USER GUIDE & SER VICE MANU AL
Outdoor Collection ● UO FZ124 ● 24” Convertible Freezer
USER GUID E & SERVICE MANUAL
u - l i n e. c o m
Table of Contents
Intro
Safety
Safety and Warning
Disposal And Recycling
Installation
Environmental Requirements
Electrical
Cutout & Product Dimensions
Side by Side Installation
Anti-Tip Bracket
General Installation
Grille Installation
Door Swing
Door Adjust
Product Liability
Warranty Claims
Parts
Ordering Replacement Parts
System Diagnosis Guide
Compressor Specifications
Troubleshooting Extended
Control Operation - Service
Thermistor
Defrost
Remove Fan and Cover
Warranty
Interior Adjustments
Maintenance
Free Standing Kit
Cleaning
Cleaning Condenser
Extended Non-Use
Operating Instructions
First Use
Control Operation
Airflow and Product Loading
Service
Troubleshooting
U S E R G U I D E
u - l i n e . c o m
W E L C O M E T O U -L I N E
C o n g r a t u l a t i o n s o n y o u r U - L i n e p u r c h a s e . Y o u r p r o d u c t c o m e s f r o m a c o m p a n y w i t h o v e r f i v e d e c a d e s o f p r e m i u m m o d u l a r
i c e m a k i n g , r e f r i g e r a t i o n , a n d w i n e p r e s e r v a t i o n e x p e r i e n c e . U - L i n e c o n t i n u e s t o b e t h e A m e r i c a n l e a d e r , d e l i v e r i n g v e r s a t i l i t y
a n d f l e x i b i l i t y f o r m u l t i p l e a p p l i c a t i o n s i n c l u d i n g r e s i d e n t i a l , l i g h t c o m m e r c i a l , o u t d o o r a n d m a r i n e u s e . U - L i n e ’ s c o m p l e t e
®
p r o d u c t c o l l e c t i o n i n c l u d e s W i n e C a p t a i n
M a k e r s , G l a s s & So l i d D o o r Re f r i g e r a t o r s , D r a w e r M o d e l s , F r e e z e r s , C o m b o
U - L i n e h a s c a p t i v a t e d t h o s e w i t h a n a p p r e c i a t i o n f o r t h e f i n e r t h i n g s w i t h e x c e p t i o n a l f u n c t i o n a l i t y , s t y l e , i n s p i r e d i n n o v a t i o n s
a n d a t t e n t i o n t o e v e n t h e s m a l l e s t d e t a i l s . W e a r e k n o w n a n d r e s p e c t e d f o r o u r u n w a v e r i n g d e d i c a t i o n t o p r o d u c t d e s i g n ,
q u a l i t y a n d s e l e c t i o n . U - L i n e i s h e a d q u a r t e r e d i n M i l w a u k e e , W i s c o n s i n a n d h a s s h i p p e d p r o d u c t t o f i v e c o n t i n e n t s f o r o v e r
t w o d e c a d e s a n d i s p r o u d t o h a v e t h e o p p o r t u n i t y t o s h i p t o y o u .
P R O D U C T I N F O R M A T I O N
L o o k i n g f o r a d d i t i o n a l i n f o r m a t i o n o n y o u r p r o d u c t ? U s e r G u i d e s , Sp e c S h e e t s , C A D D r a w i n g s , C o m p l i a n c e D o c u m e n t a t i o n ,
a n d P r o d u c t W a r r a n t y i n f o r m a t i o n a r e a l l a v a i l a b l e f o r r e f e r e n c e a n d d o w n l o a d a t u - l i n e . c o m .
M o d e l s , B e v e r a g e C e n t e r s , C l e a r I c e M a c h i n e s , N u g g e t I c e M a c h i n e s , C r e s c e n t I c e
®
M o d e l s , a n d m o r e .
