Viking DS30BG10 User Manual

Designer Freestanding Electric Self-Clean 30”W. Range

Standard Features & Accessories

All models include

• QuickCook™ surface elements utilize
ribbon technology—elements reach
full power in about three seconds

• Strong, wear-resistant glass ceramic
top

• High infrared transmission for fast
cooking, regardless of the type of
cookware used

• Left front element—7” 1,800 watts

• Left rear element—7” 1,800 watts

• Bridge element between left front
and left rear elements; creates a
continuous heated surface—800
watts

• Right front element—6-1/2” 1,500
watts

• Right rear (dual element)—9” 2,500
watts/6” 1,000 watts

• Exclusive Patented Vari-Speed Dual
Flow™ convection system with 8-1/2”
diameter fan blade—largest in the
industry; works bi-directionally for
maximum airflow and excellent
cooking results

• Exclusive Rapid Ready™ preheat
system provides super fast preheating

• Concealed 10-pass dual bake element
provides finer temperature control and
makes cleanup easy

• 10-pass broiler with heat reflector

• High performance cooking modes
include Bake, Convection Bake,
TruConvec™ Convection Cooking,
Convection Roast, Hi, Med and Low
Broil, Convection Broil, Convection
Dehydrate, Convection Defrost and

Model Options

COOKING

Self-Clean

• Halogen oven lighting

• Three heavy-duty racks/six porcelain
coated rack positions

• Exclusive 30”W. Ovens: largest self­clean, convection ovens

• Overall 25-5/16”W. x 16-1/2”H. x

19-1/2” D. - 4.7 cubic feet

• AHAM standard 25-5/16”W. x

16-1/2”H. x 16-13/16”D. - 4.1 cubic
feet

• Shipped standard with stainless steel
island trim*

DSCE130-4B

30”W. Four Burner Range

FINISH DETAILS FOR ALL MODELS

• Stainless Steel (SS), Black (BK), White
(WH), Metallic Silver (MS), Graphite Gray
(GG), Stone Gray (SG), Taupe (TP), Biscuit
(BT), Cotton White (CW), Oyster Gray
(OG), Golden Mist (GM), Lemonade (LE),
Sage (SA), Mint Julep (MJ), Sea Glass
(SE), Iridescent Blue (IB), Viking Blue (VB),
Pumpkin (PM), Racing Red (RR), Apple
Red (AR), Burgundy (BU), Plum (PL),
Chocolate (CH), and Cobalt Blue (CB).
o Finish designates door front, lower

front panel, and side panels.

*Shown throughout with accessory 6” high backguard. See Installation Notes & Accessories for details.

ORDERING INSTRUCTIONS

First specify model number, and then color code (DSCE130-4BSS).

P L A N N I N G A N D D E S I G N G U I D E

V I K I N G R A N G E . C OM • 1 - 8 8 8 - V I K I N G 1

o All finishes, except white, have black

glass ceramic tops and black knob
grips.

• White (WH)
o Finish designates door front, lower

front panel, side panels, ceramic
glass and gray knob grips.

• All finishes have brushed stainless
handles and control panel.

© 2 0 1 0 V R C — I N F O R M A T I O N S U B J E C T T O C H A N G E

R E V I S E D 8 / 2 6 / 1 0

35-7/8”

(91.1 cm) min.

to

37”

(94 cm) max.

25-3/4” (65.4 cm)

45” (114.3 cm)

19-1/4”

(48.9 cm)

24” (61.0 cm)

25” (63.5 cm)

28-1/4” (

71.8 cm)

6”

(15.2 cm)

25” (63.5 cm)

1-1/2”

(

3.8 cm)

2

6-1/2”

(67.3 cm)

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COOKING

Designer Freestanding Electric Self-Clean 30”W. Range

Please see



Installation Notes &

Accessories

for important

installation

information

including

backguard, high-

shelf, island trim,

and curb base front.

