Viking Undercounter Dishwashers, DFUD042, DFUD142 Installation Manual
F20244D
#8078394
(010708J)
Viking Installation Guide
Undercounter Dishwashers
Viking Range Corporation
111 Front Street
Greenwood, Mississippi 38930 USA
(662) 455-1200
For product information,
call 1-888-VIKING1 (845-4641)
or visit the Viking Web site at
vikingrange.com
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TOOLS YOU WILL NEED
1
) Phillips No. 2 screwdriver
2) Flat blade screwdriver
3) Torx screwdriver size T 20
4) Adjustable wrenches
(if copper fittings are used)
5) Open ended wrenches
1/2” (1.3 cm) or 5/8” (1.6 cm)
6) Wire cutters and strippers
7) Tape measure
8) Level
9) Electric Drill
10) 1” drill bit or hole saw
MATERIALS YOU WILL NEED
FOR INSTALLATION:
-Min. 3/8” (.95 cm) OD copper tubing of sufficient length for your installation
-Shut-off valve and fittings for water supply line
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IMPORTANT - PLEASE READ AND FOLLOW
•
Before beginning - please read these instructions completely and carefully
•
Do not remove permanently affixed labels, warnings, or rating plates from the dishwasher. This may void warranty.
•
Please observe all national and local codes.
•Please ensure that this product is properly grounded.
•The installer should leave these instructions with the consumer who should retain for local inspector’s use and
for future reference.
WARNING!
Make sure that incoming voltage is the same as unit rating. An electric rating plate specifying voltage,
hertz, wattage, amps, and phase is attached to the product. Wiring the dishwasher with more voltage than
it is rated for may cause severe damage to the thermistor, element, and other components. Wiring the
dishwasher with less voltage than it is rated for may cause significant decrease in performance. To reduce
the risk of fire, electric shock, or injury to persons, installation work and electrical wiring must be done by
qualified people in accordance with all applicable codes and standards, including fire-rated conditions.
1. Prepare the location
2. Prepare the water supply
3. Prepare the drain
4. Prepare the electrical supply
5. Adjust the feet
6. Push the dishwasher into place
7. Connect water supply
8. Connect drain supply
9. Connect electricity
10. Fasten the dishwasher
11. Install the kickplate
12. Install the door
INTRODUCTION
Read these instructions carefully and completely before installing the dishwasher. The installation should be carried out
by a qualified person, who is familiar with all local codes and ordinances for electrical and plumbing connections. If the
dishwasher is being installed for the first time, most of the work has to be done before you move it into place. If you
are replacing an old dishwasher, you must check the old connections.
NOTE: The drain hose is fastened to the back of the machine at the best high loop height.
To eliminate potential drain problems, leave this hose in place.
WARNING!
Electrical power must be turned off at circuit breaker or fuse box before connecting any electrical cables.
SEQUENCE OF DISHWASHER INSTALLATION
5
CUTOUT DIMENSIONS
NOTE: If the dishwasher is installed in a corner, there must be a minimum clearance of 2” (5.1 cm) from the side
wall so the door can open.
BASIC SPECIFICATIONS
DESCRIPTION DFUD
Overall Width* 23 7/8” (60.6 cm)
Overall Height from floor** Minimum - 34-1/8” (86.7 cm)
Maximum - 36-7/8” (93.7 cm)
Overall Depth from Rear To edge of side - 24” (61.0 cm) - includes drain hose and door panel
With door open - 49” (124.5 cm)
Cutout Width* 24” (61.0 cm)
Cutout Height** Minimum - 34-1/4” (87.0 cm)
Maximum - 37” (94.0 cm)
Cutout Depth 24” (61.0 cm)
Electrical Requirements 120VAC/60 Hz; 4’ (1.2 m) electrical cord supplied with unit.
Water-Heating Element Rating 1200 watts
Maximum Amp Usage 15.0 amps
Approximate Shipping Weight 104 lb. (47.2 kg.)
*Without side trims, the unit width is 23 1/2” (59.7 cm). When installing the dishwasher without the side trim, the
cutout must be 23 5/8” (60.0 cm) and approximately 4” (10.2 cm) of the inside cabinets must be finished.
**Without top trim, the unit height is 33-3/4” (85.7 cm)
24”*
(61.0 cm)
3
4 1/4” (87.0 cm) min.
37” (94.0 cm) max.
4
BASIC ELECTRIC DATA
•4’ (1.2 m) electrical cord supplied with unit
•120VAC/60 Hz
•Water heating element - 1200 watts
•Maximum amps - 15.0
BASIC WATER SUPPLY DATA
•Inlet water temperature-120°F (49°C) minimum at the dishwasher recommended; However, dishwasher will perform
properly with cold water (see 60
°F (15°C) columns on cycle data chart)
•Inlet water pressure operating range - 18 to 176 psi (125 to 1,227 kPa)
•PEX tubing with 3/8” (.95 cm) compression fitting supplied with unit.
BASIC DRAIN DATA
•6’6” (2.0m) 3/4” (1.9 cm) ID “crimp-proof” rubber drain hose with clamp attached to dishwasher; can be extended
up to a maximum of 10 feet (3.0m) with 3/4” (1.9 cm) ID copper tubing.
•High loop of drain hose required - minimum height from floor - 24” (61.0 cm)
maximum height from floor - 35” (88.9 cm)
•Check local codes for air gap requirement in drain line.
ALL ELECTRICAL AND PLUMBING CONNECTIONS MUST CONFORM TO LOCAL CODES.
CYCLE DATA
DFUD042 AND DFUD142
DESCRIPTION WATER TEMP. PRE-WASH MAIN WASH RINSE
Pots/Pans 140°F or 170°F2 1 3
(60°C or 75°C)
Heavy 130°F or 160°F2 1 2
(55°C or 70°C)
Normal 130°F or 150°F 1 or 2 12
(55°C or 65°C)
Light/China 105°F or 120°F __ 12
(40°C or 50°C)
Quick 85°F or 120°F __ 12
(30°C or 50°C)
Rinse/Hold __ __ 1
AA..
Using the lower water temperature setting.
BB..
Using the higher water temperature setting.
NNOOTTEE::
Includes time for dry
Express option avaliable for Pots/Pans, Heavy, Normal, and Light/China cycles on DFUD142 model only.
Reduces washing time and temperature (not available on Quick wash or Rinse/Hold)
Total Wash Time - Minutes
Input Water Input Water
60°F (10°C) 120°F (49°C)
DESCRIPTION NORMAL DRYING OPTION Total Water Gal (L) ABAB
Pots/Pans yes 4.5 230 240 190 195
Heavy yes 4.5 210 220 175 185
Normal yes 4.5 130 150 110 135
Light/China yes 2.4 110 115 85 90
Quick no 2.1 25 15
Rinse/Hold no 0.8 4 4
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