P R O P E R T Y D A M A G E / I N J U R Y C O N C E R N S
I n t h e u n l i k e l y e v e n t p r o p e r t y d a m a g e o r p e r s o n a l i n j u r y i s s u s p e c t e d r e l a t e d t o a U - L i n e p r o d u c t , p l e a s e t a k e t h e f o l l o w i n g
s t e p s :
1 . U - L i n e C u s t o m e r C a r e m u s t b e c o n t a c t e d i m m e d i a t e l y a t + 1 . 8 0 0 . 7 7 9 . 2 5 4 7 .
2 . Se r v i c e o r r e p a i r s p e r f o r m e d o n t h e u n i t w i t h o u t p r i o r w r i t t e n a p p r o v a l f r o m U - L i n e i s n o t p e r m i t t e d . I f t h e u n i t h a s b e e n
a l t e r e d o r r e p a i r e d i n t h e f i e l d w i t h o u t p r i o r w r i t t e n a p p r o v a l f r o m U - L i n e , c l a i m s w i l l n o t b e e l i g i b l e .
G E N E R A L I N Q U I R I E S
U - L i n e C o r p o r a t i o n
8 9 0 0 N . 5 5 t h St r e e t
M i l w a u k e e , W i s c o n s i n 5 3 2 2 3 U SA
M o n d a y - F r i d a y 8 : 0 0 a m t o 4 : 3 0 p m C ST
T : + 1 . 4 1 4 . 3 5 4 . 0 3 0 0
F : + 1 . 4 1 4 . 3 5 4 . 7 9 0 5
Em a i l : s a l e s @ u - l i n e . c o m
u - l i n e . c o m
S E R V I C E & P A R T S A S S I S T A N C E
M o n d a y - F r i d a y 8 : 0 0 a m t o 4 : 3 0 p m C ST
T : + 1 . 8 0 0 . 7 7 9 . 2 5 4 7
F : + 1 . 4 1 4 . 3 5 4 . 5 6 9 6
Se r v i c e Em a i l : o n l i n e s e r v i c e @ u - l i n e . c o m
P a r t s Em a i l : o n l i n e p a r t s @ u - l i n e . c o m
C O N N E C T W I T H U S
I n t r o d u c t i o n
D e s i g n e d , e n g i n e e r e d a n d a s s e m b l e d i n W I , U SA
3
USER GUIDE
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Saf et y and W arning
NO TICE
Please r ead all inst ructio ns befor e inst alling,
o perat ing, o r ser vicing t he appliance .
Use this appliance fo r its i ntended purpose only and follow
these general pr ecautio ns with tho se listed thro ughout this
guide:
SAFETY ALER T DEFINITIONS
Throughout this guide ar e saf ety items labeled with a
Danger , W arning, or Cautio n based o n the risk type:
DANGER
!
Danger means t hat failur e to fo llo w t his saf et y
st atement will r esult in se v er e per so nal injur y o r
deat h.
WARNING
!
C ALIF ORNIA PR OPOSITION 65
This product cont ains chemicals known to the
st ate of C alifornia to cause cancer and bir th
def ect s or other r eproductiv e harm.
www .P65warnings . C A. go v
CAUTION
!
This equipment is to be inst alled with adequate
backow protection to comply with applicable
f ederal, st ate and local codes .
WARNING
!
W arning means that failur e to fo llo w this saf et y
st atement could r esult in serio us per so nal injur y
o r deat h.
CAUTION
!
C autio n means t hat failur e t o follo w this saf et y
st atement ma y r esult in minor or mo derate
per so nal injur y , proper t y , or equipment damage .
Saf ety and W arning
4
USER GUIDE
Disposal and R ecy cling
DANGER
!
RISK OF CHILD ENTRAPMENT . Befo r e y o u thro w
awa y y o ur o ld r efrigerat o r or fr eezer , t ak e o
the do o r s and lea v e shelv es in place so childr en
ma y no t easily climb inside .
If the unit is being r emo v ed from service for disposal,
check and o be y all f ederal, st ate , and lo cal r egulatio ns
r egarding the disposal and r ecy cling o f r efrigeratio n
appliances , and fo llow these steps co mpletely:
1. R emo v e all consumable co ntents from the unit.
2. Unplug the electrical cord from its sock et.
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3. R emo v e the door(s)/drawer(s).
