
Viking Installation Guide
Viking Range Corporation
111 Front Street
Greenwood, Mississippi 38930 USA
(662) 455-1200
For product information,
call 1-888-VIKING1 (845-4641)
or visit the Viking Web site at
Freestanding French Door
vikingrange.com
Bottom-Mount Refrigerator/Freezer
with Dispenser
F20712C EN
W10345055
(093010)

IMPORTANT
– Please Read and FollowTable of Contents
Warnings & Important Information____________________________________________________________3
Professional
Dimensions (36” Bottom-Mount & French Door Bottom-Mount) __________________________6
Specifications (36” Bottom-Mount & French Door Bottom-Mount) ________________________7
Designer
Dimensions (36” French Door Bottom-Mount) ____________________________________________8
Specifications (36” French Door Bottom-Mount) __________________________________________9
Proper Disposal _____________________________________________________________________________10
Important Safety Instructions ________________________________________________________________11
General Information _________________________________________________________________________12
Remove the Packaging __________________________________________________________________12
Location Requirements __________________________________________________________________12
Moving Refrigerator_____________________________________________________________________13
Electrical Requirements _________________________________________________________________13
Water Supply Requirements _____________________________________________________________14
Door & Drawer Removal
Remove and Replace Handles___________________________________________________________15
Remove Doors and Hinge_______________________________________________________________15
Replace Doors and Hinge _______________________________________________________________16
Remove and Replace Freezer Drawer____________________________________________________16
Replace Drawer Front ___________________________________________________________________16
Installation
Water Supply Requirements _____________________________________________________________17
Connect the Water Supply ______________________________________________________________17
Connect the Water Line _________________________________________________________________17
Leveling ________________________________________________________________________________19
Door Alignment_________________________________________________________________________20
Complete Installation ___________________________________________________________________20
Performance Checklist ______________________________________________________________________21
Service & Registration _______________________________________________________________________22
It is the customer’s responsibility to:
• Contact a qualified electrical installer.
• Read all instructions before using the
refrigerator.
• Observe all local codes and ordinances.
Install refrigerator according to installation
instructions. All connections for water,
electrical power and grounding must
comply with local codes and be made by
licensed personnel when required.
• DO NOT modify plug on power cord. If
plug does not fit electrical outlet, have
proper outlet installed by a qualified
technician. Replace worn power cords
and/or loose plugs.
• Assure that the electrical installation is
adequate and in conformance with the
National Electrical Code, ANSI/NFPA
70-latest edition or Canadian Electrical
Code C22.1-1998 and C22.2 No. 0-M91
(or latest edition), and all local codes and
ordinances. (115 volt, 60-Hz, 15 amp,
fused, electrical supply is required. It is
required that a separate circuit serving only
this appliance be provided. This appliance
is equipped with a power supply cord
having a 3-prong grounding plug. To
minimize possible shock hazard, the cord
must be plugged into a mating 3-prong,
grounding type wall receptacle. If a
2-prong receptacle is encountered, the
customer must contact a qualified
electrical installer to have it replaced with a
properly grounded 3-prong receptacle.
DO NOT use an extension cord or adapter
plug.
• DO NOT ground to a gas line or coldwater pipe.
• DO NOT remove warning tag from power
cord.
• Refrigerator is designed to operate on a
separate 115 volt, 15 amp., 60 cycle line.
• DO NOT tamper with refrigerator controls.
• DO NOT service or replace any part of
refrigerator unless specifically
recommended in Use & Care or Installation
Instructions. DO NOT attempt service if
instructions are not understood or if they
are beyond personal skill level.
• Always disconnect refrigerator from
electrical supply before attempting to
change light bulbs, clean, or service the
refrigerator. Disconnect the power cord by
grasping the plug, not the cord.
• Always read and follow manufacturer’s
storage and ideal environment instructions
for items being stored in refrigerator.
• DO NOT allow children to operate, play
with, crawl inside or stand on any part of
the refrigerator.
• DO NOT clean refrigerator parts with
flammable fluids. The fumes can create a
fire hazard or explosion.
• Clean up spills or water leakage associated
with water installation.
• Keep your refrigerator in good condition.
Bumping or dropping refrigerator can
damage refrigerator or cause refrigerator
to malfunction or leak. If damage occurs,
have refrigerator checked by qualified
service technician.
2
3

