Viking F60066H User Manual

Prof ess iona l Perf orm ance for the Ho me

™

When creating a dream kitchen, there’s one universal

truth: no one dreams alike. Fortunately, our built-in rangetops, cooktops, and gas woks

offer the versatility of being placed exactly where you envision them. Plus, unchained

from a particular oven, they can be mixed and matched to your heart’s content.

There are even plenty of design options, from the bold Professional line to

the sleek Designer line. Which means they work with just about any kitchen motif.

The built-in surface cooking appliances open up possibilities.

And your dreams.

The Viking Professional Line

brings the bold, heavy-duty look and performance of top restaurants to the home.

You may even get the urge to hire prep cooks.

Gas rangetops

Automatic electric spark ignition – no standing

pilot to re-light, waste energy, or add extra heat to

the kitchen

Heavy-duty, porcelainized, cast-iron removable

burner grates provide virtually continuous front-to-rear,

left-to-right sur face for easy movement of large pots

Stainless steel landing ledge with solid, welded,

seamless finish

Sealed burner rangetops

• Exclusive one-piece tooled cooking surface

features raised edges around perimeter to seal

top and completely contain spills

• Porcelainized cooking surface for easy cleaning,

durability, and long-lasting finish

• Dishwasher-safe burner caps are easily

removed for quick cleaning

Open burner rangetops

• Removable porcelain grate supports with

separately removable, dishwasher-safe porcelain

burner bowls

• Porcelainized, cast-iron burner caps

• Removable, pull-out drip tray with roller-

bearing glides

Commercial-type cooking power

VariSimmerTMsetting provides gentle, even simmering

on all surface burners, across the entire cooking vessel

surface, even at extra-low heat levels – without the

use of unconventional on/off or small center devices

Automatic electric spark re-ignition; burners light at

any position on the knob and re-light if extinguished,

even at lowest setting

Sealed burner rangetops

• Exclusive VSHTM(VariSimmer-to-High) Pro Sealed

Burner System features a unique patented burner

and surface design which provides cleanability, plus

superior performance at any temperature setting

• 15,000 BTU brass surface burners with electric spark

ignition accommodate an infinite range of settings

Open burner rangetops

• 15,000 BTU stainless steel burners with electric spark

ignition accommodate an infinite range of settings

Easy operation and cleanup

Large, easy-to-read knobs with childproof, push-to-turn

safety feature

Sealed and Open Burner models

Professional power. Convenient location. Gas rangetops give you the freedom to place high-powered precision burners where they

best suit your kitchen. Island. Countertop. Wherever you like to cook, you’ll have a searing 15,000 BTUs at your disposal. Of

course, with the VariSimmer™setting, you can also rely on the most gentle, consistent heat imaginable. And whether you prefer

sealed or open burners, every Viking gas rangetop delivers unrivaled performance as well as cleanability. The hardest decision is

deciding exactly where you want to put it.

VGRT360 Gas 36" Wide Rangetops

VGRT421 Gas 42" Wide Rangetops

VGRT480 Gas 48" Wide Rangetops

VGRT600 Gas 60" Wide Rangetops

VGRT300 Gas 30"

Wide Rangetop

The gentle, even heat of the

VariSimmerTMsetting is ideal for

adding the finishing touches

to your chocolate mousse.

VGRT480-4GQ – Gas 48" wide

open burner rangetop

in Graphite Gray

Gas Char-Grill – 12" or 24" wide

Automatic electric spark re-ignition

Porcelainized, cast-iron, two-piece grate

24" wide char-grill has separate burner controls for left

and right side

Porcelainized flavor-generator plates catch drippings and

circulate smoke around food for outdoor-grilled flavor

Burner shield protects burner from food drippings

All grill components remove and replace easily for

quick cleanup

Removable grease pan for easy cleanup

Gas Wok/Cooker – 24" wide

Available on 48" wide open burner rangetops

27,500 BTU burner for high heat/fast cooking

Automatic electric spark ignition

Two-piece heavy-duty, porcelainized, cast-iron

removable burner grate

Exclusive agency-certified center trivet converts

burner grate for use with large stock pots

20" wide stainless steel wok with top

Optional features available on select gas rangetops:

Griddle/Simmer Plate – 12", 18", or 24" wide

Commercial-grade, machined steel construction

Commercial-type, blanchard finish holds cooking oils

for stick-resistant cooking

Thermostatically controlled for precise temperature

• 24

wide griddle includes separate burner controls for

left and right side

• Control panel light indicates desired temperature

has been reached

Removable grease pan for easy cleanup

Exclusive VSH™ Pro Sealed Bur ner System

provides superior perfor mance

and easy cleanability.

