Versa Flame BY12-084-029-97 Assembly & Operating Instructions

BY12-084-029-97 Eng 1 of 44 20111105–V0
Versa*FlameTM Gas & Charcoal Grill
ASSEMBLY & OPERATING INSTRUCTIONS
For Outdoor Use Only
z This instruction manual contains important information necessary for the
proper assembly and safe use of the appliance.
z Read and follow all warnings and instructions before assembling/using
the appliance.
z Follow all warnings and instructions when using the appliance. z Keep this manual for further reference
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DANGER
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flame.
3. Open lid.
4. If odor continues, keep away from the appliance and immediately call your gas supplier or fire department
WARNING
1. Do not store or use gasoline or other flammable liquids or vapors in the vicinity of this or any other appliance.
2. An LP cylinder not connected for use shall not be stored in the
vicinity of this or any other appliance
DANGER
(a) Do not store a spare LP-gas cylinder under or near this appliance; (b) Never fill the cylinder beyond 80 percent full; and (c) If the information in (a) and (b) is not followed exactly, a fire causing death or serious injury may occur.
SAFETY LABELS
DANGER: Indicates an imminently hazardous situation which, if not avoided, will
result in death or serious injury
WARNING: Be alert to the possibility of serious bodily injury if the instructions are not
followed. Be sure to read and carefully follow all of the messages.
CAUTION: Indicates a potentially hazardous situation, which, if not avoided, may
result in minor or moderate injury.
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GAS GRILL GENERAL WARNINGS
WARNING
z This outdoor cooking gas appliance shall be used only outdoors and shall not be
used in a building, garage or any other enclosed area.
z This outdoor cooking gas appliance is not intended to be installed in or on boats.
For other than RV grills, this appliance is not intended to be installed in or on recreational vehicles.
z Use your grill OUTDOORS in a well ventilated space away from dwellings or other
buildings to prevent dangers associated with gas accumulation and toxic vapors. The grill should be situated at least 60 inches (153 cm) from buildings. Not adhering to these clearances will prevent proper ventilation and may increase the risk of a fire and/or property damage, which could also result in personal injury.
z Maintain a minimum clearance of 60
inches (153 cm) between all sides of grill, deck railings, walls or other combustible material. DO NOT use grill under overhead unprotected combustible construction.
z DO NOT obstruct the flow of
combustion/ventilation air.
z DO NOT leave the grill unattended
while in use.
z DO NOT use while under the influence
of drugs or alcohol.
z Keep the fuel supply hose away from heated surfaces. z DO NOT put grill in storage or move it immediately after use. Allow grill to cool to
touch before moving/storing. Failure to do so could result in fire resulting in property damage, personal injury or death.
z The appliance is for household use only. DO NOT use this grill for other than its
intended purpose.
z Never use natural gas in a unit designed for liquid propane gas. z Never use charcoal or wood briquettes in a gas grill. Flavoring chips must be
contained in a metal smoking box to contain ash and prevent fires.
z Leak test must be conducted prior to each use. z Keep a fire extinguisher on hand acceptable for use with gas products. Refer to your
local authority to determine proper size and type.
z Grill is hot when in use. To avoid burns:
z DO NOT attempt to move the grill. z Wear protective gloves or oven mitts. z DO NOT touch any hot grill surfaces. z DO NOT wear loose clothing or allow hair to come in contact with grill.
z Never close the SIDE BURNER LID during operation.
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USE OF LP GAS CYLINDER AND INSTALLATION BEFORE INSTALLING:
The installation must conform with local codes or, in the absence of local codes, with either the National Fuel Gas Code, ANSI Z223.1/NFPA 54, Natural Gas and Propane
Installation Code, CSA B149.1, or Propane Storage and Handling Code, B149.2,or the Standard for Recreational Vehicles, ANSI A 119.2/NFPA 1192, and CSA Z240 RV Series, Recreational Vehicle Code, as applicable.
BEFORE EVERY USAGE:
Be sure to inspect the hose for leaks, cuts, wear, abrasion, or damage of any sort before using this appliance. If any damage is apparent the hose must be replaced with a replacement hose specified by the manufacturer before it is put in use.
