Viking AV4CL User Manual

Countertop Units

SPECIFICATIONS

All range tops can be conﬁgured into countertop units by 

simply adding counter-height (4”) legs.

For additional detailed information please refer to each spe- 

ciﬁc product page.

Sealed Burner Range Tops P Hot Tops P French Tops P Griddles P Charbroilers P Planchas P

Project Name

Item No.

Quantity

MODEL NUMBERS

Choose a product and one of the following counter 4” legs kits:

4 counter 4” legs (AV4CL) P 6 counter 4” legs (AV6CL) P 8 counter 4” legs (AV8CL) P

STANDARD FEATURES

1¼” front gas manifold  1” rear gas supply connection  Stainless steel front, sides, and bottom  Welded steel frame  Welded body construction  Stainless steel front plate shelf 3⅝”  9” low back ﬂ  ue riser

shown with optional 4” legs (AV4CL)

V36B6

OPTIONS

Stainless steel back P Common multi-unit plate shelf up to 108” P Extended plate shelf 6” P Extended plate shelf 8” P Belly bar with 1” space P Belly bar with space for 1/9 condiment pans P Cap and cover manifold ends P 1” island trim P 1” pressure regulator (shipped separately) P

Viking Range Corporation, Commercial Division 1511-C E. Orangethorpe Ave. Fullerton, California 92831 (877) 307-8877 vikingcommercial.com

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Project Name

Item No.

UTILITY INFORMATION

Model Description Gas [BTU/Hr] Approx SHP WT

GAS: Each unit to have a 1¼” front manifold that

couples to adjacent equipment or is capped. A 1” male NPT rear gas connection may be used for a gas supply or capped if supply is from adjacent unit(s). Minimum gas supply is 6” W.C. for natural

(PLEASE REFER TO

SPECIFIC PRODUCT PAGE)

gas and 11” W.C. for propane. Operating Pressure is 5” W.C. for natural gas and 10” for propane at the manifold. All units require a regulated gas supply (pressure regulator must be ordered as an option).

EXHAUST: Installation under an exhaust hood

is required.

Specify type of gas when ordering. Specify altitude when above 2000 ft.

Note: When used as counter units, the Tall Back risers/shelves are not available. Tall backs are for units with oven, cabinet base or refrigerated base only. Viking Commercial products are not approved or recommended for residential use.

Note: In line with company policies, Viking Range Corporation reserves the right to change material and speciﬁcations without notice.

Viking Range Corporation, Commercial Division 1511-C E. Orangethorpe Ave. Fullerton, California 92831 (877) 307-8877 vikingcommercial.com

02/2010

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