VGRT362 Gas 36"

Wide Sealed Burner

Rangetops

VGRT302 Gas 30"

Wide Sealed Burner

Rangetop

VGRT482 Gas 48"

Wide Sealed Burner

Rangetops

A control panel light indicates that

the thermostatically controlled griddle

has reached the precise temperature

required for your recipe.

VGRT242 Gas 24"

Wide Sealed Burner

Rangetop

The exclusive one-piece cooking

surface features raised edges to

completely contain spills.

Two porcelainized flavor-generator

plates on char-grill catch drippings

and circu late smoke around food

for outdoor-grilled taste and aroma.

VGRT302 – Gas 30" wide

sealed burner rangetop

Electric rangetop

Commercial-type cooking power

QuickCookTMsurface elements utilize ribbon

technology – elements reach full power in

about three seconds

Bridge element between right front and right rear

elements creates a continuous heated surface;

excellent for griddling with optional accessory

Wide range of surface element sizes and wattages

• Left front – 6 1/2", 1,500-watt element

• Left rear – (dual element) – 9", 2,500-watt/6", 1,000-watt

element

• Right front – 7", 1,800-watt element; 800-watt bridge

• Right rear – 7", 1,800-watt element

High infrared transmission for fast cooking, regardless

of the type of cookware used

Easy operation and cleanup

Large, easy-to-read knobs with childproof, push-to-

turn safety feature

Stainless steel landing ledge with solid, welded,

seamless finish

Strong, wear-resistant glass ceramic surface for

excellent cleanability

The Viking electric rangetop domesticated commercial cooking. But it hasn’t lost any of its fire. Well, figuratively speaking.

QuickCook™surface elements harness professional performance with ribbon technology – reaching full power in a blazing three

seconds. High infrared transmission allows for faster cooking with any cookware. Surface elements offer a wide range of wattages

and sizes, and a special bridge element creates a continuous cooking surface between the front and rear elements. And the extra-

durable glass ceramic surface eliminates any nooks and crannies, so these rangetops clean up even more quickly than they cook.

VERT301 Electric 30"

Wide Rangetop

Bridge element provides a continuous heated

surface from front to back, excellent for use with

large pots or the portable griddle accessory.

VERT301 – Electric

30" wide rangetop

Viking cookware and most high-end stainless

steel, cast i ron, an d ename l cookw are is

compatible with induction. To be sure, test yours

with a magnet. If it sticks, you’re cooking.

Induction rangetops

VIRT301 All-Induction

30" Wide Rangetop

Easy operation and cleanup

Large, easy-to-read knobs with childproof,

push-to-turn safety feature

Stainless steel landing ledge with solid, welded,

seamless finish

Strong, wear-resistant glass ceramic surface for

excellent cleanability

Viking induction rangetops deliver heavy-duty efficiency. MagneQuick™induction power generators utilize an intense magnetic

field, instantly transforming your cookware into its own high-powered heat source. The heat stops just as quickly when the

cookware is removed. And oversized professional knobs provide precision control over everything. Induction rangetops are also

available in hybrid models featuring two QuickCook™electric radiant elements.

Commercial-type cooking power

MagneQuickTMinduction power generators utilize

magnetic energy for superior power, responsiveness

and efficiency

QuickCookTMsurface elements utilize ribbon element

technology to reach full power in about three seconds

Commercial-type styling

Induction/Radiant 30" wide rangetop

• Left front – (dual element) – 9", 2,500-watt

6", 1,000-watt radiant elements

• Left rear – 7", 1,500-watt radiant element

• Right front – 7", 1,200-watt induction element

• Right rear – 9", 3,300-watt induction element

All-Induction 30" wide rangetop

• Left front – 9", 2,700-watt element

• Left rear – 7", 1,800-watt element

• Right front – 7", 1,200-watt element

• Right rear – 9", 3,300-watt element

VCRT301 Induction/Radiant

30" Wide Rangetop

VCRT301-4B – Induction/Radiant

30" wide rangetop

The energy transfer stops quickly when

the cookware is removed – leaving

the cooktop surface cool to the

touch almost immediately.