LP GAS CYLINDER
The LP (liquid propane) cylinder specifically designed to be used with this unit MUST have a 20 lb. (9.1kg) capacity with a Type 1 cylinder value and an overfilling protection device (OPD). Only use LP cylinders with this type of valve. The nominal cylinder: Height = 18 inches (45.7 cm), Diameter = 12 inches (30.5cm) and bottom ring diameter = 8 inches (20.3 cm)
LP tank valve must have:
z Type 1 outlet compatible with regulator or appliance. z Safety relief valve. z UL listed Overfill Protection Device(OPD). This OPD safety
feature is identified by a unique triangular hand wheel. Use only tanks equipped with this type of valve.
z LP tank must be arranged for vapor withdrawal.
The LP cylinder must be constructed and marked in
accordance with the Specifications for LP-Gas Cylinders of the U.S. Department of Transportation (D.O.T.) or the National Standard of Canada CAN/CSA – B339, Cylinder, Spheres and Tubes for Transportation of Dangerous Goods; and Commission of Dangerous Goods; and Commission, as applicable.
z The LP cylinder must include a collar to protect the cylinder
valve.
z The LP cylinder must be stored outdoors out of the reach of children and pets. It
SHALL NOT be stored in a building, garage, shed, breezeway, or any other enclosed space. Cylinders can be stored indoors ONLY if cylinders are disconnected and removed from the appliance.
z The cylinder should ALWAYS be put in an upright position.
WARNING
Place dust cap on cylinder valve outlet whenever the cylinder is not in use. Only install
the type of dust cap on the cylinder valve outlet that is provided with the cylinder valve.
Other types of caps or plugs may result in leakage of propane.
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DANGER
z DO NOT connect this grill to an existing #510 POL cylinder valve with Left hand
threads. The Type 1 valve can be indentified with the large external threads on the valve outlet.
z DO NOT connect to a propane cylinder exceeding this capacity. z DO NOT connect to a cylinder that uses any other type of valve connection device. z Never store a spare LP gas cylinder under or near your grill. This could cause
pressure to be expelled through the vapor relief valve resulting in fire, explosion, or severe personal injury including death.
z Keep the ventilation opening(s) of the LP gas cylinder enclosure free and clear from
obstructions and debris.
z DO NOT insert any foreign objects into the valve outlet. Damage to the back-check
could result. A damaged back-check can cause a leak, possibly resulting in explosions, fire, severe bodily harm, or death.
z Place dust cap on cylinder valve outlet whenever cylinder is not in use. Only install
the type of dust cap on the cylinder valve outlet that is provided with the cylinder valve. Other types of caps or plugs may result in leakage of propane.
WARNING
FOR FILLING THE LP GAS CYLINDER
z Allow only qualified LP gas dealers to properly fill or repair your LP cylinder. z DO NOT allow the cylinder to be filled beyond 80% capacity. Over-filled tanks can
create a dangerous condition. Over-filled tanks can build-up pressure and cause the relief valve to expel propane gas vapors. The vapor is combustible and if it comes in contact with a spark source or flame an explosion causing severe burns, bodily harm, or death could occur.
z Always use a safety cap when grill is not connected to cylinder. z If you exchange a cylinder with a qualified exchange program, be sure the cylinder
has a Type 1 valve and an over-filling prevention device (OPD).
INSTALLING GAS CYLINDER
1. Check that cylinder valve is closed by turning knob
clockwise.
2. Place the gas cylinder onto the base hole of
bottom shelf and position it where the valve opening faces side burners and make sure the hose is not kinked/damage or touch any hot surface.
3. Lock the gas tank with the locking bolt on the right
edge of bottom shelf.
4. Attach the regulator to the gas cylinder valve.
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WARNING
Keep the fuel supply hose away from any heated surfaces.
WARNING
z The pressure regulator and hose assembly supplied with your gas grill must be
used. Replacement pressure regulators and hose assemblies must be those specified by the grill manufacturer.
z Do not attempt to connect it to any other fuel supply source. z Do not attempt to adjust or repair the regulator. The regulator is designed to operate
at the maximum output pressure of 11 inches of water column (2.74 kPa).
