Viking Designer DCSO244SS, Professional VCSO244SS, Designer DCSO244, Professional VCSO244 Installation Manual

Viking Range Corporation
111 Front Street
Greenwood, Mississippi 38930 USA
(662) 455-1200
For product information,
call 1-888-VIKING1 (845-4641)
or visit the Viking Web site at
vikingrange.com
Viking Installation Guide
Built-In Electric
Combi Steam/Convection Oven
(CC082407J)
J690.160
Table of Contents
Warnings & Important Information
___________________________________________
2
Dimensions & Specifications (Professional Series)__________________________ 3
Dimensions & Specifications (Designer Series)_____________________________ 4
Cutout Dimensions (Professional & Designer Series) _______________________5
General Information ___________________________________________________ 6
Recommendations for Moving _______________________________________ 6
Installation ___________________________________________________________ 7
Site Preparation ____________________________________________________7
Installation Procedure _____________________________________________ 7-9
Trim Kit Specifications _________________________________________________ 9
Performance Checklist ________________________________________________ 10
Final Preparation _____________________________________________________11
Service & Parts ____________________________________________________ 11
Electrical Requirements ____________________________________________ 12
Maximum Amp Usage _____________________________________________ 12
2
IMPORTANT–Please Read and Follow!
• Before beginning, read these instructions thoroughly and carefully.
• This unit includes metal parts, therefore, caution should be used in the handling and installation of this product to avoid the possibility of injury.
• Do not remove permanently affixed labels, warnings or plates from the product as this may void the warranty.
• Observe all local and national codes, requirements and ordinances.
• Installation must conform with local codes or in the absence of codes, the National Electrical Code, ANSI/NFPA 70 – latest edition.
• IN MASSACHUSETTS: This appliance must be installed by a Massachusetts licensed plumber or electrician.
• IN CANADA: Installation must be in accordance with the current CSA C22.1 Canadian Electrical Codes Part 1 and/or local codes.
• Installers should leave this guide with the consumer who should retain it for the local inspector’s use and for future reference.
• Consumer should retain this guide for the local Electrical inspector’s use.
W A R N I N G
DO NOT use the handle or appliance door to lift the appliance. Remove door before installation to ensure that it is not used to lift the unit.
W A R N I N G
The misuse of the appliance door(s) (e.g. stepping, sitting, or leaning on them) can result in hazards or injuries and damage to the product.
W A R N I N G
ELECTRICAL GROUNDING INSTRUCTIONS
This appliance must be electrical ly i n accordance with local codes, or grounded in the absence of local codes, the National Electrical ANSI/NFPA 70, latest edition.
W A R N I N G
The use of cabinets for storage above the appliance may result in potential fire or burn hazard.
W A R N I N G
To reduce the risk of tipping the appliance, the appliance must be secured by properly installing anti-tip devices packed with the appliance.
W A R N I N G
The appliance should not be used for space heating. This information is based on safety considerations.
W A R N I N G
Frame grounded by a 3-conductor cable assembly. DO NOT use an extension cord with this appliance. Such use may result in fire, ele ctrical shoc k, or other pers onal injury.
W A R N I N G
This appliance is heavy – use extreme care when handling!
Dimensions & Specifications (Designer Series)
43
Dimensions & Specifications (Professional Series)
23-
3/8”
(
59
.4
c
m
)
14-
15/
16”
(
3
7
.
9
c
m
)
20-
7/
8”
(5
3
.1
c
m)
14-
3/4”
(37
.5
c
m
)
21-
15/
16”
(5
5
.7
cm)
25-
3/4
(6
5
.5
cm)
2-1/2”
(6
.4
cm
)
1-3/8”
(3
.4
cm
)
23-
3/8”
(
59
.
4
c
m
)
1
4-
15
/
1
6”
(
3
7
.
9
c
m)
20-
7/8”
(
5
3
.1 c
m)
1
4
-
3
/
4
(
37
.
5
c
m
)
2
1-
5
/
8
(54
.9
cm)
2
5
-
1
/
1
6
(63
.7
cm)
1
-3
/
8
(3
.4
cm
)
2
-1
/
8
(5.4
cm
)
Professional Built-In Electric Combi Steam/Convection Oven
Description
|
VCSO244
Overall width 23-3/8” (59.4 cm)
Overall width (with lateral holders) 23-3/4” (60.3 cm)
Overall height 14-15/16” (37.9 cm)
Overall depth (to the edge of door) 21-15/16” (55.7 cm)
Overall depth (to front of handles) 24” (62.1 cm)
Overall depth (from electrical) 25-3/4” (65.4 cm)
Cutout width 21-5/8” (65.5 cm)
Cutout height 15” (38.1 cm)
Cutout depth 22-1/16” (56.0 cm)
Electrical requirements 4 ft. (121.9 cm) flexible stainless steel conduit
4 – wire ground, 240 VAC, 16 amp electrical connection
Unit is equipped with No. 14 ground in unit
Maximum amp usage 16.0 amps – 240 VAC
13.9 amps – 208 VAC
Appliance interior width 12-1/8” (31.3 cm)
Appliance interior height 10-1/4” (26.0 cm)
Appliance interior depth 15-1/2” (39.3 cm)
Open cavity volume 1.1 cu. ft. (31 L)
Approximate shipping weight 73 lbs. (34 kg)
Designer Built-In Electric Combi Steam/Convection Oven
Description
|
DCSO244
Overall width 23-3/8” (59.4 cm)
Overall width (with lateral holders) 23-3/4” (60.3 cm)
Overall height 14-15/16” (37.9 cm)
Overall depth (to the edge of door) 21-5/8” (54.9 cm)
Overall depth (to front of handles) 23-1/2” (60.3 cm)
Overall depth (from electrical) 25-1/16” (63.7 cm)
Cutout width 21-5/8” (54.9 cm)
Cutout height 15” (38.1 cm)
Cutout depth 22-1/16” (56.0 cm)
Electrical requirements 4 ft. (121.9 cm) flexible stainless steel conduit
4 – wire ground, 240 VAC, 16 amp electrical connection
Unit is equipped with No. 14 ground in unit
Maximum amp usage 16.0 amps – 240VAC
13.9 amps – 208 VAC
Appliance interior width 12-1/8” (31.3 cm)
Appliance interior height 10-1/4” (26.0 cm)
Appliance interior depth 15-1/2” (39.3 cm)
Open cavity volume 1.1 cu. ft. (31L)
Approximate shipping weight 72 lbs. (33 kg)
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