Standard Features & Accessories
All Designer Select ovens include
• Overall capacity (each oven)
o 27”W. models—4.2 cu. ft.
• 22-5/16”W. x 16-1/2”H. x 19-1/2”D.
o 30”W. models—4.7 cu. ft.
• 25-5/16”W. x 16-1/2”H. x 19-1/2”D.
• AHAM* standard capacity (each oven)
o 27”W. models—3.6 cu. ft.
• 22-5/16”W. x 16-1/2”H. x 16-13/16”D.
o 30”W. models—4.1 cu. ft.
• 25-5/16”W. x 16-1/2”H. x 16-13/16”D.
• Exclusive—largest, self-cleaning
convection oven(s) available
• Exclusive—patent-pending Vari-Speed
Dual Flow™ convection system;
8-1/2" diameter two-speed fan
(largest in the industry) works
bi-directionally for optimal airflow
• Exclusive—Rapid Ready™ system
provides super-fast preheating
• 10-pass broiler with heat reflector
directs heat directly into food for
quicker results
• Concealed 10-pass dual bake element
makes the oven cavity easy to clean
while providing precise temperature
control
• Commercial-type performance
• Ergonomically designed handle for
superior feel
o Durable stainless-steel control knobs
• Soft-touch, slip-proof rubber grips
for easy handling
o Digital clock
• 100-minute timer
• Timed Bake feature
o Set oven to begin cooking up to
24 hours
o Shuts off when cooking time is
complete
• Self-clean setting with indicator light
• High-density insulation contains heat
for maximum energy savings, even
during high-temperature self-cleaning
• Three heavy-duty, porcelain-coated
racks/six rack positions (per oven)
• Includes heavy-duty broiler pan and
tray for better broiling performance
• Halogen lighting
• High-performance cooking modes
o Convection (convection features in
top oven only on double ovens)
• TruConvec™ Convection Cooking
COOKING
Designer Select Built-In Electric
27”/30”W. Single/Double Oven
(Viking’s exclusive air circulation
system uses only a convection
element in the rear of the oven
with fan-forced air—no direct heat
from the top or bottom)
• Convection roast
• Convection bake
• Convection broil
• Convection dehydrate
• Convection defrost
o Conventional
• Bake
• Three-level broil
o High
o Medium
o Low
Designer Select model numbers
• DESO127—27”W. single oven
• DEDO127—27”W. double oven
• DESO130—30”W. single oven
• DEDO130—30”W. double oven
*The AHAM Standard for measuring
oven capacity subtracts the door plug
and convection baffle dimension from
the total oven volume.
Model Options
FINISH DETAILS FOR SELECT MODELS
• Stainless Steel (SS), Black (BK), and
White (WH)
o Finish designates door(s) and control
panel(s). Stainless steel handles(s),
knobs, and buttons, with black knob
grips.
• White (WH)
o Finish designates door(s) and control
panel(s). Stainless steel handles(s),
knobs, and buttons, with gray knob
grips.
DESO127/130
Designer Select
Single Oven
• Brass Trim Option (BR)—handle(s),
knobs, and buttons. Brass components
have a durable protective coating for
maintenance-free normal use.
DEDO127/130
Designer Select
Double Oven
ORDERING INSTRUCTIONS
First specify model number, and then color code (DESO127SS). If ordering optional brass trim, specify code at end (DESO127SSBR).
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Standard Features & Accessories
All Designer Premiere ovens include
• Overall capacity (each oven)
o 27”W. models—4.2 cu. ft.
• 22-5/16”W. x 16-1/2”H. x 19-1/2”D.
o 30”W. models—4.7 cu. ft.
• 25-5/16”W. x 16-1/2”H. x 19-1/2”D.
• AHAM* standard capacity (each oven)
o 27”W. models—3.6 cu. ft.
• 22-5/16”W. x 16-1/2”H. x 16-13/16”D.
o 30”W. models—4.1 cu. ft.
• 25-5/16”W. x 16-1/2”H. x 16-13/16”D.