CONNECTION PROCEDURES
Connecting Regulator to the LP Tank
1. Place LP tank on a secure, level, and stable surface.
2. Turn control knob to the OFF position.
3. Turn LP tank OFF by turning OPD hand wheel clockwise to a full stop.
4. Remove the protective cap from the LP tank valve. Always use dust cap and strap supplied with valve.
5. Hold regulator, insert nipple (B) into LP tank valve. Hand tighten coupling nut, holding regulator in a straight line (C) with LP tank valve so as not to cross thread the connection.
6. Turn the coupling nut clockwise to tighten to a full solid stop. The regulator will seal on the back-check feature in the LP tank valve, resulting in some resistance. An additional one-half to three quarters turn is required to complete connection. Tighten by hand only – do not use tools.
NOTE: If you cannot complete connection, disconnect regulator and repeat step 5 and 6. If you are still unable to complete the connection, do not use this regulator!
To disconnect LP gas cylinder:
WARNING
z If the grill is not in use, the gas must be turned off at the supply cylinder(s). Storage of
the grill is permissible only if the cylinder is disconnected and removed from the grill.
z Cylinders must be stored outdoors out of the reach of children and pets and must not
be stored in a building, garage or any other enclosed area.
Do not use a POL transport plug (A) (plastic part with external threads)! It will defeat the safety feature of the valve.
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1. Turn the burner valves off.
2. Turn the tank valve off fully (turn clockwise to stop).
3. Detach the regulator assembly from the tank valve by turning the quick coupling nut
counterclockwise.
LEAK TEST
WARNING
z DO NOT SMOKE WHILE CONDUCTING LEAK TEST. z NEVER PERFORM LEAK TEST WITH AN OPEN FLAME. z Perform test OUTDOORS only in a well ventilated area. z If it is evident there is excessive abrasion or wear, or the hose is cut, it must be
replaced prior to the appliance being operational. The replacement hose shall be
specified the by manufacturer. When to perform a leak test: z After assembling the grill and before lighting for the first time, even if purchased
fully assembled. z Every time the LP gas cylinder is refilled or if any of the gas components are
replaced.
Checking for leaks:
1. Create a mixture of 50% water and 50% liquid dishwashing soap.
2. Open the lid.
3. Ensure all control knobs are set to the “OFF” position.
4. Turn on the fuel supply at the cylinder valve. Turn the cylinder valve knob one turn counter-clockwise.
5. Apply the soap water mixture to the following:
a. Supply tank weld. b. Connection nut to tank valve. c. Back side of connection nut to brass nipple. d. Brass nipple connection into regulator. e. Regulator connections to gas supply hoses. f. Gas supply hose connection. g. Side burner valve stem cap h. Side burner connection to hose. i. Hose connection to gas manifold. j. The full length of gas supply hose. k. Tank valve to cylinder.
6. Check each place (a-k) for growing bubbles which indicates a leak.
7. Turn off gas supply at cylinder valve.
8. Turn on control knobs to release gas pressure in hose.
9. Turn control knobs to “OFF” position.
10. Tighten any leaking connections.
11. Repeat soapy water test until no leaks are detected.
12. Turn off gas supply at cylinder valve until you are ready to use your grill.
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LIGHTING INSTRUCTIONS
BEFORE LIGHTING
WARNING
z Inspect the gas supply hose prior to turning the gas “ON”. z If there is evidence of cuts, wear, or abrasion, it must be replaced prior to use. z Do not use the grill if the odor of gas is present. z Only the pressure regulator and hose assembly supplied with the unit should be
used.
z Perform the LEAK TEST” according to instruction before operating the grill. z ALWAYS keep your face and body as far away from the burner as possible while
lighting.
LIGHTING THE MAIN BURNER OF GRILL
1.Read all instructions before lighting.
2.Open lid during lighting.
3.Light the IGNITION BURNER first. Push and turn main burner knob slowly to HI. Burner
should light immediately.
