Viking R24CST User Manual
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
All models include
• Right oven—large, self-cleaning
convection oven
o Overall capacity—4.0 cu. ft.
(23”W. x 16-1/8”H. x 18-3/4”D.)
o AHAM Standard capacity—
3.3 cu. ft. (23”W. x 16-1/8”H. x
15-3/8”D.)
o Eight functions: two-element bake,
convection bake, Mini-Broil, MaxiBroil, convection broil, TruConvec™
convection cooking (element around
fan), convection dehydrate, and
convection defrost
o Three heavy-duty racks/six rack
positions
o Two lights
• Left oven—self-cleaning oven
o Overall capacity—2.1 cu. ft.
(12-1/8”W. x 16-1/8”H. x 18-3/4”D.)
o AHAM Standard capacity—2.0 cu. ft.
(12-1/8”W. x 16-1/8”H. x 17-1/4”D.)
o Three functions: two-element bake,
broil, proof (separate low-wattage
element)
o Two heavy-duty racks/six rack
positions
o One light
• Drip tray with roller bearing glides and
two-quart drip pan
• Exclusive VariSimmer™ setting for all
burners
• Removable porcelain burner bowls
6G models include
• Six 15,000 BTU stainless steel burners
with porcelain/cast iron caps and
automatic ignition/re-ignition
• 12”W. thermostatically controlled steel
griddle/simmer plate
6Q models include
• Six 15,000 BTU stainless steel burners
with porcelain/cast iron caps and
automatic ignition/re-ignition
• 12”W. grill with flavor generator plates
and automatic ignition/re-ignition
4G models include
• Four 15,000 BTU stainless steel burners
with porcelain/cast iron caps and
automatic ignition/re-ignition
• 24”W. thermostatically controlled steel
griddle/simmer plate (separate
burner/control for the left and right side)
4GQ models include
• Four 15,000 BTU stainless steel burners
with porcelain/cast iron caps and
automatic ignition/re-ignition
• 12”W. thermostatically controlled steel
griddle/simmer plate
• 12”W. grill with flavor generator plates
and automatic ignition/re-ignition
VDSC485-6G*
Six-Burner/Griddle Range
• All finishes have black porcelain grates,
black porcelain burner caps, and black
knobs/switches.
• All finishes have stainless steel
handle/chrome-plated brackets and
stainless steel drip tray pull, control
panel, and landing ledge.
• Brass Trim Option (BR)—nameplate,
window trim, handle, drip tray pull, knob
bezels, thermal-convection switch bezel,
and grate support side trim. Brass
components have a durable protective
coating for maintenance-free normal use.
o Has black porcelain grates, black
porcelain burner caps, black
porcelain grate supports/burner
bowls, and black knobs/switches.
• White (WH)
o Finish designates door front, lower
front panel, side panels, porcelain
grate supports/burner bowls,
porcelain center worktop, and
knobs/switches.
o Has black porcelain grates and black
porcelain burner caps.
FINISH DETAILS FOR ALL MODELS
• Stainless Steel (SS), Black (BK), White
(WH), Metallic Silver (MS), Graphite Gray
(GG), Stone Gray (SG), Taupe (TP),
Biscuit (BT), Cotton White (CW), Oyster
Gray (OG), Golden Mist (GM),
Lemonade (LE), Sage (SA), Mint Julep
(MJ), Sea Glass (SE), Iridescent Blue (IB),
Viking Blue (VB), Pumpkin (PM), Racing
Red (RR), Apple Red (AR), Burgundy
(BU), Plum (PL), Chocolate (CH), and
Cobalt Blue (CB).
o Finish designates door front, lower
front panel, and side panels.
VDSC485-6Q*
Six-Burner/Grill Range
VDSC485-4G*
Four-Burner/
Double Griddle Range
Standard Features & Accessories
Model Options
COOKING
Professional Freestanding Dual Fuel Self-Clean 48”W.
Open Burner Range
VDSC485-4GQ*
Four-Burner/
Griddle/Grill Range
*Shown throughout with 6”H. backguard. See Installation Notes & Accessories for details.
ORDERING INSTRUCTIONS
First specify model number, and then color code (VDSC485-6GSS). If ordering optional brass trim, specify code at end (VDSC485-6GSSBR).
If ordering optional LP conversion, specify code at end (
VDSC485-6G
SSBRLP).
47-7/8”
(121.6 cm)
35-7/8”
(91.1 cm) min.
to
37-5/8”
(
95.6 cm) max.
6”
(15.2 cm)
24-5/16”
(61.8 cm)
26-1/4”
(66.7 cm)
27-3/4”
(70.5 cm)
VDSC485-6G
Six-Burner/
Griddle Range
VDSC485-6Q
Six-Burner/
Grill Range
VDSC485-4G
Four-Burner/
Double Griddle Range
VDSC485-4GQ
Four-Burner/
Griddle/Grill Range
COOKING
Professional Freestanding Dual Fuel Self-Clean 48”W.
Open Burner Range
PLANNING AND DESIGN GUIDE
VIKINGRANGE.COM • 1-888-VIKING1
RELEASED 12/1/07
©2007 VRC—INFORMATION SUBJECT TO CHANGE
✪
Please see
Installation Notes &
Accessories
for important
installation
information
including
backguard, high-
shelf, island trim,
and curb base front.
Star-K Kosher
Certification for
use on the Jewish
Sabbath or Jewish
holidays
Dimensions & Specifications
PRODUCT DIMENSIONS & DOOR SWING
24-5/16” (61.8 cm)
42-5/16” (107.5 cm)
18” (45.7 cm)
6” (15.2 cm)
26-3/16” (66.5 cm)
1-5/8” (4.1 cm)
6” (15.2 cm)
ALL MODELS
VDSC485-6G VDSC485-6Q VDSC485-4G VDSC485-4GQ
Overall width 47-7/8” (121.6 cm)
Overall height
Base height
To top of grate support 35-7/8” (91.1 cm) min. to 37-5/8” (95.6 cm) max.
Legs adjust (with “spindles” fully extended) 1-3/4” (4.5 cm)
Additions to base height
To top of spider grate Add 1-1/8” (2.9 cm)
To top of island trim Add 1-1/4” (3.2 cm)
To top of 6” backguard Add 6” (15.2 cm)
To top of 10” backguard Add 10” (25.4 cm)
To top of high shelf Add 23-1/2” (59.7 cm)
Overall depth
(from rear)
To end of side panel 24-5/16”(61.8 cm)
To end of control panels 26-1/4”(66.7 cm)
To end of knobs 27-3/4” (70.5 cm)
Oven
Interior width 23” (58.4 cm) 29” (73.7 cm) 29” (73.7 cm) 29” (73.7 cm)
Interior height 16-1/8” (41.0 cm)
Interior depth 15-3/8” (39.1 cm)
Overall interior size 3.3 cu. ft. 4.2 cu. ft. 4.2 cu. ft. 4.2 cu. ft.
Interior width
Right 23” (58.4 cm)
Left 12-1/8” (30.8 cm)
Interior height
Both 16-1/8” (41.0 cm)
Interior depth
Right 15-3/8” (39.1 cm)
Left 17-1/4" (43.8 cm)
Overall interior size
Right 3.3 cu. ft.
Left 2.0 cu. ft.
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