Disposal and R ecy cling
5
U S E R G U I D E
E n v ir o n m e n ta l R e q u ir e m e n t s
Th i s u n i t i s d e s i g n e d t o o p e r a t e b e t w e e n 5 0 ° F ( 1 0 ° C ) a n d
1 0 0 ° F ( 3 8 ° C ) . H i g h e r a m b i e n t t e m p e r a t u r e s m a y r e d u c e
t h e u n i t ’ s a b i l i t y t o r e a c h l o w t e m p e r a t u r e s a n d / o r r e d u c e
i c e p r o d u c t i o n o n a p p l i c a b l e m o d e l s .
F o r b e s t p e r f o r m a n c e , k e e p t h e u n i t o u t o f d i r e c t s u n l i g h t
a n d a w a y f r o m h e a t g e n e r a t i n g e q u i p m e n t .
I n c l i m a t e s w h e r e h i g h h u m i d i t y a n d d e w p o i n t s a r e
p r e s e n t , c o n d e n s a t i o n m a y a p p e a r o n o u t s i d e s u r f a c e s .
Th i s i s c o n s i d e r e d n o r m a l . Th e c o n d e n s a t i o n w i l l
e v a p o r a t e w h e n t h e h u m i d i t y d r o p s .
u - l i n e . c o m
D a m a g e s c a u s e d b y a m b i e n t t e m p e r a t u r e s o f
4 0 °F ( 4 °C ) o r b e l o w a r e n o t c o v e r e d b y t h e
w a r r a n t y .
E n v i r o n m e n t a l R e q u i r e m e n t s
6
U S E R G U I D E
E le c tr ic a l
S H O C K H A Z A R D — E l e c t r i c a l G r o u n d i n g
R e q u i r e d . N e v e r a t t e m p t t o r e p a i r o r p e r f o r m
m a i n t e n a n c e o n t h e u n i t u n t i l t h e e l e c t r i c i t y h a s
b e e n d i s c o n n e c t e d .
N e v e r r e m o v e t h e r o u n d g r o u n d i n g p r o n g f r o m
t h e p l u g a n d n e v e r u s e a t w o -p r o n g g r o u n d i n g
a d a p t e r .
A l t e r i n g , c u t t i n g o r r e m o v i n g p o w e r c o r d ,
r e m o v i n g p o w e r p l u g , o r d i r e c t w i r i n g c a n c a u s e
s e r i o u s i n j u r y , f i r e , l o s s o f p r o p e r t y a n d / o r l i f e ,
a n d w i l l v o i d t h e w a r r a n t y .
u - l i n e . c o m
N e v e r u s e a n e x t e n s i o n c o r d t o c o n n e c t p o w e r t o
t h e u n i t .
A l w a y s k e e p y o u r w o r k i n g a r e a d r y .
N O T I C E
E l e c t r i c a l i n s t a l l a t i o n m u s t o b s e r v e a l l s t a t e a n d
l o c a l c o d e s . T h i s u n i t r e q u i r e s c o n n e c t i o n t o a
g r o u n d e d ( t h r e e -p r o n g ) , p o l a r i z e d r e c e p t a c l e
t h a t h a s b e e n p l a c e d b y a q u a l i f i e d e l e c t r i c i a n .
Th e u n i t r e q u i r e s a g r o u n d e d a n d p o l a r i z e d 1 1 5 V A C ,
6 0 H z , 1 5 A p o w e r s u p p l y ( n o r m a l h o u s e h o l d c u r r e n t ) . A n
i n d i v i d u a l , p r o p e r l y g r o u n d e d b r a n c h c i r c u i t o r c i r c u i t
b r e a k e r i s r e c o m m e n d e d . A G F C I ( g r o u n d f a u l t c i r c u i t
i n t e r r u p t e r ) i s u s u a l l y n o t r e q u i r e d f o r f i x e d l o c a t i o n
a p p l i a n c e s a n d i s n o t r e c o m m e n d e d f o r y o u r u n i t b e c a u s e
i t c o u l d b e p r o n e t o n u i s a n c e t r i p p i n g . H o w e v e r , b e s u r e
t o c o n s u l t y o u r l o c a l c o d e s .
