Verona VERERADWRH311 User Manual
User’s Manual
Under Cabinet Series
VEHOOD3610
Please read this manual thoroughly before installing
your range hood. Store it in a safe location for when
you need to reference it in the future.
NOTE: PLEASE INSPECT HOOD
IMMEDIATELY UPON RECEIVING.
CLAIM OF DAMAGE AFTER 7 DAYS
OF DELIVERY WILL BE DENIED.
This unit is designed for indoor
residential use only. DO NOT USE
OVER A WOOD GRILL OR MOUNT
IN OUTDOOR ENVIRONMENT.
1
TABLE OF CONTENTS
Verona Hood VEHOOD3610 can be installed using
outside venting or by use of a re-circulating kit.
SAFETY INFORMATION ........................................................................ 2-3
CONTENT CHECKLIST ............................................................................. 4
MEASUREMENTS .................................................................................. 5
PREPARATION ............................................................................... 6 – 7
INSTALLATION ................................................................................ 8 – 9
RE-CIRCULATING KIT (OPTION) INSTALLATION .......................................... 10
OPERATION & FEATURES ..................................................................... 11
CLEANING & MAINTENANCE ................................................................. 12
TROUBLESHOOTING ............................................................................ 13
PARTS LIST / REPLACEMENT ................................................................. 14
WIRING DIAGRAM ............................................................................. 15
WARRANTY / CONTACT US ............................................................. 16-17
HOOD SPECIFICATIONS
36” W x 10” H x 22” D
600 CFM
Hood construction - 430 Stainless Steel
120V 60Hz 3.0 A
2
SAFETY INFORMATION
SAFETY INFORMATION
TO REDUCE THE RISK OF A FIRE, ELECTRICAL SHOCK,
AND/OR INJURY OBSERVE THE FOLLOWING:
Unit is intended for indoor residential use only. If you should have
questions, contact the manufacturer at the address or telephone number
listed in the warranty.
In case the unit should need to be cleaned or repaired, switch power off
at service panel and lock service disconnecting means to prevent power
from being switched on accidentally. When the service disconnecting
means cannot be locked, securely fasten a prominent warning device,
such as a tag, to the service panel.
Installation work and electrical wiring must be done by a qualified
technician in accordance with all applicable codes and standards,
including fire-rated construction.
Sufficient air is needed for proper combustion and exhausting of gases
through the flue (chimney) of fuel burning equipment to prevent back
drafting. Follow the heating equipment manufacturer’s guideline and
safety standards such as those published by the National Fire
Protection Association (NFPA), and the American Society of Heating,
Refrigeration and Air Conditioning Engineers (ASHRAE), and the local
code authorities.
Because the unit is made of stainless steel, it may contain sharp edges.
Be careful to avoid cuts and abrasions by wearing protective gloves
during installation and cleaning.
Before you begin to cut or drill into the wall, verify that there is no
electrical wiring or any other hidden electrical components.
Ducted fans must always be vented to the outdoors.
The unit must be properly grounded and installed at the recommended
height before beginning operation.
To reduce the risk of fire, use only metal ductwork.
CAUTION: FOR GENERAL VENTILATING USE ONLY. DO
NOT USE TO EXHAUST HAZARDOUS OR EXPLOSIVE
MATERIALS AND VAPORS
3
SAFETY INFORMATION
TO REDUCE THE RISK OF FIRE, OR ELECTRIC SHOCK, DO
NOT USE THIS FAN WITH ANY SOLID-STATE SPEED CONTROL
DEVICE.
Regardless of heat level, never leave any surface materials unattended
while operating an open flame.
Always turn hood ON when cooking at high heat.
Depending on amount of usage, clean ventilating fans and filters
frequently. Grease should not be allowed to accumulate on fan or filter.
For instructions on the how to clean, see maintenance page.
Never leave surface units unattended at high settings. Boil-overs may
cause smoking and greasy spillovers may ignite as result. Heat oils
slowly on low or medium settings.
Use proper pan size. Always use cookware appropriate for the size of
the surface element.
TO REDUCE THE RISK OF INJURY TO PERSONS IN THE
EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE
FOLLOWING:
SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray,
then turn off the burner. BE CAREFUL TO PREVENT BURNS. If the
flames do not go out immediately, EVACUATE AND CALL 911.
NEVER PICK UP A FLAMING PAN - Doing so may result in serious
burns and possibly spread the fire.
DO NOT USE WATER – Grease fire must be extinguished before
further action may be taken. Using water will agitate the grease and
may cause a violent steam explosion.
Use a Fire Extinguisher ONLY if:
You know you have a Class ABC extinguisher, and you
already know how to operate it.
The fire is small and contained in the area where it started.
The fire department is being called.
You are able to safely control the fire with your back to an open
exit. * Based on “Kitchen Fire safety Tips” published by NFPA.
4
CONTENT CHECKLIST
Round metal duct,
length to suit
installation.
1. CONTENTS INCLUDED
a. (1) VEHOOD3610 - 36” hood assembly
b. (1) User’s manual
c. (1) Black 6” collar & (1) 6” – 7” Transition
d. (3) Mesh filters
e. (1) Screw packet
2. CONTENTS NOT INCLUDED
a. Recirculation Kit (Purchased separately)
b. 6” or 7” Metal ducting
3. TOOLS REQUIRED (NOT INCLUDED)
a. Safety gloves
b. Safety glasses
c. Electric drill w/ starter bit
d. Utility knife
e. Spirit level
f. Measuring tape
g. Writing instrument (pen, marker, pencil)
h. Aluminum or duct tape
i. Wire nuts
5
MEASUREMENTS
Fig. 1a
Electrical Opening
1 ⅞” from Rear
13 ⅝” from Center
24”-36”
17 ⅞”
Keyhole
2 ¼” from Rear
16 ⅝” from Center
10 ⅜” from Rear
Centerline
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