.0 cm) min. to 47-3/4” (121.3 cm) max.
Cutout height	82-7/8” (210.5 cm) min. to 84-1/16” (213.5 cm) max.
Standard Cutout depth	24” (61.0 cm) min.
Electrical requirements	115 volt, 60 Hz, 15 amp dedicated circuit; 3-wire cord with
	grounded 3-prong plug attached to product
Maximum amp usage	9.9 amps
Inlet water requirements	1/4” copper tubing inlet waterline; minimum 20 psi; maximum 120 psi
Overall interior dimensions
Refrigerator	19.49 cu. ft. (552 liters)
Freezer	9.56 cu. ft. (271 liters)
Total capacity	29.05 cu. ft. (823 liters)
Approximate shipping weight	580 lbs. (263 kg)

7

3–19/32”
(9.1	cm)

Dimensions

(Flush Mount Trim and Custom Door Overlay)

42” Side-By Side with Flush Mount Trim

41”
(104.1	cm)

42”
(106.7	cm)

	1	–1/2”
		.8	cm)
	(3

9
–
	5/32”
(23.
	3	cm)

48” Side-By Side with Flush Mount Trim

75	–
	15/16”
(192.
	9	cm)

	29	-3/16”
		.1 cm)
	(74

3–19/32”
(9.1	cm)

82	–3/4”
(210.
m			2	cm)
			in.
84–		to
(2131/16”.
			5 cm)
max.

75	–
	15/16”
(192.
	9	cm)

	23	-7/8”
		.6	cm)
	(60
		5/8”
	24	–	cm)
		.6
	(62
		1/4”
	26	-	cm)
		.7
	(66

Top View

29-3/16”	26-1/4”
(74.1 cm)	(66.6 cm)

47”
(119.4	cm)

48”
(121.9	cm)

	29	-3/16”
		.1 cm)
	(74

	23	-7/8”
		.6	cm)
	(60
		5/8”
	–		cm)
	24	.6
	(62
		1/4”
	-		cm)
	26	.7
	(66

25-1/2”

(64.8 cm)

	1	–1/2”
		.8	cm)
	(3

9
–
	5/32”
(23.
	3	cm)

82	–3/4”
(210.
m			2	cm)
			in.
84–		to
(2131/16”.
			5 cm)
max.

8

Specifications

(Flush Mount Trim and Custom Door Overlay)

42” Side-By-Side Flush Mount Trim and Custom Door

Overlay

Description	VCSB/CVCSB Flush Mount		FDSB/CFDSB
Overall width	42” (106.7 cm)
Overall height (from bottom)	82-3/4” (210.2 cm) min. to 84-1/16” (213.5 cm) max.
Overall depth from rear	To front edge of side trim: 25-1/2" (64.8)
	To front of top grille: 26-1/4” (66.7 cm)
	To front of handle endcap: 29-3/16” (74.1 cm)
Cutout width	42” (106.7 cm)
Cutout height	82-7/8” (210.5 cm) min. to 84-1/16” (213.5 cm) max.
Flush Mount Cutout depth	26-1/2” (67.3 cm) min.
Electrical requirements	115 volt, 60 Hz, 15 amp dedicated circuit; 3-wire cord with
	grounded 3-prong plug attached to product
Maximum amp usage	9.9 amps
Inlet water requirements	1/4” copper tubing inlet waterline; minimum 20 psi; maximum 120 psi
Overall interior dimensions
Refrigerator	15.76 cu. ft. (446 liters)
Freezer	9.56 cu. ft. (271 liters)
Total capacity	25.32 cu. ft. (717 liters)
Maximum Panel WT
Freezer	N/A		30 lbs (13.6 kg)
Refrigerator			38 lbs (17.2 kg)
	N/A
Approximate shipping weight	525 lbs. (238 kg)

48” Side-By-Side Flush Mount Trim and Custom Door

Overlay

Description	VCSB/CVCSB Flush Mount		FDSB/CFDSB
Overall width	48” (121.9 cm)
Overall height (from bottom)	82-3/4” (210.2 cm) min. to 84-1/16” (213.5 cm) max.
Overall depth from rear	To front edge of side trim: 25-1/5" (64.8 cm)
	To front of top grille: 26-1/4” (66.7 cm)
	To front of handle endcap: 29-3/16” (74.1 cm)
Cutout width	48” (121.9 cm)
Cutout height	82-7/8” (210.5 cm) min. to 84-1/16” (213.5 cm) max.
Flush Mount Cutout depth	26-1/2” (67.3 cm) min.
Electrical requirements	115 volt, 60 Hz, 15 amp dedicated circuit; 3-wire cord with
	grounded 3-prong plug attached to product
Maximum amp usage	9.9 amps
Inlet water requirements	1/4” copper tubing inlet waterline; minimum 20 psi; maximum 120 psi
Overall interior dimensions
Refrigerator	19.49 cu. ft. (552 liters)
Freezer	9.56 cu. ft. (271 liters)
Total capacity	29.05 cu. ft. (823 liters)
Maximum Panel WT
Freezer	N/A		30 lbs (13.6 kg)
Refrigerator	N/A		48 lbs (21.8 kg)
Approximate shipping weight	580 lbs. (263 kg)

9

Cutout Dimensions

					Mount
Standard
	24”
	(61			.0 cm)
	Flush				Mount
	26	-3/8”
			.0 cm)
	(67

42” Side-By-Side

See Anti-Tip board installation

9”
(22.9	cm)

Electric Outlet Location

6”
(15.2	cm)

9”
(22.9	cm)

82–
(210.5			7/8”
		cm)
anti-					min.
	tip
			board			&
opening
				height

	84–		1/16”
	(213.	5
	anti-		cm)			max.
	tip
				board			&
	opening
					height

				41
			(105.				–
				7			5/8”
	(106.	41–		to		cm)		min.
	0		3/4”
4			cm)	ma
Flush (106.	2”				x.
7
Mount cm)
	only

73-3/8”
(186.4	cm)

Water Line Entry Area

5/8”
(1.
6	cm)

3
–
2		5/8”
(9.	cm)

7	–
	5/8”
(19.
	4	cm)

3”
(7.
6	cm)

				42”
		(106.
		Flush			7 cm)
				Mount			only
		41			–
					5/8”
		(105.
6	–				7	cm)
	3/4”
(17.
	1	cm)
						5/8”
						(1.
							6	cm)

	10	–
	(27.
		3/4”
	3
		cm)

waterOptional		floor
line
	entry

10	–
7	1/2”
(26.	cm)
	(1. 5/8”
	6	cm)

1” (2.5 cm)

10

Anti-Tip Dimensions

			79–
	(201.6					3/8”
						cm)
		to							min.
				bottom
			anti-		tip					of
			80–					board
	(204.6					1/2”
						cm)			max.
		to
				bottom
			anti-		tip					of
								board

42” Side-By-Side

Anti-Tip Location

One 2”x 4” Mounting Board 3” (7.6 cm) x 3-1/2” (8.9 cm)

1.5”
(3	.8	cm)

35”
(88.9	cm)

3	–
	1/2”
(8.
	9	c
		m)

NOTE: If unit is installed deeper than 24” (61.0 cm), then shim behind the mounting

board by the difference.

Bottom of anti-tip board is 3–7/8” (9.8 cm) below opening height.

NOTE: Top of unit must be placed firmly under anti-tip board.

11