Se e C U T O U T & P R O D U C T D I M EN SI O N S f o r r e c o m m e n d e d
r e c e p t a c l e l o c a t i o n .
E l e c t r i c a l
7
U S E R G U I D E
4"
(102 mm)
7"
(178 mm)
24”
34-1/4"
(870 mm)
to
35-1/8"
(892 mm)
Preferred location
for electrical outlet
is in adjacent
cabinet.
5/8”
(16 mm)
23 ⁄”
(608 mm)
3 ⁄”
(91 mm)
34 ⁄” to 35 ⁄”
(867 mm
to
892 mm)
28”
(711 mm)
P o w er C or d
6 f t (183 cm)
6 ⁄”
(162 mm)
3 ⁄”
(98 mm)
1 ⁄”
(48 mm)
20 ½”
(521 mm)
24 ½”
(622 mm)
20 ⁄”
(530mm)
13 ⁄”
(338 mm)
13 ⁄”
(333 mm)
18 ⁄”
(467 mm)
22 ⁄”
(562 mm)
26 ¾”
(680 mm)
22 ½”
(572 mm)
24 ⁄”
(613 mm)
C u to u t & P r o d u c t Dim e n s io n s
P R E P A R E S I T E
Y o u r U - L i n e p r o d u c t h a s b e e n d e s i g n e d f o r e i t h e r f r e e -
s t a n d i n g o r b u i l t - i n i n s t a l l a t i o n . W h e n b u i l t - i n , y o u r u n i t
d o e s n o t r e q u i r e a d d i t i o n a l a i r s p a c e f o r t o p , s i d e s , o r
r e a r . H o w e v e r , t h e f r o n t g r i l l e m u s t N O T b e o b s t r u c t e d ,
a n d c l e a r a n c e i s r e q u i r e d f o r a n e l e c t r i c a l c o n n e c t i o n i n
t h e r e a r .
U n i t c a n N O T b e i n s t a l l e d b e h i n d a c l o s e d c a b i n e t
d o o r .
C U T O U T D I M E N S I O N S
u - l i n e . c o m
F R O N T
* 2 4 ” c u t o u t w i d t h s u f f i c i e n t i f d o o r p r o t r u d e s b e y o n d
a d j a c e n t c a b i n e t r y
P R O D U C T D I M E N S I O N S
R E A R
Cu t o u t & P r o d u c t D i m e n s i o n s
T O P
S I D E
8
U S E R G U I D E
u - l i n e . c o m
S id e - b y - S id e I n s ta lla tio n
T w o u n i t s m a y b e i n s t a l l e d s i d e - b y - s i d e .
C u t o u t w i d t h f o r a s i d e - b y - s i d e i n s t a l l a t i o n i s t h e c u t o u t
d i m e n s i o n o f a s i n g l e u n i t t i m e s t w o .
N o t r i m k i t i s r e q u i r e d . H o w e v e r , 1 / 4 " ( 6 m m ) o f s p a c e
n e e d s t o b e m a i n t a i n e d b e t w e e n t h e u n i t s t o e n s u r e
u n o b s t r u c t e d d o o r s w i n g .
U n i t s m u s t o p e r a t e f r o m s e p a r a t e , p r o p e r l y g r o u n d e d
e l e c t r i c a l r e c e p t a c l e s p l a c e d a c c o r d i n g t o e a c h u n i t ’ s
e l e c t r i c a l s p e c i f i c a t i o n s r e q u i r e m e n t s .
S i d e -b y -S i d e I n s t a l l a t i o n w i t h B r a c k e t
1 . Sl i d e b o t h u n i t s o u t s o s c r e w s o n t o p o f u n i t s a r e e a s i l y
a c c e s s i b l e .
