Viking Designer DEDO527SS, DESO127/130, Designer DESO127SS, Designer DESO130SS, Professional DEDO130TSS Dimensions & Specifications

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Standard Features & Accessories
All Designer Select ovens include
• Overall capacity (each oven) o 27”W. models—4.2 cu. ft.
22-5/16”W. x 16-1/2”H. x 19-1/2”D.
o 30”W. models—4.7 cu. ft.
25-5/16”W. x 16-1/2”H. x 19-1/2”D.
• AHAM* standard capacity (each oven) o 27”W. models—3.6 cu. ft.
22-5/16”W. x 16-1/2”H. x 16-13/16”D.
o 30”W. models—4.1 cu. ft.
25-5/16”W. x 16-1/2”H. x 16-13/16”D.
Exclusive—largest, self-cleaning convection oven(s) available
Exclusive—patent-pending Vari-Speed Dual Flow™ convection system; 8-1/2" diameter two-speed fan (largest in the industry) works bi-directionally for optimal airflow
Exclusive—Rapid Ready™ system provides super-fast preheating
• 10-pass broiler with heat reflector directs heat directly into food for quicker results
• Concealed 10-pass dual bake element makes the oven cavity easy to clean while providing precise temperature control
• Commercial-type performance
• Ergonomically designed handle for superior feel o Durable stainless-steel control knobs
Soft-touch, slip-proof rubber grips
for easy handling
o Digital clock
100-minute timer
Timed Bake feature o Set oven to begin cooking up to
24 hours
o Shuts off when cooking time is
complete
• Self-clean setting with indicator light
• High-density insulation contains heat for maximum energy savings, even during high-temperature self-cleaning
• Three heavy-duty, porcelain-coated racks/six rack positions (per oven)
• Includes heavy-duty broiler pan and tray for better broiling performance
• Halogen lighting
• High-performance cooking modes o Convection (convection features in
top oven only on double ovens)
TruConvec™ Convection Cooking
COOKING
Designer Select Built-In Electric
27”/30”W. Single/Double Oven
(Viking’s exclusive air circulation system uses only a convection element in the rear of the oven with fan-forced air—no direct heat from the top or bottom)
Convection roast
Convection bake
Convection broil
Convection dehydrate
Convection defrost
o Conventional
Bake
Three-level broil o High o Medium o Low
Designer Select model numbers
• DESO127—27”W. single oven
• DEDO127—27”W. double oven
• DESO130—30”W. single oven
• DEDO130—30”W. double oven
*The AHAM Standard for measuring oven capacity subtracts the door plug and convection baffle dimension from the total oven volume.
Model Options
FINISH DETAILS FOR SELECT MODELS
• Stainless Steel (SS), Black (BK), and White (WH) o Finish designates door(s) and control
• White (WH) o Finish designates door(s) and control
DESO127/130
Designer Select
Single Oven
• Brass Trim Option (BR)—handle(s), knobs, and buttons. Brass components have a durable protective coating for maintenance-free normal use.
DEDO127/130
Designer Select
Double Oven
ORDERING INSTRUCTIONS
First specify model number, and then color code (DESO127SS). If ordering optional brass trim, specify code at end (DESO127SSBR).
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Standard Features & Accessories
All Designer Premiere ovens include
• Overall capacity (each oven) o 27”W. models—4.2 cu. ft.
22-5/16”W. x 16-1/2”H. x 19-1/2”D.
o 30”W. models—4.7 cu. ft.
25-5/16”W. x 16-1/2”H. x 19-1/2”D.
• AHAM* standard capacity (each oven) o 27”W. models—3.6 cu. ft.
22-5/16”W. x 16-1/2”H. x 16-13/16”D.
o 30”W. models—4.1 cu. ft.
25-5/16”W. x 16-1/2”H. x 16-13/16”D.
Exclusive TimePiece™—this precision instrument, which has won multiple prestigious design awards, marks time in both digital and analog modes, helping you observe baking/broiling times for juicy roasts, perfect soufflés, and warm loaves of bread.
Exclusive—largest, self-cleaning convection oven(s) available
ExclusiveExclusive—patent-pending Vari-Speed Dual Flow™ convection system; 8-1/2” diameter two-speed fan (largest in the industry) works bi-directionally for optimal airflow
Exclusive—Rapid Ready™ system provides super-fast preheating
• Extra-large Gourmet-Glo™ glass enclosed infrared broiler provides superior broiling performance and maximum coverage. Intense heat from this restaurant-quality broiler sears meats and fish, locking in savory juices.
