Cheesemelter
SPECIFICATION
Heavy-duty gas infrared cheesemelter with a unique open
C-shaped design.
Powerful ceramic infrared burner makes for quick work of fin-
ishing dishes, reheating, browning or warming plates. Burner has
protective screen to prevent inadvertent damage. Tilted burner
design for heat deflection from user and controls.
Heavy duty chrome plated rack and 4 position rack guide
Project Name
Item No.
Quantity
Unit is to have stainless steel front, sides, bottom and interior.
Available in sizes of 24”, 30”, 36”, 48”, 60”and 72” wide
STANDARD FEATURES
Ceramic infrared burner with protective screen – See chart for
Btu’s
Front accessible ON/OFF gas valve
Zamak die cast knob with set screw
Stainless steel front, sides, bottom and interior
Welded body construction
Removable drip tray
Standing pilot ignition
4-position ladder support
V36CMW [Shown with optional hanging rack supports]
OPTIONS
Range mount(R), Wall mount(W) or Counter(C) models P
Example: A 48” range mount cheesemelter would be P
V48CMR
Counter models (C) include a bottom base with 4” legs P
Range mount (R) models include and are attached to a Tall P
Back
Single(S) and double(D) depth see-through available in sizes P
of 36”, 48”, 60” and 72” (consult factory for the see-through
models)
Hanging pan rack P
Additional rack P
¾” Pressure regulator (shipped separately) P
Note: All Viking units are modular. Rangetops are separate units and have separate model numbers from bases. To complete a range there
must be a base item added, such as oven, cabinet base, refrigerated base or legs.
Example: A 6 burner range with oven would be a V36B6 plus a V36SO
Viking Range Corporation, Commercial Division 1511-C E. Orangethorpe Ave. Fullerton, California 92831 (877) 307-8877 vikingcommercial.com
page 1 of 2
Project Name
Item No.
UTILITY INFORMATION
Model Description Gas [BTU/HR] Approx SHP WT
V24CM___ 24” wide Cheesemelter 20,000 105 lb
V30CM___ 30” wide Cheesemelter 20,000 130 lb
V36CM___ 36” wide Cheesemelter 30,000 160 lb
V48CM___ 48” wide Cheesemelter 40,000 210 lb
V60CM___ 60” wide Cheesemelter 50,000 260 lb
V72CM___ 72” wide Cheesemelter 60,000 320 lb
GAS: Minimum gas supply is 6” W.C. for natural
gas and 10” W.C. for propane. Operating Pressure
is 5” W.C. for natural gas and 10” for propane at the
manifold. All units require a regulated gas supply.
ELECTRICAL: No electrical requirements for
Cheesemelter.
EXHAUST: Installation under an exhaust hood is
required.
Specify type of gas when ordering.
Specify altitude when above 2000 ft.
Note: Range mount (R) models include a Tall Back attached. Counter models (C) include a bottom base with legs. Viking Commercial products are not approved or recommended for residential use.
Note: In line with company policies, Viking Range Corporation reserves the right to change material and specifications without notice.
Viking Range Corporation, Commercial Division 1511-C E. Orangethorpe Ave. Fullerton, California 92831 (877) 307-8877 vikingcommercial.com
REV. 02/2010
page 2 of 2