4. Once the IGNITION BURNER is lit, you may light the rest of burners.
5. If ignition does not occur in 5 seconds, turn the knob(s) off, wait 5 minutes, then repeat
the lighting procedure.
6. To turn burners off, turn the control knobs clockwise until they lock in the OFF
position.Turn gas supply to OFF.
Light this burner first! Turn
counterclockwise to open
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LIGHTING THE SIDE BURNER (Side burner):
DANGER
Never close the SIDE BURNER LID during operation
1. Read all instructions before lighting.
2. Open lid during lighting.
3. Push and turn main burner knob slowly to HI. The side burner should light immediately.
4. Once burner is lit, continue to push and hold control knob for 45 seconds.
5. If ignition does not occur in 5 seconds, turn the knob off, wait 5 minutes, then repeat the lighting procedure or light by match.
6. To turn burners off, turn the control knob clockwise until it locks in the OFF position. Turn gas supply to OFF.
MATCH LIGHTING THE MAIN BURNERS:
1. Turn OFF all burner valves.
2. Make sure the lid is open.
3. Place a lighted match between the coils on
the extension rod and hold next to the burner.
4. Turn the control knob(s) to the “HI/Light”
osition. Burner should light immediately.
5. For infra-red side burner, once the burner is
lit continue to push and hold control knob for 45 seconds.
6. If the burner does not light in 4 seconds turn
the knob off, wait 5 minutes and repeat above procedures.
MATCH LIGHTING THE SIDE BURNER:
1. Turn OFF all burner valves.
2. Make sure the lid is open.
3. Strike and carefully palce a long match 1/2” (1 to 2 cm) from
the side burner
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4. Turn the control knob to the “HI/Light” position. Burner should light immediately.
5. Once the burner is lit continue to push and hold control knob for 45 seconds.
6. If the burner does not light in 4 seconds turn the knob off, wait 5 minutes and repeat above
procedures.
7.
DANGER
z Keep your face and hands as far away from the grill as possible when lighting it.
FLAME CHARACTERISTICS
This procedure outlines how to check for proper burner flame characteristics. Burner flames should be blue and stable with little yellow tips, with no excessive noise, or lifting. If the flame is yellow, it indicates insufficient air. If the flame is noisy and tends to lift away from the burner, it indicates too much air. If any of these conditions exist call our customer service line. Visually check the burner flames prior to each use. The flame should look like this picture. If they do not, refer to the burner maintenance part of this manual.
MAINTENANCE GUIDE
Before cleaning the grill, place it in an area clear and free from combustible materials, gasoline and other flammable vapors and liquids. Do Not obstruct the flow of combustion and ventilation air.
GRILL RACK
The easiest way to clean the grill is immediately after cooking is completed and after turning off the flame. Wear a barbeque mitt to protect your hand from the heat and steam. Dip a brass bristle barbeque brush in tap water and scrub the hot grill. Dip the brush frequently in the bowl of water. Steam, created as water hits the hot grill, assists the cleaning process by softening any food particles. The food particles will “fall off” and burn. If the grill is allowed to cool before cleaning, cleaning will be more difficult.
GREASE TRAY
The grease tray should be emptied and wiped down periodically and washed with a mild detergent and warm water solution. A small amount of sand or cat litter may be placed in the bottom of grease tray to absorb the grease. Check the grease tray frequently. Don’t allow excess grease to accumulate and overflow out of the grease tray.
GRILL BURNERS
Extreme care should be taken when removing a burner as it must be correctly centered on the orifice before any attempt is made to re-light the grill. Frequency of cleaning will depend on how often you use the grill.
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Spiders and small insects occasionally spin webs or make nests in the grill burner tubes during transit and warehousing. These webs can lead to gas flow obstruction which could result in a fire in and around burner tubes. This type of fire is known as flashback and can cause serious damage to your grill and create an unsafe operating condition for the user. Although an obstructed burner tube is not the only cause of flashback, it is the most common cause. To reduce the chance of flashback, you must clean the burner tubes before assembling your grill, and at least once a month in late summer or early fall when spiders are most active. Also, perform this burner tube cleaning procedure if your grill has not been used for an extended period of time.
