Viking RVDOE330 User Manual

ELECTRIC OVENS
RVSOE330 – 30" WIDE SINGLE OVEN RVDOE330 – 30” WIDE DOUBLE OVEN
®
Features and Functions
• Extra large oven cavity provides for all your cooking needs
– 4.3 cu. ft. overall
– 3.8 cu. ft. measured to AHAM standard
(See specifications chart for oven interior dimensions)
• Ten high performance cooking modes include Two Element
Bake, Convection Bake, TruConvecTM Convection Cooking,
Convection Roast, Convection Broil, Hi Broil, Medium Broil,
Low Broil, Convection Dehydrate, and Convection Defrost
• Two-speed convection system circulates air throughout entire
oven cavity for maximum airflow and excellent cooking results
(both ovens in double oven)
• 10-pass broiler with heat reflector provides excellent
results for a variety of broiling applications
• Concealed six-pass element provides excellent temperature
control while allowing oven cavity to be easily cleaned
• Meat probe ensures perfect baking/roasting of meats
(upper oven only in double oven)
• Each oven has five porcelain-coated rack supports and comes
standard with three heavy-duty oven racks, including two
TruGlideTM Full Extension Oven Racks
• Digital clock/timer
– 100-minute timer allows you to set cooking time for up to
12 hours
– Tone and digital display indicate when pre-set cooking time
is finished
• Custom oven settings offer options including degree format
and clock format
• Two halogen oven lights provide plenty of light throughout
the oven cavity
• Star-K certified with dedicated Sabbath mode
Multiple Design Options
• Standard or flush mount installation
• Oven can be installed flush to cabinet with accessory flush
mount installation kit
Installation Accessories
• Flush mount installation kit for single oven (D30FTS)
• Flush mount installation kit for double oven (P30FTD)
Finishes
Warranty Highlights
• Three-year full – complete product
• Ninety-day full – cosmetic parts such as glass, painted items,
and decorative items
• Lifetime limited – stainless steel exterior
• Ten-year limited – porcelain oven(s) and porcelain inner door
panel(s)
• Five-year limited – electric heating elements
Easy Operation and Cleanup
• Extra large self-clean convection oven
• Concealed six-pass bake element makes cleaning bottom
of oven easy
• Durable metal die-cast knobs with child-proof, push-to-turn
safety feature
30" Wide Electric Single Oven
30" Wide Electric Double Oven
DESCRIPTION
Overall Width
Overall Height
Overall Depth
Cutout Width
Cutout Height
Cutout Depth
Electrical Requirements
Maximum Amp Usage
Oven Interior Width
Oven Interior Height
Oven Interior Depth
Oven Volume
Approximate Shipping Weight
ELECTRIC 30” WIDE OVENS
RVSOE330 RVDOE330
29 3/4” (75.6 cm)
29 3/8” (74.6 cm) 51 3/8” (130.5 cm)
To front of door – 25 3/16” (64.3 cm)
Standard – 28 1/2” (72.4 cm) Flush mount* – 29 5/8” (75.2 cm)
Standard – 28 1/4” (71.8 cm) Flush mount* – 29 1/2” (74.9 cm)
Standard – 24” (61.0 cm) Flush mount* – 25 1/4” (64.1 cm)
4-wire ground, 240VAC, 30-amp electrical connection for single oven/50-amp for double oven. Unit is equipped with No. 10 ground wire conduit. Should be fused separately.
240V – 23.3 amps 208V – 20.2 amps
25” (63.5 cm)
16” (40.6 cm)
18 1/2” (50.0 cm)
Overall – 4.3 cu. ft. AHAM** – 3.8 cu. ft.
259 lb. (117.6 kg) 374 lb. (174.2 kg)
Standard – 50 5/8” (128.6 cm) Flush mount* – 51 1/2” (130.8 cm)
240V – 46.7 amps 208V – 40.5 amps
* To install the oven in a flush mount application, the flush mount accessory kit (D30FTS for single oven and D30FTD for double ovens) is required. **The AHAM standard for measuring oven capacity subtracts the doorplug and convection baffle dimension from the total oven volume.
F60263
®
Viking Range, LLC | 1-888-845-4641 or 662-455-1200
For detailed product information, model numbers, or to request a quote visit vikingrange.com
© 2013 Viking Range, LLC | Specifications subject to change without notice.
0713
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