ALL MODELS

Star-K Kosher
Certification for
use on the Jewish
Sabbath or Jewish
holidays

Dimensions & Specifications

PRODUCT DIMENSIONS & DOOR SWING

DSCE130-4B

30”W. Four Burner Range

DSCE130-4B

Overall width 29-7/8” (75.9 cm)
Overall height

Base height

To top of glass frame 35-7/8” (91.1 cm) min. to 37” (94.0 cm) max.
Legs adjust (with “spindles” fully extended) 1-1/8” (2.9 cm)

Additions to base height

To top of island trim Add 0” (0.0 cm)
To top of 6” backguard Add 6” (15.2 cm)
To top of high-shelf Add 18-3/16” (46.2 cm)

Overall depth (from rear)

Oven

To front of side panel 25” (63.5 cm)
To front of door 25-3/4” (65.4 cm)
To front of landing edge 26-1/2” (67.3 cm)
To front of door handle 28-1/4” (71.8 cm)

Interior width 25-5/16” (64.6 cm)
Interior height 16-1/2” (41.9 cm)
Interior depth Overall – 19-1/2” (49.5 cm)/AHAM – 16-13/16” (42.7 cm)
Overall interior size Overall – 4.7 cu. ft./AHAM – 4.1 cu. ft.

P L A N N I N G A N D D E S I G N G U I D E

V I K I N G R A N G E . C O M • 1 - 8 8 8 - V I K I N G 1

© 2 0 1 0 V R C — I N F O R M A T I O N S U B J E C T T O C H A N G E

R E V I S E D 8 / 2 6 / 1 0

Designer Freestanding Electric Self-Clean 30”W. Range

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Dimensions & Specifications

CLEARANCE DIMENSIONS

COOKING

Minimum clearances from adjacent
combustible construction

• Cooking surface and below, i.e.,
36” (91.4 cm) and below

o Sides—0”
o Rear—0” with 8” backguard or

high-shelf; 0” with island trim
and non-combustible rear wall;
6” (15.2 cm) with island trim
and combustible rear wall

o Top grate support—36” (91.4 cm)

• Above cooking surface, i.e., above

36” (91.4 cm)
o Sides—6” (15.2 cm)
o Within 6” (15.2 cm) side clearance,

wall cabinets no deeper than 13”
(33.0 cm) must be minimum 18”
(45.7 cm) above cooking surface

P L A N N I N G A N D D E S I G N G U I D E

V I K I N G R A N G E . C O M • 1 - 8 8 8 - V I K I N G 1

Range
Width

30” 30” (76.2 cm)

“A”

Dimension

o Wall cabinets directly above product

must be minimum 42” (106.7 cm) for
sealed top burners above cooking
surface

• Use range only with factory supplied
legs

1.This range may be installed directly
adjacent to existing 36” (91.4 cm) high
base cabinets. Important: The top
grate support must be 3/8” (0.95 cm)
above the adjacent base cabinet
countertop. This may be accomplished
by raising the unit using the
adjustment spindles on the legs.

2.The range cannot be installed directly
adjacent to sidewalls, tall cabinets, tall
appliances, or other side vertical
surfaces above 36” (91.4 cm) high.

There must be a minimum of
6” (15.2 cm) side clearance from the
range to such combustible surfaces
above the 36” (91.4 cm) counter height.

3.Within the 6” (15.2 cm) side clearance
to combustible vertical surfaces above
36” (91.4 cm), the maximum wall
cabinet depth must be 13” (33.0 cm)
and wall cabinets within this 6” (15.2
cm) side clearance must be 18” (45.7
cm) above the 36” (91.4 cm) high
countertop.

4.Wall cabinets above the range must be
a minimum of 42” (106.7 cm) above
the range cooking surface for the full
width of the range. This minimum
height requirement does not apply if a
rangehood is installed over the
cooking surface.

R E V I S E D 8 / 2 6 / 1 0

© 2 0 1 0 V R C — I N F O R M A T I O N S U B J E C T T O C H A N G E