You should inspect the burners at least once a year or immediately after any of the following conditions occur:
1. The smell of gas in conjunction with the burner flames appearing yellow.
2. The grill does not reach temperature.
3. The grill heats unevenly.
4. The burners make popping noises.
WARNING
z ENSURE that the gas supply and the knobs are in the “OFF” position.
Cleaning The Burner Tubes and Burner Ports (For main burners)
To reduce the chance of FLASHBACK FIRE you must clean the Burner Tubes as follows at least once a month in summer and fall or whenever spiders are active in your area, and if your grill has not been used for an extended period of time.
Removing the main burner(s):
1. Turn all Burner Valves to the full OFF position.
2. Turn the LP Gas tank valve to the full OFF position.
3. Detach the LP Gas regulator assembly from your gas cylinder.
4. Remove the Cooking Grates and Heat Distribution Plates from your grill.
5. Remove the screw from the front of each Burner using a Phillips Head Screwdriver.
6. Carefully lift each Burner up and away from the Gas Valve Orifice.
7. Check and clean burner/ venturi tubes for insects and insect nests. A clogged tube can lead to a fire beneath the grill.
8. Bend a stiff wire or wire coat hanger into a small hook as shown and run the hook through the Burner Tube and inside the Burner several times to remove debris.
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WARNING
For safe operation ensure the Gas Valve Assembly Orifice is inside the Burner Tube before using your grill. See figure. If the Orifice is not inside the Burner Tube, lighting the Burner may cause explosion and/ or fire resulting in serious bodily injury and/or property damage.
When an appliance is supplied on casters and is connected to the supply piping by means of a connector for movable appliances, the operator shall be aware there is a restraint on the appliance and, if disconnection of the restraint is necessary, to reconnect this restraint after the appliance has been returned to its originally installed position.
Cleaning The Infrared side burner
1. Turn all Burner Valves to the full OFF position.
2. Turn the LP Gas tank valve to the full OFF position.
3. Detach the LP Gas regulator assembly from your gas cylinder.
4. Remove the Cooking Grates from the side burner.
5. Remove the mounting screws at the back of side burner.
6. Slide the infrared burner out of the enclosure.
7. Check and clean burner/ venturi tubes for insects and insect nests. A clogged tube can
lead to a fire beneath the grill.
8. Bend a stiff wire or wire coat hanger into a small hook as shown and run the hook
through the Burner Tube and inside the Burner several times to remove debris.
WARNING
For safe operation ensure the Gas Valve Assembly Orifice is inside the Burner Tube before using your grill. See figure. If the Orifice is not inside the Burner Tube, lighting the Burner may cause explosion and/ or fire resulting in serious bodily injury and/or property damage.
CAUTION
z Keep outdoor cooking gas appliance area clear and free from combustible materials,
gasoline and other flammable vapors and liquids.
z Do not obstruct the flow of combustible and ventilation air. z Keep the ventilation openings of the cylinder enclosure free and clear of debris.
z Check and clean burner/venturi tubes for insects and insect nests. A clogged tube
can lead to a fire beneath the grill.
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CHARCOAL GRILL GENERAL WARNINGS
WARNING
z The maximum weight of charcoal to be used is 2.4lb (1.1kg). Too much
charcoal may cause the gas component to overheat and malfunction.
z The charcoal chamber is for charcoal cooking only. Gas grill and side burner
cannot be used for charcoal cooking.
z Only use this grill on a hard, level, non-combustible, stable surface (concrete,
ground etc.) capable of supporting the weight of the grill. Never use on wooden or other surface that could burn.
z DO NOT use grill without charcoal ash tray in place. DO NOT attempt to
remove charcoal ash tray while tray contains hot coals.
z Use your grill OUTDOORS in a well ventilated space away from dwellings or
other buildings to prevent dangers associated with gas accumulation and toxic vapors. The grill should be situated at least 60 inches (153cm) from buildings. Not adhering to these clearances will prevent proper ventilation and may increase the risk of a fire and/or property damage, which could also result in personal injury.