• Concealed 10-pass dual bake element makes the oven cavity easy to clean while providing precise temperature control
• Commercial-type performance
• Large, easy-to-read knobs and bezels
• Ergonomically designed handle for superior feel
• Durable stainless-steel control knobs o Soft-touch, slip-proof rubber grips
for easy handling
• Digital clock o 100-minute timer o Timed Bake feature
Set oven to begin cooking up to
24 hours
Shuts off when cooking time is
complete
• Self-clean setting with indicator light
• High-density insulation contains heat for maximum energy savings, even during high-temperature self-cleaning
• Three heavy-duty, porcelain-coated racks/six rack positions (per oven)
• Includes heavy-duty broiler pan and tray for better broiling performance
• Three strategically located halogen oven lights
• High-performance cooking modes o Convection (convection features in
both upper and lower oven of dou­ble ovens)
TruConvec™ Convection Cooking
(Viking’s exclusive air circulation system uses only a convection ele­ment in the rear of the oven with fan-forced air—no direct heat from the top or bottom)
Convection roast
COOKING
Designer Premiere Built-In Electric
27”/30”W. Single/Double Oven
Convection bake
Convection broil
Convection dehydrate
Convection defrost
o Conventional
Bake
Three-level broil o High o Medium o Low
• ProFlow™ Convection Baffle system— engineered to optimize even heat cir­culation
• Meat probe offers perfect bak­ing/roasting of fine meats (upper oven in double ovens) o Timer sounds and oven shuts off
when desired temp is reached
• Includes one TruGlide™ full-extension rack (in each oven cavity of double ovens), which allows easy access (addi­tional racks available for purchase— see Installation Notes & Accessories
Designer Premiere model numbers
• DESO527—27”W. single oven
• DEDO527—27”W. double oven
• DESO530—30”W. single oven
• DEDO530—30”W. double oven
*The Association of Home Appliance Manufacturers (AHAM) standard for measuring oven capacity subtracts the door plug and convection baffle dimension from the total oven volume.
Model Options
DESO527/530
Designer Premiere
Single Oven
FINISH DETAILS FOR PREMIERE MODELS
• Stainless Steel (SS), Black (BK), White (WH), Metallic Silver (MS), Graphite Gray (GG), Stone Gray (SG), Taupe (TP), Biscuit (BT), Cotton White (CW), Oyster Gray (OG), Golden Mist (GM), Lemonade (LE), Sage (SA), Mint Julep (MJ), Sea Glass (SE), Iridescent Blue (IB), Viking Blue (VB), Pumpkin (PM),
ORDERING INSTRUCTIONS
First specify model number, and then color code (DESO127SS). If ordering optional brass trim, specify code at end (DESO127SSBR).
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DEDO527/530
Designer Premiere
Double Oven
Racing Red (RR), Apple Red (AR), Burgundy (BU), Plum (PL), Chocolate (CH), and Cobalt Blue (CB). o Finish designates door(s) and
control panel(s). Stainless steel handles(s), knobs, and buttons, with black knob grips.
• White (WH) o Finish designates door(s) and control
panel(s). Stainless steel handles(s), knobs, and buttons, with gray knob grips.
• Brass Trim Option (BR)—handle(s), knobs, and buttons. Brass components have a durable protective coating for maintenance-free normal use.
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A
COOKING
25-11/16” (65.2 cm)
2
7-1/4” (68.9 cm)
4
6” (116.8 cm)
20-1/4”
(51.4 cm)
23-5/8” (60.0 cm)
Designer Select & Premiere Built-In Electric
27”/30”W. Single/Double Oven
Please see
Installation Notes
and Accessories for
important installation
information, including
oven racks.