3 . P l a c e b r a c k e t o v e r h o l e s a n d a t t a c h t o u n i t w i t h t w o
s c r e w s r e m o v e d i n s t e p 2 u s i n g a T - 2 5 T o r x d r i v e r .
Ti g h t e n s c r e w s f u l l y .
4 . G e n t l y p u s h u n i t s i n t o p o s i t i o n . B e c a r e f u l n o t t o
e n t a n g l e t h e e l e c t r i c a l c o r d o r w a t e r l i n e , i f a p p l i c a b l e .
5 . Re - c h e c k t h e l e v e l i n g , f r o m f r o n t t o b a c k a n d s i d e t o
s i d e . M a k e a n y n e c e s s a r y a d j u s t m e n t s . Th e u n i t ’ s t o p
s u r f a c e s h o u l d b e a p p r o x i m a t e l y 1 / 8 " ( 3 m m ) b e l o w
t h e c o u n t e r t o p .
2 . Re m o v e s c r e w s a s s h o w n b e l o w .
S i d e - b y - S i d e I n s t a l l a t i o n
9
USER GUIDE
Anti- Tip Brack et
1. Slide unit out so scr ews on top of unit ar e easily
accessible .
2. R emo v e the two scr ews fro m the oppo site side of the
hinge assembly using a T -25 T o rx driv er (see below).
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3. Place brack et o v er ho les and att ach to unit with two
scr ews r emo v ed in step 2 using a T -25 T orx driv er .
Tighten scr ews fully .
4. Gently push unit into positio n. Be car eful no t to
ent angle the electrical cord or water line , if applicable .
5. Check to be sur e the unit is le v el from fro nt to back
and side to side . Mak e an y necessary adjustments .
The unit ’ s to p surface should be appro ximately 1 ⁄ 8 ”
(3 mm) below the co untertop .
6. Secur e brack et into adjo ining surface .
Anti- Tip Brack et
10
USER GUIDE
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General Inst allation
LEVELING INF ORMA TION
1. Use a le v el to
conrm the unit is
le v el. L e v el should
be placed along top
edge and side edge
as shown.
2. If the unit is not le v el, adjust the legs on the co rners of
the unit as necessary .
INST ALLA TION
1. Plug in the power/electrical cord.
2. Gently push the unit into position. Be car eful not
to ent angle the cord or water and drain lines , if
applicable .
3. R e-check the le v eling, from front to back and side to
side . Mak e an y necessary adjustments . The unit ’ s top
surface should be appro ximately
the countertop .
4. Inst all the anti-tip brack et.
5. R emo v e interior packing material and wipe out the
inside of the unit with a clean, water -dampened cloth.
1⁄ 8 ” (3 mm) below
3. Conrm the unit is le v el after each adjustment and
r epeat the pr e vio us steps as needed.
INST ALLA TION TIP
If the ro om oo r is higher than the o or in the cuto ut
o pening, adjust the r ear legs to achie v e a to t al unit r ear
height of
Shorten the unit hei ght in the fro nt b y adjusting the fro nt
legs . This allows the unit to be gently tipped into the
o pening. R eadjust the fro nt legs to le v el the unit after it is
co rr ectly po sitioned in the o pening.
1 ⁄ 8 ” (3 mm) less than opening’ s r ear height.
General Inst allation
11
U S E R G U I D E
G r ill e I n s ta lla tio n
R E M O V I N G A N D I N S T A L L I N G G R I L L E
D i s c o n n e c t e l e c t r i c p o w e r t o t h e u n i t b e f o r e
r e m o v i n g t h e g r i l l e .
W h e n u s i n g t h e u n i t , t h e g r i l l e m u s t b e i n s t a l l e d .
R e m o v i n g t h e g r i l l e
1 . D i s c o n n e c t p o w e r t o t h e u n i t .
2 . L o o s e n t h e t w o s c r e w s ( 1 ) .
u - l i n e . c o m
3 . Re m o v e g r i l l e ( 2 ) f r o m u n i t .