IMPORTANT5– Please Read and FollowRefrigerator Safety
GFI shall be used if required by NFPA-
A
70 (National Electric Code),
federal/state/local laws, or local
ordinances.
• The required use of a GFI is normally
related to the location of a receptacle with
respect to any significant sources of water
or moisture.
• Viking Range Corporation will NOT
warranty any problems resulting from GFI
outlets which are not installed properly or
do not meet the requirements below.
If the use of a GFI is required, it should be:
• Of the receptacle type (breaker type or
portable type NOT recommended)
• Used with permanent wiring only
(temporary or portable wiring NOT
recommended)
• On a dedicated circuit (no other
receptacles, switches or loads in the
circuit)
• Connected to a standard breaker of
appropriate size (GFI breaker of the same
size NOT recommended)
• Rated for Class A (5 mA +/- 1 mA trip
current) as per UL 943 standard)
• In good condition and free from any
loose-fitting gaskets (if applicable in
outdoor situations)
• Sheltered from moisture (water, steam,
high humidity) as much as reasonably
possible
4

Dimensions (Professional)
4
4
-
3
/
1
6
”
(
1
1
2
.
2
c
m
)
2
4
-
3
/
4
”
(
6
2
.
9
c
m
)
7
1
-
7
/
8
”
(
1
8
2
.
6
c
m
)
m
i
n
.
t
o
7
2
-
5
/
8
”
(
1
8
4
.
5
c
m
)
m
a
x
.
3
5
-
7
/
8
”
(
9
1
.
1
c
m
)
w
/
s
i
d
e
p
a
n
e
l
s
a
c
c
e
s
s
o
r
y
3
5
-
5
/
8
”
(
9
0
.
5
c
m
)
2
3
-
1
/
2
”
(
5
9
.
7
c
m
)
2
6
-
1
/
8
”
(
6
6
.
4
c
m
)
2
8
-
1
/
8
”
(
7
1
.
4
c
m
)
Specifications (Professional)
36” Professional French Door
Description
Overall width 35-5/8” (90.5 cm)
Overall height To top of door: 69-7/8” (177.5 cm) min. to 70-5/8” (179.4 cm) max.
Overall depth from rear To front edge of cabinet: 23-1/2” (59.7 cm)
Cutout height 70-1/4” (178.4 cm)
Cutout width 36” (91.4 cm)
Cutout depth 24” (61.0 cm)
Electrical requirements 115 volt, 60 Hz, 15 amp dedicated circuit; 3-wire cord with
Maximum amp usage 10 amps
Inlet water requirements 1/4” copper tubing inlet waterline; minimum 35 psi; maximum 120 psi
Overall interior capacities
Refrigerator
Freezer
Total capacity
Approximate shipping weight 321 lbs. (145.6 kg)
Professional French Door Bottom-Mount
VCFF136D
Addition of side panels: 35-7/8” (91.1 cm)
To top of hinge cap: 69-5/8” (176.8 cm) min. to 70-3/8” (178.8 cm) max.
To top of cabinet: 68-3/8” (173.7 cm) min. to 69-1/8” (175.6 cm) max.
Addition of top grilles: 71-7/8” (182.6 cm) min. to 72-5/8” (184.5 cm) max.
To front of door: 26-1/8” (66.3 cm)
To front of handle endcap: 28-1/8” (71.4 cm)
Addition of top grilles: 72” (182.9 cm)
grounded 3-prong plug attached to product
14.8 cu. ft. (419 liters)
5.0 cu. ft. (142 liters)
19.8 cu. ft. (560 liters)
6
7