24" wide gas surface units

Griddle/simmer plate rangetop

Commercial-grade, machined steel construction

Commercial-type, blanchard finish holds cooking oils

for stick-resistant cooking

Thermostatically controlled for precise temperature

Separate burner controls for left and right side

Removable grease pan for easy cleanup

Gas char-grill rangetop

Automatic electric spark ignition/re-ignition

Porcelainized cast-iron two-piece grate

Two porcelainized flavor generator plates catch

drippings and circulate smoke around food for

outdoor-grilled flavor

Burner shield protects burner from food drippings

Separate burner controls for left and right side

All grill components remove and replace easily for

quick cleanup

Removable grease pan for easy cleanup

Gas wok/cooker

27,500 BTU burner for high heat/fast cooking

Automatic electric spark ignition

Two-piece heavy-duty, porcelainized, cast-iron

removable burner grate

Exclusive agency-certified center trivet converts

burner grate for use with large stock pots

20" wide stainless steel wok with top (included

with product)

Easy operation and cleanup

Large, easy-to-read knob with childproof, push-to-

turn safety feature

Stainless steel landing ledge with solid, welded,

seamless finish

Designed for built-in installation in standard-depth

cabinets

Removable, pull-out drip tray with roller-bearing

glides, full-length handle, and solid welded/finished

end caps; removable grease pan

VGGT240 Gas

24" Wide Griddle/Simmer Plate

VGQT240 Gas

24" Wide Char-grill

VGWT240 Gas

24" Wide Wok/Cooker

Every chef has a specialty. And whether yours is steaks, stews, or stir-fry, you can rely on the convenience and power of these

dedicated surface units. Available as a griddle/simmer plate rangetop, char-grill rangetop, or wok/cooker, each model provides

perfected performance – all packed into a mere 24 inches. It couldn’t be easier to carve out your own niche in the kitchen.

VGWT240 – Gas 24" wide

wok/cooker

The removable center trivet

converts the wok into a high-

powered burner for use with

large stock pots.

Gas cooktops

Commercial-type cooking power

Updated styling incorporates refined detailing

Sealed burners with brass flame ports and

porcelain/cast-iron caps

New 16,000 BTU burner for faster heat up

Automatic electric spark ignition/re-ignition; burners

light at any position on the knob and re-light if

extinguished, even at the lowest setting

Gas 30" wide cooktop

• Left front – 16,000 BTU high/3,400 BTU low

• Left rear – 12,000 BTU high/1,700 BTU low

• Right front – 6,000 BTU high/950 BTU low

• Right rear – 8,000 BTU high/1,200 BTU low

Gas 36" wide cooktop

• Left front – 16,000 BTU high /3,400 BTU low

• Left rear, center front, and center rear –

12,000 BTU high /1,700 BTU low

• Right front – 6,000 BTU high /950 BTU low

• Right rear – 8,000 BTU high /1,200 BTU low

Easy operation and cleanup

Metal knobs with childproof, push-to-turn safety feature

Heavy-duty, porcelainized, cast-iron, removable

burner grates provide virtually continuous front-to-rear,

left-to-right surface for easy movement of large pots

Customer-removable knobs, grates, and burner

ports/caps

Permanently sealed burners – spills cannot enter

burner box

Large, separate spill-collection areas

• 30" wide cooktop – two 3 1/2 cup areas

• 36" wide cooktop – two 4 1/2 cup areas

Replaces most ordinary cooktops

Overall burner box dimensions designed to fit

virtually all 30" and 36" wide cooktop cutouts

Only “countertop cutout” six-burner cooktop

available in 36" width

VGSU103 Gas 30"

Wide Cooktop

VGSU163 Gas 36"

Wide Cooktop

Look for the Replacement Collection icon

throughout this brochure, indicating Viking

products that can be installed in existing

cutouts with little or no cabinetry alterations.

Now the only thing complicated about transforming your kitchen into a professional kitchen is mastering that hollandaise sauce.

Viking gas cooktops fit into almost any existing cutout with little to no modifications. These replacement models immediately

empower your countertop with 16,000 BTUs and precision controls. And the sealed burner system keeps everything nice and clean.

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