Univa U405, U116, U126 Owner's Manual

OWNERS MANUAL

ELECTRIC STOVES

Electrolux Home Products

1. READ these instructions carefully before installing and operating the oven. Keep them for further reference.

2. Record in the space below the MODEL NUMBER and the SERIAL NUMBER found on the nameplate on your
oven and retain this information for future reference.

MODEL NO. SERIAL NO.

INTRODUCTION

Dear Customer;

Congratulations on the purchase of your UNIVA Electric Stove, especially designed to give
many years of safe, convenient, clean, economical and trouble-free cooking. To ensure that
you get the best performance from your superb Univa Stove, please read this instruction
manual carefully. Familiarise yourself with the information it contains about the use and care

of your stove, together with other useful hints.

ALL SPECIFICATIONS ARE SUBJECT TO CHANGE WITHOUT PRIOR NOTICE

CONTENTS

A SAFETY INSTRUCTIONS
B SAFETY INSTRUCTIONS
C INSTALLATION
D OPERATING INSTRUCTIONS
E UTILITY/WARMER DRAWER
F SPLASH BACK PANEL
G GENERAL HINTS AND CLEANING NOTES
H INSTALLATION DIMENSIONS
I USEFULL HINTS

J WARRANTY

A - SAFETY INSTRUCTION - PLUGS

!

(ONLY FOR PLUG IN STOVES)

● CAUTION! IF THE SUPPLY CORD IS

DAMAGED IT MUST BE REPLACED BY

THE MANUFACTURER OR IT’S

SERVICE AGENT OR A SIMILARLY

QUALIFIED PERSON IN ORDER TO

AVOID A HAZARD.

!

B - SAFETY INSTRUCTION / HEATED ELEMENTS

DURING USE THE APPLIANCE BECOMES HOT, CARE SHOULD BE TAKEN TO AVOID

TOUCHING HEATING ELEMENTS INSIDE THE OVEN.

SAFETY NOTE

C - INSTALLATION

Plug-In appliances may be self-connected, but cable stoves must be connected to electrical
supply points only by QUALIFIED ELECTRICIANS who should ensure proper earthing and
correct matching between operating and supply voltages, phases and currents in
accordance with the information stamped on the "Manufacturers Label" affixed to every
appliance. Free-standing stoves must be positioned firm and leave at least 25 mm from the
wall.

D - OPERATING INSTRUCTIONS

1) Identify the control switch for a particular plate by looking at the easy-to-understand
indicator on the control panel.

2) Start by setting the control switch to 6 and reduce when the contents boils. Reduce to  3.

3) Experience will soon dictate the setting between 1and 6, for the cooking purpose required.

4) The following symbols are indicated on your oven, depending on your model.

Oven Light - stays on when oven is in use.
Grill - Thermostatically controlled grilling.
Preheat - Reduces oven heat-up time - Remember to select bake when

selected temperature has been reached.

Bake - Top & bottom bake elements work for conventional baking.
Bottom Bake - only bottom element works for moderate baking, e.g. pastries.
Thermostat - All functions of the oven are thermostatically controlled.

Plates - Temperature is selected by rotating the switch in an anti-clockwise direction.

Warmer Drawer - (where fitted)