Viking F20112E User Manual

Viking Installation Guide

F20112E EN (022108J)

Built-In Electric Induction Cooktop

Viking Range Corporation

111 Front Street

Greenwood, Mississippi 38930 USA

[phone]

For product information,

call 1-888-VIKING1 (845-4641)

or visit the Viking Web site at

vikingrange.com

2

IMPORTANT:
PLEASE READ AND FOLLOW

•Before beginning, please read these instructions com­pletely and carefully.

•Do not remove permanently affixed labels, warnings, or
plates from the product. This may void the warranty.

•Please observe all local and national codes and ordinances.

•Please ensure that this product is properly grounded.

•The installer should leave these instructions with the con­sumer who should retain for local inspector’s use and for
future reference.

•Installation must conform with local codes or, in the ab­sence of codes, the National Electrical Code, ANSI/NFPA
70-latest edition.

IN CANADA: Electrical installation must be in accordance
with the current CSA C22.1 Canadian Electrical Codes Part 1
and/or local codes.

GENERAL INFORMATION

1. WARNING: The use of cabinets for storage above the

appliance may result in potential burn hazard. Com­bustible items may ignite, metallic items may become
hot and cause burns. If a cabinet storage is to provided
the risk can be reduced by installing a range hood that
projects horizontally a minimum of 5 in. beyond the bot­tom of the cabinets.

2. WARNING: This appliance shall not be used for space

heating. This information is based on safety considera­tions.

3. All openings in the wall behind the appliance in the floor

under the appliance shall be sealed.

4. Keep appliance area clear and free from combustible

materials, gasoline, and other flammable vapors.

5. Disconnect the electric supply to the appliance before

cleaning or servicing.

6. When removing the cooktop for service and/or cleaning,

disconnect AC power supply.

7. Electrical Requirement:

Listed on Specifications/Wiring Diagram Sheet ­Minimum Recommended Electric Circuit.

WARNING

ELECTRICAL REQUIREMENTS

Check your local codes regarding this unit. This cooktop
is supplied with a 3-wire, 240/208 volt, 60 HZ electrical
system. A white (neutral) is not needed for this unit.
See next section for grounding instructions. It should be
fused separately. CAUTION: Be sure the electric power
is off from the breaker box to the junction box until the
cooktop is installed and ready to operate. The junction
box should be connected to a suitable ground.

Refer to the specifications chart for kilowatt rating and
recommended amperage. House wiring and fusing must
comply with local codes. If no local codes are applica­ble, wire in accordance with the National Electrical
Code, ANSI/NFPA 70-latest edition.

ELECTRICAL CONNECTION

WARNING: The electrical power to the unit must

be shut off while line connections are being made.
Failure to do so could result in serious injury or
death.

When making the wire connections, use the entire length
of the conduit provided (3 feet). The conduit must not
be cut. Connect the red and black leads from the unit
conduit to the corresponding leads in the junction box.
The bare ground wire in the conduit is connected to the
unit frame. When connecting to a 3-conductor branch
circuit, if local codes permit, connect the bare ground
connector lead of the unit to the branch circuit neutral
(gray or white in color).

DO NOT USE AN EXTENSION CORD WITH THIS APPLI­ANCE. SUCH USE MAY RESULT IN A FIRE, ELECTRICAL
SHOCK OR OTHER PERSONAL INJURY.

3

Description 30” W. VICU 36” W. VICU

Cutout Width Minimum 28 9/16” (72.6 cm) 34 9/16” (87.8 cm)

Maximum 29 5/8” (75.2 cm) 35 1/2” (90.2 cm)

Cutout Depth Minimum - 19 1/8” (48.6 cm)

Maximum - 19 7/8” (50.5 cm)

Overall Width 30 3/4” (78.1 cm) 36 3/4” (93.3 cm)

Overall Height from Bottom 6 11/16” (17.0 cm)

Overall Depth from Rear 21” (53.3 cm)
Electrical Requirements 240 - 208/120 VAC/60 Hz - 3-wire conduit with a No. 10 ground wire.

Maximum Amp Usage 240V 9.0 kW; 37.5 amps 13.5 kW 56.3 amps

208V 7.8 kW; 37.5 amps 11.6 kW 56.3 amps

Surface Element Rating 240V 208V 240V 208V

Right Front 1200 1040 watts 1200 1040 watts
Right Rear 3300 2800 watts 3300 2800 watts
Center Front N/A N/A 2700 2340 watts
Center Rear N/A N/A 1800 1560 watts
Left Front 2700 2340 watts 1800 1560 watts
Left Rear 1800 1560 watts 2700 2340 watts

Approximate Shipping Weight 52 lb. (23.4 kg) 63 lb. (28.4 kg)

SPECIFICATIONS - ALL INDUCTION COOKTOP

Description 30” W. VCCU 36” W. VCCU

Cutout Width Minimum 28 9/16” (72.6 cm) 34 9/16” (87.8 cm)

Maximum 29 5/8” (75.2 cm) 35 1/2” (90.2 cm)

Cutout Depth Minimum - 19 1/8” (48.6 cm)

Maximum - 19 7/8” (50.5 cm)

Overall Width 30 3/4” (78.1 cm) 36 3/4” (93.3 cm)

Overall Height from Bottom 6 3/4” (17.2 cm)

Overall Depth from Rear 21” (53.3 cm)
Electrical Requirements 240 - 208/120 VAC/60 Hz - 3-wire conduit with a No. 10 ground wire.

Maximum Amp Usage 240V 9.1 kW; 37.9 amps 13.2 kW 55.0 amps

208V 7.4 kW; 35.4 amps 10.4 kW 50.2 amps

Surface Element Rating 240V 208V 240V 208V

Right Front 1800 1560 watts 1800 1560 watts
Right Rear 3300 2800 watts 3300 2800 watts
Center Front N/A N/A 1800 1350
Bridge N/A N/A 800 600 watts
Center Rear N/A N/A 1800 1350
Left Front 2500 1875 watts 2200 1650 watts
Left Rear 1500 1125 watts 1500 1125 watts

Approximate Shipping Weight 52 lb. (23.4 kg) 63 lb. (28.4 kg)

SPECIFICATIONS - INDUCTION/RADIANT COOKTOP

This cooktop must be electrically grounded in
accordance with local codes or, in the absence of
codes, with the National Electrical Code,
ANSI/NFPA 70-latest edition.

FOR PERSONAL SAFETY, THIS APPLIANCE

MUST BE PROPERLY GROUNDED.

ELECTRICAL GROUNDING INSTRUCTIONS