LL MODELS
A
Star-K Kosher
certification for use
on the Jewish
Sabbath or Jewish
holidays
Dimensions & Specifications
PRODUCT DIMENSIONS & DOOR SWING
DESO127/130
Designer Select
Single Oven
DEDO127/130
Designer Select
Double Oven
DESO527/530
Designer Premiere
Single Oven
DEDO527/530
Designer Premiere
Double Oven
DESO DEDO
DESO/DEDO
Overall width (A) 26-1/2” (67.3 cm) 26-1/2” (67.3 cm) 29-1/2” (74.9 cm) 29-1/2” (74.9 cm) Overall height (from bottom) 29-1/4” (74.3 cm) 51-3/4” (131.4 cm) 29-1/4” (74.3 cm) 51-3/4” (131.4 cm) Overall depth (from rear)
To edge of door 25-11/16” (65.2 cm) With door open 46” (116.8 cm)
Interior (each oven)
Width 22-5/16” (56.7 cm) 22-5/16” (56.7 cm) 25-5/16” (64.3 cm) 25-5/16” (64.6 cm) Height 16-1/2” (41.9 cm) Depth 16-13/16” (42.7 cm)
Approx. ship weight 258 lbs. (117.6 kg)/ 384 lbs. (174.2 kg)/ 278 lbs. (126.1 kg)/ 424 lbs. (192.3kg)/
DESO127/527 DEDO127/527 DESO130/530 DEDO130/530
273 lbs. (123.8 kg) 409 lbs. (185.5 kg) 293 lbs. (132.9 kg) 449 lbs. (203.7 kg)
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REQU IREME NTS
GAS
Not applicable
COOKING
Designer Select & Premiere Built-In Electric
27”/30”W. Single/Double Oven
Installation Requirements
ACCESS REQUIREMENTS
ELECTRICAL
Five-foot flexible steel
DESO127/130
Designer Select
Single Oven
DEDO127/130
Designer Select
Double Oven
DESO527/530
Designer Premiere
Single Oven
DEDO527/530
Designer Premiere
Double Oven
conduit included. Equipped with
o.10 ground
N
ire in unit. Fuse
w separately. o Four-wire with
round
g
o 240 – 208/120
V/60 Hz
o 30 amp electrical
connection for singles
o 50-amp electrical
connection for doubles
• Max. amp usage— (240V/208V) o Single—24.0/20.8 o Double—40.0/34.7
PLUMBING
Not applicable
Built-in Single Oven
Undercounter Single Oven
Built-in Double Oven
Cutout width (A) 25-1/2” (64.8 cm) 25-1/2” (64.8 cm) 28-1/2” (72.4 cm) 28-1/2” (72.4 cm) Cutout height (from bottom) 28-1/8” (71.4 cm) 50-5/8” (128.6 cm) 28-1/8” (71.4 cm) 50-5/8” (128.6 cm) Cutout depth 24" (61.0 cm)
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DESO127/527 DEDO127/527 DESO130/530 DEDO130/530
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COOKING
Designer Select & Premiere Built-In Electric
27”/30”W. Single/Double Oven
Installation Notes & Accessories
TruGlide™ Full Extension Oven Racks
• For Professional and Designer Premiere/Select models
• Heavy-duty chrome-plated racks match regular racks shipped with ovens Fits securely on rack supports and fully extends, making it easier to load and unload oven
• Can be used in any of the six oven rack positions
• Single rack
Model Description Approx. ship wt. lbs. (kg)
TESO27 TruGlide™ rack (27”W.) 13 (5.9) TESO30 TruGlide™ rack (30”W.) 15 (6.8)
Hearth Stone
• Hard-fired ceramic baking stone
• Absorbs heat and sends it back into food during cooking
• Can be used in all Viking Select and Premiere ovens
Model Description Approx. ship wt. lbs. (kg)
HS18 17-5/8”W. x 13”D. hearth stone 13 (5.9)
O
V-rack & Drip Pan
• No stick V-rack can be used for cooking roasts, hams, ribs, etc.
• Drip pan catches drippings from items cooked in V-rack to generate flavor and prevent flare-ups
Model Description Approx. ship wt. lbs. (kg)
CVD V-rack and drip pan 4 (1.8)
Broiler Pan & Tray
• For use with all Viking built-in and range ovens
• Heavy-duty porcelainized construction
• Tray allows drippings to fall through to broiler pan
• Tray is removable for easy cleaning
Model Description Approx. ship wt. lbs. (kg)
BPT Broiler pan and tray 5.5 (2.5)
Broiler Pan Rack
• For use with Viking broiler pans
• Provides better broiling and roasting options in convection modes
Model Description Approx. ship wt. lbs. (kg)
BPR Broiler pan rack 1 (0.45)
Compliance Information
WARRANTY INFORMATION*
• One-year full warranty—complete product
• Five-year limited warranty—all oven elements
• Ten-year limited warranty—porcelain oven(s) and porcelain inner door panel
• Ninety-day limited warranty—cosmetic parts such as glass, painted, and decorative items
* For complete warranty see Use & Care Guide. Warranty valid on Viking products shipped within the United States and Canada.
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