• Four sealed burners with brass flame
ports and porcelain cast iron caps
o Left front—16,000 BTU high/
3,400 BTU low
o Left rear—12,000 BTU high/
1,700 BTU low
o Right front—6,000 BTU high/
950 BTU low
o Right rear—8,000 BUT high/
1,200 BTU low
• Exclusive SureSpark™ Ignition System
for all burners
• Continuous grate cooking surface
• One-piece tooled top with large spill
collection area around burners
• Heavy-duty stainless steel control
knobs with push-to-turn safety feature
• Exclusive Vari-Speed Dual Flow™
convection system with 8-1/2”
diameter fan blade—largest in the
industry; patented works bidirectionally for maximum airflow and
excellent cooking results
• Exclusive Rapid Ready™ preheat
system provides super fast preheating
• Concealed 10-pass dual bake element
provides finer temperature control and
makes cleanup easy
• 10-pass broiler with heat reflector
• High performance cooking modes
include Bake, Convection Bake,
TruConvec™ Convection Cooking,
Convection Roast, Hi, Med and Low
Broil, Convection Broil, Convection
Model Options
COOKING
Burner Range
Dehydrate, Convection Defrost and
Self-Clean
• Halogen oven lighting
• Three heavy-duty racks/six porcelain
coated rack positions
• Exclusive 30”W. Ovens: largest selfclean, convection ovens
• Overall 25-5/16”W. x 16-1/2”H. x
19-1/2” D. - 4.7 cubic feet
• AHAM standard 25-5/16”W. x
16-1/2”H. x 16-13/16”D. - 4.1 cubic
feet
• Shipped standard with stainless steel
island trim*
DSCD130-4B
30”W. Four Burner Range
FINISH DETAILS FOR ALL MODELS
• Stainless Steel (SS), Black (BK), White
(WH), Metallic Silver (MS), Graphite Gray
(GG), Stone Gray (SG), Taupe (TP), Biscuit
(BT), Cotton White (CW), Oyster Gray
(OG), Golden Mist (GM), Lemonade (LE),
Sage (SA), Mint Julep (MJ), Sea Glass
(SE), Iridescent Blue (IB), Viking Blue (VB),
Pumpkin (PM), Racing Red (RR), Apple
Red (AR), Burgundy (BU), Plum (PL),
Chocolate (CH), and Cobalt Blue (CB).
o Finish designates door front, lower
front panel, and side panels.
*Shown throughout with accessory 8” high backguard. See Installation Notes & Accessories for details.
ORDERING INSTRUCTIONS
First specify model number, and then color code (DSCD130-4BSS). If ordering optional LP conversion, specify code at end (DSCD1304BSSLP).
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o All finishes have stainless steel
burner pan, black porcelain grates,
black knob grips and stainless steel
switches.
• White (WH)
o Finish designates door front, lower
front panel, side panels and burner
pan.
o Has gray porcelain grates, gray black
porcelain burner caps, gray knob
grips and stainless steel switches.
• All finishes have brushed stainless
handles and control panel.
Star-K Kosher
Certification for
use on the Jewish
Sabbath or Jewish
holidays
Dimensions & Specifications
PRODUCT DIMENSIONS & DOOR SWING
DSCD130-4B
30”W. Four Burner Range
DSCD130-4B
Overall width29-7/8” (75.9 cm)
Overall height
Base height
To top of side trim35-7/8” (91.1 cm) min. to 37” (94.0 cm) max.
Legs adjust (with “spindles” fully extended)1-1/8” (2.9 cm)
Additions to base height
To top of island trimAdd 0” (0.0 cm)
To top of 6” backguardAdd 6” (15.2 cm)
To top of high-shelfAdd 18-3/16” (46.2 cm)
Overall depth (from rear)
Oven
To front of side panel25” (63.5 cm)
To front of door25-3/4” (65.4 cm)
To front of landing edge26-1/2” (67.3 cm)
To front of door handle28-1/4” (71.8 cm)
Minimum clearances from adjacent
combustible construction
• Cooking surface and below, i.e.,
36” (91.4 cm) and below
o Sides—0”
o Rear—0” with 8” backguard or
high-shelf; 0” with island trim
and non-combustible rear wall;
6” (15.2 cm) with island trim
and combustible rear wall
o Top grate support—36” (91.4 cm)
• Above cooking surface, i.e., above
36” (91.4 cm)
o Sides—6” (15.2 cm)
o Within 6” (15.2 cm) side clearance,
wall cabinets no deeper than 13”
(33.0 cm) must be minimum 18”
(45.7 cm) above cooking surface
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Range
Width
30”30” (76.2 cm)
“A”
Dimension
o Wall cabinets directly above product
must be minimum 42” (106.7 cm) for
sealed top burners above cooking
surface
• Use range only with factory supplied
legs
1.This range may be installed directly
adjacent to existing 36” (91.4 cm) high
base cabinets. Important: The top
grate support must be 3/8” (0.95 cm)
above the adjacent base cabinet
countertop. This may be accomplished
by raising the unit using the
adjustment spindles on the legs.
2.The range cannot be installed directly
adjacent to sidewalls, tall cabinets, tall
appliances, or other side vertical
surfaces above 36” (91.4 cm) high.
There must be a minimum of
6” (15.2 cm) side clearance from the
range to such combustible surfaces
above the 36” (91.4 cm) counter height.
3.Within the 6” (15.2 cm) side clearance
to combustible vertical surfaces above
36” (91.4 cm), the maximum wall
cabinet depth must be 13” (33.0 cm)
and wall cabinets within this 6” (15.2
cm) side clearance must be 18” (45.7
cm) above the 36” (91.4 cm) high
countertop.
4.Wall cabinets above the range must be
a minimum of 42” (106.7 cm) above
the range cooking surface for the full
width of the range. This minimum
height requirement does not apply if a
rangehood is installed over the
cooking surface.
• Shipped natural
gas standard;
field convert to
LP/propane with
optional accessory
kit or order as LP
by adding LP
after color code
• Accepts standard
residential 1/2” ID
gas service line
• Gas manifold
pressure
o Natural gas 5.0”
W.C.P.
o LP/Propane
10.0” W.C.P.
ELECTRICAL
• 240-208 VAC 60
Hz electrical
connection box on
product, connect
with locally supplied
3-wire, flexible cord
or “pigtail” rated 40
amp. 125-250 VAC
minimum. Cord
must be agency
approved for use
with household
electric ranges.
Installation Requirements
ACCESS REQUIREMENTS
DSCD130-4B
30”W. Four Burner Range
• Maximum amp
usage—
o
30”W. 4B—
240V - 25.4 amp
208V - 22.9 amp
PLUMBING
Not applicable
Surface burner rating
Left front16,000 BTU Nat. (4.7 kW)/15,500 BTU LP (4.5 kW)
Left rear12,000 BTU Nat. (3.5 kW)/11,500 BTU LP (3.4 kW)
Center
Right rear8,000 BTU Nat. (2.0 kW)/7,500 BTU LP (1.9 kW)
Right front6,000 BTU Nat. (1.5 kW)/5,500 BTU LP (1.4 kW)
** Top of grates should be 3/8” (1.0 cm) above countertop.
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Note: Ground plug and electrical wire toward the direction of the electrical outlet.