z Maintain a minimum clearance of 60 inches (153 cm) between all sides of grill,
deck railings, walls or other combustible material. DO NOT use grill under overhead unprotected combustible construction.
z For outdoor use only. Do not use this grill for other than its intended purpose. z For household use only. Do not use this grill for other than its intended purpose. z We recommend the use of a Charcoal Chimney Starter to avoid the dangers
associated with charcoal lighting fluid.
z Use charcoal chimney starter or charcoal that has been pre-treated with lighter
fluid when starting fire in charcoal section of your grill.
z Do not store lighter fluid or other flammable liquids, material or charcoal that
has been pre-treated with lighter fluid under the grill or inside stroage shelves.
z Do not use gasonline or alcohol for lighting charcoal. Use of any of these or
similar products could cause an explosion possibly leading to severe bodily injury.
z Never add charcoal lighting fluid to hot or even warm coals as flashback may
occur causing severe burns.
z Place grill in an area where children and pets cannot come into contact with
unit. Close supervision is necessary when grill is in use.
z Do not leave grill unattended when in use. z When adding charcoal and/or wood, use extreme caution and follow instruction
in Adding Charcoal / Wood During Cooking section of this manual.
z Do not store or use grill near gasoline charcoal or other flammable liquids or
where flammable vapors may be present.
z Use caution when adjusting charcoal grate height. Handle may be hot when in
use.
z Use caution since flames can flare-up when fresh air suddenly comes in
contact with fire. When opening the lid, keep hands, face and body a safe distance from hot steam and flame flare-ups.
z Extinguished coals and ashes should be placed a safe distance from all
structures and combustible materials.
z Never raise or lower charcoal grate when water is smoking as hot water may
splash onto coals.
z Use caution since flames can flare-up when fresh air suddenly comes in
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contact with fire. When opening the lid, keep hands, face and body a safe distance from hot steam and flame flare-ups.
z After each use, clean the grill thoroughly and apply a light coat of vegetable oil
to the interior to prevent rusting. Cover the grill to protect it from excessive rusting.
z Grill is hot when in use. To avoid burns:
z DO NOT attempt to move the grill z Wear protective gloves or oven mitts. z DO NOT touch any hot grill surfaces. z DO NOT wear loose clothing or allow hair to come in contact with grill.
PREPARATION FOR USE & LIGHTING INSTRUCTIONS
WARNING
OUTDOOR USE ONLY. DO NOT OPERATE GRILL INDOORS OR IN AN ENCLOSED SPACE
Never use grill indoors. Carbon Monoxide poisoning can lead to death.
Curing your grill
Prior to your first use of the Grill, follow the instructions below carefully to cure your grill. Curing your grill will minimize damage to the exterior finish as well as rid the grill of paint odor that can impart unnatural flavors to the first meal prepared on the grill.
IMPORTANT: To protect your grill from excessive rust, the unit must be properly cured and
covered at all times when not in use.
Step 1
Lightly coat all interior surfaces of the grill with vegetable oil or vegetable oil spray.
Step 2
Follow the instructions below carefully to build a fire. You may use charcoal and/or wood as fuel for the grill (see “Adding Charcoal/Wood During Cooking” section of this manual).
WARNING
Use only a high grade plain charcoal or charcoal /wood mixture.
NOTE: To extend the life of your grill, make sure that hot coals and wood do not touch the walls of grill.
IF USING CHARCOAL CHIMNEY STARTER, PROCEED TO STEP 5.
If you choose to use charcoal lighting fluid, ONLY use charcoal lighting fluid approved for lighting charcoal. Do not use gasoline, kerosene, alcohol or other flammable material for lighting charcoal. Follow all manufacturer’s warnings and instructions regarding the use of their product. Start with
3.3 lb(1.5 kg ) of charcoal. This should be enough charcoal to cook with, once the curing process
has been completed. Place the charcoal in the center of each charcoal grate.
Step 3
Saturate charcoal with lighting fluid. With lid open, wait 2 to 3 minutes to allow lighting fluid to soak into charcoal. Store lighting fluid a safe distance from the grill.
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