I n s t a l l i n g t h e g r i l l e
1 . A l i g n c a b i n e t a n d g r i l l e h o l e s a n d s e c u r e , b u t d o n o t
o v e r t i g h t e n g r i l l e s c r e w s ( 1 ) .
2 . Re c o n n e c t p o w e r t o t h e u n i t .
G r i l l e I n s t a l l a t i o n
12
U S E R G U I D E
Wall
90°
Door Swing
2-1/8" Min.
(54 mm)
Do o r S w in g
U n i t s h a v e a z e r o c l e a r a n c e f o r t h e d o o r t o o p e n 9 0 ° ,
w h e n i n s t a l l e d a d j a c e n t t o c a b i n e t s .
u - l i n e . c o m
St a i n l e s s St e e l m o d e l s r e q u i r e 2 - 1 / 8 " ( 5 4 m m ) d o o r
c l e a r a n c e t o a c c o m m o d a t e t h e h a n d l e i f i n s t a l l e d n e x t t o a
w a l l .
D o o r S w i n g
13
USER GUIDE
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Door Adjustment s
HINGE CO VER
Hinge co v er included with the literatur e bag is optional.
T o inst all hinge co v er:
1. Pr ess hinge co v er squar ely o v er hinge .
H inge C o v er
DOOR ALIGNMENT AND ADJUSTMENT
Align and adjust the door if it is not le v el or is not sealing
properly . If the door is not sealed, the unit ma y not cool
properly , or ex cessiv e frost ma y form in the interior .
REVERSING THE DOOR
L ocation of the unit ma y mak e it desirable to mount the
door on the opposite side of the cabinet.
The hinge hardwar e will be r emo v ed and r einst alled on the
opposite side of the cabinet.
T O REVERSE THE DOOR
R emo v e grille:
NO TICE
Properly aligned, the door ’ s gask et should be
rmly in cont act with the cabinet all the wa y
around the door (no gaps). C ar efully ex amine the
door ’ s gask et to ensur e that it is rmly in contact
with the cabinet. Also mak e sur e the door gask et
is not pinched on the hinge side of the door .
T o align and adjust the door:
1. Gently pry o hinge co v er from top of unit.
2. L oosen (do not r emo v e) top and bottom hinge scr ews
using a T orx T -25 scr ewdriv er .
3. Align door squar ely with cabinet.
4. Mak e sur e gask et is rmly in cont act with cabinet all
the wa y around the door (no gaps).
5. Tighten bottom hinge scr ews .
R emo v e the grille (see GRILLE INST ALLA TION section of
this guide).
R emo v e top hinge and door:
1. Hold door to k eep it from falling.
2. R emo v e top hinge from cabinet using a T orx T -25
scr ewdriv er to r emo v e thr ee scr ews . Set aside and
sa v e for possible futur e use .
6. Tighten top hinge scr ews and r eplace hinge co v er .
Door Adjustments
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USER GUIDE
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3. R emo v e door b y tilting forward and lifting door o
bottom hinge . R et ain shoulder washers; the y will be
r eused.
4. R emo v e thr ee scr ews from hinge holes on the
opposite side . R einst all into holes wher e the hinge was
r emo v ed. (If utilizing supplied scr ew co v er , inst all just
one scr ew .)
R emo v e bot tom hinge:
1. R emo v e bottom hinge from cabinet using a T -25 T ORX
scr ew driv er to r emo v e thr ee scr ews .
Inst all top hinge and door:
1. Inst all hinge with longer straight edge aligned to
outside edge of cabinet. Do not tighten.
2. R ot ate door 180 o and set on bottom hinge .
3. Align edge of the hinge with the outer edge of the unit.
2. R emo v e corr esponding scr ews on opposite side of
cabinet. On some models ther e ma y be a nut behind
one or both scr ews on either side .
Inst all bot tom hinge:
Inst all two or thr ee scr ews , depending on model. R eplace
nuts if used.
4. Tighten thr ee hinge scr ews .
Align and adjust the door:
Align and adjust the door (see DOOR ALIGNMENT AND
ADJUSTMENT)
Inst all grille and hinge co v er
Door Adjustments
15