Victory-Raetone DRS-2D-S1-LS User Manual

DISPLAY

REFRIGERATORS

Reach-In

DRS-2D-S1-LS
DRSA-2D-S1-LS

Pass-Thru

DRS-2D-S1-PT-LS
DRSA-2D-S1-PT-LS

Secure-Temp 1.0™ is standard on all Victory models and is

- Equipped with Secure-Temp 1.0™ Technology™

- 3 Year Parts & Labor Warranty Plus an Additional
2 Year Compressor Warranty

- Exclusive 2 Year Warranty on Santoprene Door Gaskets

STANDARD FEATURES

 Secure-Temp 1.0™ Technology

 Full Electronic Control

 Expansion Valve Technology (TXV)

 LED Light(s)

 Automatic, Non-Electric Condensate Evaporator

 Anti-Corrosion, Coated Evaporator Coil, Located Out

of The Food Zone

 Energy Efficient, Dual Speed EC Fan Motor(s)

 (3) Heavy Duty Epoxy Coated Wire Shelves

 Self-Closing Glass Doors

 Hinged Front Shroud

 Magnetic Proximity Door Switch Automatically Activates

Interior Light

 Anti-Condensate Door Perimeter Heaters

 10’ Cord and Plug

 Cabinet Constructed with CFC Free Foamed-in –Place

Polyurethane Insulation

FEATURING:

Secure-Temp 1.0™ is the industry’s first and only full

service temperature monitoring solution for your kitchen.

HACCP compliant & meets NAFEM’s data protocol.

There are NO software or monthly monitoring fees.

Optional add on kits are available for additional units.

OPTIONS & ACCESSORIES

 Remote Models

 Correctional Facility Options

 Stainless Steel Shelves or Epoxy Coated Shelves

DRS-2D-S1-LS

 6” Casters Overall Height Casters (set of 4)

 220/50 & 220/60 Voltages

 FLEXTEMP Performan ce Mode

3779 Champion Blvd—Winston-Salem, NC 27105

PH: [phone] - Fax: [phone]

[e-mail] www.victoryrefrigeration.com

FEATURING:

CABINET CONSTRUCTION

The cabinet front and doors are constructed of heavy gauge, polished stainless

steel to maintain an attractive appearance after years of heavy use. Polyure­thane foam insulation throughout ensures the ultimate in energy efficiency. The
front shroud lifts up for easy access when cleaning the condenser unit.

DOOR CONSTRUCTION

The self-closing, sliding glass doors are double pane, tempered glass with a
Low E factor. The doors have a “hold-open” device to facilitate product loading.

REFRIGERATION SYSTEM

All components of the high efficiency, air-cooled, self-contained refrigeration
system are mounted on top of the cabinet out of the food storage zone provid­ing greater usable storage space. Environmentally friendly R-134a refrigerant is
efficiently metered by a capillary system providing a constant, safe operating
temperature and quick “recovery” under the most demanding conditions. The
hermetically sealed systems are designed to operate at 38°F. Each cooling coil
has plasticized fins to resist food acids and dual-speed EC fan motor(s) for
greater cooling capacity and efficiency. All condensate water is disposed of
automatically by the energy efficient, non-electric condensate evaporator.

INTERIOR STORAGE ARRANGEMENTS

Each cabinet section is provided with three heavy-duty, epoxy coated wire
shelves. The shelves are adjustable in one inch increments. Solid doors have a
wide door opening for use with a variety of optional pan slide configurations
including 18” x 26” and 14” x 18” pans.

Note: 12” x 20” pans do not fit through the sliding glass doors.

V-TEMP

TM

CONTROL SYSTEM

The easy to use V-TEMP™ Control is provided standard with a two year parts
and labor warranty. This durable, water resistant microprocessor monitors and
controls the entire temperature maintenance process. It includes an ON/OFF
switch, manual defrost, interior light switch, LED temperature indicator in °C or°
F, a HI/LO audio/visual temperature alarm , power supply interruption, door ajar
and “clean condenser” alarms. A manager’s “lock-out” feature is provided to
safeguard pre-determined control settings. A HAACP Event Indicator/Memory
feature announces and records up to nine (9) alarm events. Unique to the V­TEMP™ are two standard modes of operation:

SUPERCOOL - Provides a lower “set-point” refrigeration condition for a set

period of time when food has just been loaded into the refrigerator and needs to

be quickly brought back down to a safe temperature.

ENERGY SAVER - The cabinet automatically reverts to the energy saving

mode when there are no door openings for four hours.

A FLEXTEMP mode of operation is available as an option. FLEXTEMP pro-
vides the ability to select a unique temperature from 28°F to 40°F. This optional
feature is ideal for seasonal menu changes and items with specific temperature
requirements for dairy, meat, fish or poultry.

CHARACTERISTICS Reach-In Pass-Thru

Net Capacity 46.5 46.5

Width, Overall (in.) 52 1/8 52 1/8

Depth, Overall (inc. Handles) 33 1/8 35 1/4

Clear Sliding Door Height (in.) 52 1/2 52 1/2

Clear Sliding Door Width 19 1/2 19 1/2

Height Overall (inc. 6” legs) 84 1/4 84 1/4

No. of Shelves 6 6

Shelf Area (square feet) 33.2 33.2

ELECTRICAL DATA

Cabinet Voltage 115/60/1 115/60/1

Feed Wires 2 3

Condensing Unit Voltage 115/60/1 208-230/60/1

NEMA Plug 5-20P No

Total Amperes 10.7 8.8

NOTE: Plug style, v ol tage and fu ll lo ad am ps may var y depen di ng on certain
options selected such as optional voltages and compressor upgrades.

REFRIGERATION DATA

Condensing Unit Size 1/2 hp 3/4 hp

Refrigerant R134a R134a

CRATED DIMENSIONS Height Width Depth Cu. Ft. Lbs

Reach-In 84 1/2” 59 1/4” 43 124.59 529

Pass-Thru 84 1/2” 59 1/4” 43 124.59 529

* Remote units use R-404A refrigerant standard and come with 6” legs

Note: In or der to pr ovid e peak op erat in g p erf or man ce the c abinet mu st

have a 2 inch all around clearance and 12 inches above the top of the condens-

ing unit. This endures an adequate air supply and space for routine mainte­nance and/or service if required.

We reserve the right to change specifications and product design without notice. Such revisions do not entitle the buyer to corresponding changes, improvements, additions or replacements

for previously purchased equipment. Dimensional tolerances +/- 1⁄4”. Metric dimensions (MM)

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