• Exclusive TimePiece™—this precision
instrument, which has won multiple
prestigious design awards, marks time
in both digital and analog modes,
helping you observe baking/broiling
times for juicy roasts, perfect soufflés,
and warm loaves of bread.
• Exclusive—largest, self-cleaning
convection oven(s) available
• ExclusiveExclusive—patent-pending
Vari-Speed Dual Flow™ convection
system; 8-1/2” diameter two-speed
fan (largest in the industry) works
bi-directionally for optimal airflow
• Exclusive—Rapid Ready™ system
provides super-fast preheating
• Extra-large Gourmet-Glo™ glass
enclosed infrared broiler provides
superior broiling performance and
maximum coverage. Intense heat from
this restaurant-quality broiler sears
meats and fish, locking in savory juices.
• Concealed 10-pass dual bake element
makes the oven cavity easy to clean while
providing precise temperature control
• Commercial-type performance
• Large, easy-to-read knobs and bezels
• Ergonomically designed handle for
superior feel
• Durable stainless-steel control knobs
o Soft-touch, slip-proof rubber grips
for easy handling
• Digital clock
o 100-minute timer
o Timed Bake feature
• Set oven to begin cooking up to
24 hours
• Shuts off when cooking time is
complete
• Self-clean setting with indicator light
• High-density insulation contains heat
for maximum energy savings, even
during high-temperature self-cleaning
• Three heavy-duty, porcelain-coated
racks/six rack positions (per oven)
• Includes heavy-duty broiler pan and
tray for better broiling performance
• Three strategically located halogen
oven lights
• High-performance cooking modes
o Convection (convection features in
both upper and lower oven of double ovens)
• TruConvec™ Convection Cooking
(Viking’s exclusive air circulation
system uses only a convection element in the rear of the oven with
fan-forced air—no direct heat from
the top or bottom)
• Convection roast
COOKING
Designer Premiere Built-In Electric
27”/30”W. Single/Double Oven
• Convection bake
• Convection broil
• Convection dehydrate
• Convection defrost
o Conventional
• Bake
• Three-level broil
o High
o Medium
o Low
• ProFlow™ Convection Baffle system—
engineered to optimize even heat circulation
• Meat probe offers perfect baking/roasting of fine meats (upper oven
in double ovens)
o Timer sounds and oven shuts off
when desired temp is reached
• Includes one TruGlide™ full-extension
rack (in each oven cavity of double
ovens), which allows easy access (additional racks available for purchase—
see Installation Notes & Accessories
Designer Premiere model numbers
• DESO527—27”W. single oven
• DEDO527—27”W. double oven
• DESO530—30”W. single oven
• DEDO530—30”W. double oven
*The Association of Home Appliance
Manufacturers (AHAM) standard for
measuring oven capacity subtracts the
door plug and convection baffle
dimension from the total oven volume.
Model Options
DESO527/530
Designer Premiere
Single Oven
FINISH DETAILS FOR PREMIERE MODELS
• Stainless Steel (SS), Black (BK), White
(WH), Metallic Silver (MS), Graphite
Gray (GG), Stone Gray (SG), Taupe (TP),
Biscuit (BT), Cotton White (CW), Oyster
Gray (OG), Golden Mist (GM),
Lemonade (LE), Sage (SA), Mint Julep
(MJ), Sea Glass (SE), Iridescent Blue (IB),
Viking Blue (VB), Pumpkin (PM),
ORDERING INSTRUCTIONS
First specify model number, and then color code (DESO127SS). If ordering optional brass trim, specify code at end (DESO127SSBR).
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Racing Red (RR), Apple Red (AR),
Burgundy (BU), Plum (PL), Chocolate
(CH), and Cobalt Blue (CB).
o Finish designates door(s) and
control panel(s). Stainless steel
handles(s), knobs, and buttons,
with black knob grips.
DEDO527/530
Designer Premiere
Double Oven
• White (WH)
o Finish designates door(s) and control
panel(s). Stainless steel handles(s), knobs,
and buttons, with gray knob grips.
• Brass Trim Option (BR)—handle(s),
knobs, and buttons. Brass components
have a durable protective coating for
maintenance-free normal use.
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