UNITED MWO-9104 Instruction Manual

MICROWAVE OVEN

INSTRUCTION MANUAL

MWO-9104

IMPORTANT SAFETY INSTRUCTIONS

READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

2

IMPORTANT SAFEGUARDS…………。。。。。………………………

The following basic precautions should always be followed
when using electrical appliance:

1. Read all instructions before using.

2. Make sure the voltage in your living area corresponding to

the one shown on the rating label of the appliance and the
wall socket is properly grounded.

3. To reduce the risk of fire in the oven cavity:

a. Do not overcook the food.

b. Remove wire twist -ties from paper or plastic bags before

placing bags in the oven.

c. Do not heat oil or fat for deep drying as the temperature of
oil cannot be controlled.

d. After use wipe the waveguide cover with a damp cloth,
followed by dry cloth to remove any food splashes and
grease. Built -up grease may overheat and begin to cause
smoke or catch fire.

e. If materials inside the oven should smoke or ignite, keep
oven door closed, turn oven off and disconnect the power
supply.

f. When heating food in plastic or paper containers, keep an
eye on the oven due to the possibility of ignition.

4. To reduce the risk of explosion and sudden boiling:

a. WARNING: Liquids and other foods must not be heated in

sealed container since they are liable to explode; Baby
bottles fitted with a screw cap or teat are considered to be
sealed containers.

b. Use the wide -mouthed container to cook liquid, and the
cooked liquid should not be removed out immediately.
Several moments should be waited before removing. In

3

order to avoid possible hazards caused by delayed eruptive
boiling of liquids.

c. Potatoes, sausage and chestnut should be peeled or
pierced before cooking. Eggs in their shell, whole hard

-boiled eggs should not be heated in microwave ovens since
they may explode, even after microwave heating has ended.

d. The contents of feeding bottles and baby food jars are to
be stirred or shaken and the temperature is to be checked
before consumption, in order to avoid burns.

5. If the supply cord is damaged, it must be replaced by the
manufacturer or its service agent or a qualified technician in
order to avoid a shock hazard.

6. After cooking, the container is very hot. Using gloves to
take out the food and avoid steam burns by directing steam
away from the face and hands.

7. Slowly lift the furthest edge of dishes cover and
microwave plastic wrap and carefully open popcorn and
oven cooking bags away from the face.

8. To prevent the turntable from breaking:

a. Let the turntable cool down before cleaning.

b. Do not place hot foods or utensils on the cold turntable.

c. Do not place frozen foods or utensils on the hot turntable.

9. Make sure the utensils do not touch the interior walls

during cooking.

10. Only use utensils that are suitable for use in microwave
ovens.

11. Do not store food or any other things inside the oven.

12. Do not operate the oven without any liquid or food inside

the oven. This would do damage the oven.

4

13. When the appliance is operated in the combination
mode, children should only use the oven under adult
supervision due to the temperatures generated.

14. Any accessories not recommended by the manufacturer
may cause injuries to persons.

15. Do not use outdoors.

16. Save these instructions.

17. WARNING: If the door or door seals are damaged or the

oven is malfunctioned, the oven must not be operated until it
has been repaired by a competent person;

18. WARNING: It is hazardous for anyone other than a
competent person to carry out any service or repair
operation that involves the removal of a cover which gives
protection against exposure to microwave energy;

19. If smoke is emitted, switch off or unplug the appliance
and keep the door closed in order to stifle any flames;

20. Microwave heating of beverages can result in delayed
eruptive boiling; therefore care must be taken when handling
the container;

21. Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass since they can scratch
the surface, which may result in shattering of the glass.

22. The lamp of microwave oven is not intended for other
purposes.

23. The appliances are not intended to be operated by
means of an external timer or separate remote -control
system.

24. This appliance is intended to be used in household and
similar applications, such as:

5

• Staff kitchen areas in shops, offices and other working
environments;

• Farm houses;

• By clients in hotels, motels and other residential
environments;

• Bed and breakfast type environments.

25. The microwave oven is intended for heating food and
beverages. Drying of food or clothing and heating of
warming pads, slippers, sponges, damp cloth and similar
may lead to risk of injury, ignition or fire.

26. This appliance can be used by children aged from 8
years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or instruction
concerning use of the appliance in a safe way and
understand the hazards involved. Children shall not play
with the appliance. Cleaning and user maintenance shall not
be made by children unless they are older than 8 and
supervised. Keep the appliance and its cord out of reach of
children less than 8 years.

27. This appliance is not intended for use by persons
(including children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction concerning
use of the appliance by a person responsible for their safety.

28. Children should be supervised to ensure that they do not
play with the appliance.

29. A steam cleaner is not to be used.

30. The door or the outer surface may get hot when the

appliance is operating.

31. WARNING: Accessible parts may become hot during