Victory-Raetone RS-1N-S1-FF User Manual

110 Woodcrest Road, Cherry Hill, NJ 08003-3648

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88

8838

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856.428.4200 • 800.523.5008 • Fax: [phone]
www.victoryrefrigeration.com • email: [e-mail]

PROJECT:

LOCATION:

ITEM #:

QUANTITY:

TM

FISH FILE REFRIGERATORS

STANDARD FEATURES

• V-TEMP™ Electronic Control System

• High Performance, Balanced, Top-Mounted Refrigeration

• Ceiling Mounted Low-Prole Evaporator Coil

• Environmentally Safe R-134a Refrigerant

• Energy Efcient, Dual-Speed EC Evaporator Fan Motor(s)

• Plasticized Evaporator Fin Coils

• Non-Electric Condensate Evaporator

• Foamed-in-Place Polyurethane Insulation

• Stainless Steel Drawers

• One Piece, Snap-In Magnetic Drawer Gaskets

• Special Drawer Pans (included) are 14 3⁄4” x 19 3⁄4” x 6”

• Each Drawer Drains Independently

• Waste Water Terminates in a 1” Male Pipe Fitting

• A Floor Drain is Required

• 6” High, Adjustable Stainless Steel Legs

• Hinged Front Shroud Makes Condenser Cleaning Easier

• Lifetime Horizontal Handles

• Cord and Plug (see electrical data for details)

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OPTIONS AND ACCESSORIES

• Remote Models

• Correctional Facilities Option

• Stainless Steel Case Back and Shroud

• Locks for Drawers

• 6” Overall Height Casters (Set of 4)

• Optional Voltages

• FLEXTEMP Performance Mode

• USB Data Recorder

• RS-485 Serial Interface

• Two (2) Year Service Warranty

NOTE: Not all marks refer to all models

1 Year Parts and Labor Warranty • 5 Year Compressor Warranty
2 Year V-TEMP™ Control Warranty

S

SERIES

Stainless Steel

Exterior and Interior

RS-1N-S1-FF

MODELS

4 DRAWER 8 DRAWER

RS-1N-S1-FF RS-2N-S1-FF

Victory Refrigeration specification sheets are available APPROVALS:
online at www.victoryrefrigeration.com

FISH FILE REFRIGERATORS

We reserve the right to change specifications and product design without notice. Such revisions do not entitle the
buyer to corresponding changes, improvements, additions or replacements for previously purchased equipment. Dimensional tolerances +/- 1⁄4”. Metric dimensions (MM)

CABINET CONSTRUCTION

The cabinet front and doors are constructed of heavy gauge, polished stainless
steel to maintain an attractive appearance after years of heavy use. Polyurethane
foam insulation throughout ensures the ultimate in energy efficiency. The front
shroud lifts up to provide easy access to the condenser and make cleaning easier.
A stainless steel drain channel mounted internally at the back of the cabinet terminates
at a one inch male fitting. A floor drain connection is required.

DRAWER CONSTRUCTION

Heavy-duty drawers are constructed of stainless steel with drains in the bottom and are
mounted on stainless steel drawer slides. Drawers are self-closing, foamed-in place
with polyurethane insulation and equiped with snap-in, self-adjusting magnetic gaskets
for a positive seal. Drawers drain independently.

REFRIGERATION SYSTEM

The motor compressor is mounted on top of the cabinet and the low-profile evaporator
coil is mounted to the interior cabinet ceiling. Environmentally friendly R-134a refriger-

ant is efficiently metered by a capillary system providing a constant, safe operating

temperature and quick “recovery” under the most demanding conditions. The hermeti­cally sealed systems are designed to operate at 38°F. Each cooling coil has plasticized
fin coils to resist food acids and dual-speed EC fan motor(s) for greater cooling capacity
and efficiency. All condensate water is disposed of through a floor drain.

DRAWER USE

Fresh ice is placed over each layer of fish or poultry which should not be mixed. The
top layer of product should always be covered with ice and fresh ice should be added
as it is depleted and all food product should be removed at the end of the day and
drawers cleaned throughly.

V-TEMPTM CONTROL SYSTEM

The easy to use V-TEMP™ Control is provided standard with a two year parts and labor
warranty. This durable, water resistant microprocessor monitors and controls the entire
temperature maintenance process. It includes an ON/OFF switch, manual defrost,
interior light switch, LED temperature indicator in °C or °F, a HI/LO audio/visual tem­perature alarm, power supply interruption, door ajar and “clean condenser” alarms.
A manager’s “lock-out” feature is provided to safeguard pre-determined control set­tings. A HAACP Event Indicator/Memory feature announces and records up to nine
(9) alarm events. Unique to the V-TEMP™ are two standard modes of operation:

SUPERCOOL - Provides a lower “set-point” refrigeration condition for a set period

of time when food has just been loaded into the refrigerator and needs to be
quickly brought back down to a safe temperature.

ENERGY SAVER - The cabinet automatically reverts to the energy saving mode

when there are no door openings for four hours.

A FLEXTEMP mode of operation is available as an option. FLEXTEMP provides the
ability to select a unique temperature from 28°F to 40°F. This optional feature is ideal
for seasonal menu changes and items with specific temperature requirements for dairy,
meat, fish or poultry.

CHARACTERISTICS 1 SECTION 2 SECTION

DIMENSIONAL DATA

Width, Overall (in.) 26 1⁄2 52

1

⁄8

Depth, Overall (inc. handles) 30 1⁄4 30 1⁄4
Tot. Capacity Drawers Cu. Ft. 4 8
Drawer Pan - Width 14 3⁄4 14

3

⁄4

Drawer Pan - Depth 19 3⁄4 19 3⁄4
Drawer Pan - Height 6 6
Number of Crawers 4 8
Height Overall (inc. 6" legs) 84 1⁄4 84

1

⁄4

ELECTRICAL DATA

Cabinet Voltage 115/60/1 115/60/1
Feed Wires 2 2
Condensing Unit Voltage 115/60/1 115/60/1
NEMA Plug 5-15P 5-15P
Total Amperes 8 11.3

REFRIGERATION DATA

Condensing Unit Size

1

⁄4 HP

1

⁄3 HP

Refrigerant R-134a R-134a

NOTE: Plug style, voltage and full load amps may vary depending on
options selected such as optional voltages and compressor upgrades.

REMOTE APPLICATIONS

See form V-RRDS1 for remote refrigeration characteristics by model

CRATED DIMENSIONS & WTS. HT. WIDTH DEPTH CU. FT. LBS

ONE SECTION 84 36 1⁄2 44 3⁄4 79.40 423
TWO SECTION 84 63 3⁄8 43 3⁄4 137.86 608

NOTE: In order to provide peak operating performance the cabinet
must have a 2 inch all around clearance and 12 inches above the top
of the condensing unit. This ensures an adequate air supply and space
for routine maintenance and/or service if required.

Copyright February 2012

Printed in USA